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Berry (Wild) Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Berry (Wild) Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid flavor. Berry (Wild) Type Flavor, Natural (Organic Compliant) provides a homogeneous blending of wild darker berries to its desired applications. It is recommended for use in dips, spreads, ice cream...view more Berry (Wild) Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid flavor. Berry (Wild) Type Flavor, Natural (Organic Compliant) provides a homogeneous blending of wild darker berries to its desired applications. It is recommended for use in dips, spreads, ice cream, yogurt, sauces, dressings and a wide variety of beverages. view less
Yumberry Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Yumberry Type Flavor, Natural (Organic NOP) is an amber to dark red liquid with a sweet yumberry flavor, with notes of cranberry and raspberry as well. It can be used to add flavor to a variety of food based applications, most often used in beverages, candy, ice cream...view more Yumberry Type Flavor, Natural (Organic NOP) is an amber to dark red liquid with a sweet yumberry flavor, with notes of cranberry and raspberry as well. It can be used to add flavor to a variety of food based applications, most often used in beverages, candy, ice cream, yogurt, sauces, and soups. Its product number is 08-114-01. view less
Natural Apricot Flavouring H E Stringer Flavours Limited Natural Apricot Flavouring is a brown liquid with characteristic apricot flavouring. This product can be used in a wide range of applications, including baking, dairy and ice cream applications, as well as saucing for barbeque. Natural Apricot Flavouring...view more Natural Apricot Flavouring is a brown liquid with characteristic apricot flavouring. This product can be used in a wide range of applications, including baking, dairy and ice cream applications, as well as saucing for barbeque. Natural Apricot Flavouring is suitable for celiac, ovo-lacto-vegetarian, vegan, and halal diets. It has been certified organic and is Generally Regarded As Safe. view less
Berry (Wild) Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Berry (Wild) Type Flavor, Natural (Organic NOP) is a colorless to pale amber liquid flavor. Berry (Wild) Type Flavor, Natural (Organic NOP) provides a homogeneous blending of wild darker berries to its desired applications. It is recommended for use in dips, spreads, ice cream, yogurt, sauces, dressing, alcoholic beverages, carbonated drinks, juice...view more Berry (Wild) Type Flavor, Natural (Organic NOP) is a colorless to pale amber liquid flavor. Berry (Wild) Type Flavor, Natural (Organic NOP) provides a homogeneous blending of wild darker berries to its desired applications. It is recommended for use in dips, spreads, ice cream, yogurt, sauces, dressing, alcoholic beverages, carbonated drinks, juices, soy drinks, still drinks, and tea leaves, etc. Its product number is 01-141-29. view less
Muscone Moellhausen S.p.A. Muscone is an artificial nature identical substance with a nitro musk and, in dilution, pear olfactory note as well as a sweet taste. It is a colorless clear liquid that is insoluble in water but is soluble in oils and organic solvents. The product is used in fruit, cherry, maple, mint, nut, black walnut, pecan, spice, and vanilla flavorings for beverages, ice cream, ice...view more Muscone is an artificial nature identical substance with a nitro musk and, in dilution, pear olfactory note as well as a sweet taste. It is a colorless clear liquid that is insoluble in water but is soluble in oils and organic solvents. The product is used in fruit, cherry, maple, mint, nut, black walnut, pecan, spice, and vanilla flavorings for beverages, ice cream, ices, candy, baked goods, and syrups. view less
Yumberry Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Yumberry Type Flavor, Natural (Organic NOP) is a dark red to purple liquid with a yumberry flavor. It is a more true-to-fruit version of the 08-114-01, not as candy-like and sweet. It can be used to add flavor to a variety of food based applications, most commonly used in beverages, candy, ice cream...view more Yumberry Type Flavor, Natural (Organic NOP) is a dark red to purple liquid with a yumberry flavor. It is a more true-to-fruit version of the 08-114-01, not as candy-like and sweet. It can be used to add flavor to a variety of food based applications, most commonly used in beverages, candy, ice cream, yogurt, sauces, and soups. Its product number is 08-114-02. view less
Berry (Wild) Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Berry (Wild) Type Flavor, Natural (Organic NOP) is a colorless to pale yellow liquid flavor. Berry (Wild) Type Flavor, Natural (Organic NOP) provides a lighter greener berry blend with notes of slightly seedy raspberry and a touch of strawberry to its desired applications. It is recommended for use in dips, spreads, ice cream...view more Berry (Wild) Type Flavor, Natural (Organic NOP) is a colorless to pale yellow liquid flavor. Berry (Wild) Type Flavor, Natural (Organic NOP) provides a lighter greener berry blend with notes of slightly seedy raspberry and a touch of strawberry to its desired applications. It is recommended for use in dips, spreads, ice cream, yogurt, sauces, dressings and a wide variety of food-based applications. Its product number is 01-141-28. view less
Methyl Cyclopentenolone Moellhausen S.p.A. Methyl Cyclopentenolone is a natural-identical flavoring substance with a floral, sweet, and caramel olfactory note as well as a sweet and aromatic taste. It is a white to pale yellow crystal that is insoluble in water but is soluble in organic solvents. The product is used to add and enhance flavor and sweetness in a wide array of products, including ice cream...view more Methyl Cyclopentenolone is a natural-identical flavoring substance with a floral, sweet, and caramel olfactory note as well as a sweet and aromatic taste. It is a white to pale yellow crystal that is insoluble in water but is soluble in organic solvents. The product is used to add and enhance flavor and sweetness in a wide array of products, including ice cream, beverages, baked goods, pastries, and candies. view less
NECOL™ PINK Synthite Industries Ltd. NECOL™ PINK is a dark pink viscous liquid and is obtained by proportionate blending of various spice oleoresins.
Natural Black Currant Flavouring H E Stringer Flavours Limited Natural Black Currant Flavouring is a blue/black liquid with a characteristic black currant taste. This extract is extremely versatile and can be added to replace either grape or berry flavour in any beverage, baking or ice cream recipe. It can also be ...view more Natural Black Currant Flavouring is a blue/black liquid with a characteristic black currant taste. This extract is extremely versatile and can be added to replace either grape or berry flavour in any beverage, baking or ice cream recipe. It can also be applied to syrups, tea, beer, vodka, wine and sauces for beef, chicken, ham and game. Natural Black Currant Flavouring is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. This product has been certified organic and is Generally Regarded As Safe. view less
NECOL™ NATURAL GREEN Synthite Industries Ltd. NECOL™ NATURAL GREEN is a dark green viscous liquid that is obtained by proportionate blending of various spice oleoresins.
NECOL™ NATURAL ORANGE Synthite Industries Ltd. NECOL™ NATURAL ORANGE is dark orange viscous liquid that is obtained by proportionate blending of various spice oleoresins.
NECOL™ RED Synthite Industries Ltd. NECOL™ RED is a dark red viscous liquid that is obtained by proportionate blending of various spice oleoresins.
NECOL™ NATURAL YELLOW Synthite Industries Ltd. NECOL™ NATURAL YELLOW is a yellow viscous liquid that is obtained by proportionate blending of various spice oleoresins.
NECOL™ BROWN Synthite Industries Ltd. NECOL™ BROWN is a dark brown viscous liquid that is obtained by proportionate blending of various spice oleoresins.
Natural Apple Flavouring H E Stringer Flavours Limited Natural Apple Flavouring is a red, semi-viscous liquid with a characteristic apple flavour. This product has wide applications in a number of areas, including bakery goods, ice creams, and alcoholic beverages. It can also be used in sauces. This produc...view more Natural Apple Flavouring is a red, semi-viscous liquid with a characteristic apple flavour. This product has wide applications in a number of areas, including bakery goods, ice creams, and alcoholic beverages. It can also be used in sauces. This product is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. Natural Apple Flavouring has been certified organic and is Generally Regarded As Safe. view less
Hibiscus Distillate, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Hibiscus Distillate, Natural (Organic NOP) is a colorless to pale yellow liquid distillate of hibiscus. Hibiscus Distillate, Natural (Organic NOP) provides a dark floral undertone with green top notes to its desired applications. It has a wide variety of food-based applications, such as in beverages, teas, spices, and it is a natural food coloring that can be used in ice cream...view more Hibiscus Distillate, Natural (Organic NOP) is a colorless to pale yellow liquid distillate of hibiscus. Hibiscus Distillate, Natural (Organic NOP) provides a dark floral undertone with green top notes to its desired applications. It has a wide variety of food-based applications, such as in beverages, teas, spices, and it is a natural food coloring that can be used in ice creams, and sorbet, etc. view less
Butter CO2-SE Extract, Cryst. Type - 096.001 FLAVEX Naturextrakte GmbH Butter CO2-se extract, Cryst. Type (product code 096.001) is gently produced from butterfat and enhances the taste of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high concentration of CO2 extracts, it is possible to incorporate this liquid butter extract in a low dosage into your products. This allows the use in organic certified product lines. Especially bakeries, confectionery, candies, ice cream...view more Butter CO2-se extract, Cryst. Type (product code 096.001) is gently produced from butterfat and enhances the taste of your formulations with a characteristic butter flavor. This extract is natural alternative to synthetic diacetyl. Thanks to the high concentration of CO2 extracts, it is possible to incorporate this liquid butter extract in a low dosage into your products. This allows the use in organic certified product lines. Especially bakeries, confectionery, candies, ice cream, popcorn, cereals and dressings profit from Butter CO2-se extract, Cryst. Type. The product combines well with vanilla and cocoa flavourings. Combined with our second butter type (Butter CO2-se extract, Dist. Type, product code 096.004) – rich in smell, you can create your own flavoring note. As natural flavouring extract (FTNF = from the named fruit) it is suitable for Clean Label declaration. This Butter CO2 extract is lactose-free, does not need any preservatives and offers long shelf life (60 months after production until re-test). It is kosher and halal certified. It contains – apart from our own natural FLAVEX Rosemary Antioxidant - no additives and no other technical adjuncts. The product is 100% natural and it corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. (European declaration: contains Antioxidant: Rosemary extract.) view less Request Sample
Hibiscus Extract, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Hibiscus Extract, Natural (Organic NOP) is a deep purple, opaque liquid extract of hibiscus. Hibiscus Extract, Natural (Organic NOP) imparts a pink color at low levels, a deep purple red color at higher levels and a flavor that is slightly berry-like with floral notes. It has a wide variety of food-based applications, such as in beverages, teas, spices, and it is a natural food coloring that can be used in ice cream...view more Hibiscus Extract, Natural (Organic NOP) is a deep purple, opaque liquid extract of hibiscus. Hibiscus Extract, Natural (Organic NOP) imparts a pink color at low levels, a deep purple red color at higher levels and a flavor that is slightly berry-like with floral notes. It has a wide variety of food-based applications, such as in beverages, teas, spices, and it is a natural food coloring that can be used in ice creams, and sorbet, etc. view less
Vanillin Moellhausen S.p.A. Vanillin is a natural-identical white powder used as a flavoring substance or as a fragrance. It has strong, sweet, vanilla olfactory notes with a cream vanilla taste. Vanillin is insoluble in water and soluble in organic solvents.
Calamus Root CO2-SE Extract - 007.001 FLAVEX Naturextrakte GmbH Calamus Root CO2-SE Extract is a clear dark yellow oil with a characteristic odor. Calamus Root CO2-se extract has uses in sweet and dessert products, spice formulations, as a stomach remedy, and in perfumery. This product contains no additives and no oth...view more Calamus Root CO2-SE Extract is a clear dark yellow oil with a characteristic odor. Calamus Root CO2-se extract has uses in sweet and dessert products, spice formulations, as a stomach remedy, and in perfumery. This product contains no additives and no other technical adjuncts. It is not blended or formulated. The product is 100% natural and corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. view less Request Sample
Yumberry Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Yumberry Type Flavor, Natural (Organic NOP) is a clear liquid with a yumberry flavor. It can be used to add flavor to a variety of food based applications. Its product number is 17-074-01.
Yumberry Flavor Wonf, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Yumberry Flavor Wonf, Natural (Organic Compliant) is a very dark maroon liquid with a strong fruity yumberry flavor. It can be used to add flavor to a variety of food based applications. Its product number is 17-294-05.
Yumberry Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Yumberry Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid with a yumberry flavor. It can be used to add flavor to a variety of food based applications. Its product number is 17-074-03.
Licorice Powder Vital-Chem Zhuhai Co.,Ltd. Licorice Powder is a powerful sweetener that can be used to treat a number of symptoms, including stomach weakness, fatigue, heart palpitations, and coughs. In the food industry, it is ideal for use as a sweetening agent, anti-staling agent and flavoring ...view more Licorice Powder is a powerful sweetener that can be used to treat a number of symptoms, including stomach weakness, fatigue, heart palpitations, and coughs. In the food industry, it is ideal for use as a sweetening agent, anti-staling agent and flavoring agent, as well as candied fruit candy, nuts, soy sauce, spices, and other pickled products. view less
Licorice Extract Powder Vital-Chem Zhuhai Co.,Ltd. Licorice Extract Powder is a functional, sweet synergistic agent and a flavor enhancer derived from natural licorice root. It has 60-150 times the sweetness of cane sugar. This product is pure, natural, non-toxic and harmless. It is an ideal sweetener for...view more Licorice Extract Powder is a functional, sweet synergistic agent and a flavor enhancer derived from natural licorice root. It has 60-150 times the sweetness of cane sugar. This product is pure, natural, non-toxic and harmless. It is an ideal sweetener for food, health supplement, and pharmaceutical applications. view less
Licorice Extract Block Vital-Chem Zhuhai Co.,Ltd. Licorice Extract Block is a dark brown solid with a slightly characteristic and offensive odor. It is commonly used as a flavoring agent in food.
Fenchone Moellhausen S.p.A. Fenchone is a nature-identical substance with fresh, camphoraceous, and slightly minty organoleptic notes. It is a clear, colorless to pale yellow liquid that is insoluble in water but soluble in oils and organic solvents.
Isobutyl Phenylacetate Moellhausen S.p.A. Isobutyl Phenylacetate is a natural-identical flavoring substance with sweet, aromatic, honey and butterscotch-like olfactory notes as well as a sweet, honey-like, fruity, floral, musky and slightly waxy chocolate taste. It is a colorless to pale yellow l...view more Isobutyl Phenylacetate is a natural-identical flavoring substance with sweet, aromatic, honey and butterscotch-like olfactory notes as well as a sweet, honey-like, fruity, floral, musky and slightly waxy chocolate taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used as flavoring ingredient in baked goods, breakfast cereals, chewing gum, frozen dairy products, candies, sweet sauce, and non-alcoholic beverages. view less
Methyl Heptyne Carbonate Moellhausen S.p.A. Methyl Heptyne Carbonate is an artificial flavoring substance with a green, violet-leaf olfactory note as well as a green, fruity, melon, and mushroom taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solv...view more Methyl Heptyne Carbonate is an artificial flavoring substance with a green, violet-leaf olfactory note as well as a green, fruity, melon, and mushroom taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring agent. view less
Pimento Berry EO Moellhausen S.p.A. Pimento Berry EO is a natural essential oil of pimento berries. The essential oil exhibits an aromatic and eugenol olfactory note as well as a spicy taste. It is a pale yellow to yellow liquid that is insoluble in water but is soluble in oils and organic ...view more Pimento Berry EO is a natural essential oil of pimento berries. The essential oil exhibits an aromatic and eugenol olfactory note as well as a spicy taste. It is a pale yellow to yellow liquid that is insoluble in water but is soluble in oils and organic solvents. The product is used as a flavoring ingredient in frozen foods, condiments, and baked goods. view less
Borneol Moellhausen S.p.A. Borneol is a nature identical substance with camphoraceous, fresh, conifer, and menthol olfactory notes as well as a fresh, menthol taste. It is a white, crystal powder. The product is used as a flavoring agent.
Cardamom India EO Moellhausen S.p.A. Cardamom India EO is a natural essential oil extracted from Eletaria cardamomum. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring agent.
Cardamom Guatemala EO Moellhausen S.p.A. Cardamom Guatemala EO is an essential oil obtained by steam distillation from seeds and pods of Elettaria cardamomum. It has spicy and woody olfactory notes as well as an herbaceous, green and camphoraceous taste. It is a pale yellow to greenish liquid th...view more Cardamom Guatemala EO is an essential oil obtained by steam distillation from seeds and pods of Elettaria cardamomum. It has spicy and woody olfactory notes as well as an herbaceous, green and camphoraceous taste. It is a pale yellow to greenish liquid that is insoluble in water but soluble in oils and organic solvents. view less
Vanillin Nat. ex ferulic acid Moellhausen S.p.A. Vanillin Nat. ex ferulic acid is a natural flavouring substance with strong, sweet vanilla olfactory notes and a creamy, vanilla flavor. It is a white to pale yellow crystalline powder used as a flavoring substance or fragrance. It is insoluble in water a...view more Vanillin Nat. ex ferulic acid is a natural flavouring substance with strong, sweet vanilla olfactory notes and a creamy, vanilla flavor. It is a white to pale yellow crystalline powder used as a flavoring substance or fragrance. It is insoluble in water and soluble in organic solvents. view less
Vanillin Nat. ex eugenol Moellhausen S.p.A. Vanillin Nat. ex eugenol is a natural flavoring substance or fragrance. It has vanilla olfactory notes and a vanilla flavor. The color can range from white to pale yellow to pink and it is a crystal powder. This substance is insoluble in water and soluble...view more Vanillin Nat. ex eugenol is a natural flavoring substance or fragrance. It has vanilla olfactory notes and a vanilla flavor. The color can range from white to pale yellow to pink and it is a crystal powder. This substance is insoluble in water and soluble in organic solvents. view less
Vanillil Isobutyrate Moellhausen S.p.A. Vanillil Isobutyrate is an artificial substance used as a flavoring substance or fragrance. It has sweet aromatic, floral olfactory notes characteristic of vanilla and cocoa and as slightly vanilla, fruity flavor. It is colorless to a pale, yellow, clear ...view more Vanillil Isobutyrate is an artificial substance used as a flavoring substance or fragrance. It has sweet aromatic, floral olfactory notes characteristic of vanilla and cocoa and as slightly vanilla, fruity flavor. It is colorless to a pale, yellow, clear liquid that is insoluble in water and soluble in organic solvents. view less
Lime Distilled 5 Fold Moellhausen S.p.A. Lime Distilled 5 Fold is an artificial mixture with fresh, citrus, and lemon olfactory notes as well as a lemon-lime taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used to add f...view more Lime Distilled 5 Fold is an artificial mixture with fresh, citrus, and lemon olfactory notes as well as a lemon-lime taste. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in organic solvents. The product is used to add fragrance and enhance flavor in a variety of products, including alcoholic and nonalcoholic beverages, candies, and condiments. view less
Natural Saffron Extract VAV Life Sciences Natural Saffron Extract is a specially formulated food grade extract of saffron that has been treated to enhance the natural flavor of saffron, without losing any of its natural properties. There is a reduction in the amount of saffron extract required for imparting the same flavor, as compared to dry saffron. An added advantage is that while the saffron leaves quickly stale and dry out, saffron extract does not lose flavor and can be stored up to 24 months. Saffron, known as the King of Spices, consists of stigmas plucked from the Crocus Sativus flower. It has been used as a seasoning, fragrance, dye, and medicine for 3,000 years and is regarded as one of the world's most expensive spice...view more Natural Saffron Extract is a specially formulated food grade extract of saffron that has been treated to enhance the natural flavor of saffron, without losing any of its natural properties. There is a reduction in the amount of saffron extract required for imparting the same flavor, as compared to dry saffron. An added advantage is that while the saffron leaves quickly stale and dry out, saffron extract does not lose flavor and can be stored up to 24 months. Saffron, known as the King of Spices, consists of stigmas plucked from the Crocus Sativus flower. It has been used as a seasoning, fragrance, dye, and medicine for 3,000 years and is regarded as one of the world's most expensive spices by weight. Natural Saffron Extract can be used in several applications including: dessert preparations, flavoring agent for foods, chewing Tobacco preparations, cosmetic preparations, and perfumery applications. view less
Lemongrass Oil Ext. Moellhausen S.p.A. Lemongrass Oil Ext. (Lemongrass Oil Hixform PG) is a nature-identical mixture of essential oils, natural, natural identical and artificial flavoring substances. It has a citral olfactory note as well as a fresh, lemon taste. It is insoluble in water but i...view more Lemongrass Oil Ext. (Lemongrass Oil Hixform PG) is a nature-identical mixture of essential oils, natural, natural identical and artificial flavoring substances. It has a citral olfactory note as well as a fresh, lemon taste. It is insoluble in water but is soluble in organic solvents. The product is used as a flavoring ingredient in a variety of foods and beverages, including syrups, alcoholic and nonalcoholic beverages, candies, and soups. view less
Orange Pera Essential Oil Brazil Albert Vieille SAS Orange Pera Essential Oil Brazil is a yellow-to-orange liquid obtained from Citrus aurantium dulcis peels. This product finds use as a flavouring agent in food and beverage applications.
Phenylethyl Salicylate Moellhausen S.p.A. Phenylethyl Salicylate is a nature identical substance with a medicinal, balsamic, and slightly fruity-floral olfactory note as well as a medicinal and balsamic taste. It is a white crystal powder that is insoluble in water but is soluble in organic solve...view more Phenylethyl Salicylate is a nature identical substance with a medicinal, balsamic, and slightly fruity-floral olfactory note as well as a medicinal and balsamic taste. It is a white crystal powder that is insoluble in water but is soluble in organic solvents. The product is used as a flavoring ingredient. view less
Cis-3-Hexenol (96%) Moellhausen S.p.A. Cis-3-Hexenol (96%) is a nature-identical substance with strong, fresh, natural green olfactory notes as well as a fat, stinging, fresh taste. It is a colorless to pale yellow, clear liquid that is insoluble in water but soluble in organic solvents. The p...view more Cis-3-Hexenol (96%) is a nature-identical substance with strong, fresh, natural green olfactory notes as well as a fat, stinging, fresh taste. It is a colorless to pale yellow, clear liquid that is insoluble in water but soluble in organic solvents. The product is used as an aroma compound that is used in fruit and vegetable flavors. view less
Natural Blueberry Flavouring H E Stringer Flavours Limited Natural Blueberry Flavouring is a blue/black liquid with a characteristic blueberry taste. This product can be used in dressings, sauces and desserts. It can also be applied to make blueberry pancakes or muffins. Natural Blueberry Flavouring is suitabl...view more Natural Blueberry Flavouring is a blue/black liquid with a characteristic blueberry taste. This product can be used in dressings, sauces and desserts. It can also be applied to make blueberry pancakes or muffins. Natural Blueberry Flavouring is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. This product has been certified organic and is Generally Regarded As Safe. view less
Natural Cranberry Flavouring H E Stringer Flavours Limited Natural Cranberry Flavouring is a blue-black mobile liquid with a characteristic cranberry taste. This product can be used in baked goods, sauces and dressings. It is suitable for celiac, ovo-lacto-vegetarian, vegan, and halal diets. Natural Cranberry ...view more Natural Cranberry Flavouring is a blue-black mobile liquid with a characteristic cranberry taste. This product can be used in baked goods, sauces and dressings. It is suitable for celiac, ovo-lacto-vegetarian, vegan, and halal diets. Natural Cranberry Flavouring has been certified organic and is Generally Regarded As Safe. view less
Beta Caryophyllene 80% Moellhausen S.p.A. Beta Caryophyllene 80% is a natural substance with woody and clove olfactory notes as well as a spicy, oily, and citrus taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring ag...view more Beta Caryophyllene 80% is a natural substance with woody and clove olfactory notes as well as a spicy, oily, and citrus taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring agent and a fragrance. view less
Almond Compound, Natural A.M. Todd Botanical Therapeutics Almond Compound, Natural is a brown, viscous liquid flavor. Almond Compound, Natural provides the characteristic flavor of almond to its desired applications. It has a wide variety of food-based applications, such as in baked goods, cakes, cookies, dess...view more Almond Compound, Natural is a brown, viscous liquid flavor. Almond Compound, Natural provides the characteristic flavor of almond to its desired applications. It has a wide variety of food-based applications, such as in baked goods, cakes, cookies, desserts, and salad dressings, etc. view less
Almond (Toasted) Flavor, N&A A.M. Todd Botanical Therapeutics Almond (Toasted) Flavor, N&A is a pale yellow to yellow liquid flavor. Almond (Toasted) Flavor, N&A provides the characteristic flavor of toasted almond to its desired applications. It has a wide variety of food-based applications, such as in baked goods,...view more Almond (Toasted) Flavor, N&A is a pale yellow to yellow liquid flavor. Almond (Toasted) Flavor, N&A provides the characteristic flavor of toasted almond to its desired applications. It has a wide variety of food-based applications, such as in baked goods, cakes, cookies, desserts, and salad dressings, etc. view less
Almond (Toasted) Type Flavor, N&A A.M. Todd Botanical Therapeutics Almond (Toasted) Type Flavor, N&A is a yellow to dark yellow flavor. Almond (Toasted) Type Flavor, N&A provides the characteristic flavor of toasted almond to its desired applications. It has a wide variety of food-based applications, such as in baked g...view more Almond (Toasted) Type Flavor, N&A is a yellow to dark yellow flavor. Almond (Toasted) Type Flavor, N&A provides the characteristic flavor of toasted almond to its desired applications. It has a wide variety of food-based applications, such as in baked goods, cakes, cookies, desserts, and salad dressings, etc. view less
Almond Type Flavor, N&A A.M. Todd Botanical Therapeutics Almond Type Flavor, N&A is a colorless to pale yellow liquid flavor. Almond Type Flavor, N&A provides a very straight forward basic almond flavor to its desired applications. It has a wide variety of food-based applications, such as in baked goods, cake...view more Almond Type Flavor, N&A is a colorless to pale yellow liquid flavor. Almond Type Flavor, N&A provides a very straight forward basic almond flavor to its desired applications. It has a wide variety of food-based applications, such as in baked goods, cakes, cookies, desserts, and salad dressings, etc. view less
Natural Raspberry Flavouring H E Stringer Flavours Limited Natural Raspberry Flavouring is a pale to almost colourless mobile liquid with a characteristic raspberry taste. This product can be applied to beverages, sauces, baked goods, and salads. Natural Raspberry Flavouring is suitable for celiac, ovo-lacto-ve...view more Natural Raspberry Flavouring is a pale to almost colourless mobile liquid with a characteristic raspberry taste. This product can be applied to beverages, sauces, baked goods, and salads. Natural Raspberry Flavouring is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. It has been certified organic and is Generally Regarded As Safe. view less
Natural Cherry Flavouring H E Stringer Flavours Limited Natural Cherry Flavouring is a dark-red, mobile liquid with a characteristic cherry taste. This product pairs easily with vanilla, cinnamon and chocolate applications. It can be used in sauces, dressings, sodas, and desserts. Natural Cherry Flavouring ...view more Natural Cherry Flavouring is a dark-red, mobile liquid with a characteristic cherry taste. This product pairs easily with vanilla, cinnamon and chocolate applications. It can be used in sauces, dressings, sodas, and desserts. Natural Cherry Flavouring is suitable for celiac, ovo-lacto-vegetarian, vegan, halal, and kosher diets. This product has been certified organic, and is Generally Regarded As Safe. view less
Pink Salt Agroseller S.R.L. Pink Salt is 100% organic rock crystal salt named for its pink coloring. It is used as a replacement for table salt. It can helps increase weight loss, stimulate the defense system, and has numerous other benefits. This product can be used in any type of ...view more Pink Salt is 100% organic rock crystal salt named for its pink coloring. It is used as a replacement for table salt. It can helps increase weight loss, stimulate the defense system, and has numerous other benefits. This product can be used in any type of food, including desserts. view less
Fenugreek Seed Extract, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Fenugreek Seed Extract, Natural (Organic Compliant) is a brown to dark-brown, opaque liquid extract of the fenugreek seed. Fenugreek Seed Extract, Natural (Organic Compliant) provides the characteristic flavor of fenugreek to its desired applications. It has a wide variety of food-based applications, such as in spice...view more Fenugreek Seed Extract, Natural (Organic Compliant) is a brown to dark-brown, opaque liquid extract of the fenugreek seed. Fenugreek Seed Extract, Natural (Organic Compliant) provides the characteristic flavor of fenugreek to its desired applications. It has a wide variety of food-based applications, such as in spices, maple syrups, and beverages, etc. It is also used in soaps and cosmetics. view less
Fenugreek Seed Extract, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Fenugreek Seed Extract, Natural (Organic NOP) is a light brown to brown, opaque liquid extract of fenugreek. Fenugreek Seed Extract, Natural (Organic NOP) provides the characteristic flavor of fenugreek to its desired applications. It has a wide variety of food-based applications, such as in spice...view more Fenugreek Seed Extract, Natural (Organic NOP) is a light brown to brown, opaque liquid extract of fenugreek. Fenugreek Seed Extract, Natural (Organic NOP) provides the characteristic flavor of fenugreek to its desired applications. It has a wide variety of food-based applications, such as in spices, maple syrups, and beverages, etc. It is also used in soaps and cosmetics. view less
Agave (Amber) Type Flavor, Natural A.M. Todd Botanical Therapeutics Agave (Amber) Type Flavor, Natural is a colorless liquid flavor. Agave (Amber) Type Flavor, Natural provides the characteristic flavor of agave to its desired applications. It has a wide variety of food-based applications. It is used for maple syrups o...view more Agave (Amber) Type Flavor, Natural is a colorless liquid flavor. Agave (Amber) Type Flavor, Natural provides the characteristic flavor of agave to its desired applications. It has a wide variety of food-based applications. It is used for maple syrups on pancakes and waffles, hot cereals, and sauces, etc. view less
Apricot Type Flavor, N&A (04-577-02) A.M. Todd Botanical Therapeutics Apricot Type Flavor, N&A (04-577-02) is a colorless to pale yellow liquid apricot flavor. Apricot Type Flavor, N&A (04-577-02) provides the characteristic flavor of apricot to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, candy, sauces, baked goods, gelatin desserts, and juice...view more Apricot Type Flavor, N&A (04-577-02) is a colorless to pale yellow liquid apricot flavor. Apricot Type Flavor, N&A (04-577-02) provides the characteristic flavor of apricot to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, candy, sauces, baked goods, gelatin desserts, and juices, etc. view less
Apricot Type Flavor, N&A (17-073-16) A.M. Todd Botanical Therapeutics Apricot Type Flavor, N&A (17-073-16) is a colorless to pale yellow apricot flavor. Apricot Type Flavor, N&A (17-073-16) provides the characteristic flavor of apricot to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, candy, sauces, baked goods, gelatin desserts, and juice...view more Apricot Type Flavor, N&A (17-073-16) is a colorless to pale yellow apricot flavor. Apricot Type Flavor, N&A (17-073-16) provides the characteristic flavor of apricot to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, candy, sauces, baked goods, gelatin desserts, and juices, etc. view less
Burnt Sugar D.D. Williamson Burnt Sugar is a light to dark brown liquid or powder obtained from the controlled heating of sugars used primarily for flavouring and/or sweetening with incidental colour. Consumers in many regions continue to demand natural foods. In response, food and ...view more Burnt Sugar is a light to dark brown liquid or powder obtained from the controlled heating of sugars used primarily for flavouring and/or sweetening with incidental colour. Consumers in many regions continue to demand natural foods. In response, food and beverage manufacturers are formulating with simple, clean label options — including “Burnt Sugar” and “Colour: Plain Caramel.” Applications include baked goods, breakfast cereals, dessert toppings, sauces, seasonings, coffee drinks and confectionery products. view less
Jasmine Flower Distillate, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Jasmine Flower Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of the jasmine flower. Jasmine Flower Distillate, Natural (Organic Compliant) provides the characteristic flavor of jasmine to its desired applications. It has a wide variety of food-based applications, such as in teas, syrups, and spice...view more Jasmine Flower Distillate, Natural (Organic Compliant) is a colorless to pale yellow liquid distillate of the jasmine flower. Jasmine Flower Distillate, Natural (Organic Compliant) provides the characteristic flavor of jasmine to its desired applications. It has a wide variety of food-based applications, such as in teas, syrups, and spices, etc. view less
Jasmine Flower Extract, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Jasmine Flower Extract, Natural (Organic Compliant) is a brown to dark brown opaque liquid extract of the jasmine flower. Jasmine Flower Extract, Natural (Organic Compliant) provides the characteristic flavor of the jasmine flower. It has a wide variety of food-based applications, such as in teas, syrups, and spice...view more Jasmine Flower Extract, Natural (Organic Compliant) is a brown to dark brown opaque liquid extract of the jasmine flower. Jasmine Flower Extract, Natural (Organic Compliant) provides the characteristic flavor of the jasmine flower. It has a wide variety of food-based applications, such as in teas, syrups, and spices, etc. view less
Jasmine Flower Extract, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Jasmine Flower Extract, Natural (Organic NOP) is a brown to dark brown liquid extract of the jasmine flower. Jasmine Flower Extract, Natural (Organic NOP) provides the characteristic flavor of jasmine to its desired applications. It has a wide variety of food-based applications, such as in teas, syrups, and spice...view more Jasmine Flower Extract, Natural (Organic NOP) is a brown to dark brown liquid extract of the jasmine flower. Jasmine Flower Extract, Natural (Organic NOP) provides the characteristic flavor of jasmine to its desired applications. It has a wide variety of food-based applications, such as in teas, syrups, and spices, etc. view less
Oleoresin Fennel 10% Akay Group Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement r...view more Oleoresin Fennel 10% is a greenish liquid, pourable at ambient temperature. It has a strong aromatic aroma and a taste characteristic of fennel. One Kilo of Oleoresin Fennel replaces approximately 20 Kilos of good quality ground Fennel. This replacement ratio may vary significantly, depending upon the application. It is for use in all types of food products, wherever a fennel flavour is desired including: seasonings, meat products, condiment mixtures, baked goods and syrups. view less
Monopotassium Glycyrrhizinate (Licorice Extract) Vital-Chem Zhuhai Co.,Ltd. Monopotassium Glycyrrhizinate (Licorice Extract) is a natural sweetener extracted from licorice roots. When used as a food additive, it imparts sweet effects, savory relief (tame salt effect), harmonic effect, and flavor enhancement (titian effect). This ...view more Monopotassium Glycyrrhizinate (Licorice Extract) is a natural sweetener extracted from licorice roots. When used as a food additive, it imparts sweet effects, savory relief (tame salt effect), harmonic effect, and flavor enhancement (titian effect). This product has excellent thermal stability with a decomposition point of 220 ℃, so it can tolerate baked goods baking temperature. view less
Molasses Distillate, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Molasses Distillate, Natural (Organic Compliant) is a colorless to pale amber translucent liquid distillate of molasses. Molasses Distillate, Natural (Organic Compliant) provides a sweet, sugary note with the slight bitterness characteristic of molasses....view more Molasses Distillate, Natural (Organic Compliant) is a colorless to pale amber translucent liquid distillate of molasses. Molasses Distillate, Natural (Organic Compliant) provides a sweet, sugary note with the slight bitterness characteristic of molasses. It can be used in syrups, sauces (including BBQ) and bakery applications, alcoholic beverages, diary drinks, still drinks, and for savory, etc. view less
Scansmoke® Smokeoil DV Azelis Scansmoke® Smokeoil DV is MCT oil with added smoke components, mainly phenol compounds. The smoke components are extracted from the Scansmoke® PB fraction. This product complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. Scansmoke® ...view more Scansmoke® Smokeoil DV is MCT oil with added smoke components, mainly phenol compounds. The smoke components are extracted from the Scansmoke® PB fraction. This product complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. Scansmoke® Smokeoil DV provides a soft hardwood smoke aroma to all seafood products in oil or products were the adding of oil is convenient. view less
Scansmoke® SPD 5003 Azelis Scansmoke® SPD 5003 is a smoke extract coated on MCT oil. The extract is made from hardwood smoke. This product complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. Scansmoke® SPD 5003 provides a hardwood smoke aroma to flavour and spice...view more Scansmoke® SPD 5003 is a smoke extract coated on MCT oil. The extract is made from hardwood smoke. This product complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. Scansmoke® SPD 5003 provides a hardwood smoke aroma to flavour and spice blends. view less
Allspice Type Flavor, Natural (Organic NOP)(04-695-03) A.M. Todd Botanical Therapeutics Allspice Type Flavor, Natural (Organic NOP)(04-695-03) is a colorless to pale yellow liquid flavor. Allspice Type Flavor, Natural (Organic NOP)(04-695-03) provides the characteristic flavor of allspice to its desired applications. It has a wide variety o...view more Allspice Type Flavor, Natural (Organic NOP)(04-695-03) is a colorless to pale yellow liquid flavor. Allspice Type Flavor, Natural (Organic NOP)(04-695-03) provides the characteristic flavor of allspice to its desired applications. It has a wide variety of food-based applications, such as in sauces, spice, desserts, cakes, jams, ketchup, and gravies, etc. view less
Allspice Type Flavor, Natural (Organic NOP)(04-463-01) A.M. Todd Botanical Therapeutics Allspice Type Flavor, Natural (Organic NOP)(04-463-01) is a colorless to pale yellow liquid flavor. Allspice Type Flavor, Natural (Organic NOP)(04-463-01) provides a pleasing aroma and clovey spice flavor that is very typical of allspice. It has a wide ...view more Allspice Type Flavor, Natural (Organic NOP)(04-463-01) is a colorless to pale yellow liquid flavor. Allspice Type Flavor, Natural (Organic NOP)(04-463-01) provides a pleasing aroma and clovey spice flavor that is very typical of allspice. It has a wide range of uses with no off notes at higher levels. It has a wide variety of food-based applications, such as in sauces, spice, desserts, cakes, jams, ketchup, and gravies, etc. view less
Scansmoke® SDM 2000 Azelis Scansmoke® SDM 2000 is a spray dried smoke flavour derived from liquid smoke condensate and maltodextrin. Scansmoke® SDM 2000 complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. Scansmoke® SDM 2000 provides a sharp but rounded hardw...view more Scansmoke® SDM 2000 is a spray dried smoke flavour derived from liquid smoke condensate and maltodextrin. Scansmoke® SDM 2000 complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. Scansmoke® SDM 2000 provides a sharp but rounded hardwood smoke aroma and is used for direct adding to all types of foodstuffs. view less
Allspice Type Flavor, Natural A.M. Todd Botanical Therapeutics Allspice Type Flavor, Natural is a colorless to pale yellow flavor. Allspice Type Flavor, Natural provides the characteristic flavor of allspice to its desired applications. It has a wide variety of food-based applications, such as in sauces, spice, des...view more Allspice Type Flavor, Natural is a colorless to pale yellow flavor. Allspice Type Flavor, Natural provides the characteristic flavor of allspice to its desired applications. It has a wide variety of food-based applications, such as in sauces, spice, desserts, cakes, jams, ketchup, and gravies, etc. view less
Galaflow SPL 60 50/50 Galactic Galaflow SPL 60 50/50 is a blend of sodium and potassium lactate at 50% concentration each. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from L(+) natural lactic acid. Galaflow SPL 60 – 50/50 is a transpare...view more Galaflow SPL 60 50/50 is a blend of sodium and potassium lactate at 50% concentration each. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from L(+) natural lactic acid. Galaflow SPL 60 – 50/50 is a transparent, syrupy and hygroscopic solution that is almost odorless and has a mild saline taste. This product has a total concentration between 58–62, a sodium lactate content of 29–31, and a potassium lactate content of 29–31. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. view less
FENUGREEK Parry Nutraceuticals Fenugreek has a long history of medical uses in ayurvedic and Chinese medicine, and has been used for numerous indications, including labor induction, aiding digestion, and as a general tonic to improve metabolism and health. Preliminary animal and human ...view more Fenugreek has a long history of medical uses in ayurvedic and Chinese medicine, and has been used for numerous indications, including labor induction, aiding digestion, and as a general tonic to improve metabolism and health. Preliminary animal and human trials suggest possible hypoglycemic and antihyperlipidemic properties of oral Fenugreek seed powder. (Altern Med Rev 2003;8(1):20-27) view less
Scansmoke® Salt 1003 Azelis Scansmoke® Salt 1003 GMF is a smoke flavour coated on salt and spray-dried glucose syrup from hydrolysed potato starch. It complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. The recommended product applications for Scansmoke® Salt 1003 GMF are spice...view more Scansmoke® Salt 1003 GMF is a smoke flavour coated on salt and spray-dried glucose syrup from hydrolysed potato starch. It complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. The recommended product applications for Scansmoke® Salt 1003 GMF are spice and flavour blends. The recommended dosage is 0.5 - 1.5 g / kg finished product. view less
Scansmoke® Salt 9001 Azelis Scansmoke Salt® 9001 is a smoke flavour coated on salt and spray dried glucose syrup. It complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. The recommended product applications for Scansmoke Salt® 9001 are spice and flavour blends....view more Scansmoke Salt® 9001 is a smoke flavour coated on salt and spray dried glucose syrup. It complies to Regulations (EC) 1334/2008 and 2065/2003 as smoke flavourings. The recommended product applications for Scansmoke Salt® 9001 are spice and flavour blends. The recommended dosage is 1.5 - 3.5 g / kg finished product. view less
Springer® 0203/0–PW–L Biospringer Springer® 0203/0–PW–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. This yeast extract is particularly suitable for low sodium products. ...view more Springer® 0203/0–PW–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. This yeast extract is particularly suitable for low sodium products. The light beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 2020/0–MG–L Biospringer Springer® 2020/0–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation,...view more Springer® 2020/0–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties. This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 0302/20–PA–L Biospringer Springer® 0302/20–PA–L is a concentrated yeast extract paste obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Suggested applications incl...view more Springer® 0302/20–PA–L is a concentrated yeast extract paste obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Suggested applications include: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasoning, flavouring blends and formulations, and savoury premixes. view less
Springer® 0402/18–LQ–L Biospringer Springer® 0402/18–LQ–L is a liquid yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Some applications include: stocks, soups, sauces a...view more Springer® 0402/18–LQ–L is a liquid yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is totally soluble. Some applications include: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasoning, flavouring blends and formulations, and savoury premixes. view less
Springer® 0402/20–MG–L Biospringer Springer® 0402/20–MG–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and provides impr...view more Springer® 0402/20–MG–L is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and provides improved free flowing characteristics as well as better dispersibility in water. The light-beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® P 4101/0–PW–L Biospringer Springer® P 4101/0–PW–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is Glutathione rich. This yeast extract is particular...view more Springer® P 4101/0–PW–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile and is Glutathione rich. This yeast extract is particularly suitable for low sodium products. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Pronal 5001/0–PW–L Biospringer Pronal 5001/0–PW–L is a spray dried yeast extract obtained by autolysis of brewer’s yeast (Saccharomyces cerevisiae). This product develops typical meat notes. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products,...view more Pronal 5001/0–PW–L is a spray dried yeast extract obtained by autolysis of brewer’s yeast (Saccharomyces cerevisiae). This product develops typical meat notes. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 1405/40–MG–L Biospringer Springer® 1405/40–MG–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and pr...view more Springer® 1405/40–MG–L is a spray-dried yeast extract obtained by enzymatic hydrolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It develops a typical flavour profile. The microgranulated grade minimizes dust formation and provides improved free flowing characteristics as well as better dispersibility in water. The light beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 2002/40–MG–L Biospringer Springer® 2002/40–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improv...view more Springer® 2002/40–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties. This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 2006/20–MG–L Biospringer Springer® 2006/20–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improv...view more Springer® 2006/20–MG–L is a yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties. This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 2012/20–MG–L Biospringer Springer® 2012/20–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation...view more Springer® 2012/20–MG–L is a low-sodium yeast extract powder, naturally rich in ribonucleotides. It increases flavour impact, improves mouthfeel and provides natural umami taste in savoury foods. The “MG” grade is microgranulated to minimize dust formation, to improve powder flowability and solution properties.This micro-granulated powder has a slightly coarser particle size than other grades. This product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springer® 6002/33–PW–D Biospringer Springer® 6002/33–PW–D is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This yeast extract develops a typical flavour profile and is totally soluble. Some applications include: st...view more Springer® 6002/33–PW–D is a spray-dried yeast extract obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This yeast extract develops a typical flavour profile and is totally soluble. Some applications include: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasoning, flavouring blends and formulations, and savoury premixes. view less
Springarom® BF 7004/30-PW Biospringer Springarom® BF 7004/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical beef juice flavour. The yeast extract used in the manufacturing of Springarom® BF 7004/30-PW is obtained by autolysis of Saccharomyc...view more Springarom® BF 7004/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical beef juice flavour. The yeast extract used in the manufacturing of Springarom® BF 7004/30-PW is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springarom® CK 7005/30-PW Biospringer Springarom® CK 7005/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical chicken flavour. The yeast extract used in the manufacturing of Springarom® CK 7005/30-PW is obtained by autolysis of Saccharomyces ...view more Springarom® CK 7005/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical chicken flavour. The yeast extract used in the manufacturing of Springarom® CK 7005/30-PW is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springarom® GN 7001/0-MG Biospringer Springarom® GN 7001/0-MG is a spray-dried (microgranulated) process flavour derived from yeast extract. It develops a typical grilled meat flavour. Thanks to its dark brown appearance, it brings colour to the final food product. This product is particular...view more Springarom® GN 7001/0-MG is a spray-dried (microgranulated) process flavour derived from yeast extract. It develops a typical grilled meat flavour. Thanks to its dark brown appearance, it brings colour to the final food product. This product is particularly suitable for low sodium applications. The yeast extract used in the manufacturing of Springarom® GN 7001/0-MG is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. It is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springarom® GR 7003/30-PO Biospringer Springarom® GR 7003/30-PO is a flavouring ingredient derived from yeast extract. It develops a typical meat gravy flavour. The yeast extract used in the manufacturing of Springarom® GR 7003/30-PO is obtained by autolysis of Saccharomyces cerevisiae, speci...view more Springarom® GR 7003/30-PO is a flavouring ingredient derived from yeast extract. It develops a typical meat gravy flavour. The yeast extract used in the manufacturing of Springarom® GR 7003/30-PO is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This oil-coated powder (approximately 1.0% vegetable oil) shows less hygroscopicity and limits dust formation, compared to traditional fine powder. This yellow-beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Springarom® RM 7002/30-PW Biospringer Springarom® RM 7002/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical roasted meat juice flavour. The yeast extract used in the manufacturing of Springarom® RM 7002/30-PW is obtained by autolysis of Sac...view more Springarom® RM 7002/30-PW is a spray-dried (fine powder) process flavour derived from yeast extract. It develops a typical roasted meat juice flavour. The yeast extract used in the manufacturing of Springarom® RM 7002/30-PW is obtained by autolysis of Saccharomyces cerevisiae, specially grown on a molasses based media. This ochre-beige product is applied in: stocks, soups, sauces and gravies, convenience foods, meat and fish products, biscuits, baked goods, chips, crisps, savoury snacks, seasonings, flavouring blends and formulations, and savoury premixes. view less
Galaflow PSL 60 - 75/25 Galactic Galaflow PSL 60 - 75/25 is a blend of potassium and sodium lactate at 75% and 25% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from natural L(+) lactic acid. This product is food...view more Galaflow PSL 60 - 75/25 is a blend of potassium and sodium lactate at 75% and 25% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from natural L(+) lactic acid. This product is food grade, pharma grade, and injectable grade. Galaflow is a bacteriostatic agent usually used to prevent the growth of microorganisms. Galaflow PSL 60 - 75/25 has a total concentration of 58–62, and a sodium lactate content of 14–16. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. view less
Galimax Diace-K-4 Galactic Galimax Diace-K-4 is a liquid blend of potassium lactate and sodium diacetate. This product has a potassium lactate content of 54.5 – 57.5, and a sodium diacetate content of 3.7 – 4.3. The main usages of Galimax™ are bacteriostatic agent, shelf-life exten...view more Galimax Diace-K-4 is a liquid blend of potassium lactate and sodium diacetate. This product has a potassium lactate content of 54.5 – 57.5, and a sodium diacetate content of 3.7 – 4.3. The main usages of Galimax™ are bacteriostatic agent, shelf-life extension, preservative, pH regulator, flavor enhancer, and sugar inversion preventer. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. view less
Galimax Promeat Plus LS Galactic Galimax Promeat Plus LS is a liquid blend of potassium lactate and sodium diacetate providing protection to meat preparations while preserving their taste. Galimax Promeat Plus LS should be stored away from light and shaken before use.
Alberger® Fine Flake Supreme Salt Cargill Food Ingredients Alberger® Fine Flake Supreme Salt is an ultra-fine, high-purity, food grade, natural flake salt with yellow prussiate of soda and glycerin added for complete solubility. This product is ideal for use in processed cheese, baked goods, toppings, spreads, dressings, meats, seasonings, prepared mixes, and spice...view more Alberger® Fine Flake Supreme Salt is an ultra-fine, high-purity, food grade, natural flake salt with yellow prussiate of soda and glycerin added for complete solubility. This product is ideal for use in processed cheese, baked goods, toppings, spreads, dressings, meats, seasonings, prepared mixes, and spice blends. view less
Alberger® Shur-Flo® Fine Flake Salt Cargill Food Ingredients Alberger® Shur-Flo® Fine Flake Salt is an ultra-fine, high purity, food grade, natural flake salt with yellow prussiate of soda, sodium silicoaluminate, and glycerin added for dust control and consistent flow. This product is ideal for use in processed cheese, baked goods, spreads, dressings, meats, seasonings, spice...view more Alberger® Shur-Flo® Fine Flake Salt is an ultra-fine, high purity, food grade, natural flake salt with yellow prussiate of soda, sodium silicoaluminate, and glycerin added for dust control and consistent flow. This product is ideal for use in processed cheese, baked goods, spreads, dressings, meats, seasonings, spice blends, and snacks. view less
Galaflow PL 60 Galactic Galaflow PL 60 is the potassium salt of L(+) lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic solution that is almost odorless, and has a mild saline taste. This product is food grade, pharma grade, and injectable grade. Galaflo...view more Galaflow PL 60 is the potassium salt of L(+) lactic acid produced by fermentation. It is a clear, syrupy and hygroscopic solution that is almost odorless, and has a mild saline taste. This product is food grade, pharma grade, and injectable grade. Galaflow PL 60 is a bacteriostatic agent usually used to prevent the growth of microorganisms. Galaflow PL 60 has a potassium lactate content of 59 – 61, and a potassium content of 18.0 – 18.6. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. view less
Galaflow SPL 60 - 60/40 Galactic Galaflow SPL 60 - 60/40 is a blend of sodium and potassium lactate at 60% and 40% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from L(+) natural lactic acid. Galaflow SPL 60 – 6...view more Galaflow SPL 60 - 60/40 is a blend of sodium and potassium lactate at 60% and 40% concentration respectively. It is a 60% active substances solution. The sodium and potassium lactate are directly derived from L(+) natural lactic acid. Galaflow SPL 60 – 60/40 is a clear, syrupy and hygroscopic solution that is almost odorless, and has a mild saline taste. This product has a total concentration between 58–62, a sodium lactate content of 35–37, and a potassium lactate content of 23–25. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. view less
Galanium Zn Trihydrate Powder Galactic Galanium Zn Trihydrate Powder is the zinc salt of L(+) lactic acid produced by fermentation. It is a white powder that is soluble in water at 25°C. Galanium Zn Trihydrate Powder has a zinc lactate trihydrate content of min. 98, a zinc lactate content of m...view more Galanium Zn Trihydrate Powder is the zinc salt of L(+) lactic acid produced by fermentation. It is a white powder that is soluble in water at 25°C. Galanium Zn Trihydrate Powder has a zinc lactate trihydrate content of min. 98, a zinc lactate content of min. 80, and a zinc content of min. 21.5. Galanium is mainly used for mineral supplementation, astringency, and antimicrobial action. This product is Kosher and Halal compliant, suitable for vegetarians and vegans, and GRAS. view less