| Canola Oil, Salad | Centra Foods | Canola Oil, Salad is made from the seeds of the canola plant, and it can be used in various applications, such as mayonnaise, salad dressings, sauces, salad oils, canned foods, bakery products, and as cooking oil. It appears as a clear liquid with a bland...view more Canola Oil, Salad is made from the seeds of the canola plant, and it can be used in various applications, such as mayonnaise, salad dressings, sauces, salad oils, canned foods, bakery products, and as cooking oil. It appears as a clear liquid with a bland flavor and aroma. view less | |
| CardioAid™ -S Plant Sterol Esters | ADM (Archer Daniels Midland) | CardioAid™ -S Plant Sterol Esters is a creamy white to pale yellow paste, that is derived by esterifying plant sterols with canola oil fatty acids. CardioAid™ -S Plant Sterol Esters can be helpful in reducing the absorption of dietary cholesterol. It is m...view more CardioAid™ -S Plant Sterol Esters is a creamy white to pale yellow paste, that is derived by esterifying plant sterols with canola oil fatty acids. CardioAid™ -S Plant Sterol Esters can be helpful in reducing the absorption of dietary cholesterol. It is most commonly used for sauces, pastas, baked foods, juices, dairy products, margarine, salad dressings and healthy beverages. view less | |
| CardioAid™ Plant Sterols | ADM (Archer Daniels Midland) | CardioAid™ Plant Sterols is derived from vegetable oils and can be used to help reduce the absorption of dietary cholesterol. CardioAid™ Plant Sterols is a white powder and is insoluble in water. It is most commonly used in food products such as sauces, p...view more CardioAid™ Plant Sterols is derived from vegetable oils and can be used to help reduce the absorption of dietary cholesterol. CardioAid™ Plant Sterols is a white powder and is insoluble in water. It is most commonly used in food products such as sauces, pastas, baked foods, juices, dairy products, margarine, salad dressings and healthy beverages. view less | |
| CareColloid™ LBG | Caremoli Group | CareColloid™ LBG is a high quality, all natural Locust Bean Gum available in a comprehensive range of viscosities. This product is used as a thickener in a wide variety of applications, including salad dressings, sauces, dairy products, bakery mixes, glut...view more CareColloid™ LBG is a high quality, all natural Locust Bean Gum available in a comprehensive range of viscosities. This product is used as a thickener in a wide variety of applications, including salad dressings, sauces, dairy products, bakery mixes, gluten free baked goods, and fruit preparations. view less | |
| CareColloid™ Tara Gum | Caremoli Group | CareColloid™ Tara Gum is a high quality, all natural Tara Gum available in a comprehensive range of viscosities. This product is used as a thickener in a wide variety of applications, including salad dressings, sauces, dairy products, bakery mixes, and gl...view more CareColloid™ Tara Gum is a high quality, all natural Tara Gum available in a comprehensive range of viscosities. This product is used as a thickener in a wide variety of applications, including salad dressings, sauces, dairy products, bakery mixes, and gluten free baked goods. view less | |
| CareCream™ | Caremoli Group | CareCream™ is a unique line of savory anhydrous spreadable flavor pastes. These flavor creams were created to improve the taste, flavor, and appearance of a wide variety of applications. Flavor varieties include Basil, Blue Cheese, Mozzarella, Mushroom, O...view more CareCream™ is a unique line of savory anhydrous spreadable flavor pastes. These flavor creams were created to improve the taste, flavor, and appearance of a wide variety of applications. Flavor varieties include Basil, Blue Cheese, Mozzarella, Mushroom, Oregano, Parmesan, Pesto, Pizzaiola, Ricotta, and Tomato. view less | |
| CareGuar™ | Caremoli Group | CareGuar™ is produced in Caremoli’s modern, state-of-the-art facility in Jodhpur, India. Caremoli purchases only the highest quality guar splits from a contracted, consistent and secure local supply. High purity water is purchased daily and delivered to t...view more CareGuar™ is produced in Caremoli’s modern, state-of-the-art facility in Jodhpur, India. Caremoli purchases only the highest quality guar splits from a contracted, consistent and secure local supply. High purity water is purchased daily and delivered to the plant, where it undergoes further filtration and reverse osmosis treatment. Water purity ensures the highest quality product that meets strict safety standards. It provides all natural process; no chemicals added, neutral color and taste and it's strictly controlled production ensures product safety. CareGuar™ is used as a thickener in a wide variety of finished goods. It may be used in salad dressings and sauces, dairy products, bakery mixes, gluten free baked goods, pet foods and beverages. view less | |
| Cargill® Purified Sea Salt Untreated | Cargill Food Ingredients | Cargill® Purified Sea Salt Untreated is food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. It contains no anticaking, free flowing additives, or conditioners. Commonly known ...view more Cargill® Purified Sea Salt Untreated is food grade, granular, white crystalline sea salt made by evaporating the brine made from sea salt harvested from the Pacific Ocean. It contains no anticaking, free flowing additives, or conditioners. Commonly known as Sodium Chloride (Salt), It consists of less than 50 ppm of calcium and magnesium. This product is commonly used in mayonnaise, salad dressings, margarine, conventional churn butter, canned peas, lima beans, and tomatoes, and high acid, pickled vegetables. view less | |
| Carocare® 1% CWS/M | American International Chemical (AIC) | Carocare® 1% CWS/M is a reddish, fine or granulated powder consisting of natural Beta-Carotene, derived from Blakeslea trispora, and uniformly dispersed on a matrix of modified food starch with dl-alpha-tocopherol added as an antioxidant. It is most commo...view more Carocare® 1% CWS/M is a reddish, fine or granulated powder consisting of natural Beta-Carotene, derived from Blakeslea trispora, and uniformly dispersed on a matrix of modified food starch with dl-alpha-tocopherol added as an antioxidant. It is most commonly used as a source of pro-Vitamin A in nutritional applications or as a colorant in dry foods like; cake mixes, salad dressings and dairy products. view less | |
| Carocare® 10% CWS/S | American International Chemical (AIC) | Carocare® 10% CWS/S is a reddish, fine or granulated powder consisting of natural 10% Beta-Carotene, derived from Blakeslea trispora, and uniformly dispersed on a matrix of modified food starch with dl-alpha-tocopherol added as an antioxidant. It is most ...view more Carocare® 10% CWS/S is a reddish, fine or granulated powder consisting of natural 10% Beta-Carotene, derived from Blakeslea trispora, and uniformly dispersed on a matrix of modified food starch with dl-alpha-tocopherol added as an antioxidant. It is most commonly used as a source of pro-Vitamin A in nutritional applications or as a colorant in dry foods like; cake mixes, salad dressings and dairy products. view less | |
| Carocare® 20% CWS/S-TG | American International Chemical (AIC) | Carocare® 20% CWS/S-TG is a reddish, fine or granulated powder consisting of natural B-Carotene. It can be used as a source of pro-Vitamin A in nutritional applications as a colorant in dry foods, cake mixes, salad dressings, ice cream and dairy products. | |
| Carocare® 30% S | American International Chemical (AIC) | Carocare® 30% S is a reddish brown viscous oil, containing micro-crystals of natural Beta-Carotene, derived from Blakeslea trispora, dispersed in sunflower oil. DL-alpha-Tocopherol is added as an antioxidant. It is most commonly used as a source of pro-Vi...view more Carocare® 30% S is a reddish brown viscous oil, containing micro-crystals of natural Beta-Carotene, derived from Blakeslea trispora, dispersed in sunflower oil. DL-alpha-Tocopherol is added as an antioxidant. It is most commonly used as a source of pro-Vitamin A in nutritional applications or as a colorant in dry foods like; cake mixes, salad dressings and dairy products. view less | |
| CarolGold (Lutein) Oil Suspension 10% | ZMC-USA | CarolGold (Lutein) Oil Suspension 10% is micrometer size lutein suspended in sunflower oil. This product is used for nutrition fortifying and the coloring of oil-based foods including margarine, edible oil, salad and snacks. | |
| CarolGold (Lutein) Oil Suspension 10% SAF | ZMC-USA | CarolGold (Lutein) Oil Suspension 10% SAF is an oil suspending agent used for fortifying and coloring of oil-based foods including margarine, edible oil, salad and snacks. | |
| CarolGold (Lutein) Oil Suspension 20% | ZMC-USA | CarolGold (Lutein) Oil Suspension 20% is micrometer size lutein suspended in sunflower oil used for nutrition fortifying and coloring of oil-based foods including margarine, edible oil, salad and snacks. | |
| CarolGold (Lutein) Oil Suspension 20% SAF | ZMC-USA | CarolGold (Lutein) Oil Suspension 20% SAF is an oil suspending agent used for fortifying and coloring of oil-based foods including margarine, edible oil, salad and snacks. | |
| CarolZea™ | ZMC Zhejiang Medicine Co.,Ltd | CarolZea™ is a natural Zeaxanthin obtained from the isomerization of lutein derived from marigold flowers. Zeaxanthin is a natural colorant and supplement for eye health. CarolZea™ is an excellent source of broad spectrum natural carotenoids and antioxida...view more CarolZea™ is a natural Zeaxanthin obtained from the isomerization of lutein derived from marigold flowers. Zeaxanthin is a natural colorant and supplement for eye health. CarolZea™ is an excellent source of broad spectrum natural carotenoids and antioxidant nutrients. It displays superior heat stability in baked goods and it can tolerate an acidic environment from beverages and juices. As a colorant, it offers bright, long-lasting color that will not fade easily in baked goods. With advanced microencapsulation technology, CarolZea™ provides superior post production stability. It also has superior flowability and stability after direct compression making it ideal for tablets, hard capsules, or effervescent tablets. view less | |
| CarolZea (Zeaxanthin) Oil Suspension 10% | ZMC-USA | CarolZea (Zeaxanthin) Oil Suspension 10% is an oil suspending agent. This product is used to fortify and color of oil-based foods including margarine, edible oil, salad and snacks. | |
| CarolZea (Zeaxanthin) Oil Suspension 20% | ZMC-USA | CarolZea (Zeaxanthin) Oil Suspension 20% is an oil suspending agent used for fortifying and coloring of oil-based foods including margarine, edible oil, salad and snacks. | |
| Carotene | Cybercolors Ltd. | Carotene is an extract from plant algae. It is used to produce concentrated oil suspensions, water soluble liquids and powders. This product is mainly used in margarine, beverages, and health supplements. | |
| Carrageenan | Colony Gums | Carrageenan is a cell-wall hydrocolloid found in certain species of seaweeds belonging to red algae. It is a gelling, thickening, and texturizing agent. Water dessert gels can be made without gelatin by using Carrageenans as the gelling agent. An advantag...view more Carrageenan is a cell-wall hydrocolloid found in certain species of seaweeds belonging to red algae. It is a gelling, thickening, and texturizing agent. Water dessert gels can be made without gelatin by using Carrageenans as the gelling agent. An advantage of this is that prepared gels can have a very long shelf life and are stable at fairly high temperatures. Fish gels and aspics can be made quickly and inexpensively using Carrageenans. Many gel-type candies formerly made with Agar are now using Carrageenans as a total or partial replacement for Agar. It is used in dairy, salad dressing, beverages, pharmaceuticals, and cosmetics. view less | |
| Carrageenan | Qingdao Bright Moon Seaweed Group Co., Ltd. | Carrageenan is a food additive that acts as both a stabilizer and a thickener. Carrageenan is useful because its large, flexible molecular structure allows it to perform properly at a variety of temperatures. When used in food products, carrageenan has th...view more Carrageenan is a food additive that acts as both a stabilizer and a thickener. Carrageenan is useful because its large, flexible molecular structure allows it to perform properly at a variety of temperatures. When used in food products, carrageenan has the additive E-number E407 or E407a. This product is also often used as a emulsifier. view less | |
| Celery Seed | Asenzya | Celery Seed is the fruit of the wild celery plant. It has a strong flavor and thus is used sparingly. Used as spice, it finds application in salad dressings, potato salad, pickles, vegetables, fish, roasts, soups, croquettes, and canapé mixtures. | |
| Champagne Vinegar | Cibaria International, Inc. | Champagne Vinegar has a total acidity (% acetic acid) of 7.0%. It's pH is a minimum of 2.2 - a maximum of 3.3. It has a shelf life of 36 months and a residual alcohol percent of less than 1.5%. This product is often used in salad dressings and marinades. | |
| Chia Oil | Agroseller S.R.L. | Chia Oil is a vegetable oil extracted from the seeds of the plant Chia or Salvia Hispanica. The content of polyunsaturated fatty acids Omega 3 brings great benefits in protecting cardiovascular health, controlling the level of blood cholesterol, and also ...view more Chia Oil is a vegetable oil extracted from the seeds of the plant Chia or Salvia Hispanica. The content of polyunsaturated fatty acids Omega 3 brings great benefits in protecting cardiovascular health, controlling the level of blood cholesterol, and also has antioxidant effects. This product can be used like regular oils, or mixed with sunflower oil. view less | |
| Chia Seeds | Agroseller S.R.L. | Chia seeds are collected from the Salvia hispanica plant. Chia seeds are a natural source of Omega-3, and they have high protein and soluble fiber contents. It is also rich in vitamins and minerals. Chia seeds have excellent antioxidant and anti-inflammat...view more Chia seeds are collected from the Salvia hispanica plant. Chia seeds are a natural source of Omega-3, and they have high protein and soluble fiber contents. It is also rich in vitamins and minerals. Chia seeds have excellent antioxidant and anti-inflammatory effects. This product is recommended for use in snack foods, oils, and dietary supplements. view less | |
| Chicken Fat | Sonac B.V. | Chicken Fat has a light yellow color and a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confection...view more Chicken Fat has a light yellow color and a neutral smell and taste. It is used as a cooking and frying fat and can also be used as a butter replacement. It is a food additive that can be used in a variety of applications such as baked goods and confectionery products. view less | |
| Chifol 20 | LA FABRIL | Chifol 20 is a margarine (shortening) with excellent flavor. This product is obtained from a combination of triglycerides of palm oil and the most liquid fraction of African palm oil. It has a high resistance to oxidation and is trans-fat free. Chifol 20 ...view more Chifol 20 is a margarine (shortening) with excellent flavor. This product is obtained from a combination of triglycerides of palm oil and the most liquid fraction of African palm oil. It has a high resistance to oxidation and is trans-fat free. Chifol 20 is used for deep-frying of green or ripe green bananas. view less | |
| Chile Anaheim Roasted, Fresh Frozen Specialty Vegetable | SupHerb Farms | Chile Anaheim Roasted, Fresh Frozen Specialty Vegetable is an individually quick frozen product prepared from freshly harvested pods of the Anaheim chile plant which are washed, fire-roasted, sized and frozen. This is a product harvested from China, Mexic...view more Chile Anaheim Roasted, Fresh Frozen Specialty Vegetable is an individually quick frozen product prepared from freshly harvested pods of the Anaheim chile plant which are washed, fire-roasted, sized and frozen. This is a product harvested from China, Mexico and Peru. This product is mild and sweet with smoky notes. As heat levels vary with the raw material, they are typically considered mildly hot. This product is medium green with dark specks from the roasting process. Chile Anaheim Roasted is an essential ingredient in green chile sauces, stews, salsas, egg and cheese dishes and dips. This product is GRAS, GMO free, and Kosher certified. view less | |
| Chile Poblano Roasted, Fresh Frozen Specialty Vegetable | SupHerb Farms | Chile Poblano Roasted, Fresh Frozen Specialty Vegetable is an individually quick frozen product prepared from freshly harvested pods of the poblano chile plant which are washed, fire-roasted, sized and frozen. This is a product of Mexico. This product is ...view more Chile Poblano Roasted, Fresh Frozen Specialty Vegetable is an individually quick frozen product prepared from freshly harvested pods of the poblano chile plant which are washed, fire-roasted, sized and frozen. This is a product of Mexico. This product is mild and pungent with smoky notes. Although heat levels vary with the raw material, they are typically considered medium hot. This product is dark green with dark specs from the roasting process. Chile Poblano Roasted Peppers give a pleasant smoky note to salsas, dips, chile con queso and skillet corn bread. This product is GRAS, GMO free, and Kosher certified. view less | |
| Chili Pepper Flavour - 61987SAV | L'Italiana Aromi srl | Chili Pepper Flavour - 61987SAV is a natural liquid fat-soluble flavor with application in pasta sauces. It has a dosage of 2 g/kg in the finished product. | Request Sample |
| Chimichurri, Frozen Culinary Herb Paste | SupHerb Farms | Chimichurri, Frozen Culinary Herb Paste is a frozen intense blend of onions, parsley and cilantro in a vegetable oil base. This is a product of the USA. This paste is thick and smooth, and is bright green with white and dark particulates. Chimichurri Past...view more Chimichurri, Frozen Culinary Herb Paste is a frozen intense blend of onions, parsley and cilantro in a vegetable oil base. This is a product of the USA. This paste is thick and smooth, and is bright green with white and dark particulates. Chimichurri Paste has a mildly acidic with aromatic cilantro and fresh parsley notes. This product gives distinctive snap to ethnic foods, salsas and guacamole. view less | |
| Chios Mastiha | Lalilab, Inc. | Chios Mastiha (mastic gum) is a 100% natural resin that has shown anti-oxidant, anti-bacterial, and anti-inflammatory qualities. It is ideal for use in a wide range of applications in the food and beverage industry, including baked goods, chewing gum, cho...view more Chios Mastiha (mastic gum) is a 100% natural resin that has shown anti-oxidant, anti-bacterial, and anti-inflammatory qualities. It is ideal for use in a wide range of applications in the food and beverage industry, including baked goods, chewing gum, chocolate & confections, jams, and spreads. view less | Request Sample |
| Chives | Baron Spices and Seasonings | Chives are the ground powder derived from the flat, hollow leaves of a member of the onion family. This product has a mild flavor. It can be used in scrambled eggs and as a garnish for dressings, casseroles, fish and chicken entrees, in Swedish pancakes...view more Chives are the ground powder derived from the flat, hollow leaves of a member of the onion family. This product has a mild flavor. It can be used in scrambled eggs and as a garnish for dressings, casseroles, fish and chicken entrees, in Swedish pancakes, soups and sandwiches. Chives are one of the "fines herbes" of French cuisine. view less | |
| Chives, Freeze-Dried Culinary Vegetables | SupHerb Farms | Chives, Freeze-Dried Culinary Vegetables are a freeze-dried, non-irradiated product prepared from freshly harvested tubes of the chive plant which are washed, sized, frozen and freeze-dried. This is a product of China and Peru. This product has a light an...view more Chives, Freeze-Dried Culinary Vegetables are a freeze-dried, non-irradiated product prepared from freshly harvested tubes of the chive plant which are washed, sized, frozen and freeze-dried. This is a product of China and Peru. This product has a light and fresh flavor with spicy onion notes. Chives give a great flavor and color to sour cream and cheese spreads, breads, soups and sauces. The chives are dark green and have a particle size of 80% between 2-5mm. This product is GRAS, GMO free, and Kosher certified. view less | |
| Chives, Fresh Frozen Culinary Herb | SupHerb Farms | Chives, Fresh Frozen Culinary Herb is an individually quick frozen product prepared from freshly harvested tubes of the chive plant which are washed, sized and frozen. This product is harvested in China. This product is dark green with a particle size of...view more Chives, Fresh Frozen Culinary Herb is an individually quick frozen product prepared from freshly harvested tubes of the chive plant which are washed, sized and frozen. This product is harvested in China. This product is dark green with a particle size of 80% between 2-5mm. This product has a light and fresh flavor with spicy onion notes. Chives give a great flavor and color to sour cream and cheese spreads, breads, soups and sauces. This product is GRAS, GMO free, and Kosher certified. view less | |
| Chives Irradiated, Freeze-Dried Culinary Vegetables | SupHerb Farms | Chives Irradiated, Freeze-Dried Culinary Vegetables are a freeze-dried product prepared from freshly harvested tubes of the chive plant which are washed, sized, frozen, freeze-dried and irradiated. This is a product of China and Peru. This product has a l...view more Chives Irradiated, Freeze-Dried Culinary Vegetables are a freeze-dried product prepared from freshly harvested tubes of the chive plant which are washed, sized, frozen, freeze-dried and irradiated. This is a product of China and Peru. This product has a light and fresh flavor with spicy onion notes. Chives give a great flavor and color to sour cream and cheese spreads, breads, soups and sauces. The chives are dark green and have a particle size of 80% between 2-5mm. This product is GRAS, GMO free, and Kosher certified. view less | |
| ChoxSpread 19 | Premium Group | ChoxSpread 19 is a highly stable non lauric fat featuring excellent spreadibility, good flavour release, and prevention of oil exudation. This product is an excellent base for fat continuous products such as chocolate flavoured spreads and peanut butters. | |
| ChoxSpread 56 | Premium Group | ChoxSpread 56 is a highly stable non lauric fat featuring excellent spreadibility, good flavour release, and prevention of oil exudation. This product is an excellent base for fat continuous products such as chocolate flavoured spreads and peanut butters. | |
| Cilantro, Fresh Frozen Culinary Herb | SupHerb Farms | Cilantro, Fresh-Frozen Culinary Herb is an individually quick frozen product prepared from freshly harvested leaves of the coriander (cilantro) plant which are washed, frozen and sized. This is a product of the USA. This product has small and large brigh...view more Cilantro, Fresh-Frozen Culinary Herb is an individually quick frozen product prepared from freshly harvested leaves of the coriander (cilantro) plant which are washed, frozen and sized. This is a product of the USA. This product has small and large bright green leaves. The small leaves have a particle size of 80% between 2-4mm, and the large leaves have a particle size of 80% between 1-12mm. This product is aromatic, with zesty and slightly soapy flavor and sharp citrus notes. This product gives a distinctive snap to ethnic foods, salsas and guacamole, curry, noodle and rice dishes. This product is GRAS, GMO free, and Kosher certified. view less | |
| Cilantro, Frozen Culinary Paste | SupHerb Farms | Cilantro, Frozen Culinary Paste is a frozen, intense blend of cilantro and vegetable oil. This is a product of the USA. It is a thick paste that has a distinctive, fresh cilantro flavor, and is dark green with small particulates. | |
| Cinnamon, Cassia | Baron Spices and Seasonings | Cinnamon, Cassia is the dried bark of evergreen trees in the cinnamonum family. This product is the ground powder of a reddish-brown bark, and has a strong cinnamon flavor. A major baking spice, Cinnamon, Cassia is common in cookies, baked goods, and pi...view more Cinnamon, Cassia is the dried bark of evergreen trees in the cinnamonum family. This product is the ground powder of a reddish-brown bark, and has a strong cinnamon flavor. A major baking spice, Cinnamon, Cassia is common in cookies, baked goods, and pies. view less | |
| Cinnamon, Zeylanicum/Ceylon | Baron Spices and Seasonings | Cinnamon, Zeylanicum/Ceylon is the dried bark of evergreen trees in the cinnamonum family. This product is the ground powder of a tan bark with a sweet and mild flavor. A major baking spice, Cinnamon, Zeylanicum/Ceylon is common in cookies, baked goods,...view more Cinnamon, Zeylanicum/Ceylon is the dried bark of evergreen trees in the cinnamonum family. This product is the ground powder of a tan bark with a sweet and mild flavor. A major baking spice, Cinnamon, Zeylanicum/Ceylon is common in cookies, baked goods, and pies. view less | |
| Citric Acid | APAC Chemical Corporation | Citric Acid is a weak environmentally friendly organic acid that appears in the form of white crystalline granules and is available in granular or fine granular versions. This product is used widely in the food and beverage industry as a preservative, pH ...view more Citric Acid is a weak environmentally friendly organic acid that appears in the form of white crystalline granules and is available in granular or fine granular versions. This product is used widely in the food and beverage industry as a preservative, pH adjustor, bacterial inhibitor, anti-oxidant, flavor enhancer, and more. view less | |
| Citric Acid Anhydrous Fine Granular | Citrique Belge | Citric Acid Anhydrous Fine Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed foo...view more Citric Acid Anhydrous Fine Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It can also be used as a synergist in antioxidant mixtures. view less | |
| Citric Acid Anhydrous Granular | ADM (Archer Daniels Midland) | Citric Acid Anhydrous Granular is a white granular that is used as an acidulant, but it can also be used as a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certain food products, beverages such as confec...view more Citric Acid Anhydrous Granular is a white granular that is used as an acidulant, but it can also be used as a sequestrant of metal ions to give protection from the development of off-flavors and off-odors in certain food products, beverages such as confectionery, seafood, pudding and pie filling, jams and jellies, oil, processed fruits and vegetables, etc. view less | |
| Citric Acid Anhydrous Medium Granular | Citrique Belge | Citric Acid Anhydrous Medium Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed f...view more Citric Acid Anhydrous Medium Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It can also be used as a synergist in antioxidant mixtures. view less | |
| Citric Acid Anhydrous Powder | Citrique Belge | Citric Acid Anhydrous Powder is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It ...view more Citric Acid Anhydrous Powder is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It can also be used as a synergist in antioxidant mixtures. view less | |
| Citric Acid Monohydrate | Citrique Belge | Citric Acid Monohydrate is a natural, colourless, and odourless crystalline substance with a strong acid taste. This product is ideal for use in sweets, jams, lemonade, and confectioneries to impart a characteristic acidulous flavour. | |
| Citric acid monohydrous (8-40 mesh) | McBoeck, LLC | Citric acid monohydrous (8-40 mesh) is a colourless crystal or white crystalline powder with a strong acidic taste. It is efflorescent in dry air, freely soluble in ethanol (96 %), very soluble in water, and sparingly soluble in either. This product has a...view more Citric acid monohydrous (8-40 mesh) is a colourless crystal or white crystalline powder with a strong acidic taste. It is efflorescent in dry air, freely soluble in ethanol (96 %), very soluble in water, and sparingly soluble in either. This product has applications in bakery, snacks, confectionery, cereals, dairy, infant formula, baby food, desserts, flavours, seasonings, sweet spreads, fruits, fruit preparations, vegetables, seafood, meat, dressings, sauces, carbonated soft drinks, alcoholic beverages, sports and energy drinks, instant drinks, juice drinks, tea, coffee, syrups, and water. view less | |
| Citric Acid Solution Food Grade | Citrique Belge | Citric Acid Solution Food Grade is a clear aqueous solution of citric acid. It is practically colourless with a strong acid taste. This product is commonly used as an acidulant, flavour enhancer, and sequestering agent in processed food and beverages, and...view more Citric Acid Solution Food Grade is a clear aqueous solution of citric acid. It is practically colourless with a strong acid taste. This product is commonly used as an acidulant, flavour enhancer, and sequestering agent in processed food and beverages, and as a synergist in antioxidant mixtures. view less | |
| Clear Valley® High Oleic Canola Oil | Cargill Food Ingredients | Clear Valley® High Oleic Canola Oil is a high oleic, canola frying oil with superior taste and nutrition. It has zero grams of trans fat per serving and low levels of saturated fat. It features extremely high oxidative stability, allowing for longer fryin...view more Clear Valley® High Oleic Canola Oil is a high oleic, canola frying oil with superior taste and nutrition. It has zero grams of trans fat per serving and low levels of saturated fat. It features extremely high oxidative stability, allowing for longer frying times and fewer oil changes. This product is ideal for deep frying, sautes, sauces, and salad dressings. view less | |
| Clear Valley® Low Saturate Oil | Cargill Food Ingredients | Clear Valley® Omega-3 Low Saturate Oil is a high stability canola oil with just 0.5 grams of saturated fat per 14 gram serving (4.5-5%) - 25% less than conventional canola oil. It serves as a direct replacement for conventional canola oil, with no changes...view more Clear Valley® Omega-3 Low Saturate Oil is a high stability canola oil with just 0.5 grams of saturated fat per 14 gram serving (4.5-5%) - 25% less than conventional canola oil. It serves as a direct replacement for conventional canola oil, with no changes in taste, texture, or aroma and no reformulation required. This product is ideal for use in cookies, crackers, cereals, bars, sauces and dressings, margarines and spreads, muffins, and dried fruits. view less | |
| Clear Valley® Omega-3 Oil | Cargill Food Ingredients | Clear Valley® Omega-3 Oil is a shelf stable oil with high ALA Omega-3 content and pure, clean taste. It features high oxidative stability for extended shelf-life and minimal reformulation when switching from conventional oil. This product is ideal for coo...view more Clear Valley® Omega-3 Oil is a shelf stable oil with high ALA Omega-3 content and pure, clean taste. It features high oxidative stability for extended shelf-life and minimal reformulation when switching from conventional oil. This product is ideal for cookies, crackers, cereals, bars, sauces and dressings, margarines and spreads, muffins, and dried fruits. view less | |
| CLEARGUM® CO 01 | Roquette America, Inc. | CLEARGUM® CO 01 is a waxy maize based starch in the form of a white to slightly yellow odourless powder. It is an easily dissolved, low viscosity emulsifier and thickener. This product is ideal for use as a carrier for flavours and in encapsulation oils, ...view more CLEARGUM® CO 01 is a waxy maize based starch in the form of a white to slightly yellow odourless powder. It is an easily dissolved, low viscosity emulsifier and thickener. This product is ideal for use as a carrier for flavours and in encapsulation oils, vitamins, emulsions, and low fat mayonnaise and dressings. view less | |
| CLEARGUM® CO 03 | Roquette America, Inc. | CLEARGUM® CO 03 is a waxy maize based starch in the form of a white to slightly yellow odourless powder. It is an easily dissolved, ultra-low viscosity emulsifier and thickener. This product is ideal for use as a carrier for flavours and in encapsulation ...view more CLEARGUM® CO 03 is a waxy maize based starch in the form of a white to slightly yellow odourless powder. It is an easily dissolved, ultra-low viscosity emulsifier and thickener. This product is ideal for use as a carrier for flavours and in encapsulation oils, vitamins, emulsions, and low fat mayonnaise and dressings. view less | |
| Clinton 184 Food Corn Starch | ADM (Archer Daniels Midland) | Clinton 184 Food Corn Starch is a highly white refined powdered starch manufactured by ADM. This product is an unmodified (thick-boiling) starch, it is typically high in viscosity with good body at both low and high solids. It is often used in food applic...view more Clinton 184 Food Corn Starch is a highly white refined powdered starch manufactured by ADM. This product is an unmodified (thick-boiling) starch, it is typically high in viscosity with good body at both low and high solids. It is often used in food applications, such as puddings, salad dressings, prepared mixes and gravies. view less | |
| Clinton 185 Food Corn Starch | ADM (Archer Daniels Midland) | Clinton 185 Food Corn Starch is a highly refined product that appears as a white free flowing powder. It is high in viscosity with a good body at both low and high solids. Its viscosity increase upon aging of the starch paste is characteristically high. T...view more Clinton 185 Food Corn Starch is a highly refined product that appears as a white free flowing powder. It is high in viscosity with a good body at both low and high solids. Its viscosity increase upon aging of the starch paste is characteristically high. This product is used in food applications such as puddings, salad dressings, prepared mixes and gravies. view less | |
| Clintose® CR10 | ADM (Archer Daniels Midland) | Clintose® CR10 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. It has a multitude of functional properties and can be utilized in a wide range of applications, it is low on sweetness, has low browning tendency, good bind...view more Clintose® CR10 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. It has a multitude of functional properties and can be utilized in a wide range of applications, it is low on sweetness, has low browning tendency, good binding properties, has viscosity/bodying agent, solubility, freezing point control, non-hygroscopic and low osmotic pressure, crystal growth inhibition and film forming properties. It is used in instant beverage mixes, sports drinks, soft drinks, flavored drinks, meat products, dairy products, baked goods, frozen foods, salad dressings, sauces, confectionery and snacks. view less | |
| Clintose® CR15 | ADM (Archer Daniels Midland) | Clintose® CR15 is a non-sweet, nutritive saccharide that is produced as white, odorless powder. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, s...view more Clintose® CR15 is a non-sweet, nutritive saccharide that is produced as white, odorless powder. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic, low osmotic pressure, crystal growth inhibition and film forming properties. It is also used in instant beverage mixes, sports drinks, soft drinks, flavored drinks, meat products, dairy products, baked goods, frozen foods, salad dressings, sauces, confectionery and snacks. view less | |
| Clintose® CR18 | ADM (Archer Daniels Midland) | Clintose® CR18 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. Some of the properties that make ADM's M...view more Clintose® CR18 is a non-sweet, nutritive saccharide that is produced as a white, odorless powder. This specialty product has a multitude of functional properties and can be utilized in a wide range of applications. Some of the properties that make ADM's Maltodextrins highly versatile are: low sweetness, low browning tendency, binding properties, viscosity/bodying agent, solubility, freezing point control, non-hygroscopic, low osmotic pressure, crystal growth inhibition and film forming properties. This product can be used in products such as instant beverage mixes, sports drinks, soft drinks, baked goods, confectioneries, dairy products, salad dressings, sauces, snacks, and meat products. view less | |
| Clove Stems | Orient Resources Company | Clove Stems are comprised of the whole, dried stems of the flower buds of the Syzygium aromaticum tree. This product has been sourced from Madagascar. Clove Stems are most commonly used in pickling, meat, salad dressing, dessert, worchestershire sauce, ...view more Clove Stems are comprised of the whole, dried stems of the flower buds of the Syzygium aromaticum tree. This product has been sourced from Madagascar. Clove Stems are most commonly used in pickling, meat, salad dressing, dessert, worchestershire sauce, bread, and cookie applications. view less | |
| CMC 3000 | WEGO Chemical & Mineral Corp. | CMC 3000, also referred to as Grade B Sodium Carboxymethyl Cellulose, is a water soluble cellulose gum. It is certified USP, FCC IV, and Kosher. It has a viscosity of 3,000-4,000 cP and functions as a thickener, stabilizer, binder, film former, and suspen...view more CMC 3000, also referred to as Grade B Sodium Carboxymethyl Cellulose, is a water soluble cellulose gum. It is certified USP, FCC IV, and Kosher. It has a viscosity of 3,000-4,000 cP and functions as a thickener, stabilizer, binder, film former, and suspending agent. This product is commonly used in dressings, ice cream, baked goods, puddings, and sauces. view less | |
| CMC 4000 | WEGO Chemical & Mineral Corp. | CMC 4000, also referred to as Grade A Sodium Carboxymethyl Cellulose, is a water soluble cellulose gum. It is certified USP, FCC IV, and Kosher. It has a viscosity of 4,000-5,000 cP and functions as a thickener, stabilizer, binder, film former, and suspen...view more CMC 4000, also referred to as Grade A Sodium Carboxymethyl Cellulose, is a water soluble cellulose gum. It is certified USP, FCC IV, and Kosher. It has a viscosity of 4,000-5,000 cP and functions as a thickener, stabilizer, binder, film former, and suspending agent. This product is commonly used in dressings, ice cream, baked goods, puddings, and sauces. view less | |
| CMC 6000 | WEGO Chemical & Mineral Corp. | CMC 6000, also referred to as Grade C Sodium Carboxymethyl Cellulose, is a water soluble cellulose gum. It is certified USP, FCC IV, and Kosher. It has a viscosity of 6,000-7,000 cP and functions as a thickener, stabilizer, binder, film former, and suspen...view more CMC 6000, also referred to as Grade C Sodium Carboxymethyl Cellulose, is a water soluble cellulose gum. It is certified USP, FCC IV, and Kosher. It has a viscosity of 6,000-7,000 cP and functions as a thickener, stabilizer, binder, film former, and suspending agent. This product is commonly used in dressings, ice cream, baked goods, puddings, and sauces. view less | |
| Co"A"st Plasticized Lard | Coast Packing Company | Co"A"st Plasiticized Lard is a general-purpose lard, carefilly processed for superior creaming properties with a wide plastic range. Popular for baking and frying. Imparts a pleasing characteristic flavor to everything. | |
| Cobe 100 | LA FABRIL | Cobe 100 is a 100% vegetable fat obtained from palm kernel oil and its fractions. This product can be easily incorporated with other ingredients. It has a good mouth melting point and excellent machinability. Cobe 100 is specially developed for the vegeta...view more Cobe 100 is a 100% vegetable fat obtained from palm kernel oil and its fractions. This product can be easily incorporated with other ingredients. It has a good mouth melting point and excellent machinability. Cobe 100 is specially developed for the vegetable-cream industry. view less | |
| Coberine™ 608 | Loders Croklaan | Coberine™ 608 is a fractionated, non hydrogenated, refined vegetable fat of non lauric origin. It has applications in the production of cooking oil, margarines, and confectionery fats. | |
| Cocoa Butter | Cofina | Cocoa Butter is a product obtained from the pressing of cocoa liquor, which is pressed into a pale yellow liquid, then crystallized and solidified. In a molten state, it is an oily liquid, absolutely clean. This product is made from cocoa beans (Theobroma...view more Cocoa Butter is a product obtained from the pressing of cocoa liquor, which is pressed into a pale yellow liquid, then crystallized and solidified. In a molten state, it is an oily liquid, absolutely clean. This product is made from cocoa beans (Theobroma cacao, Malvaceae family Linnaeus). view less | |
| Cocoa Butter - Deodorized Organic Fair Trade Wafers | Jedwards International, Inc. | Cocoa Butter - Deodorized Organic Fair Trade Wafers, after being extracted from the cacao bean, is deodorized to reduce the strong natural chocolate aroma and carries an off-white to pale yellow hue. This results in an organic cocoa butter with a milder s...view more Cocoa Butter - Deodorized Organic Fair Trade Wafers, after being extracted from the cacao bean, is deodorized to reduce the strong natural chocolate aroma and carries an off-white to pale yellow hue. This results in an organic cocoa butter with a milder scent than natural cocoa butter. Deodorized cocoa butter still exhibits a chocolate aroma, but not as powerful and will have less of an impact on the formulated end product. Fair Trade cocoa butter is known for its high oxidative stability as a result of it being naturally rich in antioxidants and vitamin E. With a typical melting point ranging from 88-95 degrees Fahrenheit, deodorized cocoa butter is a stiff solid at room temperature. From a cosmetic and skin care application standpoint, deodorized cocoa butter is used for its natural emollient properties and to bring stiffness to the end product. Because the material is deodorized there should be less interference with the desired fragrance of a finished creation. view less | |
| Cocoa Nibs Roasted - Organic Fair Trade | Jedwards International, Inc. | Cocoa nibs are crushed cocoa seeds from the Theobroma cacao tree and have a chocolate flavor without the sweetness. Roasted cocoa nibs are produced by first breaking the unshelled cacao beans down into chopped bits of cocoa seeds. Unlike the raw variety, ...view more Cocoa nibs are crushed cocoa seeds from the Theobroma cacao tree and have a chocolate flavor without the sweetness. Roasted cocoa nibs are produced by first breaking the unshelled cacao beans down into chopped bits of cocoa seeds. Unlike the raw variety, these nibs go through an additional roasting step to result in a more flavorful and less bitter-tasting cocoa nib. Widely used throughout the food industry in restaurants, baking, packaged goods, and grocery stores, they are a rich source of antioxidants, vitamins, minerals, and fiber; and are commonly used in various snacks, desserts, and trail mixes, granola recipes, and chocolate-flavored beverages. view less | |
| CocoaRica® Cocoa Butter Natural Blocks and Kibbles Silver, Organic | CIRANDA | CocoaRica® Organic Cocoa Butter Natural Blocks, Wafers And Kibbles (FT74505, FT76579) is cocoa butter that is the natural, cream-colored fat extracted from the cocoa liquor. It is available in both natural and deodorized (neutral flavor) versions. It adds...view more CocoaRica® Organic Cocoa Butter Natural Blocks, Wafers And Kibbles (FT74505, FT76579) is cocoa butter that is the natural, cream-colored fat extracted from the cocoa liquor. It is available in both natural and deodorized (neutral flavor) versions. It adds smoothness, mouthfeel and flavor to chocolates and is also used as a key ingredient in body care products. Also available with Fair Trade Certification. view less | Request Sample |
| Cocofat 30/32 | Soon Soon Oilmills SDN BHD | Cocofat 30/32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30/32 melts at body temperature and is used in ice cream, toppings, fillings, soft spreads, dairy ...view more Cocofat 30/32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30/32 melts at body temperature and is used in ice cream, toppings, fillings, soft spreads, dairy fat substitutes in cheese analogues, and whipped toppings. view less | |
| Cocofat 32 | Soon Soon Oilmills SDN BHD | Cocofat 32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 32 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat...view more Cocofat 32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 32 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, non-dairy creamer, whipped toppings, and ice cream. view less | |
| Coconut Oil – 76-Degrees - RBD | CONNOils | Coconut Oil – 76-Degrees - RBD is a white to pale yellow solid to semi-solid, lard-like fat derived from Coconut. Coconut oil is used as a cooking and baking oil. | |
| Coconut Oil Edible | Penta Manufacturing Company | Coconut Oil Edible is a white to pale yellow liquid or solid with a fatty odor. This product is insoluble in water and is widely used in confectionery, baking, popping corn oil, spray oil for cookies and crackers, numerous non-diary applications, infant ...view more Coconut Oil Edible is a white to pale yellow liquid or solid with a fatty odor. This product is insoluble in water and is widely used in confectionery, baking, popping corn oil, spray oil for cookies and crackers, numerous non-diary applications, infant formulas, and cooking oil for tacos. view less | |
| Coconut Oil, Organic | Spectrum Ingredients | Coconut Oil is from the fruit of the Coconut Palm (Cocos nucifera). Manufacturing for this organic coconut oil is by way of expeller pressed, then organically bleached and deodorized. Ingredient declaration for this product is coconut oil which is derived...view more Coconut Oil is from the fruit of the Coconut Palm (Cocos nucifera). Manufacturing for this organic coconut oil is by way of expeller pressed, then organically bleached and deodorized. Ingredient declaration for this product is coconut oil which is derived from organic fruit of the Coconut Palm. Organic coconut oil is a highly saturated oil making it very stable against oxidation. Coconut oil is used in culinary applications ranging from shortening and margarines to popping corn and confectionery products. view less | |
| Coconut Oil, RBD | Avatar Corporation | Coconut Oil, RBD - also known as Copra Oil - is a refined, bleached, and deodorized, opaque, white to off-white solid. It is certified Organic and Kosher. It is rich in medium chain fatty acids. This product is commonly used as a cooking or frying oil; in...view more Coconut Oil, RBD - also known as Copra Oil - is a refined, bleached, and deodorized, opaque, white to off-white solid. It is certified Organic and Kosher. It is rich in medium chain fatty acids. This product is commonly used as a cooking or frying oil; in baked goods and pastries; and for popping popcorn. view less | |
| Coconut Oil (RBD) | Western Pacific Oils | Coconut Oil (RBD) is a refined, bleached, and deodorized coconut oil. Coconut Oil (RBD) is a solid fat at slightly room temperature and liquid at above room temperature. This product is most commonly used as a naturally stable vegetable oil. It is used in...view more Coconut Oil (RBD) is a refined, bleached, and deodorized coconut oil. Coconut Oil (RBD) is a solid fat at slightly room temperature and liquid at above room temperature. This product is most commonly used as a naturally stable vegetable oil. It is used in cooking, baking and food products. view less | |
| Coconut Oil RBD, Organic | CIRANDA | Coconut Oil RBD, Organic (FT15064, 74511, 74575, 74598) is white and solid at room temperature. Since it is odorless and flavorless, it can be used in a wide variety of applications. Organic coconut oil RBD is produced from the dried flesh (copra) of or...view more Coconut Oil RBD, Organic (FT15064, 74511, 74575, 74598) is white and solid at room temperature. Since it is odorless and flavorless, it can be used in a wide variety of applications. Organic coconut oil RBD is produced from the dried flesh (copra) of organically grown coconuts (cocos nucifera). After drying, the copra is pressed to extract the oil. The oil is then, degummed, filtered, and deodorized. Deodorizing takes place at a maximum temperature of 220°C for 4 hours at a pressure between 3-5 mbar. The product is then packaged. view less | Request Sample |
| Coconut Oil Virgin | Dutch Organic International Trade | Coconut Oil Virgin has a typical coconut fat aroma and flavor with a clear slippery solid appearance. This product originated in Philippines. It is a popular frying oil and is common in various South Asian curry dishes. It is used in baked goods and pastr...view more Coconut Oil Virgin has a typical coconut fat aroma and flavor with a clear slippery solid appearance. This product originated in Philippines. It is a popular frying oil and is common in various South Asian curry dishes. It is used in baked goods and pastries. It is used to pop popcorn in movie theaters. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| COENZYME Q10 | ZMC Zhejiang Medicine Co.,Ltd | CoQ10 is a naturally occurring lipid-soluble antioxidant and electron-transporting coenzyme available as a dietary supplement in the form of a yellow to orange crystalline powder. CoQ10 is a component of the respiratory chain and acts as an effective scav...view more CoQ10 is a naturally occurring lipid-soluble antioxidant and electron-transporting coenzyme available as a dietary supplement in the form of a yellow to orange crystalline powder. CoQ10 is a component of the respiratory chain and acts as an effective scavenger of oxygen free radicals known to inhibit the oxidation of LDL-cholesterol. It functions as a bioenergetic, being the coenzyme for mitochondrial enzyme complexes that ultimately produce cellular ATP. CoQ10 bears a close relationship with vitamin E which it allows to regenerate in its active, reduced form (a-tocopherol). It also serves in the regeneration of the reduced form of ascorbate. view less | |
| Cold Pressed Flax Oil | Shape Foods, Inc. | Cold Pressed Flax Oil appears as a light golden yellow oil. This product contains 57% ALA Omega 3 and is a non genetically modified organism. Cold Pressed Flax Oil can be used for bakery products, beverages, cereals, confectionery, dairy products, dessert...view more Cold Pressed Flax Oil appears as a light golden yellow oil. This product contains 57% ALA Omega 3 and is a non genetically modified organism. Cold Pressed Flax Oil can be used for bakery products, beverages, cereals, confectionery, dairy products, desserts, fats, fruits, vegetables, meals, convenience food, sauces, condiments, snack foods, and vegetarian foods. view less | |
| Columbian Palm Oleine RSPO (190kg) | Dutch Organic International Trade | Columbian Palm Oleine RSPO (190kg) It is a white solid that has a typical palm oil aroma and flavor. It is used in the production of a wide array of processed foods and as a frying oil. It is an acceptable food ingredient for vegetarians, vegans and lact...view more Columbian Palm Oleine RSPO (190kg) It is a white solid that has a typical palm oil aroma and flavor. It is used in the production of a wide array of processed foods and as a frying oil. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Cooking Fat 48 | LA FABRIL | Cooking Fat 48 is a non-hydrogenated vegetable fat prepared through multiple fractioning of African palm oil. This product is cholesterol and fatty acids free, trans-fat free, and can easily incorporate spices and other ingredients. Cooking Fat 48 is a su...view more Cooking Fat 48 is a non-hydrogenated vegetable fat prepared through multiple fractioning of African palm oil. This product is cholesterol and fatty acids free, trans-fat free, and can easily incorporate spices and other ingredients. Cooking Fat 48 is a substitute of animal fat that has a broad application in the preparation of culinary and other related products. view less | |
| Coris G | Lasenor | Coris G is a citric acid ester of mono-diglycerides (E-472) from vegetable origin. It come sin waxy solid flakes. This product is a food emulsifier with hydrophilic character, and has high stabilising properties for oil in water emulsions, preventing spla...view more Coris G is a citric acid ester of mono-diglycerides (E-472) from vegetable origin. It come sin waxy solid flakes. This product is a food emulsifier with hydrophilic character, and has high stabilising properties for oil in water emulsions, preventing splattering in frying margarines. This product is used in emulsified meat products, helping the emulsion of the fat and avoiding its separation. Suggested dosages are this product are 0,2 – 0,5%. Coris G can be used in fatty products and in margarines with a low content of fat. view less | |
| Coris PH/N | Lasenor | Coris PH/N is a citric acid ester of mono-diglycerides (E-472c) made from hydrogenated palm oil. The product Coris PH/N complies with purity criteria laid down in Directive 2008/84/EC for number E-472c. This product comes in a white-ivory powder, with a c...view more Coris PH/N is a citric acid ester of mono-diglycerides (E-472c) made from hydrogenated palm oil. The product Coris PH/N complies with purity criteria laid down in Directive 2008/84/EC for number E-472c. This product comes in a white-ivory powder, with a characteristic smell. This product is a food emulsifier with hydrophilic character (HLB approx. 11), that has high stabilising properties for oil in water emulsions, which prevents spattering in frying margarines. It is used in emulsified meat products, helping the emulsion of the fat and avoiding its separation. Recommended dosage is 0,2 – 0,5%. Coris PH/N can be used in fatty products and in margarines with a low content of fat. view less | |
| Corn Oil | BooBoone Manufacturing & Trading | Corn oil is a vegetable oil that is obtained from the embryos of corn gains, which have a pale yellowish color. Corn oil is most commonly used as a cooking oil, in baking, as a salad oil, and often in the manufacture of margarines. This oil is associated ...view more Corn oil is a vegetable oil that is obtained from the embryos of corn gains, which have a pale yellowish color. Corn oil is most commonly used as a cooking oil, in baking, as a salad oil, and often in the manufacture of margarines. This oil is associated as "the favorite oil" of the fast food industry, about 69% of the fast food chains serve french fries which contain corn oil. view less | |
| Corn oil | Global Bio-chem Technology Group Company Limited | Corn oil has been extracted from corn germ can be processed as a cooking oil, margarine, mayonnaise, soups, ink and soap. Meanwhile, the cholesterol content of corn oil is much lower than other vegetable oils. | |
| Corn Oil | LA FABRIL | Corn Oil has a neutral taste with a high content of Omega 3. This product is obtained from corn seeds through a combined process of caustic refining, bleaching, and physical refining with controlled adding of market required anti-oxidants. Corn Oil can be...view more Corn Oil has a neutral taste with a high content of Omega 3. This product is obtained from corn seeds through a combined process of caustic refining, bleaching, and physical refining with controlled adding of market required anti-oxidants. Corn Oil can be used for overlay in food preserves, mayonnaise, sauces, dressings, and frostings. view less | |
| Corn Oil | Penta Manufacturing Company | Corn Oil is a pale yellow liquid with a characteristic odor. This product is insoluble in water and commonly used as a frying oil. In addition, it is also used as a coating additive, emulsifier and texturizer in margarine and mayonnaise. | |
| Corn Oil, RBD | Avatar Corporation | Corn Oil, RBD is a refined, bleached, and deodorized, clear yellow liquid. It is certified Kosher. It is high in unsaturated fats. This product is commonly used as a cooking or frying oil and as a key ingredient in margarine. | |
| Corn Vinegar (60 Grain) | Mizkan Americas, Inc | Corn Vinegar (60 Grain) is the product obtained from the alcoholic and subsequent acetous fermentation of corn sugar, adjusted with water to the specified strength. This product is a light amber to clear color with a clean and characteristic vinegar taste...view more Corn Vinegar (60 Grain) is the product obtained from the alcoholic and subsequent acetous fermentation of corn sugar, adjusted with water to the specified strength. This product is a light amber to clear color with a clean and characteristic vinegar taste, free from foreign flavor or aroma. It has a grainage (% acetic acid X 10)(analyzed by volume) amount of 60.0 - 61.0 and a residual alcohol amount of 0.5% maximum. view less | |
| CoroWise™ Plant Sterols | Cargill Food Ingredients | CoroWise™ Plant Sterols are naturally sourced cholesterol reducers that offer additional management of cholesterol levels through dietary foods and beverages. They are available in several forms, depending upon the food application - including powder form...view more CoroWise™ Plant Sterols are naturally sourced cholesterol reducers that offer additional management of cholesterol levels through dietary foods and beverages. They are available in several forms, depending upon the food application - including powder forms, multiple granulations, sterol esters for oil based application, and aqueous dispersion forms. view less | |
| Cottonseed Oil | Avatar Corporation | Cottonseed Oil is a clear yellow liquid extracted from cotton plant seeds. It has been winterized. This product is commonly used as a frying oil for potato chips and other snack foods; as a baking oil in breads and cereals; and as a key ingredient in mayo...view more Cottonseed Oil is a clear yellow liquid extracted from cotton plant seeds. It has been winterized. This product is commonly used as a frying oil for potato chips and other snack foods; as a baking oil in breads and cereals; and as a key ingredient in mayonnaise and salad dressings. view less | |
| Cottonseed Oil Refined | Penta Manufacturing Company | Cottonseed Oil Refined is a pale yellow liquid extracted from the seeds of cotton plants. This product is commonly used as a cooking oil, but can also be used in salad oils, mayonnaise, salad dressings, potato cereals, breads, and snack foods. | |
| Cracked Brown Mustard Seed #303 | G.S. Dunn Dry Mustard Millers | Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...view more Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. view less | |
| Cracked Oriental Mustard Seed #302 | G.S. Dunn Dry Mustard Millers | Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...view more Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions view less | |
| Cracked Yellow Mustard Seed #301 | G.S. Dunn Dry Mustard Millers | Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...view more Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. view less | |
| Cream Cheese | Winona Foods | Cream Cheese is a soft cheese that is white in appearance. It is a light and spreadable cheese that has a slightly tart flavor. Cream Cheese is compatible with vegetables, snack platters, and various different baking goods. |
