HI-CAP® 100 is a modified food starch derived from waxy maize especially suited for the encapsulation of flavors, clouds, vitamins and spices, at high oil loading. It is characterized by excellent resistance to oxidation. This product is recommended as a total replacement for expensive encapsulating agents such as gum Arabic and gelatin. It can also be used to encapsulate other water insoluble liquid or solid substances such as vitamins and fatty esters.
Ingredion is a leading global ingredients solutions company. They make sweeteners, starches, nutrition ingredients and biomaterials that are used by customers in everyday products from foods and beverages to paper and pharmaceuticals.
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