YIZHI Konjac Fine Powder (YZ-W-17) is a product that is produced as a milky white to light yellow powder, it's granularity has a mesh of >120 and retains a viscosity of >17000, and contains a unique konjac smell. This product is mainly used to produce konjac bean curd and vegetarian foods. YIZHI Konjac Fine Powder (YZ-W-17) is also used in a variety of meat products, such as hamburger patties, meatballs, ham, corned beef, bacon, frankfurters, luncheon meat, chicken nuggets, processed poultry, processed turkey, sausages and processed chicken.
Hubei Yizhi Konjac Biotechnology Co., Ltd is a food processing company that supplies Konjac products used in the Food, Beverage and Nutrition industry. This company cooperates with several universities to establish a research center and develop products that include Konjac Fine Powder, Jelly Powder, Konjac Dietary Fiber, and more. These ingredients are widely used in meat products and dairy products.
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Hubei Yizhi Konjac Biotechnology Co., Ltd makes their documentation available in the regions indicated below:
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