DICED PRUNES 

Diced Prunes are pitted prunes that are cut into ¼” (6.35 mm) mostly cubic-shaped pieces, with some random shapes. Prunes are mainly used to reduce fats–e.g. butter, shortening and oil in baked goods. They help maintain that good, rich, flavor and luxurious feel, while adding sweetness and holding moisture. Diced prunes require little or no modification of the formula, and should comprise up to 50% of its total weight. Diced Prunes go well in most baked products, cereal, and snack mixes.

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Nutritional & Analytical Information

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Taylor Brothers Farms grows, processes, produces and distributes organic dried prunes and prune products for the Food and Beverage Industry. With a variety of prune product options including diced, pitted dried plums/prunes, prune juice, prune extract and concentrates, powder, paste and purées, and whole processed prunes with pits, Taylor Brothers Farms has your prune needs covered.

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The information presented here was acquired by UL from the producer of the material.  UL makes substantial efforts to assure the accuracy of this data.  However, UL assumes no responsibility for the data values and strongly encourages that upon final material selection data points are validated with the material supplier.