Food colors are used in the food and beverage industry to give value (hue) of colors and visual appeal to a food or beverage product.
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Food colors are used in a variety of food applications. Depending on the color, heat stability and ph requirements of the color itself, food colors can be used in the bakery, dairy, beverage, meat, confectionary and fats and oil industries among others.
Find technical information (TDS, MSDS, nutritional information, spec sheets, brochures, whitepapers) on colors for food and beverage applications in the results below. To refine your search for food additives, add an additional word to the search box at the top of the page, or click on a search term in one of the blue or green boxes on the left side of the page. If you need a sample of a food additive for your food formulation, just click "request sample" to add the food additive sample to your cart, and it will be sent directly from the food additive supplier.
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DONGYU USI is a distributor of amino acids, L-carnitine, herbal extracts, vitamins, and nutritional supplements. Their products find application as sweeteners, supplements, preservatives, acidulants, and antioxidants, among much more. The company's goal is to provide the highest quality products and provide current and reliable market information and insights.
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