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Food Colors

Food colors are used in the food and beverage industry to give value (hue) of colors and visual appeal to a food or beverage product.  Read More
6 Results
Annatto Extract (Bixin 5%) BOS Natural Flavors, Ltd Annatto Extract (Bixin 5%) is a reddish liquid that is soluble in oil. A natural food ingredient, it is obtained by the solvent extraction of Bixa orellana Loften. It has a Bixin content of 5-6% and is used in cheese, butter, rice, fish, snack foods, and ...view more Annatto Extract (Bixin 5%) is a reddish liquid that is soluble in oil. A natural food ingredient, it is obtained by the solvent extraction of Bixa orellana Loften. It has a Bixin content of 5-6% and is used in cheese, butter, rice, fish, snack foods, and soft drinks. view less
Annatto Extract (Norbixin 5%) BOS Natural Flavors, Ltd Annatto Extract (Norbixin 5%) is a reddish liquid that is soluble in oil. It has a NorBixin content of 5-6%. It is used in cheese, butter, rice, fish, snack foods, and soft drinks.
Caramel Color (Dark) Amero Foods MFG Corp/Pastrystar Caramel Color (Dark) is a water soluble food coloring. It has a somewhat bitter taste, an odor of burnt sugar, and a color that is amber to dark brown. It is used to flavor and color many foods and beverages. It can be found in beer, brown breads, chocola...view more Caramel Color (Dark) is a water soluble food coloring. It has a somewhat bitter taste, an odor of burnt sugar, and a color that is amber to dark brown. It is used to flavor and color many foods and beverages. It can be found in beer, brown breads, chocolate, cookies, liquor, custards, fillings and toppings, desserts mixes, doughnuts, and soft drinks. This product is used in functional foods applications. view less
Copper Chlorophyll (5%) BOS Natural Flavors, Ltd Copper Chlorophyll (5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra. The chlorophyll content is 5-6%. It is a blue-black liquid and is soluble in oil. It is used to color foods and beverages and is often adde...view more Copper Chlorophyll (5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra. The chlorophyll content is 5-6%. It is a blue-black liquid and is soluble in oil. It is used to color foods and beverages and is often added to toothpaste. view less
Copper Chlorophyll W/S (2.5%) BOS Natural Flavors, Ltd Copper Chlorophyll W/S (2.5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra and followed by conversion into its copper complex. The chlorophyll content is 2.5-3%. It is a blue-black liquid and is water soluble....view more Copper Chlorophyll W/S (2.5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra and followed by conversion into its copper complex. The chlorophyll content is 2.5-3%. It is a blue-black liquid and is water soluble. It is used to color foods and beverages and is often added to toothpaste. view less
Ferrous Lactate Zhengzhou Ruipu Biological Engineering Co.,Ltd Ferrous Lactate is a food additive that prevents and cures iron-deficiency anemia. This product appears as a light green color in the form of powder or crystals. It can be easily dissolved in hot water, and can't dissolve in ethanol. Ferrous Lactate is us...view more Ferrous Lactate is a food additive that prevents and cures iron-deficiency anemia. This product appears as a light green color in the form of powder or crystals. It can be easily dissolved in hot water, and can't dissolve in ethanol. Ferrous Lactate is used in the food and beverage industry. view less