Caramel Color (Dark) | Amero Foods MFG Corp/Pastrystar | Caramel Color (Dark) is a water soluble food coloring. It has a somewhat bitter taste, an odor of burnt sugar, and a color that is amber to dark brown. It is used to flavor and color many foods and beverages. It can be found in beer, brown breads, chocola...view more Caramel Color (Dark) is a water soluble food coloring. It has a somewhat bitter taste, an odor of burnt sugar, and a color that is amber to dark brown. It is used to flavor and color many foods and beverages. It can be found in beer, brown breads, chocolate, cookies, liquor, custards, fillings and toppings, desserts mixes, doughnuts, and soft drinks. This product is used in functional foods applications. view less | |
Ferrous Lactate | Zhengzhou Ruipu Biological Engineering Co.,Ltd | Ferrous Lactate is a food additive that prevents and cures iron-deficiency anemia. This product appears as a light green color in the form of powder or crystals. It can be easily dissolved in hot water, and can't dissolve in ethanol. Ferrous Lactate is us...view more Ferrous Lactate is a food additive that prevents and cures iron-deficiency anemia. This product appears as a light green color in the form of powder or crystals. It can be easily dissolved in hot water, and can't dissolve in ethanol. Ferrous Lactate is used in the food and beverage industry. view less | |
Spirulina Pacifica® | Cyanotech Corporation | Spirulina Pacifica® Is A Select Strain Of Spirulina Platensis Developed Over Many Years Of Continuous Cultivation In Hawaii. It is a dried and non-viable product of the common blue-green algae, Arthrospira platensis (formerly referred to as Spirulina plat...view more Spirulina Pacifica® Is A Select Strain Of Spirulina Platensis Developed Over Many Years Of Continuous Cultivation In Hawaii. It is a dried and non-viable product of the common blue-green algae, Arthrospira platensis (formerly referred to as Spirulina platensis). This product is a free-flowing green to bluish-green powder. It has a mild seaweed odor and is not soluble; it forms a suspension. The Particle size is 0.48 (g/ml). view less |