Wacker Chemie AG offers many food grade cyclodetrins, cysteins, polyvinyl acetates, pyrogenic silicas and silicone emulsions for the Food and Beverage Industry. WACKER focuses primarily on the beverages, chewing gum, dairy products, food supplements and savory flavors market segments with a range of innovative solutions; including antifoaming, masking, and stabilizing agents and vegetarian meat flavorings.
CAVAMAX® W8 FOOD is a GRAS food grade gamma-cyclodextrin from WackerChemie AG. CAVAMAX® W8 Food, with 8 glucose units, has the largest cavity of the parent cyclodextrins and is the most water soluble. It is useful for solubilizing, stabilizing or deliveri...view more
CAVAMAX® W8 FOOD is a GRAS food grade gamma-cyclodextrin from WackerChemie AG. CAVAMAX® W8 Food, with 8 glucose units, has the largest cavity of the parent cyclodextrins and is the most water soluble. It is useful for solubilizing, stabilizing or delivering larger molecules; e.g. oils, lipids, etc. view less
L-CYSTEINE FREE BASE is a white powder or colourless crystals. It is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-...view more
L-CYSTEINE FREE BASE is a white powder or colourless crystals. It is one of the 20 natural amino acids and, besides methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-animal and non-human raw materials. view less
L-CYSTEINE HYDROCHLORIDE ANHYDROUS FOOD GRADE is a white crystalline powder of vegetarian fermentation origin. It's is one of the 20 natural amino acids and, besides methionine,
the only one which contains sulfur. WACKER has developed a new production me...view more
L-CYSTEINE HYDROCHLORIDE ANHYDROUS FOOD GRADE is a white crystalline powder of vegetarian fermentation origin. It's is one of the 20 natural amino acids and, besides methionine,
the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-animal and non-human raw materials. view less
L-Cysteine Hydrochloride Monohydrate Food Grade is a white or almost white, crystalline powder or colourless crystals, that is freely soluble in water, and slightly soluble in alcohol. L-Cysteine is one of the 20 natural amino acids and, besides methionin...view more
L-Cysteine Hydrochloride Monohydrate Food Grade is a white or almost white, crystalline powder or colourless crystals, that is freely soluble in water, and slightly soluble in alcohol. L-Cysteine is one of the 20 natural amino acids and, besides methionine, and the only one which contains sulfur. This product has a solubility in water at 20°C of 650 g/l, a specific rotation of 5.7-6.8°, and a heavy metals content of max. 10.0 ppm. It is ideally used in hair-perm formulations, pet food, pharmaceutical-grade processing auxiliaries, and flavors. view less
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