Taylor Brothers Farms grows, processes, produces and distributes organic dried prunes and prune products for the Food and Beverage Industry. With a variety of prune product options including diced, pitted dried plums/prunes, prune juice, prune extract and concentrates, powder, paste and purées, and whole processed prunes with pits, Taylor Brothers Farms has your prune needs covered.
Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product ha...view more
Natural Condition Packed Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition prunes “as is” without rehydration or moisture added. This product has a moisture maximum of 21%. This product has a shelf life of 12 months at room temperature and up to 18 months in a cool (45oF/7oC) and dry place (60%RH). view less
Organic Natural Condition Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition organic prunes “as is” without rehydration or moisture added. This product has a moisture content of 21% maximum...view more
Organic Natural Condition Prunes are harvested, sized/calibrated and then stored in wooden bins. Taylor Brothers Farms sells natural condition organic prunes “as is” without rehydration or moisture added. This product has a moisture content of 21% maximum, and a shelf life of twelve months at room temperature, and up to 18 months in a cool (45°F/7°C) and dry place (60% RH). This product is USDA, CCOF, and Kosher certified. view less
Organic Prune Concentrate brims with natural health properties. It is used in food preparations to extend flavor, enhance food safety, replace fat, and provide a sweet flavor from all-natural sweetening agents such as fructose and sorbitol.
Organic pru...view more
Organic Prune Concentrate brims with natural health properties. It is used in food preparations to extend flavor, enhance food safety, replace fat, and provide a sweet flavor from all-natural sweetening agents such as fructose and sorbitol.
Organic prune concentrate makes a healthy sweetener for yogurt, ice cream sundays, shakes, protein drinks, power drinks, muffins, and banana splits. Prune concentrate can also be used for commercial uses, like in salad dressings, marinades, barbecue sauces, etc. view less
Organic Prune Paste is a functional ingredient created from selected, organic fine-ground pitted dehydrated prunes. Conditioning the prunes to a water activity of 0.70 makes the prune paste microbiologically clean.
Organic Prune Paste makes a superior,...view more
Organic Prune Paste is a functional ingredient created from selected, organic fine-ground pitted dehydrated prunes. Conditioning the prunes to a water activity of 0.70 makes the prune paste microbiologically clean.
Organic Prune Paste makes a superior, natural antioxidant ingredient in meat products. Prune paste is also used in food products for baking and flavoring, fat replacement, and moisture retention and enhancement. It provides an excellent bland texture in fillings for cookies and pies, donuts and pastries, biscuits (European cookies). Other uses for prune paste are for fruit and granola bars, fruit pieces, and sauce bases. view less
Organic Prune Powder is made from organic pitted prunes that are air dried from 25% moisture down to 4% moisture, pulverized into powder, and screened (no additives or preservatives are used in air dried prunes). The end result is a tan to dark brown colo...view more
Organic Prune Powder is made from organic pitted prunes that are air dried from 25% moisture down to 4% moisture, pulverized into powder, and screened (no additives or preservatives are used in air dried prunes). The end result is a tan to dark brown colored powder that has a flavor typical of dried prunes.
1% silicon dioxide is added to avoid clumping.
Taylor Brothers Farms Organic Prune Powder is a quality product that adds moisture retention, antioxidant properties, and flavor enhancement to foods. It is essentially used in organic meat processing and organic dry baking to add sweetness, keep foods moist, and prolong shelf life. view less
Organic Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes m...view more
Organic Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes micro- biologically clean. At this state, the product has an extended shelf life. This product can be used for snacking and stewing. view less
Prune Concentrate is made exclusively from Taylor Brothers Farms dried plums, and it brims with natural health properties. Prune extract/concentrate does not cause spikes in blood sugar, since it contains natural sweetening agents such as fructose and sor...view more
Prune Concentrate is made exclusively from Taylor Brothers Farms dried plums, and it brims with natural health properties. Prune extract/concentrate does not cause spikes in blood sugar, since it contains natural sweetening agents such as fructose and sorbitol, rather than sucrose (white sugar).
Prune extract makes a healthy commercial sweetener for yogurt, ice cream sundays, and shakes. Prune concentrate/extract can also be used for commercial foods like salad dressings, marinades, and barbecue sauces. As little as 3 percent of plum extract is mixed with raw meats, making it more than 90 percent effective in curbing the growth of pathogens such as E. coli, Salmonella, and Listeria. view less
Prune Paste is a functional ingredient from fine ground, selected, pit-free dehydrated prunes. It is a functional ingredient created from selected, fine ground pitted dehydrated prunes. Conditioning the prunes to a water activity of 0.70 makes the prune p...view more
Prune Paste is a functional ingredient from fine ground, selected, pit-free dehydrated prunes. It is a functional ingredient created from selected, fine ground pitted dehydrated prunes. Conditioning the prunes to a water activity of 0.70 makes the prune paste microbiologically clean. Prune Paste makes a natural antioxidant ingredient in meat products. It is used in food products for baking and flavoring, fat replacement, and moisture retention and enhancement.
This paste provides an excellent bland texture in fillings for cookies, pies, donuts, pastries, fruit bars, granola bars, fruit pieces, sauce bases, and as a moisture enhancer and natural antioxidant in meat products. view less
Prune Powder s made from organic pitted prunes that are air dried from 25% moisture down to 4% moisture, pulverized into powder, and screened (no additives or preservatives are used in air dried prunes). The end result is a tan to dark brown colored powde...view more
Prune Powder s made from organic pitted prunes that are air dried from 25% moisture down to 4% moisture, pulverized into powder, and screened (no additives or preservatives are used in air dried prunes). The end result is a tan to dark brown colored powder that has a flavor typical of dried prunes. 1% silicon dioxide is added to avoid clumping.
Taylor Brothers Farms prune powder has high moisture retention and antioxidant properties. Prune Powder is essentially used in two industrial sectors for meat processing and dry baking. It can also be used to add sweetness, keep foods moist, and prolong shelf life. view less
Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25-32% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes microb...view more
Whole Processed Prunes (with Pits) are steamed and tenderized in a series of carefully controlled processes. They are then rehydrated to approximately 25-32% moisture and reinspected. Proper conditioning to a water activity of 0.70 makes the prunes microbiologically clean. At this state, the product has an extended shelf life and functions as a natural inhibitor to microorganisms.
Whole processed prunes provide an excellent bland texture in fillings for cookies and pies, donuts and tarts, meat and backed dishes, snacking, fruit pieces, and sauce bases. view less
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