Success!

Successfully saved your search

Martek Biosciences Corporation

http://www.martek.com/home.aspx
Martek Biosciences Corporation is leading supplier of docosahexaenoic acid (DHA) for the Food, Beverage and Nutrition industry. DHA supports healthy pregnancy in women and brain, eye and heart development and health in infants, children and adults. Application can be found in dairy products except milk-based drinks, spreadable fat and dressings, cereals, dietary foods, food supplements and more.
  Fortifying 2% Milk (ESL) Martek Biosciences Corporation Martek’s DHA oil may be added to ESL (Extended Shelf Life) milk with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The oil works well with other ingredie...view more Martek’s DHA oil may be added to ESL (Extended Shelf Life) milk with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The oil works well with other ingredients naturally present in milk, even when processed at high temperatures such as UHT. view less
  Fortifying Aged Hard and Soft Cheese Martek Biosciences Corporation Martek’s DHA oil may be added to hard (cheddar) and soft (mozzarella) cheese that is produced using typical processing procedures. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf-life.
  Fortifying Baked Fruit-filled Multigrain Bars Martek Biosciences Corporation Martek’s DHA oils and powders can be added to baked fruit-filled multigrain bars without any process modifications. The addition of Martek’s DHA oils and powders will not affect the final product’s flavor, texture or color throughout shelf life.
  Fortifying Beef Frankfurters Martek Biosciences Corporation Martek’s DHA oil may be added to beef frankfurter formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life.
  Fortifying Boneless Ham Martek Biosciences Corporation Martek’s DHA oil can be added to boneless ham with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life.
  Fortifying Bread Martek Biosciences Corporation Martek’s DHA oil can be added to bread that is produced using typical processing procedures. The addition of Martek’s DHA oil will neither affect the final product’s flavor, texture or color throughout shelf life, nor will it affect bread yeast fermentati...view more Martek’s DHA oil can be added to bread that is produced using typical processing procedures. The addition of Martek’s DHA oil will neither affect the final product’s flavor, texture or color throughout shelf life, nor will it affect bread yeast fermentation. view less
  Fortifying Chicken Nuggets Martek Biosciences Corporation Martek’s DHA oil can be added to chicken nugget formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oil works well with other typical ...view more Martek’s DHA oil can be added to chicken nugget formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oil works well with other typical chicken nugget ingredients. Martek’s DHA oil can be added directly to the chicken nugget mixture and will remain stable throughout the entire manufacturing process. view less
  Fortifying Chocolate Milk Martek Biosciences Corporation Martek’s DHA oil may be added to chocolate milk formulations with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The oil works well with other typical cho...view more Martek’s DHA oil may be added to chocolate milk formulations with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The oil works well with other typical chocolate milk ingredients, even during UHT and HTST processing. view less
  Fortifying Ice Cream Martek Biosciences Corporation Martek’s DHA oils and powders may be added to ice cream formulations with minimal process modifications. The addition of Martek’s DHA oils and powders will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oils and pow...view more Martek’s DHA oils and powders may be added to ice cream formulations with minimal process modifications. The addition of Martek’s DHA oils and powders will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oils and powders work well with other typical ice cream ingredients and remain stable throughout the manufacturing process. view less
  Fortifying Mozzarella Cheese Martek Biosciences Corporation Martek’s DHA oil may be added to mozzarella cheese that is produced using typical processing procedures. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf-life.
  Fortifying Non-baked/Coated Nutritional Bars Martek Biosciences Corporation Martek’s DHA oil may be added to non-baked/coated nutritional bars with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The oil works well with other typic...view more Martek’s DHA oil may be added to non-baked/coated nutritional bars with minimal process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The oil works well with other typical bar ingredients and can be added directly to the standard process. view less
  Fortifying Oatmeal Raisin Cookies Martek Biosciences Corporation Martek’s DHA oils and powders may be added to confectionary baked goods, such as oatmeal raisin cookies, with minimal process modifications.. The addition of Martek’s DHA oils and powders will not affect the final product’s flavor, texture or color throug...view more Martek’s DHA oils and powders may be added to confectionary baked goods, such as oatmeal raisin cookies, with minimal process modifications.. The addition of Martek’s DHA oils and powders will not affect the final product’s flavor, texture or color throughout shelf life. Both Martek DHA oils and powders can be added directly to the formulation ingredients. view less
  Fortifying Processed Cheese (food) Martek Biosciences Corporation Martek’s DHA oil can be added to processed cheese food formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oil works well with other t...view more Martek’s DHA oil can be added to processed cheese food formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oil works well with other typical cheese ingredients and can be added directly to the standard process. Trials have revealed that Martek’s DHA will remain stable throughout the entire manufacturing process. view less
  Fortifying Processed Cheese (spread) Martek Biosciences Corporation Martek’s DHA oil can be added to processed cheese formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oil works well with other typica...view more Martek’s DHA oil can be added to processed cheese formulations without any process modifications. The addition of Martek’s DHA oil will not affect the final product’s flavor, texture or color throughout shelf life. The DHA oil works well with other typical cheese ingredients and can be added directly to the standard process. Trials have revealed that Martek’s DHA oil will remain stable throughout the entire manufacturing process. view less
  Fortifying Yogurt Martek Biosciences Corporation Martek’s DHA oils and powders may be added to plain or flavored yogurt that is produced using typical milk pasteurization procedures such as High Temperature Short Time (HTST) and Batch. The addition of Martek’s DHA oils or powders will neither impact cul...view more Martek’s DHA oils and powders may be added to plain or flavored yogurt that is produced using typical milk pasteurization procedures such as High Temperature Short Time (HTST) and Batch. The addition of Martek’s DHA oils or powders will neither impact cultures or stabilizer systems commonly used in yogurt products, nor will they affect the final product’s flavor, texture or color throughout shelf life. view less