| Walnut Oil | Puyang Zonghoo Industry & Trading Co., Ltd. | Walnut Oil is a liquid oil refined from the fruit of the walnut tree. This product is most commonly used as a functional food additive. | |
| Walnut Peptide | Beijing Semnl Biotechnology, Co., Ltd. | Walnut Peptide is made of walnut protein or walnut meal by enzyme, to form a micro molecular peptide. It contains 18 kinds of amino acids, including 8 essential amino acids, and has the advantages of good nutritive value, high absorption, water solubility...view more Walnut Peptide is made of walnut protein or walnut meal by enzyme, to form a micro molecular peptide. It contains 18 kinds of amino acids, including 8 essential amino acids, and has the advantages of good nutritive value, high absorption, water solubility, dispersion stability, and moist-retention quality. view less | Request Sample |
| Walnut Oil | Arista Industries | Walnut Oil is a clear yellow oil with a nutty flavor and odor. It is obtained through the cold processing of walnuts. This oil is most often used in salad dressings, pastas, and desserts. While it can be used as a cooking oil, the high temperatures can re...view more Walnut Oil is a clear yellow oil with a nutty flavor and odor. It is obtained through the cold processing of walnuts. This oil is most often used in salad dressings, pastas, and desserts. While it can be used as a cooking oil, the high temperatures can reduce the flavor and result in a bitter taste. This product may be used in functional foods applications. view less | |
| Walnut Oil | Penta Manufacturing Company | Walnut Oil is a clear light yellow liquid with a bland characteristic odor and taste. Walnut Oil is used primarily in culinary applications. This product is often used in low temperature food preparations, marinades, or applied directly to finished foods. | |
| Walnut Mixture | Dutch Organic International Trade | Walnut Mixture are a high density source of nutrients, particularly proteins and essential fatty acids. They have a typical walnut smell and taste with a normal firm appearance. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians ...view more Walnut Mixture are a high density source of nutrients, particularly proteins and essential fatty acids. They have a typical walnut smell and taste with a normal firm appearance. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians that can be eaten as is or used as a topping or ingredient in a variety of food applications. view less | |
| Walnut Paste | Amoretti | Walnut Paste is a paste that is creamy in texture and buttery in consistency. It is ideal for cakes, chocolates, snacks and a variety of other gourmet dessert applications. | |
| Walnut Extract | Amoretti | Walnut Extract is a highly concentrated extract with a characteristic odor. This product is used in a variety of flavor applications including chocolate, cheesecake, mousse, cake batter, ice cream, gelato, etc. | |
| Walnut Halves | Dutch Organic International Trade | Walnut Halves have a typical aromatic smell and taste with a firm bite and a light creamy color. This product originates from India and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a high source of protein. ...view more Walnut Halves have a typical aromatic smell and taste with a firm bite and a light creamy color. This product originates from India and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a high source of protein. They can be eaten as is or used as a topping or ingredient in desserts, baked goods, and ice creams. view less | |
| Walnut Oil - Organic | Jedwards International, Inc. | Walnut Oil - Organic, Juglans Regia, is cold-pressed extracted from organic walnuts. The extracted oil goes through a thorough non-chemical refining process to yield a bland and neutral oil especially high in linoleic fatty acid content. Organic walnut oi...view more Walnut Oil - Organic, Juglans Regia, is cold-pressed extracted from organic walnuts. The extracted oil goes through a thorough non-chemical refining process to yield a bland and neutral oil especially high in linoleic fatty acid content. Organic walnut oil is primarily used in culinary applications as a cooking oil or in salad dressings, marinades, and sauces. Industrial applications for walnut oil exist as a wood polish or finish and as a binder with oil paints. view less | |
| Walnut Oil Refined | Global Resources Direct | Walnut Oil Refined is the refined fixed oil of the fruits of the walnut tree (Juglans regia L.). The walnuts contain about 60 % oil. This botanical marvel is packed with vitamins, minerals, and essential fatty acids. With its exceptional composition and v...view more Walnut Oil Refined is the refined fixed oil of the fruits of the walnut tree (Juglans regia L.). The walnuts contain about 60 % oil. This botanical marvel is packed with vitamins, minerals, and essential fatty acids. With its exceptional composition and versatile applications, bulk Walnut Oil from GRD is a prized ingredient for the cosmetic, culinary, and pharmaceutical industries. Experience the nourishing and revitalizing properties of Walnut Oil in your products and formulations. Excellent application for the food, cosmetic, and pharmaceutical industry. view less | Request Sample |
| Mocha Walnut Bars | Puratos | Mocha Walnut Bars are chocolate, coffee, walnut and brownie bars that are coated in melted chocolate. This formulation is created with the products Belcolade Cryst-o-Fil Noir, Puratos Classic Mocha and Carat Coverlux Dark. | |
| Walnut Oil - Refined | CONNOils | Walnut Oil - Refined is a bright, clear, refined, cold processed oil derived from Walnuts. It carries a strong walnut flavor used in foods and confectioneries. | |
| Pear Walnut Truffles | Peter's Chocolate | This is a recipe for Pear Walnut Truffles utilizing the products Peter's® Original™ White Chocolate and Peter's® Semisweet Chocolates Burgundy® with pear puree, candied walnuts, and pear flavoring. | |
| Walnut Light Halves | Dutch Organic International Trade | Walnut Light Halves are organic cream colored walnut pieces with a typical flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a good source of protein. Walnut Light Halves can be eaten as is o...view more Walnut Light Halves are organic cream colored walnut pieces with a typical flavor and aroma. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a good source of protein. Walnut Light Halves can be eaten as is or used as a topping or ingredient in desserts, salads and stuffings. view less | |
| Walnut Pieces Amber | Dutch Organic International Trade | Walnut Pieces Amber are organic, broken, amber brown walnut pieces that have been cracked, sorted, and packed. Walnut Pieces Amber are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a good source of protein. They...view more Walnut Pieces Amber are organic, broken, amber brown walnut pieces that have been cracked, sorted, and packed. Walnut Pieces Amber are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a good source of protein. They are a popular snack nut that can be eaten as is or used in desserts, baked goods, and ice cream. view less | |
| Walnut Pieces; LAB | Dutch Organic International Trade | Walnut Pieces; LAB are organic light creamy firm walnut pieces with a product specific smell and taste. They are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provide a good source of protein and other nutrients. Walnut...view more Walnut Pieces; LAB are organic light creamy firm walnut pieces with a product specific smell and taste. They are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provide a good source of protein and other nutrients. Walnut Pieces; LAB can be eaten as is or used in applications such as desserts and salads. They are packaged into 10 kg boxes with 1 vacuum-polybag. view less | |
| Black Walnut Extract | Amoretti | Black Walnut Extract is a flavoring agent with freeze-thaw stability. This product has a highly concentrated walnut flavor that can be used in many culinary applications including creams, cakes, and ice cream. | |
| Walnut Butter Paste | Amoretti | Walnut Butter Paste is a paste that is creamy in texture and buttery in consistency. This product is made of 100% walnut and is butterized with no added ingredients. It is ideal for cakes, chocolates, snacks and a variety of other gourmet dessert applicat...view more Walnut Butter Paste is a paste that is creamy in texture and buttery in consistency. This product is made of 100% walnut and is butterized with no added ingredients. It is ideal for cakes, chocolates, snacks and a variety of other gourmet dessert applications. view less | |
| Walnut Pralinosa Paste | Amoretti | Walnut Pralinosa Paste is a paste that is creamy in texture and buttery in consistency. It is ideal for cakes, chocolates, snacks and a variety of other gourmet dessert applications. | |
| Black Walnut Compound | Amoretti | Black Walnut Compound is an economical, shelf-stable and ready product for performance with flavors ideal for a variety of applications – from cake, muffin, and scone batter, mousses, butter creams, pies, cheesecakes and anything in between. | |
| Refined Walnut Oil IP | Caloy | Refined Walnut Oil IP is the refined fixed oil of the fruits of the walnut tree (Juglans Regia L.). The walnut contains about 60% oil. | |
| Walnut Oil Cold Pressed | Global Resources Direct | Walnut Oil Cold Pressed is packed with vitamins, minerals, and essential fatty acids. Walnut Oil boasts an impressive composition, primarily consisting of polyunsaturated fatty acids such as linoleic acid and alpha-linolenic acid, as well as monounsaturat...view more Walnut Oil Cold Pressed is packed with vitamins, minerals, and essential fatty acids. Walnut Oil boasts an impressive composition, primarily consisting of polyunsaturated fatty acids such as linoleic acid and alpha-linolenic acid, as well as monounsaturated fatty acids like oleic acid. view less | Request Sample |
| Black Walnut Hull Powder | MartinBauer | Black Walnut Hull Powder is a rich brown powder from the hulls of the tree, Juglans Nigra. It is GRAS certified. | |
| Maple Walnut Bread Muffin | Puratos | Maple Walnut Bread Muffin is a baked good that contains sweet maple and walnuts. This formulation is created with the products O-tentic Durum, Intens Short, Intens Fresh 1-40 and Puraslim. | |
| Walnut In Shell (17238) | Dutch Organic International Trade | Walnut In Shell (17238) are an organic, light brown walnut still in the shell. They have a typical walnut flavor and aroma and originate from Moldova. Walnuts can be eaten as is or used in desserts, salads and baked goods. They are an acceptable food ingr...view more Walnut In Shell (17238) are an organic, light brown walnut still in the shell. They have a typical walnut flavor and aroma and originate from Moldova. Walnuts can be eaten as is or used in desserts, salads and baked goods. They are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. view less | |
| Walnut Pieces Organic (17234) | Dutch Organic International Trade | Walnut Pieces Organic (17234) are organic cream colored walnut pieces with a typical flavor and aroma. Walnut seeds are a high density source of nutrients, particularly proteins and essential fatty acids. They are an acceptable food ingredient for vegetar...view more Walnut Pieces Organic (17234) are organic cream colored walnut pieces with a typical flavor and aroma. Walnut seeds are a high density source of nutrients, particularly proteins and essential fatty acids. They are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that can be eaten as is or used in applications such as desserts and salads. Walnut Pieces Organic (17234) are packaged into 10 kg boxes. view less | |
| Apple Raisin Walnut Bread | Puratos | Apple Raisin Walnut Bread is a fruit and nut bread that is sweet. This formulation is created with the products O-Tentic Durum, Intens Short, Intens Fresh 1-40 and Puraslim. | |
| Walnut Flavour liquid - 105810 | L'Italiana Aromi srl | Walnut Flavour is a liquid, flavour with the typical walnut organoleptic profile. The application is in chocolate and coatings with a dosage of 2 g/kg in the finished product. | Request Sample |
| Synthetic Walnut Furanone (2246) | Advanced Biotech | Synthetic Walnut Furanone (2246) is a colorless to dark yellow liquid with a walnut taste and odor. It is soluble in water and soluble in most organic solvents. This product is used as an artificial flavoring substance. Synthetic Walnut Furanone (2246) di...view more Synthetic Walnut Furanone (2246) is a colorless to dark yellow liquid with a walnut taste and odor. It is soluble in water and soluble in most organic solvents. This product is used as an artificial flavoring substance. Synthetic Walnut Furanone (2246) differs from other natural flavors by its specific gravity @ 20°/20°C being 0.990 - 1.150. view less | |
| 100% Light Walnut Meal | Amoretti | 100% Light Walnut Meal has a fine granular texture with a fine meal consistency. It is obtained from processing light colored walnut pieces. This product can be used in many culinary applications including on desserts and for other low-carbohydrate purpos...view more 100% Light Walnut Meal has a fine granular texture with a fine meal consistency. It is obtained from processing light colored walnut pieces. This product can be used in many culinary applications including on desserts and for other low-carbohydrate purposed. view less | |
| Black Walnut Hulls Powder | BDS Natural Products | Black Walnut Hulls Powder is a rich brown powder derived from the Juglans Nigra L. plant. This product is non-GMO, gluten-free and is primarily used as a dietary supplement. It can also be used as a food coloring agent. | |
| Cranberry Walnut Whole Wheat Loaf | Puratos | Cranberry Walnut Whole Wheat Loaf is a round loaf that is dusted with whole grain flour and has cranberries and walnuts. This formulation is created with the products Sapore Softgrain Amber Grain CL and O-tentic Durum. | |
| Black Walnut Hulls Liquid Extract | Bio-Botanica, Inc. | Black Walnut Hulls Liquid Extract is the fluid extract prepared from the hulls of the fruit of the botanical Juglens nigra L. Juglandaceae. | Request Sample |
| Black Walnut Hulls Powdered Extract | Bio-Botanica, Inc. | Black Walnut Hulls Powdered Extract is the free-flowing powdered extract prepared from the hulls of the fruit of the botanical Juglens nigra L. Juglandaceae. | Request Sample |
| Gemelli Chicken with Walnut-Garlic Sauce | Christopher Ranch | Gemelli Chicken with Walnut-Garlic Sauce is prepared by preheating the oven to 300F. Slice tops of garlic heads to expose cloves. Sprinkle lightly with 1 tsp olive oil. Wrap heads in foil and roast for 45 minutes to an hour, or until garlic cloves are squ...view more Gemelli Chicken with Walnut-Garlic Sauce is prepared by preheating the oven to 300F. Slice tops of garlic heads to expose cloves. Sprinkle lightly with 1 tsp olive oil. Wrap heads in foil and roast for 45 minutes to an hour, or until garlic cloves are squishy. Remove from oven; open foil and let cool slightly (and carefully in order not to burn yourself from the steam); then squeeze heads to extract roasted cloves without peel. Place garlic into a blender or food processor. Add walnuts, remaining oil, water, half-and-half, thyme and cayenne. Blend until smooth. ;Meanwhile, brush chicken halves lightly with a bit of olive oil; lightly salt and pepper them and grill until done. Slice into 1 inch pieces and set aside. Cook gemellil until al dente; drain. Toss sauce and chicken slices with hot pasta, then add parsley. Garnish with basil and red bell pepper. view less | |
| Walnut Kernels Light Amber Quarter/Broken (17237) | Dutch Organic International Trade | Walnut Kernels Light Amber Quarter/Broken (17237) are organic walnuts that have been cracked, sorted, and packed. Walnut seeds are a high density source of nutrients, particularly proteins and essential fatty acids. It is a popular snack nut and is used i...view more Walnut Kernels Light Amber Quarter/Broken (17237) are organic walnuts that have been cracked, sorted, and packed. Walnut seeds are a high density source of nutrients, particularly proteins and essential fatty acids. It is a popular snack nut and is used in desserts, baked goods, and ice cream. Walnut Kernels Light Amber Quarter/Broken (17237) are an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. This product is packaged into a 10 kg box. view less | |
| Walnut Furanone 15% In Natural PG (1545) | Advanced Biotech | Walnut Furanone 15% In Natural PG (1545) is a colorless to pale yellow liquid that has a walnut odor and flavor. It is soluble in water and soluble in most organic solvents. Walnut Furanone 15% In Natural PG (1545) is used as a natural flavoring agent and...view more Walnut Furanone 15% In Natural PG (1545) is a colorless to pale yellow liquid that has a walnut odor and flavor. It is soluble in water and soluble in most organic solvents. Walnut Furanone 15% In Natural PG (1545) is used as a natural flavoring agent and differs from other flavors by its specific gravity @ 20°/20°C of 0.990 – 1.150. view less | |
| Walnut Type Flavor, Natural (Organic Compliant) (04-257-01) | A.M. Todd Botanical Therapeutics | Walnut Type Flavor, Natural (Organic Compliant) (04-257-01) is a pale to dark yellow liquid. Walnut Type Flavor, Natural (Organic Compliant) has the odor and flavor of the walnut. This product is used in the beverage category to flavor alcoholic, dairy, a...view more Walnut Type Flavor, Natural (Organic Compliant) (04-257-01) is a pale to dark yellow liquid. Walnut Type Flavor, Natural (Organic Compliant) has the odor and flavor of the walnut. This product is used in the beverage category to flavor alcoholic, dairy, and juice beverages. view less | |
| Butyrophenone | Penta Manufacturing Company | Butyrophenone is a colorless, clear liquid flavor and fragrance agent with a cherry, camphor, hazelnut, walnut odor and a nut, walnut flavor. | |
| Walnut Type Flavor, Natural (Organic NOP) (04-472-02) | A.M. Todd Botanical Therapeutics | Walnut Type Flavor, Natural (Organic NOP) (04-472-02) is a yellow to amber liquid. It is an oil soluble flavor that is slightly sweet and characteristic of walnut. The product is used as a flavoring agent in chocolate confectionery. | |
| 2-Acetylpyrrole | Penta Manufacturing Company | 2-Acetylpyrrole is a white to yellow solid synthesized from pyrrole magnesium iodide and acetyl chloride. This substance has a walnut or licorice-like odor and is used for bread, walnut, cocoa, and brown sugar flavors. | |
| 2-Acetylpyrrole Natural 5% in Ethyl Alcohol | Penta Manufacturing Company | 2-Acetylpyrrole Natural 5% in Ethyl Alcohol is a pale yellow to dark amber liquid with a walnut or licorice-like odor. It is used as a flavoring ingredient for bread, walnut, cocoa, and brown sugar flavors. | |
| ECP 50% PG | Firmenich | ECP 50% PG is a colorless to pale yellow viscous liquid, used as a flavoring substance, and has a powerful caramelic, walnut, coffee, and toasted bread notes. This product adds caramel, walnut, coffee, toasted bread profile along with interesting warm ef...view more ECP 50% PG is a colorless to pale yellow viscous liquid, used as a flavoring substance, and has a powerful caramelic, walnut, coffee, and toasted bread notes. This product adds caramel, walnut, coffee, toasted bread profile along with interesting warm effects to coffee, vanilla, chocolate, nut, meat, and red fruit flavors. view less | |
| Walnuts Light Halves Organic (17231) | Dutch Organic International Trade | Walnuts Light Halves Organic (17231) are organic light creamy walnut halves with a product specific smell and a light aromatic taste. Walnut seeds are a high density source of nutrients, particularly proteins and essential fatty acids. This product origin...view more Walnuts Light Halves Organic (17231) are organic light creamy walnut halves with a product specific smell and a light aromatic taste. Walnut seeds are a high density source of nutrients, particularly proteins and essential fatty acids. This product originates from India and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. They can be used in applications such as salads and desserts. Walnuts Light Halves Organic (17231) are packaged in 10 kg boxes with 2 vacuum-polybags in the carton box. view less | |
| Wholewheat with Walnuts and Raisins | Puratos | Wholewheat with Walnut and Raisins is a fruit and nut bread that has a multi-grain base. This formulation is created with the products O-tentic Durum and Sapore Softgrain Multigrain. | |
| Benzyl Isovalerate | Penta Manufacturing Company | Benzyl Isovalerate is a colorless to pale yellow liquid with a powerful, fruity odor. It is used in fruit, walnut, and cheese flavors applied to beverages, confectionery, baked goods, and desserts. | |
| 4-Methyl-7-Ethoxycoumarin | Penta Manufacturing Company | 4-Methyl-7-Ethoxycoumarin is a colorless to pale yellow liquid with a nutty, walnut odor and is used as a flavoring ingredient to provide a nut-like taste to food and beverages. | |
| Creamy Pesto Sauce | Bay Valley Foods | Creamy Pesto Sauce is a creamy white Parmesan sauce flavored with garlic, basil, and a touch of walnut. This product can be ready-used on a variety of pastas and other Italian dishes. | |
| Benzyl Isovalerate, Natural | Penta Manufacturing Company | Benzyl Isovalerate, Natural is a colorless to pale yellow liquid with a powerful, fruity odor. It is used in natural fruit, walnut, and cheese flavors applied to beverages, confectionery, baked goods, and desserts. | |
| Heptanal Dimethylacetal | Penta Manufacturing Company | Heptanal Dimethylacetal is a colorless to pale yellow, oily liquid synthesized from heptyl aldehyde and hydrogen chloride in a methanol solution. The substance has a pleasant odor reminiscent of walnut and cognac. It is used as a flavoring agent produce a...view more Heptanal Dimethylacetal is a colorless to pale yellow, oily liquid synthesized from heptyl aldehyde and hydrogen chloride in a methanol solution. The substance has a pleasant odor reminiscent of walnut and cognac. It is used as a flavoring agent produce a waxy, green, vegetable flavor. view less | |
| ECP Powder | Firmenich | ECP Powder is a pale yellow to brown orange powder that is used as a flavoring substance. This product provides a caramel, walnut, coffee, toasted bread profile. ECP Powder is used for its warm effects to coffee, vanilla, chocolate, nut, meat, and red fru...view more ECP Powder is a pale yellow to brown orange powder that is used as a flavoring substance. This product provides a caramel, walnut, coffee, toasted bread profile. ECP Powder is used for its warm effects to coffee, vanilla, chocolate, nut, meat, and red fruit flavors. view less | |
| Methyl 2-Pyrrolyl Ketone ≥98%, FG | Sigma-Aldrich | Methyl 2-Pyrrolyl Ketone ≥98%, FG, product number W320218, is comprised of beige to yellowish crystals that has a sweet, musty, nutty, and tea-like flavor. It is a flavor and fragrance agent. It is commonly used as an ingredient in walnut and brown sugar ...view more Methyl 2-Pyrrolyl Ketone ≥98%, FG, product number W320218, is comprised of beige to yellowish crystals that has a sweet, musty, nutty, and tea-like flavor. It is a flavor and fragrance agent. It is commonly used as an ingredient in walnut and brown sugar flavoring. view less | |
| 1,3-Dimethoxybenzene ≥98%, FG | Sigma-Aldrich | 1,3-Dimethoxybenzene ≥98%, FG, product number W238503, is a colorless to yellow liquid with coconut, hazelnut, and earthy organoleptics. It is used as a flavor and a fragrance. It is an important part of imitation hazelnut flavor, coconut, walnut, fruit c...view more 1,3-Dimethoxybenzene ≥98%, FG, product number W238503, is a colorless to yellow liquid with coconut, hazelnut, and earthy organoleptics. It is used as a flavor and a fragrance. It is an important part of imitation hazelnut flavor, coconut, walnut, fruit complexes, and in trace amounts, in imitation vanilla flavors. view less | |
| 2-Phenylpropionaldehyde ≥95%, FCC, FG | Sigma-Aldrich | 2-Phenylpropionaldehyde ≥95%, FCC, FG, product number W288608, is a colorless to pale yellow clear liquid with a fresh, sharp green hyacinth leaf odor. It is primarily used as a fragrance, but does find limited use as a flavor. Common flavors it is used in are nut walnut...view more 2-Phenylpropionaldehyde ≥95%, FCC, FG, product number W288608, is a colorless to pale yellow clear liquid with a fresh, sharp green hyacinth leaf odor. It is primarily used as a fragrance, but does find limited use as a flavor. Common flavors it is used in are nut walnut and rose leaf. view less | |
| 3-Methyl-2-Cyclohexen-1-One | Penta Manufacturing Company | 3-Methyl-2-Cyclohexen-1-One is a colorless to yellow liquid with a sweet, nutty flavor. It occurs naturally in coffee, roasted filbert, wild rice, and other sources, but can be synthesized artificially. The liquid is used as a flavoring ingredient for bread, caramel, coffee, hazelnut, and walnut...view more 3-Methyl-2-Cyclohexen-1-One is a colorless to yellow liquid with a sweet, nutty flavor. It occurs naturally in coffee, roasted filbert, wild rice, and other sources, but can be synthesized artificially. The liquid is used as a flavoring ingredient for bread, caramel, coffee, hazelnut, and walnut flavors. view less | |
| Banana Nut Bread Type Flavor, N&A | A.M. Todd Botanical Therapeutics | Banana Nut Bread Type Flavor, N&A is a pale yellow to yellow translucent liquid flavor. Banana Nut Bread Type Flavor, N&A provides a very aromatic combination of slightly cooked banana, with toasted walnut notes to its desired applications. It is recomme...view more Banana Nut Bread Type Flavor, N&A is a pale yellow to yellow translucent liquid flavor. Banana Nut Bread Type Flavor, N&A provides a very aromatic combination of slightly cooked banana, with toasted walnut notes to its desired applications. It is recommended for use in bakery products and coffee beans. view less | |
| 1-Phenyl-1-Propanol | Penta Manufacturing Company | 1-Phenyl-1-Propanol is a colorless to pale yellow, oily, clear liquid fragrance and flavoring agent. It has a honey, balsam taste and a floral, sweet, balsam odor. This product has applications in spice, passion fruit, pistachio, bilberry, herbal, cinnamon, strawberry, plum, peach, walnut...view more 1-Phenyl-1-Propanol is a colorless to pale yellow, oily, clear liquid fragrance and flavoring agent. It has a honey, balsam taste and a floral, sweet, balsam odor. This product has applications in spice, passion fruit, pistachio, bilberry, herbal, cinnamon, strawberry, plum, peach, walnut, hazelnut, honey, cranberry, citrus, and apricot flavors and fragrances view less | |
| 3-Phenylpropyl Alcohol (3-Phenyl-1-Propanol) | Penta Manufacturing Company | 3-Phenylpropyl Alcohol (3-Phenyl-1-Propanol) is a colorless, clear liquid flavoring agent. It has a cinnamon, spicy, balsamic, winey, fruity, honey-like taste and a cinnamon, spicy, fruity, honey-like, floral, balsamic odor. This product has applications in citrus, cranberry, honey, pistachio, passion fruit, spice, apricot, cinnamon, herbal, bilberry, hazelnut, walnut...view more 3-Phenylpropyl Alcohol (3-Phenyl-1-Propanol) is a colorless, clear liquid flavoring agent. It has a cinnamon, spicy, balsamic, winey, fruity, honey-like taste and a cinnamon, spicy, fruity, honey-like, floral, balsamic odor. This product has applications in citrus, cranberry, honey, pistachio, passion fruit, spice, apricot, cinnamon, herbal, bilberry, hazelnut, walnut, peach, plum, and strawberry flavors. view less | |
| HAZELNUT FURAN FCC (858) | Bedoukian Research | HAZELNUT FURAN FCC (858) is a colorless to pale yellow liquid with a sweet, nutty odor and earthy undertones. As a fragrance it is used as a sweet nutty note in specialty fragrances, also as a flavor it is used in concord grape, walnut, cherry, chocolate,...view more HAZELNUT FURAN FCC (858) is a colorless to pale yellow liquid with a sweet, nutty odor and earthy undertones. As a fragrance it is used as a sweet nutty note in specialty fragrances, also as a flavor it is used in concord grape, walnut, cherry, chocolate, coffee, nuts, rum, roasted nut, bread, tobacco and smoke flavors. It is insoluble in water and soluble in alcohol. view less | |
| Nonanoic Acid ≥96%, FG | Sigma-Aldrich | Nonanoic Acid ≥96%, FG, product number W278408, is a colorless or white, liquid or semi-solid. Nonanoic Acid ≥96%, FG has cheese and waxy organoleptic properties. Gamma-Nonanoic lactone (aldehyde C18) has traditionally worked well in many fruit complexes such as strawberry, creamy orange, peach and apricot. It also finds use in butter, butterscotch, condensed milk, sour cream, whipped toppings, vanilla custard and various nut flavors including walnut...view more Nonanoic Acid ≥96%, FG, product number W278408, is a colorless or white, liquid or semi-solid. Nonanoic Acid ≥96%, FG has cheese and waxy organoleptic properties. Gamma-Nonanoic lactone (aldehyde C18) has traditionally worked well in many fruit complexes such as strawberry, creamy orange, peach and apricot. It also finds use in butter, butterscotch, condensed milk, sour cream, whipped toppings, vanilla custard and various nut flavors including walnut and macadamia. view less | |
| Basil with Walnuts, Frozen Culinary Herb Paste | SupHerb Farms | Basil with Walnuts, Frozen Culinary Herb Paste is a frozen intense blend of basil, garlic, parmesan cheese and spices in a vegetable oil base. This product has a creamy basil flavor, with pungent garlic and sharp parmesan cheese. It comes in a bright gree...view more Basil with Walnuts, Frozen Culinary Herb Paste is a frozen intense blend of basil, garlic, parmesan cheese and spices in a vegetable oil base. This product has a creamy basil flavor, with pungent garlic and sharp parmesan cheese. It comes in a bright green with white particulates paste that has a smooth, thick and creamy texture. Basil with Walnuts can be blends well with garlic, thyme and lemon, and enhances salad dressings, sauces, Italian and French foods. This product contains milk and walnut products. view less | |
| cis-3-Hexenyl Isovalerate FCC (117) | Bedoukian Research | cis-3-Hexenyl Isovalerate FCC (117) is a colorless liquid used as both a flavor and a fragrance. It has fresh green apple with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. It has Valerian type taste notes and cheese, ripe fruity notes and is used in ripe apple, blueberry, banana, plum, and guava and is also useful for cheese and walnut...view more cis-3-Hexenyl Isovalerate FCC (117) is a colorless liquid used as both a flavor and a fragrance. It has fresh green apple with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. It has Valerian type taste notes and cheese, ripe fruity notes and is used in ripe apple, blueberry, banana, plum, and guava and is also useful for cheese and walnut at higher levels. It is insoluble in water and soluble in alcohol. view less | |
| cis-3-Hexenyl Isovalerate FCC, No Antioxidant (1171) | Bedoukian Research | cis-3-Hexenyl Isovalerate FCC, No Antioxidant (1171) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fresh green apple taste with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. As a taste it has Valerian type notes, cheese, ripe fruity notes and is used as ripe apple, blueberry, banana, plum, and guava flavorings it is also useful for cheese and walnut...view more cis-3-Hexenyl Isovalerate FCC, No Antioxidant (1171) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fresh green apple taste with notes reminiscent of fresh blueberries and adds juicy notes to green, herbal, and fruity complexes. As a taste it has Valerian type notes, cheese, ripe fruity notes and is used as ripe apple, blueberry, banana, plum, and guava flavorings it is also useful for cheese and walnut at higher levels. It is insoluble in water and soluble in alcohol. view less | |
| Nut Allergen Free Inclusions | SensoryEffects Flavor Company | Nut Allergen Free Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Nut inclusion flavors include peanut butter, hazelnut, almond, peanut, walnut...view more Nut Allergen Free Inclusions are very versatile functional ingredients that help protect and deliver flavor, aroma, color, texture, and even nutritional qualities to a variety of end-use applications. These fat-based inclusions were designed to be easily incorporated into food products and only release their functional components once the melt point of the fat is obtained in process. The inclusions are available as mini flakes, regular flakes, small nuggets, medium nuggets, and large nuggets. Nut inclusion flavors include peanut butter, hazelnut, almond, peanut, walnut, pecan, pistachio, and more. view less | |
| Puratos Classic Mocha | Puratos | Puratos Classic Mocha is a concentrated paste with a mocha flavor. This product can be used as filling in many products such as mousses, cookies, brownies, cake donuts, cheese cakes, chou pastries, crème cakes, layer cakes, decorations, filled bars, muffi...view more Puratos Classic Mocha is a concentrated paste with a mocha flavor. This product can be used as filling in many products such as mousses, cookies, brownies, cake donuts, cheese cakes, chou pastries, crème cakes, layer cakes, decorations, filled bars, muffins, pies, pound cake, pralines, cereal bars, snack cakes, sponge cakes, sweet goods, upscale cakes, verrines, and yeast raised donuts. Puratos Classic Mocha is highly versatile, as it works for many types of baked good applications and bakery conditions, and is designed to provide a unique taste profile. view less | |
| Belcolade Cryst-o-fil™ Noir | Puratos | Belcolade Cryst-o-fil™ Noir is a Belgian chocolate base (CRYST-F1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer...view more Belcolade Cryst-o-fil™ Noir is a Belgian chocolate base (CRYST-F1) for creating your own fillings used in the production of baked goods. This product is made using at least 50% belcolade chocolate and can be used in many products including: cookies, layer cake, decorations filled bars, pralines, snack cakes, truffles, and verrines. view less | |
| Warm Thanksgiving Salad of Clams, Mussels, and Mushrooms | Christopher Ranch | Warm Thanksgiving Salad of Clams, Mussels, and Mushrooms are made by putting In a large shallow wide pan, heat 2 tablespoons olive oil over medium heat. Add the thyme, shallots, and garlic. Add the wine and cover with a lid; then add the chicken stock and re-cover. Place the clams and mussels in the pan and cover with the lid to steam them. It should take about 3 minutes for the clams and mussels to open. When they open, remove them from pan onto a flat tray and allow to cool. Increase the heat to reduce the remaining liquid in the pan by half and then turn off the heat. Remove the clams and mussels from their shells and return them to the reduced cooking liquid. Meanwhile, slice the mushrooms and heat 2 tablespoons olive oil in a large skillet over medium-high heat. Add mushrooms and saute until golden brown. Season to taste with salt and pepper. Remove from heat and stir in the chopped chives. To serve, reheat the clams and mussels in the reduced cooking liquid. Divide among 4 deep bowls. On top of each, place a small pile of mushrooms. Toss the salad greens in walnut...view more Warm Thanksgiving Salad of Clams, Mussels, and Mushrooms are made by putting In a large shallow wide pan, heat 2 tablespoons olive oil over medium heat. Add the thyme, shallots, and garlic. Add the wine and cover with a lid; then add the chicken stock and re-cover. Place the clams and mussels in the pan and cover with the lid to steam them. It should take about 3 minutes for the clams and mussels to open. When they open, remove them from pan onto a flat tray and allow to cool. Increase the heat to reduce the remaining liquid in the pan by half and then turn off the heat. Remove the clams and mussels from their shells and return them to the reduced cooking liquid. Meanwhile, slice the mushrooms and heat 2 tablespoons olive oil in a large skillet over medium-high heat. Add mushrooms and saute until golden brown. Season to taste with salt and pepper. Remove from heat and stir in the chopped chives. To serve, reheat the clams and mussels in the reduced cooking liquid. Divide among 4 deep bowls. On top of each, place a small pile of mushrooms. Toss the salad greens in walnut vinaigrette, and place a small bouquet of salad on top to complete. view less | |
| Intens Short | Puratos | Intens Short is a modular improver for soft breads and rolls. This product improves the eating experience of baking items by enhancing the shortness bite of yeast raised products. Intens Short reduces the chewiness of the product improving the freshness ...view more Intens Short is a modular improver for soft breads and rolls. This product improves the eating experience of baking items by enhancing the shortness bite of yeast raised products. Intens Short reduces the chewiness of the product improving the freshness perception of the baked item. This product can be used as an additive in a wide variety of bread products including: bagels, flat bread, flour tortillas, hamburger buns, panettones, pizzas, pretzels, rolls, rye breads, soft rolls and toast breads. view less | |
| Carat Coverlux Dark | Puratos | Carat Coverlux Dark is a compound chocolate with a melting profile that is similar to real chocolate, which delivers a smooth and well balanced flavor. This product can be used in a number of dessert applications including: berliner, cookies, brownies, ca...view more Carat Coverlux Dark is a compound chocolate with a melting profile that is similar to real chocolate, which delivers a smooth and well balanced flavor. This product can be used in a number of dessert applications including: berliner, cookies, brownies, cake donuts, chou pastries, decorated layer cake, decorations, filled bars, ice cream, non filled bars, pies, pralines, savory snacks, cereal bars, specialties, sweet goods, and truffles. view less | |
| Sapore Softgrain Amber Grain CL | Puratos | Sapore Softgrain Amber Grain CL are presoaked grains and seeds cooked with liquid rye sourdough. This product has applications in baguette, loaf bread, local bread, rolls and rye bread. | |
| Puraslim | Puratos | Puraslim is an alternative to fat, shortening, oil, margarine or butter in breads and cakes in order to improve nutritional facts by reducing calories and fat levels without impacting taste. This product can be used as an additive for creating a wide vari...view more Puraslim is an alternative to fat, shortening, oil, margarine or butter in breads and cakes in order to improve nutritional facts by reducing calories and fat levels without impacting taste. This product can be used as an additive for creating a wide variety of bread products including: flat breads, flour tortillas, hamburger buns, loaf breads, pizzas, rolls,cereal bars, soft rolls and toast breads. Puraslim is designed to provide indulgent soft, short and moist texture as well as improved nutritional values. view less | |
| Intens Fresh 1-40 | Puratos | Intens Fresh 1-40 is a modular ingredient used to improve freshness by increasing softness and moistness in all types of yeast raised bread doughs. This product can be used in a wide variety of bread products including: baguettes, loaf breads, and multi-g...view more Intens Fresh 1-40 is a modular ingredient used to improve freshness by increasing softness and moistness in all types of yeast raised bread doughs. This product can be used in a wide variety of bread products including: baguettes, loaf breads, and multi-grain whole meal breads. Intens Fresh 1-40 is designed to influence one specific characteristic in the dough or bread without reformulating the entire improver and recipe, thus resulting in helping to differentiate the texture of bread in terms of freshness. view less | |
| Walnuts Combo Halves And Pieces | Global Resources Direct | Walnuts Combo Halves And Pieces are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and packaged in accord...view more Walnuts Combo Halves And Pieces are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and packaged in accordance with the Good Manufacturing Practice (GMP) under sanitary conditions and in compliance with USDA, FDA, and FSMA guidance. Unless otherwise specified, the product is farmed conventionally. 100% organic walnuts are available in most sizes and specifications. Poindexter Nut is certified by the CCOF. view less | Request Sample |
| Walnuts Baker's Chop 2416 Pieces | Global Resources Direct | Walnuts Baker's Chop 2416 Pieces are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and packaged by the G...view more Walnuts Baker's Chop 2416 Pieces are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and packaged by the Good Manufacturing Practice (GMP) under sanitary conditions and in compliance with USDA, FDA, and FSMA guidance. Unless otherwise specified, the product is farmed conventionally. 100% organic walnuts are available in most sizes and specifications. Poindexter Nut is certified by the CCOF. view less | Request Sample |
| Walnuts Chandler Light Halves & Pieces 20% Halves | Global Resources Direct | Walnuts Chandler Light Halves & Pieces 20% Halves are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and ...view more Walnuts Chandler Light Halves & Pieces 20% Halves are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and packaged by the Good Manufacturing Practice (GMP) under sanitary conditions and in compliance with USDA, FDA, and FSMA guidance. Unless otherwise specified, the product is farmed conventionally. 100% organic walnuts are available in most sizes and specifications. Poindexter Nut is certified by the CCOF. view less | Request Sample |
| Walnuts Chandler Light Halves & Pieces 80% Halves | Global Resources Direct | Walnuts Chandler Light Halves & Pieces 80% Halves are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and...view more Walnuts Chandler Light Halves & Pieces 80% Halves are natural-shelled English walnuts. This product is comprised solely of clean, California-grown walnuts that meet the USDA standards and are inspected by the DFA of California. The nuts are processed and packaged by the Good Manufacturing Practice (GMP) under sanitary conditions and in compliance with USDA, FDA, and FSMA guidance. Unless otherwise specified, the product is farmed conventionally. 100% organic walnuts are available in most sizes and specifications. Poindexter Nut is certified by the CCOF. view less | Request Sample |
| Peter's® Semisweet Chocolates Burgundy® | Peter's Chocolate | Peter's® Semisweet Chocolates Burgundy® is a popular semisweet chocolate formulated from uniquely flavored beans. This product has a reddish cast and carries fruity and wine flavored notes. It is traditionally applied in bakery and confectionery products. | |
| Peter’s® Original™ White Chocolate | Peter's Chocolate | Peter’s® Original™ White Chocolate is a cocoa butter-based, whole milk coating that has a rich, creamy color. It is traditionally used in creating bark with almonds and center recipes or as a garnish in baked goods. This product has a delicate chocolate a...view more Peter’s® Original™ White Chocolate is a cocoa butter-based, whole milk coating that has a rich, creamy color. It is traditionally used in creating bark with almonds and center recipes or as a garnish in baked goods. This product has a delicate chocolate aroma and flavor. view less | |
| Chocolate Coconut Filled Tortilla Turnovers | International Coconut Corp. | Chocolate Coconut Filled Tortilla Turnovers is chocolate covered coconut dessert that includes chocolate, coconut, eggs, walnuts, sugar and tortillas. | |
| Magic Cookie Bars | International Coconut Corp. | Magic Cookie Bars are made by combining butter, graham cracker crumbs, sweetened condensed milk, chocolate chips, flaked coconut, and walnuts. | |
| Anne's Coconut Graham Cookies | International Coconut Corp. | Anne's Coconut Graham Cookies are made by combining graham cracker crumbs, flour, baking powder, sweet condensed milk, butter, chocolate chips, flaked coconut, and walnuts. | |
| O-tentic Durum | Puratos | O-tentic Durum contains a natural sour dough developed from hard durum wheat flour used in the Puglia region in the South of Italy. The region’s hot dry climate gives the bread its typical aromatic nutty and creamy taste; superior and irresistible. It is...view more O-tentic Durum contains a natural sour dough developed from hard durum wheat flour used in the Puglia region in the South of Italy. The region’s hot dry climate gives the bread its typical aromatic nutty and creamy taste; superior and irresistible. It is ideal to create crusty Mediterranean style breads. It can be used as for creating a wide variety of bread products including: baguettes, ciabattas, multi-grain whole meal bread, loaf breads, pizzas, rolls, savory snacks, and toast breads. view less | |
| Fruit and Nut Baskets | Peter's Chocolate | This is a recipe for Fruit and Nut Baskets utilizing the products Peter's® Semisweet Chocolates Newport™, Peter's® Milk Chocolates Chatham®, and Peter's® Liquid Caramel with whole walnuts and raisins. | |
| 3-Acetyl-2,5-Dimethyl Furan | Penta Manufacturing Company | 3-Acetyl-2,5-Dimethyl Furan is a colorless to pale yellow liquid that is used as a fragrance and as a flavor. This product can be found in concord grapes, walnuts, cherries, chocolates, coffee, nuts, rum, roasted nuts, and bread. | |
| Cranberry and chocolate bread | Fruit d'Or | Cranberry and chocolate bread have ingredients that include margarine, granulated sugar, eggs, vanilla, frozen cranberries, milk, all-purpose flour, cocoa powder, bicarbonate soda, salt, semi-sweet chocolate chips and walnuts. | |
| Coconut Oatmeal Cookies | Connecticut Coconut Company | This is a recipe for Coconut Oatmeal Cookies utilizing the product Virgin Coconut Oil and Desiccated Coconut - Flake Cut / Fancy Shred Cut with brown sugar, eggs, vanilla extract, flour, oats, baking soda, cinnamon, salt, and walnuts. | |
| Walnuts | Mother Herbs (P) Ltd. | Walnuts (Juglans regia) are seeds from a tree that can be shelled to reveal a drupe that is inside. The taste of the fruit that lies inside is sweet, nutty and earthy. It can also be used to produce rich oil that can be used in the cooking of foods on sto...view more Walnuts (Juglans regia) are seeds from a tree that can be shelled to reveal a drupe that is inside. The taste of the fruit that lies inside is sweet, nutty and earthy. It can also be used to produce rich oil that can be used in the cooking of foods on stoves and other cooking platforms. It can be used in nut butters, salads, bakery products and in desserts. view less | |
| Methyl Cyclopentenolone (MCP) | Anhui Jinhe Industrial Co., Ltd. | Methyl Cyclopentenolone (MCP) is a white crystalline powder with strong caramel aroma. It is soluble in water. MCP is a flavor and sweetness enhancer. It has strong caramel aroma, and is mainly used for walnuts, maple, caramel, coffee, syrup, rum sugar, c...view more Methyl Cyclopentenolone (MCP) is a white crystalline powder with strong caramel aroma. It is soluble in water. MCP is a flavor and sweetness enhancer. It has strong caramel aroma, and is mainly used for walnuts, maple, caramel, coffee, syrup, rum sugar, cream, soup seasoning, ice cream, cookies, candy beverage, bakery and wine. It tastes sweet, and can be widely applied in cosmetics, food and pharmaceutical industry. view less | |
| Vionil (Neat) (640N) | Bedoukian Research | Vionil (Neat) (640N) is a colorless to pale yellow liquid that can be used as a fragrance or flavor. It has a powerful green floral odor with notes of violet and hints of walnuts. This product has a minimum purity of 99% (sum of isomers). Vionil (Neat) (6...view more Vionil (Neat) (640N) is a colorless to pale yellow liquid that can be used as a fragrance or flavor. It has a powerful green floral odor with notes of violet and hints of walnuts. This product has a minimum purity of 99% (sum of isomers). Vionil (Neat) (640N) differs from Vionil (10% In Dipropylene Glycol) (6PG40D) because Vionil (Neat) (640N) has 99% minimum puriety (sum of isomers). It is insoluble in water. view less | |
| Vionil (10% In Dipropylene Glycol) (640DPG) | Bedoukian Research | Vionil (10% In Dipropylene Glycol) (640DPG) is a colorless to pale yellow liquid that can be used as a fragrance or flavor. It has an odor of powerful green floral with notes of violet and hints of walnuts. This product has a primary use as a fragrance fo...view more Vionil (10% In Dipropylene Glycol) (640DPG) is a colorless to pale yellow liquid that can be used as a fragrance or flavor. It has an odor of powerful green floral with notes of violet and hints of walnuts. This product has a primary use as a fragrance for adding green floral violet notes to applications where aldehydes are not applicable. Vionil (10% In Dipropylene Glycol) (640DPG) differs from Vionil (Neat) (640N) because Voinil (Neat) (640N) has 99% minimum purity (sum of isomers). It is insoluble in water and soluble in alcohol. view less | |
| BakePur™ Flax | Pizzey Ingredients | BakePur™ Flax can be used to add complete protein, Omega-3, lignans and additional fiber to bread, rolls, muffins, cookies, and other bakery products. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with...view more BakePur™ Flax can be used to add complete protein, Omega-3, lignans and additional fiber to bread, rolls, muffins, cookies, and other bakery products. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BakePur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BakePur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. view less | |
| BlendPur™ Flax | Pizzey Ingredients | BlendPur™ Flax is a perfect guar gum and/or shortening replacement for a wide range of applications. It offers several benefits, such as increased yield, improved dough properties, more nutrition, and increased fiber, protein, ALA Omega-3 and lignans. This product is recommended for tortillas, breads, rolls, muffins, and other items that typically use guar gum and shortening. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnut...view more BlendPur™ Flax is a perfect guar gum and/or shortening replacement for a wide range of applications. It offers several benefits, such as increased yield, improved dough properties, more nutrition, and increased fiber, protein, ALA Omega-3 and lignans. This product is recommended for tortillas, breads, rolls, muffins, and other items that typically use guar gum and shortening. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BlendPur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BlendPur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. view less | |
| RediPur™ Flax | Pizzey Ingredients | RediPur™ Flax is a ready-to-eat flaxseed product, ideal for any product that uses coarse ground flaxseed and does not undergo a further heat processing. It offers all of the nutritional benefits of flaxseed, including ALA Omega-3, protein, fiber and lignans. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnut...view more RediPur™ Flax is a ready-to-eat flaxseed product, ideal for any product that uses coarse ground flaxseed and does not undergo a further heat processing. It offers all of the nutritional benefits of flaxseed, including ALA Omega-3, protein, fiber and lignans. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. RediPur™ also offers peace of mind, because it undergoes enhanced heat treatment to ensure tighter microbial control. This additional heat treatment also gives RediPur™ a roasted, nutty flavor, improving its performance when incorporated into such products as oatmeal. RediPur™ is available in organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. view less | |
| BevPur™ Flax | Pizzey Ingredients | BevPur™ Flax adds excellent nutritional and functional benefits to beverages. The combination of protein, fiber, ALA Omega-3 and lignans can dramatically improve label claims. This product is recommended for beverage and smoothie mixes, ready-to-drink beverages, meal replacement drinks, and nutrition bars. BevPur™ can also be used to partially replace CMC in beverages or to replace guar gum in sauces and salad dressings. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnut...view more BevPur™ Flax adds excellent nutritional and functional benefits to beverages. The combination of protein, fiber, ALA Omega-3 and lignans can dramatically improve label claims. This product is recommended for beverage and smoothie mixes, ready-to-drink beverages, meal replacement drinks, and nutrition bars. BevPur™ can also be used to partially replace CMC in beverages or to replace guar gum in sauces and salad dressings. Flaxseed contains more ALA Omega-3 than any other whole-food source, including chia and walnuts. As with all of Pizzey Ingredients' PurFlax™ products, BevPur™ undergoes targeted heat treatment to ensure all the functional and nutritional benefits of flaxseed are maintained. BevPur™ is available in certified organic and conventional varieties; both are natural, non-GMO, gluten-free and pesticide-free. view less | |
| Sausage and Apple Stuffing | Christopher Ranch | Sausage and Apple Stuffing is made by in a large pot melting 2 sticks butter in water. When melted add dry cornbread stuffing stirring to incorporate liquid, set aside. In a large saute pan set over medium-high heat melt 1 tablespoon butter and add sausage. With a wooden spoon break up sausage and saute until lightly browned and cooked through. Transfer sausage to paper towels to drain. In the same pan melt remaining butter and saute onions with the garlic, celery, thyme, and sage until onions are translucent and celery is crisp tender. Add walnut...view more Sausage and Apple Stuffing is made by in a large pot melting 2 sticks butter in water. When melted add dry cornbread stuffing stirring to incorporate liquid, set aside. In a large saute pan set over medium-high heat melt 1 tablespoon butter and add sausage. With a wooden spoon break up sausage and saute until lightly browned and cooked through. Transfer sausage to paper towels to drain. In the same pan melt remaining butter and saute onions with the garlic, celery, thyme, and sage until onions are translucent and celery is crisp tender. Add walnuts and saute for 1 minute. Add apples and saute for one minute more. Remove from heat. Combine cornbread stuffing with sauteed ingredients and stuff turkey. Roast turkey as usual. Alternatively: fill a 10 by 15 by 2 inch pan with the stuffing, moisten with the giblet stock, and bake in a preheated 350 degree F oven, covered with foil for 1/2 hour. Remove foil and bake until top is lightly browned, about 15 minutes more. view less |
