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Prospector

Sunson® WEM-007

Sunson® WEM-007 is cultured from Aspergillus niger and developed from advanced strain through cultivation, fermentation and extraction technique. Sunson® WEM-007 reduces the viscosity of grape juice by decomposing the juice’s pectin. It enhances the flavor and color of red wine and prevents the production of turbidity over the stockpile period and therefore stability. It is used primarily in red wine.

Company

Sunson Industry Group Co. is a leader in the marketing, manufacturing, researching and exploring of the enzyme industry. Their products, for the Food Industry, are found in Wines, Fruit Juices and Bakery Applications. A current complete list includes Sunson® PEC-600, Sunson® WEM-007, Sunson® WEM-008, Sunson® SBE-01X, Sunson® SBE-01Li, Sunson® SBE-01Go, Sunson® PUL, Sunson® PRN60, Sunson® PRA100, Sunson® LTAA, Sunson® HTAA and Sunson® GA.

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Sunson Industry Group Co., Ltd. makes their documentation available in the regions indicated below:

Where to Buy

Sunson Industry Group Co., Ltd.

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