Niche Trading is one of the leading global suppliers of high-quality products for the food and beverage industry. They offer oils and fats, herbs and spices, dried fruits, vegetables, and nuts, colorants, acidulants, preservatives, thickeners, and much more. The company offers personalized service for their customers in order to better meet their needs and to build trusting, long-lasting relationships.
Bread Improver BINIC 1021, is a concentrated, multi-purpose bread improver based on the latest in food technology. This product appears as 93% dry matter, and is a powder with a light and dusty, creamy color. It can be used in soft, crispy, and laminate...view more
Bread Improver BINIC 1021, is a concentrated, multi-purpose bread improver based on the latest in food technology. This product appears as 93% dry matter, and is a powder with a light and dusty, creamy color. It can be used in soft, crispy, and laminated bread applications. view less
Dark / White Confectionery Coating is a compound chocolate confectionery mixture of dark and white chocolates. This product offers the genuine taste and texture of chocolate without the need for tempering, while also eliminating the onset of fatty bloomi...view more
Dark / White Confectionery Coating is a compound chocolate confectionery mixture of dark and white chocolates. This product offers the genuine taste and texture of chocolate without the need for tempering, while also eliminating the onset of fatty blooming after cooling. It can be used in biscuits, waffles, Swiss rolls, souffles, cakes, spice cakes, sponge cakes, short cakes, desserts, marshmallows, fruit jellies, caramel, halva, lukum, nuts, and dried fruit. view less
Fantasia Blue / Supercream / Slastena is a sweetened non-dairy cream. This product appears as a white to yellow-coloured liquid with a sweet and creamy flavour. It can be used in any and all catering and confectionery applications where one would use a ...view more
Fantasia Blue / Supercream / Slastena is a sweetened non-dairy cream. This product appears as a white to yellow-coloured liquid with a sweet and creamy flavour. It can be used in any and all catering and confectionery applications where one would use a sweetened, non-dairy cream. view less
Fantasia Choco Fondant is a thick paste made of sugar and water. This product appears as a dark, brown sugar paste with a characteristic flavour and aroma. It can be used in the production of chocolate candies and icing.
Fantasia Custard Powder is a powder for the cold preparation of custard cream. This product appears as an homogenous powder, free from lumps and particles. Custard, otherwise known as crème Anglaise in French, is usually served warm with steamed pudding...view more
Fantasia Custard Powder is a powder for the cold preparation of custard cream. This product appears as an homogenous powder, free from lumps and particles. Custard, otherwise known as crème Anglaise in French, is usually served warm with steamed puddings and cakes, or served chilled and layered with jellies, fruit, and sponge cakes in trifles. Custard Powder, Fantasia, can also be used in frozen applications. view less
Fantasia Fondant Powder DE is a very fine instant fondant powder frosting. This product appears as better than 99% dry matter, with sucrose crystals on average smaller than 35 microns. It can be used for pastry fillings, quality fillings, and in fudge as ...view more
Fantasia Fondant Powder DE is a very fine instant fondant powder frosting. This product appears as better than 99% dry matter, with sucrose crystals on average smaller than 35 microns. It can be used for pastry fillings, quality fillings, and in fudge as a graining agent. view less
Fantasia Fondant Powder Frost is a very fine white powdered fondant for icing frozen pastries and desserts. This product appears as better than 99% dry matter, with sucrose crystals on average smaller than 35 microns. The Fantasia Fondant Powder Frost is...view more
Fantasia Fondant Powder Frost is a very fine white powdered fondant for icing frozen pastries and desserts. This product appears as better than 99% dry matter, with sucrose crystals on average smaller than 35 microns. The Fantasia Fondant Powder Frost is to be used for icing doughnuts, Berliners, French and Danish pastries, Belgian buns, iced buns, and cream cakes. view less
Fantasia Green / Cream De Luxe is a sugar-free, non-dairy cream. This product appears as a yellowish-white coloured liquid with a creamy flavour. It can be used in any catering or confectionery applications where one would use non-dairy cream.
Fantasia Mirror Glaze & Go is a ready-made glaze. This product appears as a colorless to yellowish gel with a neutral taste. It can be used to make mirrors on bavarois or frozen mousses.
Fantasia Mix & Go is a concentrated glaze. This product appears as a colourless to slightly-yellow syrup with a sweet and sour taste. It can be used in manual applications on fruit pies, cakes, Danish and puff pastries.
Fantasia Spray & Go is a ready-to-use spray glaze. This product appears as a yellowish-to-colourless syrup with a sweet and sour flavour. It is designed for use in spraying machines and is suitable for tarts, cakes, sweet pastries and Danish.
Fantasia WCP T-100 is a non-dairy whipping cream powder. This product has a sweet, milky, creamy taste and a neutral, cream-like aroma. It can be used as a basis for fillings, for toppings and for garnishes on any kind of cake.
Fantasia White Fondant is a thick paste made of sugar and water, often flavoured or coloured. This product appears as a white sugar paste with a characteristic flavour and aroma. It can be used in the production of sugar candies and white icing.
Fumaric Acid, chemical formula C4H4O4, is the strongest-tasting food acidulant on the European market. This product is manufactured synthetically from malic acid, and has the appearance of white crystalline powder or granules, with a strongly acidic flav...view more
Fumaric Acid, chemical formula C4H4O4, is the strongest-tasting food acidulant on the European market. This product is manufactured synthetically from malic acid, and has the appearance of white crystalline powder or granules, with a strongly acidic flavour and aroma. It has limited food applications because of its very low solubility, but can be used in jello powders, cheesecake mixes, and some powdered drinks. view less
Palmaflex Puff-Pastry Margarine is a vegetable margarine in a plate form with good elastic and plastic properties. This product appears as a yellow spread with a bland taste, free from rancid and off-flavours and a characteristic, creamy smell. It is de...view more
Palmaflex Puff-Pastry Margarine is a vegetable margarine in a plate form with good elastic and plastic properties. This product appears as a yellow spread with a bland taste, free from rancid and off-flavours and a characteristic, creamy smell. It is designed to be used for artisanal and semi-industrial production methods of croissants and puff pastries. view less
Palmakrem Cream Margarine is a vegetable margarine with a fat phase greater than 80%. This product appears yellow, with a smooth appearance and a characteristic flavour and aroma. It can be used in desserts, biscuits, fillings, batters, short doughs, ye...view more
Palmakrem Cream Margarine is a vegetable margarine with a fat phase greater than 80%. This product appears yellow, with a smooth appearance and a characteristic flavour and aroma. It can be used in desserts, biscuits, fillings, batters, short doughs, yeast doughs, kitchen applications, and cakes. view less
Palmalin Puff-Pastry Margarine is a vegetable margarine. This product appears as a yellow, creamy spread with a bland taste, free from rancid and off-flavours, and a characteristic, creamy smell. It is used for Danish and puff pastries, under industrial...view more
Palmalin Puff-Pastry Margarine is a vegetable margarine. This product appears as a yellow, creamy spread with a bland taste, free from rancid and off-flavours, and a characteristic, creamy smell. It is used for Danish and puff pastries, under industrial production lines for extruders and automatic lamination. Palmalin Puff-Pastry Margarine is adapted for productions in cold conditions. view less
Palmina Multipurpose Bakery Margarine is a vegetable margarine. This product appears as a yellow, creamy spread with a bland taste, free from rancid and off-flavours and a characteristic, creamy smell. It can be used in confectionery, biscuit application...view more
Palmina Multipurpose Bakery Margarine is a vegetable margarine. This product appears as a yellow, creamy spread with a bland taste, free from rancid and off-flavours and a characteristic, creamy smell. It can be used in confectionery, biscuit applications, cake and kitchen applications, batters, short and yeast doughs. view less
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