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Extra Virgin Olive Oil AMD Oil Sales Extra Virgin Olive Oil is the edible oil obtained by the mechanical expression of naturally occurring oils from the clean, wholesome fruit of the olive tree (olea europaea). This is an oil that has a light to moderate flavor intensity. Extra Virgin Olive ...view more Extra Virgin Olive Oil is the edible oil obtained by the mechanical expression of naturally occurring oils from the clean, wholesome fruit of the olive tree (olea europaea). This is an oil that has a light to moderate flavor intensity. Extra Virgin Olive Oil is used in a variety of cooking applications. view less
Extra Virgin Olive Oil Centra Foods Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment...view more Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. This product is often used in dressings, salads, and for cooking. view less
Extra Virgin Olive Oil Cibaria International, Inc. Extra Virgin Olive Oil is a full-bodied, imported Extra Virgin Olive Oil. This oil has a powerful flavor but is smooth and sweet with no bitterness or acrid after-taste. It is first pressed using expeller methods. It has 0% trans fat per serving size and ...view more Extra Virgin Olive Oil is a full-bodied, imported Extra Virgin Olive Oil. This oil has a powerful flavor but is smooth and sweet with no bitterness or acrid after-taste. It is first pressed using expeller methods. It has 0% trans fat per serving size and less than 1.5% saturated fat content. This product is ideal for use in a variety of applications, including salad dressings, vinaigrettes, pasta sauces, marinades, and dipping sauces. view less
French Olive Oil Extra Vierge (5ltr) Dutch Organic International Trade French Olive Oil Extra Vierge (5ltr) has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid. The product originates from France. It is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor...view more French Olive Oil Extra Vierge (5ltr) has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid. The product originates from France. It is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable ingredient for vegetarians, vegans and lacto-vegetarians. view less
Golden Barrel Extra Virgin Italian Olive Oil Golden Barrel Golden Barrel Extra Virgin Italian Olive Oil is rich in flavor and amber in color, this 100 percent pure oil is an ideal ingredient in salad dressings, pasta dishes, and more. The edible oil obtained by the mechanical expression of naturally occurring oi...view more Golden Barrel Extra Virgin Italian Olive Oil is rich in flavor and amber in color, this 100 percent pure oil is an ideal ingredient in salad dressings, pasta dishes, and more. The edible oil obtained by the mechanical expression of naturally occurring oils from the clean, wholesome fruit of the olive tree, (Olea europaea) producing an oil having a light and moderate flavor intensity. view less
Italy Olive Oil Extra Vierge (5ltr) Dutch Organic International Trade Italy Olive Oil Extra Vierge (5ltr) is made from organic olives. It has a smell of olives, grass, leaves and flowers with a fresh olive taste, fruity finish and a clear greenish yellow liquid appearance. The product originates from Italy, and is used as a...view more Italy Olive Oil Extra Vierge (5ltr) is made from organic olives. It has a smell of olives, grass, leaves and flowers with a fresh olive taste, fruity finish and a clear greenish yellow liquid appearance. The product originates from Italy, and is used as a cooking oil and salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. Italy Olive Oil Extra Vierge is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. This product come in 5 liter tin containers. view less
Olive Oil - Extra Virgin RBD Organic Jedwards International, Inc. Refined Organic Extra Virgin Olive Oil, also referred to by its botanical name Olea europaea, is an organically certified versatile ingredient cold-pressed extracted from the first pressing of the olive. The oil is organically refined to remove its charac...view more Refined Organic Extra Virgin Olive Oil, also referred to by its botanical name Olea europaea, is an organically certified versatile ingredient cold-pressed extracted from the first pressing of the olive. The oil is organically refined to remove its characteristic flavor profile and color. The appearance ranges from a greenish yellow to a light clear oil depending on the timing of the harvest and beginning raw material. Natural variation will occur depending on the variety of olives and the region the olives are sourced from. Extra virgin olive oil is characterized by a high level of Oleic acid and has become a universal ingredient throughout the culinary, personal care, and cosmetic industries. view less
Olive Oil Extra Vierge (200ltr) Dutch Organic International Trade Olive Oil Extra Vierge (200ltr) is an organic oil with a smell of olives, grass, leaves and flowers. It has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid in appearance. This product is used as a cooking oil and as a salad ...view more Olive Oil Extra Vierge (200ltr) is an organic oil with a smell of olives, grass, leaves and flowers. It has a fresh olive taste with a fruity finish and is a clear greenish yellow liquid in appearance. This product is used as a cooking oil and as a salad dressing. Because heat can destroy the delicate flavor cold-pressed olive oils are generally used on foods that are not heated. It is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians. It is packaged into 200 L drums. view less
Olive Oil, Extra Virgin Avatar Corporation Olive Oil, Extra Virgin is a clear greenish-yellow liquid. It is certified Organic and Kosher. It has a very mild flavor and is rich in monounsaturated fatty acids and polyphenols. This product is commonly used in salad dressings and as a cooking oil.
Olive Oil Extra Virgin Global Resources Direct Olive Oil Extra Virgin is the fatty oil obtained by cold expression or other suitable mechanical means from the ripe drupes of Olea europaea L. Our bulk Olive Oil showcases a rich, golden color and a distinctively fruity aroma. Packed with vitamins, miner...view more Olive Oil Extra Virgin is the fatty oil obtained by cold expression or other suitable mechanical means from the ripe drupes of Olea europaea L. Our bulk Olive Oil showcases a rich, golden color and a distinctively fruity aroma. Packed with vitamins, minerals, and beneficial fatty acids, this botanical treasure is renowned for its exceptional properties in nurturing and hydrating both the skin and hair. Excellent application for the food, cosmetic, and pharmaceutical industry. view less Request Sample
Olive Oil, Tunisian, Organic, Extra Virgin Spectrum Ingredients Olive Oil, Tunisian, Organic, Extra Virgin is mechanically expelled from only the finest quality organic certified olives available on today's market. This exceptional oil can be used with confidence in all culinary applications where the finest extra vir...view more Olive Oil, Tunisian, Organic, Extra Virgin is mechanically expelled from only the finest quality organic certified olives available on today's market. This exceptional oil can be used with confidence in all culinary applications where the finest extra virgin oils are required. The source of this ingredient is from organic fruit of the Olive Tree (Olea europea) and is cold pressed. The process consists of the fruit first being cold extracted solely by mechanical means and comes directly from the fruit of the organic olive trees. view less
Organic Extra Virgin Olive Oil Centra Foods Organic Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any t...view more Organic Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. This product is often used in dressings and sauces, and for cooking. view less
Premium Extra Virgin Olive Oil Centra Foods Premium Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any t...view more Premium Extra Virgin Olive Oil is the oil obtained from the fruit of the olive tree solely by mechanical or other physical means under conditions, including thermal conditions, that do not lead to alterations in the oil, and which have not undergone any treatment other than washing, decantation, centrifugation, and filtration. This product is often used in dressings, salads, baguette, or for cooking. view less
Saragosa® Extra Virgin Olive Oil Par-Way Tryson Co. Inc Saragosa® Extra Virgin Olive Oil combines world-class quality with unmatched convenience. Now you can serve a premium, first-press olive oil that will do your menu proud, and put an end to the prep and safety concerns of traditional bottled oils. Its uniq...view more Saragosa® Extra Virgin Olive Oil combines world-class quality with unmatched convenience. Now you can serve a premium, first-press olive oil that will do your menu proud, and put an end to the prep and safety concerns of traditional bottled oils. Its unique and practical 10-liter Bag-in-Box package enhances kitchen operation and makes storing and serving easy. The box's built-in, push-pull spigot helps dispense the exact amount of oil needed, every time. Ideal for dipping with breads, marinating, frying or sautéing meats, fish and vegetables, separating pasta, or as a salad or pizza dough ingredient. view less
Saragosa® Sauté Blend Par-Way Tryson Co. Inc Saragosa® Sauté Blend features 20% extra virgin olive oil and 80% canola oil, this versatile performer in a convenient Bag-in-Box unit works across the menu, to bring Mediterranean flavor to everything from appetizers to timeless entrees. It also carries ...view more Saragosa® Sauté Blend features 20% extra virgin olive oil and 80% canola oil, this versatile performer in a convenient Bag-in-Box unit works across the menu, to bring Mediterranean flavor to everything from appetizers to timeless entrees. It also carries an attractive price point, giving you more for your menuing dollar. Use it for back-of-house prep or as an accompaniment to breads and other appetizers, and get a richer flavor than other olive oil blends. Also heart-healthy to improve the nutritional value of your menu. Ideal for dipping with breads, marinating, frying or sautéing meats, fish and vegetables, separating pasta, or as a salad or pizza dough ingredient. view less