| Adipic Acid | American Tartaric | Adipic Acid (hexanedioic acid or 1,4-butanedicarboxylic acid) is a white crystalline solid. It is used in the manufacturing of nylon and of polyurethane foams. It is also commonly used in food preparations during the Easter holiday as plasticizers and lub...view more Adipic Acid (hexanedioic acid or 1,4-butanedicarboxylic acid) is a white crystalline solid. It is used in the manufacturing of nylon and of polyurethane foams. It is also commonly used in food preparations during the Easter holiday as plasticizers and lubricants or as a food additive, in baking powders and adhesives. view less | |
| AdvantaChick-p™ Nourish | Top Health Ingredients | AdvantaChick-p™ Nourish 80 is an 80% protein that has natural foaming capabilities, is neutral in flavor, and is ideal for dairy alternatives. Its unique foaming capacity helps maintain 'fluffy' textures in ice cream and coffee creamers. | Request Sample |
| AdvantaChick-p™ Resolve | Top Health Ingredients | AdvantaChick-p™ Resolve 80 is an 80% protein that has natural foaming capabilities, is neutral in flavor, and is ideal for baked goods, like cookies, breads, and cakes. Its unique foaming capacity helps maintain 'height' in baked applications & hold neces...view more AdvantaChick-p™ Resolve 80 is an 80% protein that has natural foaming capabilities, is neutral in flavor, and is ideal for baked goods, like cookies, breads, and cakes. Its unique foaming capacity helps maintain 'height' in baked applications & hold necessary moisture. view less | Request Sample |
| AdvantaDextrin™ | Top Health Ingredients | AdvantaDextrin™ is a 100% soluble resistant dextrin sourced from non-GMO corn or tapioca starch. It is an FDA-approved dietary fiber that also is proven to increase gut-friendly bacteria (lactobacilli & bifidobacteria*). Available as either a powder or sy...view more AdvantaDextrin™ is a 100% soluble resistant dextrin sourced from non-GMO corn or tapioca starch. It is an FDA-approved dietary fiber that also is proven to increase gut-friendly bacteria (lactobacilli & bifidobacteria*). Available as either a powder or syrup, AdvantaDextrin™ can easily replace brown rice & inulin syrup. view less | Request Sample |
| AdvantaDextrose™ | Top Health Ingredients | AdvantaDextrose™ Anhydrous is sourced from certified non-GMO corn starch, and 75% as sweet as sucrose. Ideal for sports nutrition formulations. (Kosher & Halal certified). | Request Sample |
| AdvantaFava™ Nourish 90 | Top Health Ingredients | AdvantaFava™ is a 90% protein isolate sourced from non-GMO fava beans. AdvantaFava™ Nourish 90 was developed to serve the booming meat analog industry - its unique water-holding properties outperform rice and pea protein in gelling capacities. AdvantaFava...view more AdvantaFava™ is a 90% protein isolate sourced from non-GMO fava beans. AdvantaFava™ Nourish 90 was developed to serve the booming meat analog industry - its unique water-holding properties outperform rice and pea protein in gelling capacities. AdvantaFava™ Resolve 90 makes for an ideal addition to RTD/RTM beverages, spreads & dressings, and plant-based dairy alternatives. view less | Request Sample |
| AdvantaFava™ Resolve 90 | Top Health Ingredients | AdvantaFava™ is a 90% protein isolate sourced from non-GMO fava beans. AdvantaFava™ Resolve 90 is smoother and more soluble, making it N ideal addition to RTD/RTM beverages, spreads & dressings, and plant-based dairy alternatives. | Request Sample |
| AdvantaHemp™ Essential 55 | Top Health Ingredients | AdvantaHemp™ Essential 55 is the best-tasting hemp protein on the market! Sourced from non-GMO hemp seeds, AdvantaHemp™ is a clean label ingredient, a good source of fiber, and contains naturally-occurring Omegas 3 & 6. Rich in micronutrients, hemp protei...view more AdvantaHemp™ Essential 55 is the best-tasting hemp protein on the market! Sourced from non-GMO hemp seeds, AdvantaHemp™ is a clean label ingredient, a good source of fiber, and contains naturally-occurring Omegas 3 & 6. Rich in micronutrients, hemp protein is a great addition to nutritional bars, cereals, protein blends, and much more. view less | Request Sample |
| AdvantAllulose™ | Top Health Ingredients | AdvantAllulose™ is a keto-friendly, natural sweetener that has a caloric value of only a mere 0.4 kcal/g, making it 90% lower in calories than regular sucrose. Its clean taste profile, stability in both high and low temperatures, as well as its ability to...view more AdvantAllulose™ is a keto-friendly, natural sweetener that has a caloric value of only a mere 0.4 kcal/g, making it 90% lower in calories than regular sucrose. Its clean taste profile, stability in both high and low temperatures, as well as its ability to brown and caramelize makes AdvantAllulose™ our most versatile and desirable sweetener yet. Better yet, this ultra-low calorie sweetener is exempt from declaration on "Added" and "Total Sugar" nutritional labels! view less | Request Sample |
| AdvantaMaltodex™ | Top Health Ingredients | AdvantaMaltodex™ is a non-GMO maltodextrin, food ingredient/filler, sourced from tapioca starch. Choose from a DE Value of 10-15 or 15-20. | Request Sample |
| AdvantaMung™ Nourish 80 | Top Health Ingredients | AdvantaMung™ Nourish 80 is an 80% protein & has a high gelling capacity making it perfect for meat analog applications and pasta. | Request Sample |
| AdvantaMung™ Resolve 80 | Top Health Ingredients | AdvantaMung™ Resolve 80 has unique foaming abilities that make it ideal for egg substitutes and alternative dairy formulations - a great substitute for pea & soy. | Request Sample |
| AdvantaPea™ 85 | Top Health Ingredients | AdvantaPea™ 85 is natural, hypo-allergenic, and contains all 10 essential amino acids. Available in 2 unique versions: AdvantaPea™ Resolve 85 is ideal for beverages & bars while AdvantaPea™ Nourish 85 has innovative gelling attributes making it a key ingr...view more AdvantaPea™ 85 is natural, hypo-allergenic, and contains all 10 essential amino acids. Available in 2 unique versions: AdvantaPea™ Resolve 85 is ideal for beverages & bars while AdvantaPea™ Nourish 85 has innovative gelling attributes making it a key ingredient in plant-based meat & dairy substitutes. view less | Request Sample |
| AdvantaPea™ Essential 80 | Top Health Ingredients | AdvantaPea™ Essential 80 is a non-GMO pea protein sourced from Canadian yellow peas. It is a natural, hypo-allergenic, complete protein concentrate containing all 10 essential amino acids. AdvantaPea™ is ideal for meat & seafood analogs, sports nutrition,...view more AdvantaPea™ Essential 80 is a non-GMO pea protein sourced from Canadian yellow peas. It is a natural, hypo-allergenic, complete protein concentrate containing all 10 essential amino acids. AdvantaPea™ is ideal for meat & seafood analogs, sports nutrition, nutritional baked bars, protein blends, and plant-based dairy applications. view less | Request Sample |
| AdvantaRice™ Flex | Top Health Ingredients | AdvantaRice™ Flex has been developed to blend seamlessly into formulas without adding chalky texture or bitterness. This latest addition to Top Health's plant protein portfolio is meant to be flexible enough to add high protein to smooth RTD beverage form...view more AdvantaRice™ Flex has been developed to blend seamlessly into formulas without adding chalky texture or bitterness. This latest addition to Top Health's plant protein portfolio is meant to be flexible enough to add high protein to smooth RTD beverage formulations & dips and spreads, and robust enough for protein-forward bars and cookies. view less | Request Sample |
| AdvantaRice™ Peak | Top Health Ingredients | AdvantaRice™ Peak is a 100% water-soluble organic brown rice protein peptide that is perfect for functional beverage applications, particularly carbonated or caffeinated formulations. | Request Sample |
| AdvantaRice™ Premier | Top Health Ingredients | AdvantaRice™ Premier is a natural, hypo-allergenic 80% organic brown rice protein concentrate, containing all 10 essential amino acids. It is a high-quality, 300 mesh protein with low heavy metals, that is easily absorbed and digested (in approx. 90 minut...view more AdvantaRice™ Premier is a natural, hypo-allergenic 80% organic brown rice protein concentrate, containing all 10 essential amino acids. It is a high-quality, 300 mesh protein with low heavy metals, that is easily absorbed and digested (in approx. 90 minutes). AdvantaRice™ Premier has a bland flavor profile that formulates easily, improves texture, and extends shelf life. view less | Request Sample |
| AdvantaSoy™ 90 | Top Health Ingredients | AdvantaSoy™ is a certified non-GMO 90% soy protein isolate, available in two versions for meat replacement (AdvantaSoy™ Nourish 90) & nutraceutical or beverage applications (AdvantaSoy™ Resolve 90). Light in color and mild in flavor, soy protein remains t...view more AdvantaSoy™ is a certified non-GMO 90% soy protein isolate, available in two versions for meat replacement (AdvantaSoy™ Nourish 90) & nutraceutical or beverage applications (AdvantaSoy™ Resolve 90). Light in color and mild in flavor, soy protein remains the most popular protein additive in the food, beverage, and nutraceutical industries. view less | Request Sample |
| AdvantaThrive™ | Top Health Ingredients | AdvantaThrive™ is a 100% soluble isomalto-oligosaccharide (IMO) prebiotic, sourced from non-GMO corn or tapioca starch. AdvantaThrive™ is proven to increase lactobacilli and bifidobacteria* in the gut, is naturally 50 - 60% as sweet as sucrose, and has a ...view more AdvantaThrive™ is a 100% soluble isomalto-oligosaccharide (IMO) prebiotic, sourced from non-GMO corn or tapioca starch. AdvantaThrive™ is proven to increase lactobacilli and bifidobacteria* in the gut, is naturally 50 - 60% as sweet as sucrose, and has a mild, pleasant caramel-like flavor. AdvantaThrive™ is also highly stable—from pH 2 to 10 - and improves freeze/thaw and shelf life. Available as either a powder or syrup. view less | Request Sample |
| AdvantaThrive™ II | Top Health Ingredients | AdvantaThrive™ II is a 100% soluble isomalto-oligosaccharide (IMO) prebiotic, consisting of 3 to 9 glucose units linked together by digestion-resistant α1-6 linkages. Soluble prebiotic. AdvantaThrive™ II has only 1.5 – 2 Kcal/g* to reduce sugar and calori...view more AdvantaThrive™ II is a 100% soluble isomalto-oligosaccharide (IMO) prebiotic, consisting of 3 to 9 glucose units linked together by digestion-resistant α1-6 linkages. Soluble prebiotic. AdvantaThrive™ II has only 1.5 – 2 Kcal/g* to reduce sugar and calories from your products – while increasing lactobacilli and bifidobacteria*! Naturally 30 - 40% as sweet as sucrose, with a pleasant caramel-like taste. AdvantaThrive™ II is also highly stable & improves freeze/thaw and shelf life. Sourced from either non-GMO corn or tapioca starch & available as a powder or syrup. view less | Request Sample |
| Advantitol™ | Top Health Ingredients | Advantitol™ is a great-tasting, zero-calorie bulk sweetener, suitable for a variety of reduced-calorie and sugar-free foods due to its low glycemic index. It is 70% as sweet as sucrose with 0 Kcal/g, and has a cooling effect similar to xylitol. Advantitol...view more Advantitol™ is a great-tasting, zero-calorie bulk sweetener, suitable for a variety of reduced-calorie and sugar-free foods due to its low glycemic index. It is 70% as sweet as sucrose with 0 Kcal/g, and has a cooling effect similar to xylitol. Advantitol™ is the best tolerated among all sugar alcohols and is stable up to 160 C and from pH 2-12. view less | Request Sample |
| AdvantOleum™ Canola | Top Health Ingredients | AdvantOleum™ is a non-GMO canola oil grown and processed in Canada & extracted using a unique, sustainable, cold-pressing technique. It is never exposed to heat above 60°C, and there are no solvents or chemicals used in processing. AdvantOleum™'s organole...view more AdvantOleum™ is a non-GMO canola oil grown and processed in Canada & extracted using a unique, sustainable, cold-pressing technique. It is never exposed to heat above 60°C, and there are no solvents or chemicals used in processing. AdvantOleum™'s organoleptic properties are retained during the cold-pressing technique - adding pleasant, robust flavor to applications. This clean-label ingredients is environmentally-friendly, and perfect for dips, meat analogs, snacks, etc. view less | Request Sample |
| Alfalfa Sprout Powder | Natural Sprout Company, LLC | Alfalfa Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Alfalfa sprout powder is nutritionally rich with detoxifying characte...view more Alfalfa Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Alfalfa sprout powder is nutritionally rich with detoxifying characteristics. It has cholesterol reducing capacity, improves nutrient absorption and contains antioxidants with enhancing co-factors. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Ascorbic Acid | American Tartaric | Ascorbic Acid, also commonly referred to as L-Ascorbic Acid or Vitamin C. It works by acting as an oxidation-reduction catalyst in the cell. It can be used in nutrition, color fixing, flavoring and preservative in meats and other foods. | |
| Barley Sprout Powder | Natural Sprout Company, LLC | Barley Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Barley sprout powder is nutritionally rich with detoxifying characteri...view more Barley Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Barley sprout powder is nutritionally rich with detoxifying characteristics. It contains antioxidant chelated minerals, enhanced antioxidant enzymes and coenzymes and is a super nutritious food source. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Bentonite KWK Food Grade | American Tartaric | Bentonite KWK Food Grade also known as Volclay KWK Food Grade, is a fine granular sodium bentonite with an average particle size between 20 and 70 mesh. It is used in the production of wines, juice and cider. It is also used in vinegar for the removal of ...view more Bentonite KWK Food Grade also known as Volclay KWK Food Grade, is a fine granular sodium bentonite with an average particle size between 20 and 70 mesh. It is used in the production of wines, juice and cider. It is also used in vinegar for the removal of suspended solids.It works by preventing cloudiness and removing heat sensitive proteins. view less | |
| Bentonite KWK Krystal Klear | American Tartaric | Bentonite KWK Krystal Klear is also known as Volclay KWK Krystal Klear. It is a fine granular sodium bentonite with an average dry particle size ranging between 20 and 70 mesh. It has absorption and clarifying characteristics that are commonly used. It is...view more Bentonite KWK Krystal Klear is also known as Volclay KWK Krystal Klear. It is a fine granular sodium bentonite with an average dry particle size ranging between 20 and 70 mesh. It has absorption and clarifying characteristics that are commonly used. It is known to be used in the clarification of wine, cider and juice. view less | |
| Broccoli Sprout Powder | Natural Sprout Company, LLC | Broccoli Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Broccoli sprout powder is nutritionally rich with detoxifying charac...view more Broccoli Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Broccoli sprout powder is nutritionally rich with detoxifying characteristics. It is sulforaphane rich, has immune enhancing and detoxifying characteristics and is an enzyme active whole food. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Buckwheat Sprout Powder | Natural Sprout Company, LLC | Buckwheat Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Buckwheat sprout powder is nutritionally rich with detoxifying char...view more Buckwheat Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Buckwheat sprout powder is nutritionally rich with detoxifying characteristics. It is gluten and wheat free and an excellent source of protein and iron. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Caffeine | American Tartaric | Caffeine which is also known as theine, methyltheobromine, or 1,3,7-trimethylxanthine is an extraction of coffee beans, tea leaves, kola nuts or a synthetic extraction. Caffeine is a by-product of decafeinated coffee manufacturing. The method of purificat...view more Caffeine which is also known as theine, methyltheobromine, or 1,3,7-trimethylxanthine is an extraction of coffee beans, tea leaves, kola nuts or a synthetic extraction. Caffeine is a by-product of decafeinated coffee manufacturing. The method of purification is recrystallization. It has an odorless and bitter taste to it and it is commonly found in drinks and medicine. view less | |
| Calcium Ascorbate | American Tartaric | Calcium Ascorbate is the the calcium salt of ascorbic acid. It is mainly used to keep fruits and vegetables fresh and is used as a coating for the food. It is slightly white or yellow and is odorless. It can also be used in calcium fortification. It works...view more Calcium Ascorbate is the the calcium salt of ascorbic acid. It is mainly used to keep fruits and vegetables fresh and is used as a coating for the food. It is slightly white or yellow and is odorless. It can also be used in calcium fortification. It works upon ingestion and has a pH between 6.8 and 7.4 when in a 10% solution. view less | |
| Carbon, Activated | American Tartaric | Carbon, Activated, also known as active carbon or activated charcoal, is a amorphous form of carbon that is obtained by the destructive distillation of wood, nut shells, animal bones, or other carbonaceous material. It becomes active once it's heated to 8...view more Carbon, Activated, also known as active carbon or activated charcoal, is a amorphous form of carbon that is obtained by the destructive distillation of wood, nut shells, animal bones, or other carbonaceous material. It becomes active once it's heated to 800 to 900 degrees Celsius with steam or carbon dioxide. It is used in the purification of gas, gold, and water. It is also used in metal extraction, sewage treatment, air filters in gas masks, and respirators. view less | |
| Citric Acid | American Tartaric | Citric Acid is found in living cells in both animals and plants. It is from mold fermentation of carbohydrates, including deep fermentation, from lemon, lime, pineapple juice and molasses. It is used in the preparation of citrates, flavoring extracts, con...view more Citric Acid is found in living cells in both animals and plants. It is from mold fermentation of carbohydrates, including deep fermentation, from lemon, lime, pineapple juice and molasses. It is used in the preparation of citrates, flavoring extracts, confections, soft drinks, effervescent salts, acidifier, dispersing agent, medicines, acidulant and antioxidant in foods. view less | |
| Cream of Tartar | American Tartaric | Cream of Tartar is a product from American Tartaric that has white crystals or powder derived from wine lees by extraction with water and crystallization. It contains a slightly acid taste and is most commonly used for baking powder, preparation of other...view more Cream of Tartar is a product from American Tartaric that has white crystals or powder derived from wine lees by extraction with water and crystallization. It contains a slightly acid taste and is most commonly used for baking powder, preparation of other tartrates and food additives. view less | |
| Cyanocabalamin | American Tartaric | Cyanocabalamin, sometimes referred to as Vitamin B12. It is a component of a coenzyme which takes part in the shift of carboxyl groups within molecules. It influences nucleic acid synthesis, fat metabolism, conversion of carbohydrate to fat, and metabolis...view more Cyanocabalamin, sometimes referred to as Vitamin B12. It is a component of a coenzyme which takes part in the shift of carboxyl groups within molecules. It influences nucleic acid synthesis, fat metabolism, conversion of carbohydrate to fat, and metabolism of glycine, serine, methionine and chorine. It is used in medicine, nutrition and animal feed supplements. view less | |
| Diammonium Phosphate | American Tartaric | Diammonium Phosphate is a food grade product from American Tartaric that has white crystals or powder and is soluble in water. It is most commonly used as a plant nutrient solution: manufacture of yeast, vinegar, and bread vinegar, and bread improvers. | |
| Diatomaceous Earth | American Tartaric | Diatomaceous Earth, also known as D.E. or Clay, is used as a filter aid. The ore is a soft, friable siliceous mineral. It is composed of the skeletons of microscopic plants deposited on the bottoms of oceans and lakes. It's shape combined with the rigidit...view more Diatomaceous Earth, also known as D.E. or Clay, is used as a filter aid. The ore is a soft, friable siliceous mineral. It is composed of the skeletons of microscopic plants deposited on the bottoms of oceans and lakes. It's shape combined with the rigidity of the particles is what makes diatomite an excellent raw material for the production of superior filter aids. It has filter aids that are processed at above 1500 F(800C). view less | |
| Egg Albumin | American Tartaric | Egg Albumin, also known as Ovo-Pure, is a spray dried egg albumin obtained from fresh eggs. It has a special atomization process which produces a very pure dry powder. It is recommended for use in products when gelatin or casein become too aggressive. It ...view more Egg Albumin, also known as Ovo-Pure, is a spray dried egg albumin obtained from fresh eggs. It has a special atomization process which produces a very pure dry powder. It is recommended for use in products when gelatin or casein become too aggressive. It is also used as an emulsifying agent in bakery products, adhesives, pharmaceuticals, analytical reagent and as a clarifier for wines. view less | |
| Erythorbic Acid | American Tartaric | Erythorbic Acid is a product from American Tartaric and is also know as "erythro-ascorbic acid". It is slightly soluble in glycerol and contains crystalline granules. It is most commonly used as an antioxidant for food and beverages, including the brewing...view more Erythorbic Acid is a product from American Tartaric and is also know as "erythro-ascorbic acid". It is slightly soluble in glycerol and contains crystalline granules. It is most commonly used as an antioxidant for food and beverages, including the brewing industry. view less | |
| Fenugreek Sprout Powder | Natural Sprout Company, LLC | Fenugreek Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Fenugreek sprout powder is nutritionally rich with detoxifying char...view more Fenugreek Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Fenugreek sprout powder is nutritionally rich with detoxifying characteristics. It is rich in protein, currently under study for reduction of cholesterol and blood sugar with antioxidant properties. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Fumaric Acid | American Tartaric | Fumaric Acid is a white, crystalline powder used as a food additive substitute for tartaric acid. The crystals are odorless with a fruit acid taste, making it suitable as a flavoring agent and an acidulant. It is soluble in water, mixes clear and is stabl...view more Fumaric Acid is a white, crystalline powder used as a food additive substitute for tartaric acid. The crystals are odorless with a fruit acid taste, making it suitable as a flavoring agent and an acidulant. It is soluble in water, mixes clear and is stable in air. view less | |
| Kamut Sprout Powder | Natural Sprout Company, LLC | Kamut Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Kamut sprout powder is nutritionally rich with detoxifying characterist...view more Kamut Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Kamut sprout powder is nutritionally rich with detoxifying characteristics. It contains enhanced antioxidant enzymes and coenzymes and amino acids. It is lower in gluten than wheat, a super nutritious food source and an excellent source of protein. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Lactic Acid, 88% | American Tartaric | Lactic Acid, 88% is an odorless, colorless to yellowish syrupy liquid, miscible with water. As a food additive, it can be used in cultured dairy products as a flavoring as well as an acidulant. It has a wide array of uses in baking, beverages, meats and p...view more Lactic Acid, 88% is an odorless, colorless to yellowish syrupy liquid, miscible with water. As a food additive, it can be used in cultured dairy products as a flavoring as well as an acidulant. It has a wide array of uses in baking, beverages, meats and pickled products. view less | |
| Malic Acid | American Tartaric | Malic Acid is a colorless crystal with a sour taste. It occurs naturally in unripened fruits, such as apples. It can be used as a flavoring and acidulant in foods and beverages. It can also be used as a chelating agent to stabilize aroma, color and textu...view more Malic Acid is a colorless crystal with a sour taste. It occurs naturally in unripened fruits, such as apples. It can be used as a flavoring and acidulant in foods and beverages. It can also be used as a chelating agent to stabilize aroma, color and texture of foods. view less | |
| Millet Sprout Powder | Natural Sprout Company, LLC | Millet Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Millet Sprout Powder is high in protein and an excellent source of fib...view more Millet Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Millet Sprout Powder is high in protein and an excellent source of fiber. It contains a high potency of vitamins B, copper and manganese and it is rich in minerals and amino acids. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Monosodium Glutamate | American Tartaric | Monosodium Glutamate, also known as MSG, is a sodium salt of glutamic acid, one of the common naturally occurring amino acids. It takes the form of a crystalline powder and is soluble in water and alcohol. It is also used as a flavor enhancer for foods in...view more Monosodium Glutamate, also known as MSG, is a sodium salt of glutamic acid, one of the common naturally occurring amino acids. It takes the form of a crystalline powder and is soluble in water and alcohol. It is also used as a flavor enhancer for foods in concentrations of about 0.3%. view less | |
| Mung Bean Sprout Powder | Natural Sprout Company, LLC | Mung Bean Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Mung Bean sprout powder contains enhanced antioxidant enzymes and c...view more Mung Bean Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Mung Bean sprout powder contains enhanced antioxidant enzymes and coenzymes. It is a potassium rich food, an excellent source of Vitamin A and B1, B2 & B3, a super nutritious food source, an excellent source of protein and high food energy content. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Oat Sprout Powder | Natural Sprout Company, LLC | Oat Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Oat sprout powder is cholesterol reducing and provides immune enhancement...view more Oat Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Oat sprout powder is cholesterol reducing and provides immune enhancement and detoxifying characteristics. It contains antioxidant chelated minerals, enhanced antioxidant enzymes and coenzymes and is a super nutritious food source. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Polyclar V | American Tartaric | Polyclar V is a highly effective 100% PVPP wine stabilizer with an average particle size of around 25 microns. It works optimally during fast-acting reduction of polyphenols that may cause either pinking or browning through oxidative polymerization.It can...view more Polyclar V is a highly effective 100% PVPP wine stabilizer with an average particle size of around 25 microns. It works optimally during fast-acting reduction of polyphenols that may cause either pinking or browning through oxidative polymerization.It can be added before bottling, during or after tartaric stabilization, or after the initial clarification. A diatomaceous earth filter should also be used. view less | |
| Polyclar VT | American Tartaric | Polyclar VT has a grade of 100% PVPP. It is designed for addition to vessels, where faster settling is required. Used in the creation of wine. This item still requires filtration to produce a bright wine, but the amount of solids present should be much l...view more Polyclar VT has a grade of 100% PVPP. It is designed for addition to vessels, where faster settling is required. Used in the creation of wine. This item still requires filtration to produce a bright wine, but the amount of solids present should be much lower. It helps in the production of wine due to its high grade and large particle size to assist in the stabilization of the wine. view less | |
| Potassium Benzoate, USP/FCC | American Tartaric | Potassium Benzoate, USP/FCC is a white, nearly odorless granule, or crystal powder, soluble in water. It is an alternative to Sodium Benzoate and is used as a food preservative, by preventing the growth of bacteria, yeast and fungi. It can be used in soft...view more Potassium Benzoate, USP/FCC is a white, nearly odorless granule, or crystal powder, soluble in water. It is an alternative to Sodium Benzoate and is used as a food preservative, by preventing the growth of bacteria, yeast and fungi. It can be used in soft drinks, salad dressing, sauces, alcohol beverages and other condiments and snacks. view less | |
| Potassium Bitartrate | American Tartaric | Potassium Bitartrate is a white crystalline powder, with a slightly acid taste. Also known as Cream of Tartar, it is used in bakery products to ensure good rise volume. It can be used to prevent sugar crystallization during cooking and increases the volum...view more Potassium Bitartrate is a white crystalline powder, with a slightly acid taste. Also known as Cream of Tartar, it is used in bakery products to ensure good rise volume. It can be used to prevent sugar crystallization during cooking and increases the volume and stability of egg whites. view less | |
| Potassium Carbonate | American Tartaric | Potassium Carbonate is a white, granular salt also known as Potash or Pearl Ash. It is a general purpose food additive for baking, tenderizing meats, softening water and increasing rise volume in breads, pastries and cakes. | |
| Potassium Chloride | American Tartaric | Potassium Chloride is an odorless, colorless granule used as a salt. It is generally recognized as safe (GRAS) for use in foods and beverages as a flavor enhancer, flavoring stabilizer and thickener. It is also a functional food additive to provide potas...view more Potassium Chloride is an odorless, colorless granule used as a salt. It is generally recognized as safe (GRAS) for use in foods and beverages as a flavor enhancer, flavoring stabilizer and thickener. It is also a functional food additive to provide potassium to formulas. It can also be used a a sodium chloride replacement for low-sodium applications. view less | |
| Potassium Citrate | American Tartaric | Potassium Citrate is a colorless white crystal or granular powder used as a stabilizer and buffer in foods. It is used to regulate 'tartness' in beverages, buffer the pH level and enhance flavors. | |
| Potassium Metabisulfite | American Tartaric | Potassium Metabisulfite is a white to off-white granular powder with a sharp, pungent, sulphurous odor. It is used predominantly in making wines and beers, for its prevention of bacteria and other microorganisms. It can also be used as a preservative fo...view more Potassium Metabisulfite is a white to off-white granular powder with a sharp, pungent, sulphurous odor. It is used predominantly in making wines and beers, for its prevention of bacteria and other microorganisms. It can also be used as a preservative for acidic environments, such as lemon juice and pickling agents. view less | |
| Potassium Sorbate | American Tartaric | Potassium Sorbate is a potassium salt version of sorbic acid, a polyunsaturated fat used to inhibit mold growth. It is widely used in the food industry and few substances have had the kind of extensive, rigorous, long-term testing that sorbic acid and its...view more Potassium Sorbate is a potassium salt version of sorbic acid, a polyunsaturated fat used to inhibit mold growth. It is widely used in the food industry and few substances have had the kind of extensive, rigorous, long-term testing that sorbic acid and its salts have had. It breaks down in the body into water and carbon dioxide in the Krebs Cycle. It is commonly used in bacteriostat and preservative in meats, sausage casings, and wines. view less | |
| Pyridoxine | American Tartaric | Pyridoxine is a group name for pyridine derivatives that act in ways similar to vitamin B6. Pyridoxine is essential for human health as it aids greatly in cardiovascular health. Pyridoxine is needed in the body for the dehydration and desulfhydration of a...view more Pyridoxine is a group name for pyridine derivatives that act in ways similar to vitamin B6. Pyridoxine is essential for human health as it aids greatly in cardiovascular health. Pyridoxine is needed in the body for the dehydration and desulfhydration of animo acids, as well as keeping metabolism normal. This product naturally occurs in soybeams, avocado, bananas, chicken, potatoes, and other various foods. view less | |
| Quinoa Sprout Powder | Natural Sprout Company, LLC | Quinoa Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Quinoa sprout powder is a natural whole grain with ancient origins to ...view more Quinoa Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Quinoa sprout powder is a natural whole grain with ancient origins to the Incas known for building strength and endurance. It contains more high protein than any other grain, high levels of B vitamins, iron, fiber and calcium and provides an essential amino acid balance. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Riboflavin | American Tartaric | Riboflavin, which is also known as Vitamin B2, is found in all plant and animal cells. It is involved in the transfer of hydrogen in numerous essential reduction-oxidation reactions in the generation of energy in cellular metabolism. It is used as a dieta...view more Riboflavin, which is also known as Vitamin B2, is found in all plant and animal cells. It is involved in the transfer of hydrogen in numerous essential reduction-oxidation reactions in the generation of energy in cellular metabolism. It is used as a dietary supplement and is a big component of many medicines. view less | |
| Rochelle Salt, USP | American Tartaric | Rochelle Salt, USP is a salt with a saline, cooling taste. Appearance can range from colorless to blue-white crystalline texture. From a chemical standpoint, this product is known as potassium sodium tartrate. Rochelle Salt, USP is soluble in water and ex...view more Rochelle Salt, USP is a salt with a saline, cooling taste. Appearance can range from colorless to blue-white crystalline texture. From a chemical standpoint, this product is known as potassium sodium tartrate. Rochelle Salt, USP is soluble in water and exhibits double refraction. This product is useful as both silvering mirrors and acting as a stimulant for the digestive system. view less | |
| Soda Ash (Dense) | American Tartaric | Soda Ash (Dense) is a grade of soda ash that typically appears as grayish-white powder or lumps. The ash is usually obtained from natural deposits around the US, namely in California, Wyoming, and Utah. This product is soluble in water, yet insoluble in a...view more Soda Ash (Dense) is a grade of soda ash that typically appears as grayish-white powder or lumps. The ash is usually obtained from natural deposits around the US, namely in California, Wyoming, and Utah. This product is soluble in water, yet insoluble in alcohol. Soda Ash is used primarily for pulp and paper manufacture, chemicals, glass manufacture, water treatment, detergents, soaps, and cleaning preparations. view less | |
| Soda Ash (Extra Light) | American Tartaric | Soda Ash (Extra Light) is a grade of soda ash that typically appears as grayish-white powder or lumps. The ash is usually obtained from natural deposits around the US, namely in California, Wyoming, and Utah. This product is soluble in water, yet insolubl...view more Soda Ash (Extra Light) is a grade of soda ash that typically appears as grayish-white powder or lumps. The ash is usually obtained from natural deposits around the US, namely in California, Wyoming, and Utah. This product is soluble in water, yet insoluble in alcohol. Soda Ash is used primarily for pulp and paper manufacture, chemicals, glass manufacture, water treatment, detergents, soaps, and cleaning preparations. view less | |
| Soda Ash (Light) | American Tartaric | Soda Ash (Light) is a grade of soda ash that typically appears as grayish-white powder or lumps. The ash is usually obtained from natural deposits around the US, namely in California, Wyoming, and Utah. This product is soluble in water, yet insoluble in a...view more Soda Ash (Light) is a grade of soda ash that typically appears as grayish-white powder or lumps. The ash is usually obtained from natural deposits around the US, namely in California, Wyoming, and Utah. This product is soluble in water, yet insoluble in alcohol. Soda Ash is used primarily for pulp and paper manufacture, chemicals, glass manufacture, water treatment, detergents, soaps, and cleaning preparations. view less | |
| Sodium Ascorbate | American Tartaric | Sodium Ascorbate is a white to off-white odorless crystalline powder. It darkens when exposed to light and acts as an antioxidant and an acidity regulator in foods and beverages. | |
| Sodium Benzoate | American Tartaric | Sodium Benzoate, is the Sodium salt of Benzoic Acid. It is soluble in water and alcohol. It is a crystal powder or granular item and is used in food preservation, as an antiseptic, in medicine, tobacco, and pharmaceutical preparations. | |
| Sodium Citrate | American Tartaric | Sodium Citrate, also known as Trisodium citrate, is the sodium salt of citric acid. It takes the form of white crystals or granular powder. It is combustible and decomposes at red heat. It is mainly used in soft drinks, photography, frozen desserts, meat ...view more Sodium Citrate, also known as Trisodium citrate, is the sodium salt of citric acid. It takes the form of white crystals or granular powder. It is combustible and decomposes at red heat. It is mainly used in soft drinks, photography, frozen desserts, meat products, detergents, certain cheeses, electroplating, sequestrant and buffer, nutrient for cultured buttermilk, removal of sulfur dioxide from smelter waste gases, and in certain forms of medicine. view less | |
| Sodium Erythorbate | American Tartaric | Sodium Erythorbate is an odorless, white, crystalline powder used in in meats, poultry and beverages as a food preservative. In meats, it facilitates a faster cure and helps to retain the pink coloration of the meat. It also helps stabilize flavorings an...view more Sodium Erythorbate is an odorless, white, crystalline powder used in in meats, poultry and beverages as a food preservative. In meats, it facilitates a faster cure and helps to retain the pink coloration of the meat. It also helps stabilize flavorings and can be used as a functional food additive to increase antioxidant levels. view less | |
| Sodium Saccharin | American Tartaric | Sodium Saccharin is a white crystalline powder which is used as a non-nutritive sweetener in foods and beverages. It is several hundred times sweeter than sugar and very soluble in water. | |
| Sodium Tartrate, FCC | American Tartaric | Sodium Tartrate, FCC is a white, crystalline powder, used as an emulsifier and a binding agent. It can be used in jellies, cheeses, sausage casings and any foods which contain fats or oils. | |
| Sorbic Acid | American Tartaric | Sorbic Acid is a white or colorless, crystalline solid which is used as a preservative in foods and beverages. It acts to prevent growth of spores of yeast, mold and other fungi in beverages, fish, dairy products, baked goods and other foods containing fa...view more Sorbic Acid is a white or colorless, crystalline solid which is used as a preservative in foods and beverages. It acts to prevent growth of spores of yeast, mold and other fungi in beverages, fish, dairy products, baked goods and other foods containing fats or oils. It is considered odorless and tasteless. view less | |
| Soy Sprout Powder | Natural Sprout Company, LLC | Soy Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Soy sprout powder is nutritionally rich with detoxifying characteristics....view more Soy Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Soy sprout powder is nutritionally rich with detoxifying characteristics. It is a complete protein, high in vitamin and SOD content, provides antioxidant activity and anti-fungal properties. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Spelt Sprout Powder | Natural Sprout Company, LLC | Spelt Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Spelt Sprout Powder is an immune system stimulant, has special carbohyd...view more Spelt Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Spelt Sprout Powder is an immune system stimulant, has special carbohydrates which play a decisive role in blood clotting and a high bioavailability due to high water solubility. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Tartaric Acid, USP/FCC | American Tartaric | Tartaric Acid, USP/FCC is a clear or white crystalline powder with a neutral odor and an acidic taste. It is stable in air and mixes clear. It can be used as a flavoring, providing tartness, in foods and beverages, baking powder and fruit-based flavorings...view more Tartaric Acid, USP/FCC is a clear or white crystalline powder with a neutral odor and an acidic taste. It is stable in air and mixes clear. It can be used as a flavoring, providing tartness, in foods and beverages, baking powder and fruit-based flavorings. It is also used as an acidulant. view less | |
| Thiamine Hydrochloride | American Tartaric | Thiamine Hydrochloride is a white crystalline powder with a faint characteristic yeast/nut-like odor and a bitter taste. It is used to enhance the flavor of foods, including gravies and broths, and can be used as a functional food additive to increase vit...view more Thiamine Hydrochloride is a white crystalline powder with a faint characteristic yeast/nut-like odor and a bitter taste. It is used to enhance the flavor of foods, including gravies and broths, and can be used as a functional food additive to increase vitamin B1. view less | |
| Tocopherol | American Tartaric | Tocopherol, also more commonly known as Vitamin E is a light yellow oil. It is used in medicine, nutrition, and as an antioxidant for fat and as an animal feed additive. It occurs naturally in plants especially in wheat germ. | |
| Wheat Sprout Powder | Natural Sprout Company, LLC | Wheat Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Wheat sprout powder is nutritionally rich with detoxifying characterist...view more Wheat Sprout Powder is hydroponically grown in environmentally controlled greenhouses and micro-biologically tested. It is an all natural live super food that is grown fresh to order. Wheat sprout powder is nutritionally rich with detoxifying characteristics. It is an excellent source of vitamins C and E, a super nutritious food source, an excellent source of protein and contains a high amount of carotene. All sprout powders can be used in encapsulated/tablet form, sport energy bars and drinks, high protein foods and antioxidant products or formulas. view less | |
| Xanthan Gum | American Tartaric | Xanthan gum is used as a food additive and as a rheology modifier produced by a process involving fermentation of glucose or sucrose. It produces a large increase in the viscosity of a liquid by adding a small quantity of xanthan gum. Its common uses are ...view more Xanthan gum is used as a food additive and as a rheology modifier produced by a process involving fermentation of glucose or sucrose. It produces a large increase in the viscosity of a liquid by adding a small quantity of xanthan gum. Its common uses are in salad dressings, and sauces due to its oil prevention traits due to emulsion stabilization. It is also found in beverages and is the smoothing textured component for ice cream. view less |
