Proteins in food and beverage applications provide important nutritional components in humans and animals upon consumption. Proteins are an important energy source that can add value to a products health and dietary claims. There are many sources of protein but not limited to, dairy, soy, red meat, poultry, pork, powders, liquids, and tree nuts.
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Meat, milk and vegetable proteins can be used in functional food and beverage applications and infant and baby food. Meat proteins or collagens are used in the food industry as gelling agents. Meat proteins are used in gelatin desserts, jellies, confectionaries and in the meat industry.
Find technical information (TDS, MSDS, nutritional information, spec sheets, brochures, whitepapers) on proteins for food applications in the results below. To refine your search, add an additional word to the search box at the top of the page, or click on a search term in one of the blue or green boxes on the left side of the page. If you need a sample of a food additive for your food formulation, just click "request sample" to add the food additive sample to your cart, and it will be sent directly from the food additive supplier.
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Concentrated Soy Protein - TW700 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soy by a traditional process to remove soluble sugars and the anti-nutritional factors, and it is designed for u...view more
Concentrated Soy Protein - TW700 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soy by a traditional process to remove soluble sugars and the anti-nutritional factors, and it is designed for use as a protein enhancer for functional foods, extruded products, meat products, energy bars and baked goods. It has high protein content and excellent protein digestibility. view less
Emulsified Isolated Soy Protein - TW910 appears as a light yellow powder with no peculiar smell. This product is obtained from Non-GMO soybeans and is most commonly used in emulsion type high-temperature sausage, low temperature meat products, frozen prod...view more
Emulsified Isolated Soy Protein - TW910 appears as a light yellow powder with no peculiar smell. This product is obtained from Non-GMO soybeans and is most commonly used in emulsion type high-temperature sausage, low temperature meat products, frozen products, can foods, baking products, flour products, confectionery, cakes and aquatic products. It has excellent emulsifiability, and also can improve yield ratio, lower production cost, and improve texture. view less
Fine Soy Powder is a food additive, a whole soybean de-hulled and de-flavored. It is non-grinding allowing a natural or de-flavored taste. It is a natural and organic (GMO) product used in food products. Fine Soy Powder is available raw or cooked.
Functional Concentrated Soy Protein - TW710 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soybeans, and is designed for use in systems where water binding and emulsification properties are ne...view more
Functional Concentrated Soy Protein - TW710 appears as a light yellow or milky white powder with no peculiar smell. This product is obtained from Non-GMO soybeans, and is designed for use in systems where water binding and emulsification properties are needed, processed meat products and emulsified meats. view less
Gel Isolated Soy Protein - TW900 appears as a light yellow powder that is derived from Non-GMO soybeans. This product is designed for use in western-style sausage, ham and other western-style low-temperature meat products, and high-temperature sausage pro...view more
Gel Isolated Soy Protein - TW900 appears as a light yellow powder that is derived from Non-GMO soybeans. This product is designed for use in western-style sausage, ham and other western-style low-temperature meat products, and high-temperature sausage products. It has excellent gelification and good solubility, and can improve texture, raise yield-ratio, and reduce production costs. view less
Injectable Isolated Soy Protein - TW920 appears as a light yellow to milky white powder with no peculiar smell. This product is designed for use in large-piece meat products, low-temperature barbeque products, reformed cheese and nutritional bars. It has ...view more
Injectable Isolated Soy Protein - TW920 appears as a light yellow to milky white powder with no peculiar smell. This product is designed for use in large-piece meat products, low-temperature barbeque products, reformed cheese and nutritional bars. It has good solubility, low viscosity, and it can disperse well in meat. view less
Organic PURISPea 860 is an organic Non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where low viscosity and low water-hold are required. PurisPea 860 is designed to have great extrusion pr...view more
Organic PURISPea 860 is an organic Non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where low viscosity and low water-hold are required. PurisPea 860 is designed to have great extrusion properties for the production of cereals, crisps, protein bars, and other extruded products. view less
Organic PURISPea 870 is an organic Non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where high solubility, high functionality, excellent dispersibility, and small particle size are require...view more
Organic PURISPea 870 is an organic Non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where high solubility, high functionality, excellent dispersibility, and small particle size are required. Our proprietary process is designed to have a bland taste and is perfect for applications such as dry beverage blends, ready-to-drink products, meat alternatives, vegan spreads, and emulsified products. view less
PURISPea 860 is a non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where low viscosity and low water-hold are required. PurisPea 860 is designed to have great extrusion properties for the ...view more
PURISPea 860 is a non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where low viscosity and low water-hold are required. PurisPea 860 is designed to have great extrusion properties for the production of cereals, crisps, protein bars, and other extruded products. view less
PURISPea 870 is a non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where high solubility, high functionality, excellent dispersibility, and small particle size are required. Our proprietar...view more
PURISPea 870 is a non-GMO 80% pea protein manufactured in the USA without the use of any chemical solvents, designed for applications where high solubility, high functionality, excellent dispersibility, and small particle size are required. Our proprietary process is designed to have a bland taste and is perfect for applications such as dry beverage blends, ready-to-drink products, meat alternatives, vegan spreads, and emulsified products. view less
Scattered Isolated Soy Protein - TW950 appears as a light yellow or milky white powder with high solubility and dispersibility. This product is obtained from Non-GMO soybeans, and is most commonly used in the production of nutritional foods, dairy product...view more
Scattered Isolated Soy Protein - TW950 appears as a light yellow or milky white powder with high solubility and dispersibility. This product is obtained from Non-GMO soybeans, and is most commonly used in the production of nutritional foods, dairy products, health-care foods, beverage products and the production of soybean peptide. view less
Soy Protein Isolate is a food additive, a IP/Non-GMO 90% soy protein isolate with the ability to be 99.9% GMO Free. It is a natural and organic (GMO) and hexane free soy protein isolate product used in food products.
Soybean Grits is a food additive, a lower mesh whole bean meal. It is a natural and organic (GMO) product used in food products. This product is cost effective whole soybean substitute. Soybean Grits is available raw or cooked.
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