NF Collagen Casing is the ideal casing for cooked sausages or those subject to prolonged cooking processes. It is thick and tough in quality with slight elasticity and porosity. It is most commonly used for cooked sausage such as fleischwurst and sucuk as well as cured sausage as in salami.
Fibran, S.A. is an industrial company that produces collagen casings with over 40 products in 60 countries worldwide. They create top-quality products adapted to the need of sausage makers including S1, NF, Colex, NU, NC and NB cooked and cured sausages.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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