SAFISIS, a subsidiary of the Lesaffre group, is a biotechnology company that specializes in the development of natural ingredients through microbiological means for the Food and Beverage Industry, as well as nutraceutical and pharmaceutical markets. SAFISIS’s product line includes natural flavors obtained by fermentation, as well as beneficial bacterium, such as the Probisis® line of probiotics.
Acetaldehyde is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 2003, CAS 75-07-0) with a characteristic odor of fresh apple can be used in drinks, bakery, candy and ice cream. This product is both Kosher and Halal certi...Vea Mas
Acetaldehyde is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 2003, CAS 75-07-0) with a characteristic odor of fresh apple can be used in drinks, bakery, candy and ice cream. This product is both Kosher and Halal certified. The labelling of natural flavour is according to EC regulation 1334/2008 & FDA. Vea Menos
Ethyl 2 Methyl Butyrate is a natural flavor that is a colorless, clear liquid. It has a rum-like, pineapple, and tropical fruity odor and taste for use in the beverages, tropical blends, dairy products, and candy. This product is soluble in water and alco...Vea Mas
Ethyl 2 Methyl Butyrate is a natural flavor that is a colorless, clear liquid. It has a rum-like, pineapple, and tropical fruity odor and taste for use in the beverages, tropical blends, dairy products, and candy. This product is soluble in water and alcohol. Vea Menos
Gamma-Decalactone is a natural flavor that is a colorless to pale yellow, clear oily liquid. It has a fruity, peach-like, coconut odor and taste that is used in beverages, tropical blends, dairy products, and candy. This product is soluble in water and al...Vea Mas
Gamma-Decalactone is a natural flavor that is a colorless to pale yellow, clear oily liquid. It has a fruity, peach-like, coconut odor and taste that is used in beverages, tropical blends, dairy products, and candy. This product is soluble in water and alcohol. Vea Menos
Gamma-Octalactone is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 2796, CAS 104-50-7) with a characteristic odor of coconut can be used in tropical blends, dairy products and bakery. This product is both Kosher and Ha...Vea Mas
Gamma-Octalactone is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 2796, CAS 104-50-7) with a characteristic odor of coconut can be used in tropical blends, dairy products and bakery. This product is both Kosher and Halal certified. The labelling of natural flavour is according to EC regulation 1334/2008 & FDA. Vea Menos
Naturalline is natural vanillin obtained by fermentation from ferulic acid (ex bran rice) produced by SAFISIS. This product with characteristic vanilla note is suitable for use in food and cosmetics applications. Naturalline is white to beige crystal powd...Vea Mas
Naturalline is natural vanillin obtained by fermentation from ferulic acid (ex bran rice) produced by SAFISIS. This product with characteristic vanilla note is suitable for use in food and cosmetics applications. Naturalline is white to beige crystal powder with intense and unique organoleptic profile. Vanillin, and all the aromatic molecules, produced by SAFISIS is a natural flavor according to EU and US flavor regulations. Vea Menos
Probisis® Lactobacillus Rhamnosus GG* is registered in the ATCC collection under the number 53103. Lactobacillus Rhamnosus GG is one of the most studied strains in the world. This product has especially been studied for its abilities to prevent antibiotic...Vea Mas
Probisis® Lactobacillus Rhamnosus GG* is registered in the ATCC collection under the number 53103. Lactobacillus Rhamnosus GG is one of the most studied strains in the world. This product has especially been studied for its abilities to prevent antibiotic associated diarrhea. This product can be used in food preparations (dairy products, powder milk…) and in food supplements. Vea Menos
Succinic Acid is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 3277, CAS 110-15-6) with a characteristic umami taste, can be used as a masking agent, buffering agent and flavour enhancer. This product is both Kosher an...Vea Mas
Succinic Acid is a natural flavour obtained by fermentation. This natural aroma chemical (FEMA GRAS 3277, CAS 110-15-6) with a characteristic umami taste, can be used as a masking agent, buffering agent and flavour enhancer. This product is both Kosher and Halal certified. The labelling of natural flavour is according to EC regulation 1334/2008 & FDA. Vea Menos
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