Natamycin is a kind of 26-membered ring polyene macrolide antibiotics. It serves as a broad-spectrum antifungal (fungistatic and fungicid) agent. Natamycin is a kind of white to yellow crystalline powder, containing three molecules of crystallization water, has no taste or odor, and is soluble in water. Natamycin can effectively inhibit not only the growth of the most moulds and yeasts but also the production of their toxin, and with low toxicity against mammalian cells, but work resultless in hindering the growth of some microbes like bacteria and virus. Natamycin is used in the food industry as a preservative to inhibit fungal growth on food. It is applied to take place of chemical preservative such as sodium benzoate and sorbic acid potassium et al., and the amount for application is about 30% of the
chemical ones. It is ideal for fruit juices, moon cakes, jam, jelly, marinated food and easily-mouldy food
processing devices. Natamycin is also widely applied in clinical use to treat fungal infections of skin,
mucous membranes, vaginal and pulmonary, moreover, it is used to treat fungal
keratitis because it is especially effective against Aspergillus and Fusarium corneal infections.
Jiangsu Hai Hua Biotech Co., Ltd. is a manufacturer equipped with biochemical fermentation and purification extraction facilities for Food, Beverage and Nutrition. Featured products include Glucosamine Hydrochloride, Hyaluronic Acid, N-Acetyl-D-Glucosamine, and Natamycin. These can be used for various effects such as inhibiting growth of mold and fungi, food antioxidant, sweetener and more.
La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia
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