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Salsa, Fresh Frozen Culinary Herb Blend SupHerb Farms Salsa, Fresh Frozen Culinary Herb Blend is an individually quick frozen product prepared from freshly harvested pods, leaves and cloves of the component plants which are washed (jalapeño peppers and garlic are blanched), sized, frozen and blended together...Vea Mas Salsa, Fresh Frozen Culinary Herb Blend is an individually quick frozen product prepared from freshly harvested pods, leaves and cloves of the component plants which are washed (jalapeño peppers and garlic are blanched), sized, frozen and blended together. The raw material is product of Mexico, China and USA and the blending process is done at SupHerb Farms. The Salsa Blend is made of medium to dark green leaves and pieces with white to creamy white pieces, and the Salsa Blend Red is made of medium to dark green leaves with bright red and white to creamy white pieces. This product is a blended flavor of freshly harvested jalapeños, green onions, cilantro and garlic. It can be used to added flavoring to dips, dressing, vegetables, and meat dishes. Vea Menos
Salsa Red, Fresh Frozen Culinary Herb Blend SupHerb Farms Salsa Red, Fresh Frozen Culinary Herb Blend is an individually quick frozen product prepared from freshly harvested pods, leaves and cloves of the component plants which are washed (jalapeño peppers and garlic are blanched), sized, frozen and blended toge...Vea Mas Salsa Red, Fresh Frozen Culinary Herb Blend is an individually quick frozen product prepared from freshly harvested pods, leaves and cloves of the component plants which are washed (jalapeño peppers and garlic are blanched), sized, frozen and blended together. The raw material is product of Mexico, China and USA and the blending process is done at SupHerb Farms. The Salsa Blend is made of medium to dark green leaves and pieces with white to creamy white pieces, and the Salsa Blend Red is made of medium to dark green leaves with bright red and white to creamy white pieces. This product is a blended flavor of freshly harvested jalapeños, green onions, cilantro and garlic. It can be used to added flavoring to dips, dressing, vegetables, and meat dishes. Vea Menos