BiPRO® 9500 (whey protein isolate) is a high purity, complete protein, produced from pasteurized whey through our proprietary ion-exchange technology containing >95% protein on a dry basis. The unique ion exchange process selects mainly the proteins beta-...Vea Mas
BiPRO® 9500 (whey protein isolate) is a high purity, complete protein, produced from pasteurized whey through our proprietary ion-exchange technology containing >95% protein on a dry basis. The unique ion exchange process selects mainly the proteins beta-lactoglobulin and alpha-lactalbumin, for isolation and spray drying. Vea Menos
BiPRO Alpha 9000 is the purest isolated form of alpha-lactalbumin commercially available. Alphalactalbumin is the primary protein in human milk and is therefore extremely important for infant nutrition. BiPRO Alpha 9000 contains >90% alpha-lactalbumin of ...Vea Mas
BiPRO Alpha 9000 is the purest isolated form of alpha-lactalbumin commercially available. Alphalactalbumin is the primary protein in human milk and is therefore extremely important for infant nutrition. BiPRO Alpha 9000 contains >90% alpha-lactalbumin of total protein and is free of lactose. Vea Menos
Glycomacropeptide (GMP, also called cGMP or CMP) is a phosphorylated and glycosylated peptide chain of 64 amino acids, derived from casein in milk. Agropur manufactures BiPRO GMP 9000 through isolation and purification using proprietary ion-exchange chrom...Vea Mas
Glycomacropeptide (GMP, also called cGMP or CMP) is a phosphorylated and glycosylated peptide chain of 64 amino acids, derived from casein in milk. Agropur manufactures BiPRO GMP 9000 through isolation and purification using proprietary ion-exchange chromatography technology. The spray-dried protein powder is of high purity, enriched in GMP (>90% of total protein). As a purified ingredient, GMP exhibits several bioactive functions that can be used in a variety of medical food formulations. Vea Menos
Crino deproteinized whey (DPW) is a functional dairy ingredient manufactured by membrane filtration of fresh sweet whey. It can provide flavor enhancement across a broad spectrum of food and nutrition products. This affordable dairy ingredient enables sig...Vea Mas
Crino deproteinized whey (DPW) is a functional dairy ingredient manufactured by membrane filtration of fresh sweet whey. It can provide flavor enhancement across a broad spectrum of food and nutrition products. This affordable dairy ingredient enables significant cost savings in a variety of formulations.
Within the dairy industry, deproteinized whey is often called whey permeate and currently appears on many ingredient labels under terms such as dairy solids or dairy powder according to regulations within a country. Vea Menos
Crino lactose is produced by crystallizing lactose from fresh sweet whey and then drying. The product may then be ground to various particle sizes. Agropur’s Crino lactose is a versatile ingredient and delivers product value in a variety of applications, ...Vea Mas
Crino lactose is produced by crystallizing lactose from fresh sweet whey and then drying. The product may then be ground to various particle sizes. Agropur’s Crino lactose is a versatile ingredient and delivers product value in a variety of applications, from browning in baked goods, to a carrier for flavors and colors and sweetness. Vea Menos
Agropur is the world’s leading producer of whey protein using ion-exchange separation. Premium deproteinized whey (PDPW) is the co-product of Agropur’s ionexchange whey protein isolate. This unique process results in a highly functional whey permeate that...Vea Mas
Agropur is the world’s leading producer of whey protein using ion-exchange separation. Premium deproteinized whey (PDPW) is the co-product of Agropur’s ionexchange whey protein isolate. This unique process results in a highly functional whey permeate that’s higher in protein content than membrane-derived permeates. This also results in reliability and a high-quality ingredient. PDPW provides moist and chewy texture in baked goods, and an improved performance in ready to-mix and ready-to-drink beverage applications. Vea Menos
ISO Chill 8000® is a premium whey protein concentrate (WPC) 80% powder, often chosen for its functional properties and nutritional contributions. The Agropur production process retains milk’s inherent goodness through our proprietary cold microfiltration ...Vea Mas
ISO Chill 8000® is a premium whey protein concentrate (WPC) 80% powder, often chosen for its functional properties and nutritional contributions. The Agropur production process retains milk’s inherent goodness through our proprietary cold microfiltration process as we gently extract the most nutrient dense components. ISO Chill 8010® is instant WPC with soy lecithin or sunflower lecithin to improve the dispensibility of the powder. Vea Menos
ISO Chill® 9000 is a superior ingredient processed by our proportional cold-membrane filtration process. This particular whey protein isolate contains a full balance of bioactive whey proteins including immunoglobulin (IgG), lactoferrin (Lf) and glycomacr...Vea Mas
ISO Chill® 9000 is a superior ingredient processed by our proportional cold-membrane filtration process. This particular whey protein isolate contains a full balance of bioactive whey proteins including immunoglobulin (IgG), lactoferrin (Lf) and glycomacropeptide (GMP). With its wide range of functionality, ISO Chill 9000 is designed for use in a variety of food and nutritional applications. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L- Leucine is a white crystalline powder produced by fermentation of carbohydrate sources. It is found naturally in meat, eggs, nuts, fish and chicken but is not produced by the human body so It is an important component of sports nutrition and health foo...Vea Mas
L- Leucine is a white crystalline powder produced by fermentation of carbohydrate sources. It is found naturally in meat, eggs, nuts, fish and chicken but is not produced by the human body so It is an important component of sports nutrition and health foods. It is widely used in the food industry mainly as a nutritional supplement. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L- Tyrosine is one of the amino acids, which are the building blocks of protein. It is a white crystalline powder and is completely tasteless. L- Tyrosine is one of the 22 amino acids that are used by cells to synthesize proteins. It is used mainly as a d...Vea Mas
L- Tyrosine is one of the amino acids, which are the building blocks of protein. It is a white crystalline powder and is completely tasteless. L- Tyrosine is one of the 22 amino acids that are used by cells to synthesize proteins. It is used mainly as a dietary supplement. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L-Arginine is a white crystal or crystalline powder which is vital in the synthesis of certain proteins, like creatine and insulin. It helps the body to dispose of waste products like ammonia and nitrogen and is helpful in promoting faster healing. It has...Vea Mas
L-Arginine is a white crystal or crystalline powder which is vital in the synthesis of certain proteins, like creatine and insulin. It helps the body to dispose of waste products like ammonia and nitrogen and is helpful in promoting faster healing. It has a high PH level of 10.5 to 12.0 and is freely soluable in water. L-Arginine is used mainly as a dietary supplement and is used in many food products. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L-Arginine Hcl is white crystals or crystalline powder and in a state of solution is clear or colorless. The HCL is added to maintain a neutral pH of 4.7 to 6.2 which is almost half of its L-Arginine base. L-Arginine Hcl promotes good oxygen flow throught...Vea Mas
L-Arginine Hcl is white crystals or crystalline powder and in a state of solution is clear or colorless. The HCL is added to maintain a neutral pH of 4.7 to 6.2 which is almost half of its L-Arginine base. L-Arginine Hcl promotes good oxygen flow throught the body and is mainly used as a dietary supplement in food products. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L-Cysteine Hcl Mono is a white crystal or crystalline powder with a strong acid taste. It is used as a potent antioxidant. L-Cysteine Hcl Mono is widely used in food processing, medical field, and chemistry industries. It is especially important in bread ...Vea Mas
L-Cysteine Hcl Mono is a white crystal or crystalline powder with a strong acid taste. It is used as a potent antioxidant. L-Cysteine Hcl Mono is widely used in food processing, medical field, and chemistry industries. It is especially important in bread fermentation processes. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L-Cystine is a crystalline, sulfur-containing amino acid, formed from two molecules of the amino acid cysteine. It is identified by the CAS number 56-89-3 and has a pH level of 5.0 to 6.5. L-Cystine helps strengthen the immune system and reduce damage fro...Vea Mas
L-Cystine is a crystalline, sulfur-containing amino acid, formed from two molecules of the amino acid cysteine. It is identified by the CAS number 56-89-3 and has a pH level of 5.0 to 6.5. L-Cystine helps strengthen the immune system and reduce damage from free-radicals. It is mainly used in multivitamins and as a dietary supplement. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L-Histidine is white crystals or crystalline powder and while in a state of solution is clear or colorless. It has a slightly bitter taste with a pH level of 7.0 to 8.5. L-Histidine is an essential amino acid important for growth and repair of tissues in ...Vea Mas
L-Histidine is white crystals or crystalline powder and while in a state of solution is clear or colorless. It has a slightly bitter taste with a pH level of 7.0 to 8.5. L-Histidine is an essential amino acid important for growth and repair of tissues in the human body. It is mainly used as a dietary supplement. Vea Menos
Shine Star (Hubei) Biological Engineering Co., Ltd.
L-Histidine Monohydrochloride Monohydrate is a white crystal or crystalline powder with a slightly acidic and bitter taste. It is identified by the CAS number 5934-29-2 and has a pH level of 3.5 to 4.5.L-Histidine Monohydrochloride Monohydrate is an essen...Vea Mas
L-Histidine Monohydrochloride Monohydrate is a white crystal or crystalline powder with a slightly acidic and bitter taste. It is identified by the CAS number 5934-29-2 and has a pH level of 3.5 to 4.5.L-Histidine Monohydrochloride Monohydrate is an essential amino acid important for growth and repair of tissues in the human body. Vea Menos
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