Chios Mastiha (mastic gum) is a 100% natural resin that has shown anti-oxidant, anti-bacterial, and anti-inflammatory qualities. It is ideal for use in a wide range of applications in the food and beverage industry, including baked goods, chewing gum, chocolate & confections, jams, and spreads.
Lalilab, Inc. sources new, innovative, and high-quality raw materials for food, nutraceutical, and pharmaceutical applications. They provide botanicals, marine products, pharmaceuticals, textures, fibers, and fine chemicals. The company has built relationships with numerous suppliers and manufacturers in order to guarantee quality and outstanding service for their customers.
L'information donnée sur cette fiche technique a été donné à UL par le fournisseur de la matière. UL déploie des efforts considérables pour assurer l'exactitude de ces données. Cependant, UL n'assume aucune responsabilité pour les valeurs des données et vous encourage fortement de valider les données avant la sélection finale avec le fournisseur des matériaux.
Lalilab, Inc. vous présente la documentation dans les régions indiquées ci-dessous:
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