Frutalose® SFP is derived from chicory inulin. Frutalose® SFP is a highly soluble food ingredient and is characterized by its high fiber content and sweet taste. Frutalose® SFP is a polydisperse mixture of linear fructose oligomers partly ended by a glucose molecule, coupled by means of β(2-1) bonds. The number of units (degree of polymerization) varies mainly between 2 and 10.
Sensus offers inspiration for tomorrow’s health with the innovative food ingredients Frutafit® inulin and Frutalose® oligofructose. Besides being a manufacturer of high-quality food ingredients they are also a dedicated and inspired team of food specialists. They work closely with customers and business partners, providing effective support in developing and marketing the foods of today and tomorrow and these healthier food products will be even more successful if they taste great. They are inspired by inulin and this inspiration is their drive to create great tasting healthier products.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Sensus makes their documentation available in the regions indicated below:
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