SternPur P is a powdered, de-oiled soy lecithin. It has 95-97% effective ingredient concentration. This product has a combination of hydrophilic and lipophilic properties which makes lecithin an extremely effective emulsifier. With it, substances that normally would not mix, such as water and oil, can be combined into stable emulsions. SternPur P is used in bakery products, chocolate, margarine, fats, instant product, infant formula, nutritional supplement, and chewing gum applications.
Sternchemie GmbH & Co. KG is a researcher and producer of food ingredients used in the Food, Beverage and Nutrition industry. This company has a product range that includes lecithins, red palm oil, MCT oils, and spray-dried coconut milk powders. Most of their products are widely used in nutritional supplements, meat products, beverages, frozen foods, confectionery, and bakery products.
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Sternchemie GmbH & Co. KG makes their documentation available in the regions indicated below:
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