Biofer® Stabilised Ferrous Sulphate is used to fortify milk (with fat content over 1,5%) to a level of 18mg of iron per litre without compromising the sensorial properties. It is also used in yoghurts at a level of 24mg iron per kg, as well as in other dairy products.
LipoTech S.A. developes and manufactures additives and sources of minerals for the Food and Health Industry. LipoTech S.A.'s Biofer® stabilised Ferrous Sulphate by vitamin c and encapsulated within soy-phospholipid liposomes present a high solubility in water, have an excellent bioavailability, the solutions obtained are crystal-clear and have good taste, sometimes slightly sweet, depending on the quantities used. All raw materials are Food Grade or USP quality. Demineralised water is used in all cases. The solutions are sterilised by micro-filtration before the spray drying.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Lipotech S.A. makes their documentation available in the regions indicated below:
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