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Saputo Ingredients is a global dairy processor that produces and distributes dairy ingredients for the Food, Beverage and Nutrition industry. This company offers a comprehensive range of products including fine cheeses, butter, cream products, yogurts, and dairy drinks. Most of the dairy ingredients have many functional properties including emulsification, solubility, fat replacement, gelling, and more.
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35 (Whey protein concentrate) Saputo Ingredients 35 (Whey Protein Concentrate) is a product made from freshly made whey that is concentrated from using a membrane process, it contains 35% protein and is spray-dried. It is a uniform color (white to cream) with fluid flow. Whey Protein is most commonly us...もっと表示する 35 (Whey Protein Concentrate) is a product made from freshly made whey that is concentrated from using a membrane process, it contains 35% protein and is spray-dried. It is a uniform color (white to cream) with fluid flow. Whey Protein is most commonly used by athletes as a supplement, which is used to increase their dietary protein intake. Whey concentrates usually have the lowest levels of fat and cholesterol, but contain higher levels of bio-active compounds and carbohydrates from the lactose used. It is often used in applications ranging all the way from Amino acids in energy drinks to probiotics and vitamins. 表示を減らす
80 Regular (Whey protein concentrate) Saputo Ingredients 80 Regular (Whey Protein Concentrate) is a highly used and very versatile product and is a freshly made whey concentrate that is produced through a membrane process containing 80% protein. This protein concentrate is the most commonly used form of protein...もっと表示する 80 Regular (Whey Protein Concentrate) is a highly used and very versatile product and is a freshly made whey concentrate that is produced through a membrane process containing 80% protein. This protein concentrate is the most commonly used form of protein next to isolates. It contains a very low level of fat and cholesterol (but still significant) and very high levels of bio-active compounds and carbohydrates from the lactose it contains. It is used in frozen desserts, infant formula, chopped meat, sausages and surimi, salad dressing, sauces, soups, gravies, substitution dairy products and yogurt. 表示を減らす
Deproteinized (Whey Powder) Saputo Ingredients Deproteinized (Whey Powder) Deproteinized Whey is a product made from fresh whey, partially deproteinized using membrane process and spray-dried and is of uniform color (white to cream) with fluid flow, and is manufactured through the cold ultra-filtratio...もっと表示する Deproteinized (Whey Powder) Deproteinized Whey is a product made from fresh whey, partially deproteinized using membrane process and spray-dried and is of uniform color (white to cream) with fluid flow, and is manufactured through the cold ultra-filtration of sweet dairy whey. A portion of the protein is removed from sweet whey resulting in a non-hydroscopic, free-flowing, clean flavored powder containing greater than 80% carbohydrate (lactose) levels. Deproteinized whey can be used as either a re-placer for sweet whey powder or lactose depending on the application. It can also be used in bakery products to impart better browning, as well as in confectionery, desserts, sauces, drink mixes, prepared foods, snack foods, spice blends and in certain ice cream applications. This product is Kosher and Halal certified. 表示を減らす
Skim (low heat) Milk Powder Saputo Ingredients Skim (low heat) Milk Powder is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein index (WPI) for the category; it is then spray-dried and has a uniform color (white to cream) with fluid flow. It is...もっと表示する Skim (low heat) Milk Powder is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein index (WPI) for the category; it is then spray-dried and has a uniform color (white to cream) with fluid flow. It is the result from the removal of fat and water from fresh skim milk. There are many food applications that use powder milk such as cottage cheese, buttermilk, frozen desserts, and margarine. It is Kosher certified. 表示を減らす
Skim (medium heat) Milk Powder Saputo Ingredients Skim (medium heat) Milk Powder is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein index (WPI) for the category; it is then spray-dried. Uniform in color (white to cream) with fluid flow. It is th...もっと表示する Skim (medium heat) Milk Powder is a product made from fresh skim milk whose processing parameters are controlled to maintain the whey protein index (WPI) for the category; it is then spray-dried. Uniform in color (white to cream) with fluid flow. It is the result from the removal of fat and water from fresh skim milk. It is commonly used in recombined milk, dry mixes, confections, puddings, and frozen deserts. The product is Kosher certified. 表示を減らす
Sweet whey powder Saputo Ingredients Sweet whey powder is obtained by drying fresh whey (derived during the manufacture of cheeses such as cheddar and Swiss) that has been pasteurized and to which nothing has been added as a preservative. Sweet whey powder contains all the constituents of fr...もっと表示する Sweet whey powder is obtained by drying fresh whey (derived during the manufacture of cheeses such as cheddar and Swiss) that has been pasteurized and to which nothing has been added as a preservative. Sweet whey powder contains all the constituents of fresh whey, except moisture, in the same relative proportion. It is widely used in bakery products, dry mixes, process cheese foods and spreads, frozen desserts, sauces, meat emulsions, salad dressings, confections, gravies, snack foods and beverages. This product is Kosher certified. 表示を減らす