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Fruit-Sweetness™ Biovittoria Fruit-Sweetness™ is a 100% natural powdered concentrate made from monk fruit. It is a very fine and uniform powder that is creamy white in color. It has a pure, clean, and sweet taste that is approximately 150 times as sweet as table sugar (sucrose). This...もっと表示する Fruit-Sweetness™ is a 100% natural powdered concentrate made from monk fruit. It is a very fine and uniform powder that is creamy white in color. It has a pure, clean, and sweet taste that is approximately 150 times as sweet as table sugar (sucrose). This product is 100% soluble in water and ethanol. It is does not ferment, is resistant to bacterial and fungal spoilage, and does not decompose under continuous heating at 120° C for 12 hours. Fruit-Sweetness™ is well-suited for use in a wide range of beverages, cereals, dairy products, bars and confectionery. This means only a small amount of monk fruit is needed when sweetening foods and beverages. As a result, it has a very low glycemic load and is ideal for diabetics. 表示を減らす
Sensalt® Aromatech Flavours Sensalt® is a natural flavor containing no additives and no potassium chloride, which is often used in some salt enhancers. This additive adds metallic bottom notes and bitterness. It enables the substitution of at least 25% of salt in a finished product....もっと表示する Sensalt® is a natural flavor containing no additives and no potassium chloride, which is often used in some salt enhancers. This additive adds metallic bottom notes and bitterness. It enables the substitution of at least 25% of salt in a finished product. The recommended dosage is 0.3%. This product is perfectly stable and heat resistant. 表示を減らす