No additional documentation is available. Please visit the supplier's website to contact them for further information.
Peter's Bittersweet Chocolates Cambra™ is a bittersweet chocolate containing 72% cocoa solids blended with European-style low roast liquor. It is aged to produce a balanced, mellow flavor, and it is made with vanilla. This product is often used in cookies, pastries, cakes, and chocolate products.
Peter’s Chocolate is a supplier of various types of chocolates used in the Food, Beverage and Nutrition industry. This company focuses on producing milk chocolate with whole milk crumbs for chocolatiers, chefs, bakers, ice cream manufacturers, and confectioners. They also offer many different product lines that include Cocoa Butter, Chocolate Liquors, Cocoa Powders, Ice Cream Coatings, and Baking Chunks.
A informação aqui apresentada foi adquirida pela UL através do fabricante do material. A UL faz um esforço considerável para assegurar a veracidade desta informação. Todavia, a UL não assume nenhuma responsabilidade de valor pelas informações e o encoraja com bastante ênfase que ao final da seleção os dados sejam validados com o fornecedor do material.
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