| Aloe vera extract (100:1) | Karallief | Aloe vera extract (100:1) is an off white to cream powder extracted from the leaves of the Aloe vera plant. | |
| Andrographis paniculata extract 40% | Karallief | Andrographis paniculata extract 40% is a cream to pale greenish brown powder extracted from the aerial parts of the Andrographis paniculata plant. | |
| Ashwagandha root extract 5.5% | Karallief | Ashwagandha root extract 5.5% is a brown powder extracted from the roots of the Withania somnifera plant. | |
| Asparagus racemosus extract 25% | Karallief | Asparagus racemosus extract 25% is a light brown to brown powder extracted from the roots of the Asparagus racemosus plant. | |
| Bacopa monnieri extract 50% | Karallief | Bacopa monnieri extract 50% is a brown to greenish brown powder extracted from the aerial parts of the Bacopa monnieri plant. | |
| Banaba leaf extract | Karallief | Banaba leaf extract is a brown to greenish brown powder extracted from the leaves of the Lagerstroemia speciosa plant. | |
| Cardiospermum halicacabum extract | Karallief | Cardiospermum halicacabum extract is a brown powder extracted from the aerial parts of the Cardiospermum halicacabum plant. | |
| CARRAPURE™ CREAM | GPI | CarraPure™ Cream is a high grade carrageenan processed from Rhodophyceae seaweeds designed for medium to high reactivity with milk proteins as stabilizer for non-cheese dairy products. It can be used as gelling agent to make a full body texture and demou...展开 CarraPure™ Cream is a high grade carrageenan processed from Rhodophyceae seaweeds designed for medium to high reactivity with milk proteins as stabilizer for non-cheese dairy products. It can be used as gelling agent to make a full body texture and demouldable hot-filled flan, as a thickening agent to enhance flavor release and good mouthfeel, and improves syneresis or whey separation. 收起 | |
| CARRAPURE™ KOKUMI | GPI | CarraPureTM Kokumi is a food grade Carrageenan, designed as a stabilizer and thickener for food products. CarraPureTM gives good mouthfeel, provides extension to increase finished product yield, improves viscosity and yields fat-like mouth feel in sauces...展开 CarraPureTM Kokumi is a food grade Carrageenan, designed as a stabilizer and thickener for food products. CarraPureTM gives good mouthfeel, provides extension to increase finished product yield, improves viscosity and yields fat-like mouth feel in sauces, and enhances cling property of sauces. 收起 | |
| CARRAPURE™ SUCCULENT | GPI | CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. It is used as an extender to increase finished product yield...展开 CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. It is used as an extender to increase finished product yield, and as a stabilizer, to control purge or syneresis. 收起 | |
| Cassia auriculata extract | Karallief | Cassia auriculata extract is a pale brown to brown powder extracted from the flowers of the Cassia auriculata plant. | |
| Centella asiatica extract 20% | Karallief | Centella asiatica extract 20% is a brown to greenish brown powder extracted from the aerial parts of the Centella asiatica plant. | |
| Cissus quadrangularis extract 10% | Karallief | Cissus quadrangularis extract 10% is a pale brown to brown powder extracted from the roots and stems of the Cissus quadrangularis plant. | |
| Citrus sinensis extract | Karallief | Citrus sinensis extract is a brown to yellowish brown powder extracted from the fruit peels of the Citrus sinensis plant. | |
| Easy Climb™ | Karallief | Karallief® Easy Climb™ is a clinically tested and fast acting natural joint support formula featuring only pure and highly effective herbal extracts. Our patent-pending formula is available in powdered form for maximum potency, shelf life and formulating ...展开 Karallief® Easy Climb™ is a clinically tested and fast acting natural joint support formula featuring only pure and highly effective herbal extracts. Our patent-pending formula is available in powdered form for maximum potency, shelf life and formulating flexibility, so it can be added to anything from supplements, protein powders, beverages and more. 收起 | |
| Fenugreek extract | Karallief | Fenugreek extract is a brown to dark brown powder extracted from the seeds of the Trigonella foenum-graecum plant. | |
| Garlic extract | Karallief | Garlic extract is a pale brown to brown powder extracted from the bulb of the Allium sativum L. plant. | |
| Ginseng root extract 4% | Karallief | Ginseng root extract 4% is a brown powder extracted from the roots of the Panax ginseng C. A. Mey plant. | |
| GPI 200 | GPI | GPI 200 is a high fiber food grade kappa Carrageenan hydrocolloid, derived from the processing of dried Eucheuma cottonnii seaweed. GPI 200 is used in further processed meat products such as hams and emulsified products. It is extremely fine in particle s...展开 GPI 200 is a high fiber food grade kappa Carrageenan hydrocolloid, derived from the processing of dried Eucheuma cottonnii seaweed. GPI 200 is used in further processed meat products such as hams and emulsified products. It is extremely fine in particle size and is also highly dispersible, making it ideal foe use as an extender to increase yields. GPI 200 is also used as a stabilizer to control purge or syneresis. 收起 | |
| GPI 2101I | GPI | GPI 2101I is a food grade Carrageenan, derived from the processing of dried Eucheuma Spinosum seaweed used as a fat replacer and lean meat extender in further processed meat products. It is used as an extender to increase finished product yield, and minim...展开 GPI 2101I is a food grade Carrageenan, derived from the processing of dried Eucheuma Spinosum seaweed used as a fat replacer and lean meat extender in further processed meat products. It is used as an extender to increase finished product yield, and minimizes splattering during finished product cooking. 收起 | |
| GPI 315 | GPI | GPI 315 is a carrageenan processed from Rhodophyceae seaweeds designed for medium reactivity with milk proteins providing firm and creamy milk gels for flans and milk puddings. It is used as a gelling agent to make a full body texture and demouldable hot-...展开 GPI 315 is a carrageenan processed from Rhodophyceae seaweeds designed for medium reactivity with milk proteins providing firm and creamy milk gels for flans and milk puddings. It is used as a gelling agent to make a full body texture and demouldable hot-filled flan. GPI 315 is also used as thickening agent to enhance flavor release and good mouthfeel. Kosher certified. 收起 | |
| GPI MULLED VINEGAR 6.2 | GPI | GPI Mulled Vinegar 6.2 is a new version of an age old condiment that compliments the natural flavour of foods, whilst still retaining its inherent antimicrobial properties. The inherent antimicrobial properties of vinegar reduce microbial spoilage. It al...展开 GPI Mulled Vinegar 6.2 is a new version of an age old condiment that compliments the natural flavour of foods, whilst still retaining its inherent antimicrobial properties. The inherent antimicrobial properties of vinegar reduce microbial spoilage. It also enhances the perception of saltiness of foods. 收起 | |
| GPI TENDERMEAT A1 | GPI | GPI TenderMeat A1 is a special Carrageenan blend designed to enhance further processed meat products. It has a unique ability to bind free water and moisture which increases pre-cook and post-cook yield with excellent texture. GPI prevents processing drip...展开 GPI TenderMeat A1 is a special Carrageenan blend designed to enhance further processed meat products. It has a unique ability to bind free water and moisture which increases pre-cook and post-cook yield with excellent texture. GPI prevents processing drip loss thereby increasing yield. It eliminates gel packets and striping formation, extends shelf life by reducing purge storage, and enhances texture and juiciness of the post-cook meat. 收起 | |
| Green Tea extract 98% | Karallief | Green Tea extract 98% is a brown to greenish brown powder extracted from the leaves of the Camellia sinensis plant. | |
| Gymnema sylvestre extract 25% | Karallief | Gymnema sylvestre extract 25% is a brown to greenish brown powder extracted from the leaves of the Gymnema sylvestre plant. | |
| Horse chestnut extract 20% | Karallief | Horse chestnut extract 20% is a brown powder extracted from the seeds of the Aesculus hippocastranum plant. | |
| Jamun seed extract | Karallief | Jamun seed extract is a dark brown to brown powder extracted from the seeds of the Syzygium cumini plant. | |
| KaraLiv™ | Karallief | KaraLiv™ is a clinically tested and fast acting natural herbal formula that promotes liver function in 30 days. Our patent-pending synergistic formula is available in powdered form for maximum potency, shelf life and formulating flexibility, so it can be ...展开 KaraLiv™ is a clinically tested and fast acting natural herbal formula that promotes liver function in 30 days. Our patent-pending synergistic formula is available in powdered form for maximum potency, shelf life and formulating flexibility, so it can be added to anything from supplements, protein powders, beverages and more. 收起 | |
| 新 KARASHIELD™ | Karallief | KARASHIELD™ is a clinically tested and patented herbal immune support formula. It provides 3-in-1 scientifically benefits for immune symptoms, immunity boost, and healthy inflammatory response. | |
| Licorice extract | Karallief | Licorice extract is a brown powder extracted from the roots of the Glycyrrhiza glabra plant. | |
| Momordica charantia fruit extract | Karallief | Momordica charantia fruit extract is a brown to greenish brown powder extracted from the fruits of the Momordica charantia plant. | |
| Passion flower extract | Karallief | Passion flower extract is a brown to yellowish brown powder extracted from the aerial parts of the Passiflora incarnata plant. | |
| Pumpkin seed extract | Karallief | Pumpkin seed extract is a brown powder extracted from the seeds of the Benincasa hispida plant. | |
| Rosehips extract | Karallief | Rosehips extract is a brown powder extracted from the fruits of the Rosa canina plant. | |
| Rosemary extract 1% | Karallief | Rosemary extract 1% is a light brown powder extracted from the leaves of the Rosmarinus officinalis plant. | |
| Safed musli extract | Karallief | Safed musli extract is a pale brown to brown powder extracted from the roots of the Chlorophytum borivilianum plant. | |
| Senna extract 20% | Karallief | Senna extract 20% is a brown powder extracted from the leaves and pods of the Cassia angustifolia plant. | |
| Sodium Carboxymethyl Cellulose | Jindi Co., Ltd. | Sodium Carboxymethyl Cellulose is a food-grade additive. This product appears as an odorless, white to creamy, free-flowing powder that is freely soluble in water, and insoluble in acid, ethanol, acetone, benzene and chloroform. It can be used as a thic...展开 Sodium Carboxymethyl Cellulose is a food-grade additive. This product appears as an odorless, white to creamy, free-flowing powder that is freely soluble in water, and insoluble in acid, ethanol, acetone, benzene and chloroform. It can be used as a thickener and emulsifier. 收起 | |
| Terminalia bellirica extract | Karallief | Terminalia bellirica extract is a brown powder extracted from the fruits of the Terminalia bellirica plant. | |
| Terminalia chebula extract | Karallief | Terminalia chebula extract is a brown powder extracted from the fruits of the Terminalia chebula plant. | |
| Tinospora extract | Karallief | Tinospora extract is a brown powder extracted from the stems of the Tinospora cordifolia plant. | |
| Tribulus terrestris extract (roots and stems) | Karallief | Tribulus terrestris extract (roots and stems) is a pale brown to brown powder extracted from the roots and stems of the Tribulus terrestris plant. | |
| Tribulus terrestris extract (thorny fruits) | Karallief | Tribulus terrestris extract (thorny fruits) is a pale brown to brown powder extracted from the thorny fruits of the Tribulus terrestris plant. | |
| Valerian root extract | Karallief | Valerian root extract is a dark brown to brown powder with characteristic odour extracted from the roots of the Valeriana jatamansi plant. | |
| Vitex negundo extract | Karallief | Vitex negundo extract is a brown powder extracted from the leaves of the Vitex negundo plant. | |
| Xanthan gum (Xanthan Food Grade) | Jindi Co., Ltd. | Xanthan Gum (Xanthan Food Grade) is used in foods as a stabilizer, emulsifier, suspending agent, and thickening agent. Xanthan Gum can control the rheological property, structure, flavor and appearance of food and its pseudo-plasticity can ensure the good...展开 Xanthan Gum (Xanthan Food Grade) is used in foods as a stabilizer, emulsifier, suspending agent, and thickening agent. Xanthan Gum can control the rheological property, structure, flavor and appearance of food and its pseudo-plasticity can ensure the good texture of food. It is widely used in salad dressing, bread, dairy products, frozen food, beverage, seasoning, brewing, sweets, pastries, soup bases, and canned food. 收起 | |
| Xanthan gum (Xanthan food grade 80 mesh) | Jindi Co., Ltd. | Xanthan gum (Xanthan food grade 80 mesh) is a biosynthetic gum appearing as almost white or light yellow powder. It is widely used in industries like food, feed, medicine, toothpaste, pesticide, coating, oil drilling and exploitation, daily detergent, t...展开 Xanthan gum (Xanthan food grade 80 mesh) is a biosynthetic gum appearing as almost white or light yellow powder. It is widely used in industries like food, feed, medicine, toothpaste, pesticide, coating, oil drilling and exploitation, daily detergent, textile printing, tobacco, ceramics, water-ink, gel ink pen, mucilage glue, ore dressing, paper making, and fire fighting. This product has unique pseudo-plastic and rheological characteristics which makes it an effective emulsion stabilizer. 收起 | |
| Ziziphus jujuba extract | Karallief | Ziziphus jujuba extract is a brown to dark brown powder extracted from the seeds of the Zizyphus jujube plant. |
