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Caramel for Beer Nigay Caramel for Beer gives color and taste to all kinds of beer. This product provides color to beer during the brewing process and under warm conditions, as well as after the brewing process takes place during cold conditions. Caramel for beer comes in a ra...展开 Caramel for Beer gives color and taste to all kinds of beer. This product provides color to beer during the brewing process and under warm conditions, as well as after the brewing process takes place during cold conditions. Caramel for beer comes in a range of 15 different great caramel shades. 收起
Caramel for Chocolate Nigay Caramel for Chocolate can be used for fillings in pralines or chocolate balls. The caramel for chocolate varieties include milk and butter caramel, caramel with slightly salted butter, and caramel butterscotch. When mixed within the chocolate, caramel pow...展开 Caramel for Chocolate can be used for fillings in pralines or chocolate balls. The caramel for chocolate varieties include milk and butter caramel, caramel with slightly salted butter, and caramel butterscotch. When mixed within the chocolate, caramel powder provides a caramel taste and unique, signature flavor. Caramel flakes can be used as inclusions in chocolate bars, because they give a crunchy effect and a smooth caramel taste. Caramel flakes come in different sizes ranging from 0.5 to 8 mm. 收起
Caramel for Coffee Nigay Caramel for Coffee is a burnt sugar powder that helps the dispersion of grey particles generally seen in coffee. This great product provides a brighter, reddish-brown color to coffee, as well as a sweetness and roundness to coffee bitterness. The cost of...展开 Caramel for Coffee is a burnt sugar powder that helps the dispersion of grey particles generally seen in coffee. This great product provides a brighter, reddish-brown color to coffee, as well as a sweetness and roundness to coffee bitterness. The cost of caramel is lower than the cost of coffee making it very cost effective. Caramel for coffee has a shelf-life of two years. 收起
Caramel for Dairy Products Nigay Caramel for Dairy Products is a combination of sugar and water and can be thickened with certain food-thickeners. This product can be used as a thickening agent to stabilize caramels that are going to be used in conjunction with custards. Getting a thicke...展开 Caramel for Dairy Products is a combination of sugar and water and can be thickened with certain food-thickeners. This product can be used as a thickening agent to stabilize caramels that are going to be used in conjunction with custards. Getting a thicker caramel enables the food to keep a correct viscosity, which gives the caramel an unctuous and pouring aspect. Having the correct viscosity helps the caramel avoid going up along the inner surface of the cans and baked custards from soaking in the caramel. 收起
Caramel for Energy Drinks Nigay Caramel for Energy Drinks is made simply with sugar and water, and provides color and taste to the finished product. This burnt sugar is also stable in all kinds of drinks including beers and colas. Caramel for energy drinks comes in 20 great caramel col...展开 Caramel for Energy Drinks is made simply with sugar and water, and provides color and taste to the finished product. This burnt sugar is also stable in all kinds of drinks including beers and colas. Caramel for energy drinks comes in 20 great caramel colors and has a suggested shelf life of two years. 收起
Caramel for Ice Cream Nigay Caramel for Ice Cream comes in an aromatic form which is meant to be mixed within the ice cream, providing a delicious caramel taste. Caramel colors and filling can be used to give rich color to as well as create an attractive ripple in ice cream. Caramel...展开 Caramel for Ice Cream comes in an aromatic form which is meant to be mixed within the ice cream, providing a delicious caramel taste. Caramel colors and filling can be used to give rich color to as well as create an attractive ripple in ice cream. Caramel flakes or inclusions are pieces of caramel that are coated with non-hydrogenated fat and have good resistance to water. 收起
Caramel for Soft Drinks Nigay Caramel for Soft Drinks gives color and taste to drinks such as cola or iced tea, and it is simply a combination of sugar and water. This useful product comes in 20 different shades, ranging from pale-yellow to dark-brown. Caramel for soft drinks has a ...展开 Caramel for Soft Drinks gives color and taste to drinks such as cola or iced tea, and it is simply a combination of sugar and water. This useful product comes in 20 different shades, ranging from pale-yellow to dark-brown. Caramel for soft drinks has a shelf-life of two years. 收起
Gsweet Aspartame Fine Granular Changzhou Guanghui Biotechnology Co., Ltd. (Gsweet) Gsweet Aspartame Fine Granular is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clea...展开 Gsweet Aspartame Fine Granular is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean sugar without any bitter or metallic aftertaste. This product is for use in instant drinks, table top sweetener and ice cream. 收起
Gsweet Aspartame Fine Powder Changzhou Guanghui Biotechnology Co., Ltd. (Gsweet) Gsweet Aspartame Fine Powder is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean ...展开 Gsweet Aspartame Fine Powder is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean sugar without any bitter or metallic aftertaste. This product is for use mints, chocolates and gums. 收起
Gsweet Aspartame Granular Changzhou Guanghui Biotechnology Co., Ltd. (Gsweet) Gsweet Aspartame Granular is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean sug...展开 Gsweet Aspartame Granular is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean sugar without any bitter or metallic aftertaste. This product is for use in curing food and preserved fruit. 收起
Gsweet Aspartame Ultra Fine Granular Changzhou Guanghui Biotechnology Co., Ltd. (Gsweet) Gsweet Aspartame Ultra Fine Granular is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides ...展开 Gsweet Aspartame Ultra Fine Granular is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean sugar without any bitter or metallic aftertaste. This product is for use in sodas and fruit drinks. 收起
Gsweet Aspartame Ultra Fine Powder Changzhou Guanghui Biotechnology Co., Ltd. (Gsweet) Gsweet Aspartame Ultra Fine Powder is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a ...展开 Gsweet Aspartame Ultra Fine Powder is a nutritive sweetener that contains 2 amino acids. It is metabolized the same as the food protein. It is a white, crystalline substance that is about 200 times sweeter than sugar. Gsweet Aspartame Granular provides a clean sugar without any bitter or metallic aftertaste. This is for use in powdered drinks and pharmaceuticals. 收起
Gum Arabic HPI Gums Gum Arabic is a natural gum made of the hardened sap of two species of the acacia tree; Acacia Senegal and Acacia Seyal. Gum arabic is used primarily in the food industry as a stabilizer. It is used in printing, paint production, glue, cosmetics, various ...展开 Gum Arabic is a natural gum made of the hardened sap of two species of the acacia tree; Acacia Senegal and Acacia Seyal. Gum arabic is used primarily in the food industry as a stabilizer. It is used in printing, paint production, glue, cosmetics, various industrial applications including viscosity control in inks, pharma industry and in textile industries. There are 2 common varieties in Gum Arabic – Acacia Senegal(Hashab) and Acacia Seyal(Talha). Further classification of Gum Arabic depends on the origin of the product, common varieties are – Sudanese and Nigerian. 收起
Gum Ghatti HPI Gums Gum Ghatti is a natural Gum from India. It is exuded from the tree species Anogeissus Latifolia which is native to India and Sri Lanka. The exudation process happens very slowly over a period of days and depending on the size or age of the tree the exuded...展开 Gum Ghatti is a natural Gum from India. It is exuded from the tree species Anogeissus Latifolia which is native to India and Sri Lanka. The exudation process happens very slowly over a period of days and depending on the size or age of the tree the exuded gum nodules can range from 5g to 50g in weight. The shape of the exuded nodule depends on natural factors like wind, sunlight, heat and other factors like the mass of the nodule, the pressure within the tree and the shape/size of the fissure from where the gum is exuding. Gum Ghatti has an age old reputation of being a very good medicinal product as well as having excellent qualities for the food industry. This gum is used in the households of Indian people in a variety of ways. The clean nodules of a variety of Ghatti are eaten as a luxury product and are considered a sign of wealth and prosperity. Gum Ghatti is also commonly used in sweets, flavours, beverages, printing, hair fixers, wine, petroleum industry etc. 收起
Gum Karaya HPI Gums Gum Karaya is the dried exudates obtained from the tapping of the mature sterculia urens, a tree native in India. It is also known as Indian tragacanth, it is a complex polysaccharide. The swelling capacity makes it particularly useful as a thickening age...展开 Gum Karaya is the dried exudates obtained from the tapping of the mature sterculia urens, a tree native in India. It is also known as Indian tragacanth, it is a complex polysaccharide. The swelling capacity makes it particularly useful as a thickening agent. It possesses two outstanding characteristics - its ability to form solutions of high viscosity and its high degree of stability under strongly acidic conditions. Gum Karaya is an emulsifying agent; it works as a stabilizer and thickener in highly acidic food products. It is used as a thickener in medications, cosmetics, and denture adhesives; and as a binder and stabilizer in foods and beverages. 收起
Gum Olibanum HPI Gums Gum Olibanum, also called Frankincense, is an aromatic resin obtained from trees of the genus Boswellia. There are four main species of Boswellia that produce true frankincense. Resin from each of the four is available in various grades. It is used in th...展开 Gum Olibanum, also called Frankincense, is an aromatic resin obtained from trees of the genus Boswellia. There are four main species of Boswellia that produce true frankincense. Resin from each of the four is available in various grades. It is used in the perfume, cosmetic and pharmaceutical industries. 收起