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Full Cream Milk Powder Milkfood Limited Full Cream Milk Powder is obtained from low-fat liquid milk through a two-step dehydration process. It is first evaporated and then spray dried. It is used in milk chocolate, Ice-cream, yogurt, cottage cheese and bakery products. The product is free from ...展开 Full Cream Milk Powder is obtained from low-fat liquid milk through a two-step dehydration process. It is first evaporated and then spray dried. It is used in milk chocolate, Ice-cream, yogurt, cottage cheese and bakery products. The product is free from hard lumps and extraneous matter. It is cream colored with a clean and pleasant flavor. 收起
SPAN-60 (Sorbitan Monostearate) Wellgo Chemical Technology Co., Ltd. SPAN-60 (Sorbitan Monostearate) is an ivory color liquid with a bitter taste. This product is used as a gloss enhancer in chocolate coatings; as a dispersant aid in coffee whiteners and to increase volume in cakes and icings.
Tripotassium Citrate Monohydrate Weifang Ensign Industry Co., Ltd Tripotassium Citrate Monohydrate is a white or yellowish crystalline powder, mainly used in the food industry, pharmaceutical industry and laboratory analytical reagents. In the food industry it can be used as a buffer, chelating agent, stabilizer etc.; i...展开 Tripotassium Citrate Monohydrate is a white or yellowish crystalline powder, mainly used in the food industry, pharmaceutical industry and laboratory analytical reagents. In the food industry it can be used as a buffer, chelating agent, stabilizer etc.; it can be used for milk and dairy products, jellies, jams, meat, cheese emulsification, citrus preservation etc. In the pharmaceutical industry it is used for hypokalemia, potassium deficiency, and alkaline urine. It can also be used for chemical analysis reagent. 收起
Trisodium Citrate Dihydrate Weifang Ensign Industry Co., Ltd Trisodium Citrate Dihydrate is a white, crystalline powder that is odorless with a saline taste. It is used as flavors,stabilizing agent,buffering agent, chelating agent,nutritional supplement of buttermilk,emulsifying agent and flavoring agent in food an...展开 Trisodium Citrate Dihydrate is a white, crystalline powder that is odorless with a saline taste. It is used as flavors,stabilizing agent,buffering agent, chelating agent,nutritional supplement of buttermilk,emulsifying agent and flavoring agent in food and beverage industry; it can also be used as anti-blood clotting, apophlegmatisant and diuretics in pharmaceutical industry. 收起