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Atlantic Seaweed from Brittany Lalilab, Inc. Atlantic Seaweed from Brittany is a blend of 100g dry weight of several species of seaweed. It is high in calcium, magnesium, potassium, iron, and folic acid.
BERGAVIT® Lalilab, Inc. BERGAVIT®, a new ingredient developed by BIONAP, is a powder obtained by extracting the main flavonoids contained in bergamot juice. It can help to control lipid and cholesterol plasma levels in subjects suffering from mild dyslipidemia. This product can ...展开 BERGAVIT®, a new ingredient developed by BIONAP, is a powder obtained by extracting the main flavonoids contained in bergamot juice. It can help to control lipid and cholesterol plasma levels in subjects suffering from mild dyslipidemia. This product can be used in dietary supplements and functional foods (power or liquid) as an adjuvant in preventing or reducing dyslipidemia. 收起
Chios Mastiha Lalilab, Inc. Chios Mastiha (mastic gum) is a 100% natural resin that has shown anti-oxidant, anti-bacterial, and anti-inflammatory qualities. It is ideal for use in a wide range of applications in the food and beverage industry, including baked goods, chewing gum, cho...展开 Chios Mastiha (mastic gum) is a 100% natural resin that has shown anti-oxidant, anti-bacterial, and anti-inflammatory qualities. It is ideal for use in a wide range of applications in the food and beverage industry, including baked goods, chewing gum, chocolate & confections, jams, and spreads. 收起
COGNIGRAPE® Lalilab, Inc. COGNIGRAPE® is an ingredient developed by BIONAP to improve cognitive performance and prevent neurodegenerative age-related diseases. It is a standardized powder extract containing high concentrations of active grape substances such as anthocyanins and pr...展开 COGNIGRAPE® is an ingredient developed by BIONAP to improve cognitive performance and prevent neurodegenerative age-related diseases. It is a standardized powder extract containing high concentrations of active grape substances such as anthocyanins and proanthocyanidins. This product can be used in dietary supplements and functional foods designed to improve cognitive functions and to reduce neurodegenerative disorder risks. 收起
exGrape® Anthocyanins (ACYS) Lalilab, Inc. exGrape® Anthocyanins (ACYS) is a powder of anthocyanins and polyphenols. This slightly granulated dark red powder has a typical grape smell and an astringent taste.
exGrape® Anthocyanins (ACYS2) Lalilab, Inc. exGrape® Anthocyanins (ACYS2) is a powder of anthocyanins and polyphenols. This slightly granulated dark red powder has a typical grape smell and an astringent taste.
exGrape® Color Lalilab, Inc. exGrape® Color is the powder of anthocyanins from grape E163. This dark red powder has a typical grape odor and an astringent taste.
exGrape® Juice (CJRR) Lalilab, Inc. exGrape® Juice (CJRR) is filtered and under vacuum concentrated red grape juice concentrate. This red liquid concentrate has a typical grape odor and a sweet taste.
exGrape® Reserve Lalilab, Inc. exGrape® Reserve is a grape extract with a guaranteed content in polyphenols. It is a fine purple powder.
exGrape® Seed Lalilab, Inc. exGrape® Seed is a natural standardized procyanidins extract made from selected grape seeds harvested exclusively in France (Champagne area). The manufacturing process of GRAP’SUD using only water and ethanol (<30%), allows to preserve the active principl...展开 exGrape® Seed is a natural standardized procyanidins extract made from selected grape seeds harvested exclusively in France (Champagne area). The manufacturing process of GRAP’SUD using only water and ethanol (<30%), allows to preserve the active principles properties. It is suggested that 50-100mg/day exGrape® Seed will provide synergy for general antioxidant protection. 收起
exGrape® Sugar Lalilab, Inc. exGrape® Sugar from Mediterranean grape juice is made using all natural ingredients (100% from Grapes). It is highly sweetening, with no sucrose. This product contains 50-52% fructose & 48-50% glucose. Grape sugar is microbiologically stable and it has a...展开 exGrape® Sugar from Mediterranean grape juice is made using all natural ingredients (100% from Grapes). It is highly sweetening, with no sucrose. This product contains 50-52% fructose & 48-50% glucose. Grape sugar is microbiologically stable and it has a low glycemic index. This colorless sweetener and flavor enhancer is used in beverages, ice creams, pastry, confectionary, etc. 收起
exGrape® Total Lalilab, Inc. exGrape® Total is a unique profile of polyphenols from the whole red grape. The red wine polyphenols come from red grape pomace, water extraction, polyphenols purification and standardization, and spray drying.
Fucoidan Lalilab, Inc. Fucoidan is a complex natural sulfated polysaccharide extracted from brown seaweed such as Laminaria Japonica. It is water soluble, and has good heat stability. Fucoidan is ideal for applications in functional foods and nutraceuticals. Benefits of Fucoida...展开 Fucoidan is a complex natural sulfated polysaccharide extracted from brown seaweed such as Laminaria Japonica. It is water soluble, and has good heat stability. Fucoidan is ideal for applications in functional foods and nutraceuticals. Benefits of Fucoidan include heloing improving GI tract function and lowering blood sugar and cholesterol levels. 收起
HYDROVAS® Lalilab, Inc. HYDROVAS® is a new BIONAP ingredient containing hydroxytyrosol which is extracted from olive fruits using original processes. It is a standardized powder extract containing 10-11% w/w of active compounds. This product can be used in dietary supplements an...展开 HYDROVAS® is a new BIONAP ingredient containing hydroxytyrosol which is extracted from olive fruits using original processes. It is a standardized powder extract containing 10-11% w/w of active compounds. This product can be used in dietary supplements and functional foods designed to protect the cardiovascular system and decrease disease risk factors. 收起
Maca Powder Lalilab, Inc. Maca Powder is the result of the milling of the roots of Maca (Lepidium Meyenii Walp). It is a yellowish beige fine powder with characteristic botanical odor.
MOROSIL® Lalilab, Inc. MOROSIL® is a standardized solid extract obtained from the juice of a unique cultivar of Moro red oranges. Active compounds contained in Moro juice, unlike other orange varieties, have been shown to possess an important activity against fat accumulation a...展开 MOROSIL® is a standardized solid extract obtained from the juice of a unique cultivar of Moro red oranges. Active compounds contained in Moro juice, unlike other orange varieties, have been shown to possess an important activity against fat accumulation and obesity in animal model. The anti-obesity effect was attributed to synergistic mechanism related to the whole pool of biophenols contained in enriched blood orange extract. This product can be used in dietary supplements and functional foods for weight management. 收起
MUCOSAVE® FG Lalilab, Inc. MUCOSAVE® CG is the first ingredient specifically designed for mucosal nutraceutical products. It is a blend of two herbal extracts containing polysaccharides of prickle pear cladodes and biophenols of olive leaves. This product can be used in oral formul...展开 MUCOSAVE® CG is the first ingredient specifically designed for mucosal nutraceutical products. It is a blend of two herbal extracts containing polysaccharides of prickle pear cladodes and biophenols of olive leaves. This product can be used in oral formulations to protect sensitive mucosae and to accelerate mucosal healing processes. 收起
PANTESCAL® Lalilab, Inc. PANTESCAL® is the innovative ingredient developed by BIONAP research to enhance physiological defences against allergic processes induced by environmental and food allergens. It is a synergistic blend of different extracts obtained from caper buds, olive...展开 PANTESCAL® is the innovative ingredient developed by BIONAP research to enhance physiological defences against allergic processes induced by environmental and food allergens. It is a synergistic blend of different extracts obtained from caper buds, olive leaves, blackcurrant leaves, and ginseng roots. THis product can be used in dietary supplements and functional foods designed to increase physiological defence in allergic subjects. 收起
Polyphenols Of Olive Lalilab, Inc. Polyphenols of Olive (Olea europea) has well-known antioxidant/free radical scavenging properties. It binds to low-density lipoproteins (LDL) preventing lipid peroxidation. Polyphenols of Olive also helps prevent passive smoking-induced oxidative stress, ...展开 Polyphenols of Olive (Olea europea) has well-known antioxidant/free radical scavenging properties. It binds to low-density lipoproteins (LDL) preventing lipid peroxidation. Polyphenols of Olive also helps prevent passive smoking-induced oxidative stress, and it is 100% soluble in water. 收起
Red Orange Complex® Lalilab, Inc. Red Orange Complex® is a supplementation that is able to decrease oxidative stress in subjects with compromised antioxidant defenses. It can be used in dietary supplements and functional foods aimed at controlling oxidative stress and protecting skin agai...展开 Red Orange Complex® is a supplementation that is able to decrease oxidative stress in subjects with compromised antioxidant defenses. It can be used in dietary supplements and functional foods aimed at controlling oxidative stress and protecting skin against UV-induced damage. 收起
Refinded Camellia Oil 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. 本品为纯天然植物油,CAS号: 225233-97-6。从山茶花(油茶)种子中压榨提纯而成。山茶精油的油酸含量高达80%以上,是一种具有很高抗氧化性的植物精油。山茶花属常绿山茶科油茶属,每年10月至次年1月期间开花。全球绝大部分山茶科植物精油都提取自山茶树种子。在中国,山茶花一般是指能提炼籽油的山茶属植物。种子含油量约为16‐17%,籽仁含油量约为60%。山茶花油是一种干性油,与椿花油类似。两者都属于山茶科山茶属。性状:本品为淡黄色透明液体,无味或较淡气味。由于其富含油酸,亚油酸含量较少,山茶花精油属于一...展开 本品为纯天然植物油,CAS号: 225233-97-6。从山茶花(油茶)种子中压榨提纯而成。山茶精油的油酸含量高达80%以上,是一种具有很高抗氧化性的植物精油。山茶花属常绿山茶科油茶属,每年10月至次年1月期间开花。全球绝大部分山茶科植物精油都提取自山茶树种子。在中国,山茶花一般是指能提炼籽油的山茶属植物。种子含油量约为16‐17%,籽仁含油量约为60%。山茶花油是一种干性油,与椿花油类似。两者都属于山茶科山茶属。性状:本品为淡黄色透明液体,无味或较淡气味。由于其富含油酸,亚油酸含量较少,山茶花精油属于一种干性油,具有很高的抗氧化性。用途:可用于食用植物油,化妆品,洗浴用品,护肤品,营养霜,冷霜;基础护肤产品:按摩霜,防晒油,润肤油;护发产品:发油,洗发水,焗油膏,护发素 收起
Sulforaphane Lalilab, Inc. Sulforaphane 15% stabilized powder contains Glucosinolates/Glucoraphanine, which are present in brassica vegetables such as broccoli and cabbage. This technology provides skin protection against UV damage.
VITIS BIOCOMPLEX® Lalilab, Inc. VITIS BIOCOMPLEX® is a powder extract standardized in high healthy active compounds contained in the Jacquez grape, a particular cultivar grown in Sicily.
White Birch Bark Extract Lalilab, Inc. White Birch Bark Extract (Betulinol 70%) has multiple documented benefits including anti-hypoxant, and healing.