| 34WheyUSA | Marron Foods | 34WheyUSA is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures. Agglomeration further enhances disperison characteristics through the modification of both particle size and density. This product ...展开 34WheyUSA is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures. Agglomeration further enhances disperison characteristics through the modification of both particle size and density. This product is often used in dairy and meat products, snack foods, cereal products, beverages, etc. 收起 | |
| 80WheyUSA™ | Marron Foods | 80WheyUSA™ is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures. Agglomeration further enhances dispersion characteristics through the modification of both particle size and density. This product...展开 80WheyUSA™ is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures. Agglomeration further enhances dispersion characteristics through the modification of both particle size and density. This product is often used in soups, gravies, salad dressing formulations, custards, meringues, and frozen desserts. 收起 | |
| 80WheyUSA™ (rBGH-free) | Marron Foods | 80WheyUSA™ (rBGH-free) is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures. Agglomeration further enhances dispersion characteristics through the modification of both particle size and density. ...展开 80WheyUSA™ (rBGH-free) is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures. Agglomeration further enhances dispersion characteristics through the modification of both particle size and density. This product is often used in soups, gravies, salad dressing formulations, custards, meringues, and frozen desserts. 收起 | |
| 90WheyUSA™ | Marron Foods | 90WheyUSA™ is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures.This white to cream-colored powder has a bland flavor and is highly nutritious protein source. It disperses easily in cold liquids ...展开 90WheyUSA™ is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures.This white to cream-colored powder has a bland flavor and is highly nutritious protein source. It disperses easily in cold liquids and is functional in terms of solubility, water absorption, gelling and whipping properties. This product is often used in protein enriched sports and health drinks, protein fortified nutrition bars, and clinical supplements. 收起 | |
| Cane Molasses | Wilmar International | Cane Molasses is a food-grade sugar cane derivative. This product appears as a viscous black or dark brown liquid with a strong caramel odor. It can be used as a base for the production of rum, of dark beers, in rye breads, and in cookies. | |
| Cocoa Butter Equivalent | Wilmar International | Cocoa Butter Equivalent is a cocoa substitute for chocolate applications. This product is specially formulated from palm oil, shea butter, sal fat or illipe butter in order to resemble cocoa butter in both physical and chemical properties. Using this pr...展开 Cocoa Butter Equivalent is a cocoa substitute for chocolate applications. This product is specially formulated from palm oil, shea butter, sal fat or illipe butter in order to resemble cocoa butter in both physical and chemical properties. Using this product shows compatibility with cocoa butter and shares similar crystallization and melt profiles. It can be used to provide cost reduction as a cocoa butter substitute at any ratio, imparting strong heat resistance and melting characteristics. 收起 | |
| Cocoa Butter Improver | Wilmar International | Cocoa Butter Improver is a fat improver for chocolate applications. This product is specially formulated from palm oil, shea butter, sal fat or illipe butter in order to resemble cocoa butter in both physical and chemical properties. It shows compatibil...展开 Cocoa Butter Improver is a fat improver for chocolate applications. This product is specially formulated from palm oil, shea butter, sal fat or illipe butter in order to resemble cocoa butter in both physical and chemical properties. It shows compatibility with cocoa butter and shares a similar crystallization and melt profile. Cocoa Butter Improver can be used to provide cost reduction as a replacement for cocoa butter at any ratio, with added heat resistance and melting characteristics. 收起 | |
| Cocoa Butter Replacer | Wilmar International | Cocoa Butter Replacer is a confectionary fat substitute. This product is formulated from hydrogenated and fractionated vegetable fats. It can be used to impart gloss retention and sharp meltdown to the final products without tempering, and has a high to...展开 Cocoa Butter Replacer is a confectionary fat substitute. This product is formulated from hydrogenated and fractionated vegetable fats. It can be used to impart gloss retention and sharp meltdown to the final products without tempering, and has a high tolerance (up to 20%) for cocoa butter. Cocoa Butter Replacer can be mixed with cocoa liquor to produce a compound chocolate rich in cocoa taste. 收起 | |
| Cocoa Butter Substitute | Wilmar International | Cocoa Butter Substitute is a confectionary fat substitute. This product is formulated from hydrogenated and fractionated palm kernel oil. It can be used to give a final cocoa product good snappiness, good melting characteristics and good flavor release ...展开 Cocoa Butter Substitute is a confectionary fat substitute. This product is formulated from hydrogenated and fractionated palm kernel oil. It can be used to give a final cocoa product good snappiness, good melting characteristics and good flavor release without tempering. 收起 | |
| Equal | Wilmar International | Equal is an artificial sweetener. This product appears as white tablets or grains with no odor. It can be used as a sugar substitute in beverage and bakery applications. | |
| Glucose Syrup | Wilmar International | Glucose Syrup is a derivative from sugar cane. This product appears as a viscous, clear liquid with a slightly sweet flavor and no odor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| Invert Syrup | Wilmar International | Invert Syrup, otherwise known as golden syrup or treacle, is a sugar cane derivative. This product appears as either a colorless to pale yellow liquid, a viscous red liquid or a viscous black liquid. All three presentations have a sweet odor. It can be...展开 Invert Syrup, otherwise known as golden syrup or treacle, is a sugar cane derivative. This product appears as either a colorless to pale yellow liquid, a viscous red liquid or a viscous black liquid. All three presentations have a sweet odor. It can be used as a sweetener or ingredient in food processing and preparation. 收起 | |
| Liquid Sugar | Wilmar International | Liquid Sugar is a simple sugar syrup. This product appears as a colorless to pale yellow liquid with a faint caramel odor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| MaltoPure™ | Marron Foods | MaltoPure™ is a low-density free flowing bulk agent, which is readily dispersible in hot and cold liquid. It is used extensively as a carrier in beverage systems and other flavor applications. In addition to its excellent oil absorption capabilities, it c...展开 MaltoPure™ is a low-density free flowing bulk agent, which is readily dispersible in hot and cold liquid. It is used extensively as a carrier in beverage systems and other flavor applications. In addition to its excellent oil absorption capabilities, it can be used as an oil extender or substitute in certain applications calling for a rich mouth feel with reduced fat content. 收起 | |
| Powdered Sugar | Wilmar International | Powdered Sugar is a ground derivative of sugar cane. This product appears as a white, crystalline, free-flowing powder with a characteristic flavor and odor. It can be used as a sweetener or ingredient in food processing and food preparation. | |
| Raw and Brown Sugars | Wilmar International | Raw and Brown Sugars are a raw derivative of sugar cane. This product appears as light to dark brown crystals with a sweet odor and flavor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| SlimMilk™ | Marron Foods | SlimMilk™ is manufactured from spray dried skim milk powder, which is instantized to disperse in hot or cold water applications. Cottage cheese, chocolate dairy drinks and vended beverages are common applications where good hot or cold dispersion characte...展开 SlimMilk™ is manufactured from spray dried skim milk powder, which is instantized to disperse in hot or cold water applications. Cottage cheese, chocolate dairy drinks and vended beverages are common applications where good hot or cold dispersion characteristics are desirable. 收起 | |
| SlimMilk™ (Fortified) | Marron Foods | SlimMilk™ (Fortified) is manufactured from spray dried skim milk powder, which is instantized to disperse in hot or cold water. Cottage cheese, chocolate dairy drinks and vended beverages are common applications where good hot or cold dispersion character...展开 SlimMilk™ (Fortified) is manufactured from spray dried skim milk powder, which is instantized to disperse in hot or cold water. Cottage cheese, chocolate dairy drinks and vended beverages are common applications where good hot or cold dispersion characteristics are desirable. 收起 | |
| SlimMilk™ (LF) | Marron Foods | SlimMilk™ (LF) is low-fat dry milk that contains 1/2% milk-fat when mixed with water. This product has just a touch of cream added for delicious taste. It is often used in bread, cheese, and beverages. | |
| Stevia | Wilmar International | Stevia is a derivative from the Stevia rebaudiana bertoni shrub native to Latin America. This product appears as a white to yellowish powder 200 times sweeter than sucrose. It can be used as a sweetener or ingredient in food processing and preparation. | |
| Syrup, Maple Flavored | Wilmar International | Syrup, Maple Flavored, is a derivative from the sap of the maple tree. This product appears as a light to dark brown liquid with a characteristic maple odor and flavor. It can be used in ice cream, baked goods, confectionery, and pancake syrup. | |
| Vegetable Oil, Refined, Food Grade | Wilmar International | Vegetable Oil, Refined, Food Grade is a derivative from vegetable fats. This product appears as a light yellow to yellowish liquid with a bland, characteristic odor. It can be used as a cooking oil in food processing and production. | |
| VITACEL® Apple Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Apple Fiber is a concentrated combination of soluble and insoluble dietary fibers made from dried, juice-extracted apples. The product has a dietary fiber content of approximately 60% and exhibits fruity and sweet organoleptic properties characte...展开 VITACEL® Apple Fiber is a concentrated combination of soluble and insoluble dietary fibers made from dried, juice-extracted apples. The product has a dietary fiber content of approximately 60% and exhibits fruity and sweet organoleptic properties characteristic of apples. VITACEL® Apple Fiber is used in baked goods and beverages. 收起 | |
| VITACEL® Bamboo Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Bamboo Fiber is an organic fiber concentrate that is inert, non-caloric, and tasteless. It is most often used in fruit juices, beverages, spices, tablets, bakery goods, pasta, fragile products, batters, shredded cheese, sauces, mustards, and ketc...展开 VITACEL® Bamboo Fiber is an organic fiber concentrate that is inert, non-caloric, and tasteless. It is most often used in fruit juices, beverages, spices, tablets, bakery goods, pasta, fragile products, batters, shredded cheese, sauces, mustards, and ketchup. 收起 | |
| VITACEL® Cottonseed Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Cottonseed Fiber is an organic fiber concentrate that is inert, non-caloric, and tasteless. It is primarily used in baked goods, spices, pasta, cheeses, extruded products, and wafers. | |
| VITACEL® MCG | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® MCG is a fat replacement composed of microcrystalline cellulose (MCC) and carboxymethylcellulose (CMC). Derived from plant fibers, the colloid based fat replacement exhibits a creamy texture and neutral taste. The product is used in sausages, mil...展开 VITACEL® MCG is a fat replacement composed of microcrystalline cellulose (MCC) and carboxymethylcellulose (CMC). Derived from plant fibers, the colloid based fat replacement exhibits a creamy texture and neutral taste. The product is used in sausages, milk products, pastries, and spreads. 收起 | |
| VITACEL® Oat Fiber HF 101 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 101 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 101 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 101 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 255-345 g/L. 收起 | |
| VITACEL® Oat Fiber HF 200 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 200 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 200 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 200 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 97-132 g/L. 收起 | |
| VITACEL® Oat Fiber HF 200 G | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 200 G is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat F...展开 VITACEL® Oat Fiber HF 200 G is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 200 G can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 175-265 g/L. 收起 | |
| VITACEL® Oat Fiber HF 301 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 301 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 301 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 301 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 220-350 g/L. 收起 | |
| VITACEL® Oat Fiber HF 401 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 401 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 401 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 401 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 340 - 480 g/L. 收起 | |
| VITACEL® Oat Fiber HF 401-30 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 401-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat ...展开 VITACEL® Oat Fiber HF 401-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 401-30 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 260-385 g/L. 收起 | |
| VITACEL® Oat Fiber HF 600 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 600 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 600 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 600 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 225-285 g/L. 收起 | |
| VITACEL® Oat Fiber HF 600-30 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 600-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat ...展开 VITACEL® Oat Fiber HF 600-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 600-30 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 220-270 g/L. 收起 | |
| VITACEL® Pea Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Pea Fiber is a dietary fiber concentrate, consisting of a composition of insoluble and soluble dietary fibers as well as resistant starch. It is a non-allergenic food additive with a total dietary fiber content of approximately 70%. The product i...展开 VITACEL® Pea Fiber is a dietary fiber concentrate, consisting of a composition of insoluble and soluble dietary fibers as well as resistant starch. It is a non-allergenic food additive with a total dietary fiber content of approximately 70%. The product is used in vegetables, meat, and soups. 收起 | |
| VITACEL® Plus HF | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Plus HF is a fat replacement composed of insoluble dietary fiber, soluble dietary fiber, and starch or maltodextrin. It has a high water binding capacity and exhibits a fatty texture and neutral taste. The product can be used in sausages, pastri...展开 VITACEL® Plus HF is a fat replacement composed of insoluble dietary fiber, soluble dietary fiber, and starch or maltodextrin. It has a high water binding capacity and exhibits a fatty texture and neutral taste. The product can be used in sausages, pastries, and spreads. 收起 | |
| VITACEL® Potato Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Potato Fiber is an insoluble fiber that is used as a food additive for dietary fiber enrichment, calorie reduction, carbohydrate reduction, and creates less fat absorption during cooking or frying. The main technological property is the construct...展开 VITACEL® Potato Fiber is an insoluble fiber that is used as a food additive for dietary fiber enrichment, calorie reduction, carbohydrate reduction, and creates less fat absorption during cooking or frying. The main technological property is the construction of a three-dimensional fiber network in the end product, greatly improving the texture and stability of the food, enabling a high water binding capacity in the product. It is used in meat products, bread, baked goods, health food, extrudates, and doughs. 收起 | |
| VITACEL® Powdered Cellulose L 00 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Powdered Cellulose L 00 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of h...展开 VITACEL® Powdered Cellulose L 00 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of high chemical and microbial purity. It is used in the meat, baked goods, and dairy industries. This product has a bulk density of 165 g/L. 收起 | |
| Vitacel® Powdered Cellulose L 600 | J. Rettenmaier & Söhne GmbH & Co. KG | Vitacel® Powdered Cellulose L 600 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of ...展开 Vitacel® Powdered Cellulose L 600 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of high chemical and microbial purity. It can be used in the meat, baked goods, and dairy industries. This product has a bulk density of 195 g/L. 收起 | |
| Vitacel® Powdered Cellulose L 600-20 | J. Rettenmaier & Söhne GmbH & Co. KG | Vitacel® Powdered Cellulose L 600-20 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is ...展开 Vitacel® Powdered Cellulose L 600-20 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of high chemical and microbial purity. It can be used in the meat, baked goods, and dairy industries. This product has a bulk density of 220 g/L. 收起 | |
| VITACEL® Powdered Cellulose L 600-30 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Powdered Cellulose L 600-30 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is ...展开 VITACEL® Powdered Cellulose L 600-30 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of high chemical and microbial purity. It can be used in the meat, baked goods, and dairy industries. This product has a bulk density of 220 g/L. 收起 | |
| VITACEL® Powdered Cellulose LC 200 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Powdered Cellulose LC 200 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of...展开 VITACEL® Powdered Cellulose LC 200 is purified, mechanically ground cellulose prepared by processing alpha cellulose obtained directly from natural vegetal fibers. It serves as an indigestible dietary fiber, separating agent, or carrier material and is of high chemical and microbial purity. It can be used in the meat, baked goods, and dairy industries. This product has a bulk density of 75-90 g/L. 收起 | |
| VITACEL® Psyllium P 95 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Psyllium P 95 is light brownish in color with a dietary fiber content of 80%. The product is used to retain water in baked goods and meat products. | |
| VITACEL® Wheat Fiber WF 1000 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 1000 iis a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moist...展开 VITACEL® Wheat Fiber WF 1000 iis a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 130 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 101 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 101 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moistur...展开 VITACEL® Wheat Fiber WF 101 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 310 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 200 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 200 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moistur...展开 VITACEL® Wheat Fiber WF 200 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 85 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 200 G | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 200 G is a white, fine-fibered, low dust dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, contro...展开 VITACEL® Wheat Fiber WF 200 G is a white, fine-fibered, low dust dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 220 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 400 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 400is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture...展开 VITACEL® Wheat Fiber WF 400is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 50 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 400 DV | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 400 DV is a white, fine-fibered, low dust dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, contr...展开 VITACEL® Wheat Fiber WF 400 DV is a white, fine-fibered, low dust dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 50 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 400 LC | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 400 LC is a white, fine-fibered, low dust dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, contr...展开 VITACEL® Wheat Fiber WF 400 LC is a white, fine-fibered, low dust dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 50 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 600 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 600 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moistur...展开 VITACEL® Wheat Fiber WF 600 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 220 g/L. 收起 | |
| VITACEL® Wheat Fiber WF 600/30 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Wheat Fiber WF 600/30 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of mois...展开 VITACEL® Wheat Fiber WF 600/30 is a white, fine-fibered dietary fiber concentrate produced from the wheat plant. It has a neutral taste and is used to dietary fiber enrichment, fat reduction, calorific value reduction, texture improvement, control of moisture migration, and reduced weight loss. The product can be used in the meat products, baked goods, and dairy products. This product has a bulk density of 190 g/L. 收起 | |
| VIVAPUR® Hydroxypropylmethyl Cellulose (HPMC) | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® Hydroxypropylmethyl Cellulose (HPMC) is a water-soluble derivative of the natural raw material cellulose. The product is soluble in water and organic solvents, exhibiting thickening, water binding, thermal gelation, surface activity, film formati...展开 VIVAPUR® Hydroxypropylmethyl Cellulose (HPMC) is a water-soluble derivative of the natural raw material cellulose. The product is soluble in water and organic solvents, exhibiting thickening, water binding, thermal gelation, surface activity, film formation, surface activity, enzyme resistance, pH-stability, non-ionic, and non-caloric characteristics. It is used as a stabilizer, film former, binder, and emulsifier for baking, frozen food, and breading. 收起 | |
| VIVAPUR® MCG 811 F | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® MCG 811 F is a colloidal MCC grade product especially developed for the stabilization of particles in cocoa milk, soy drinks, and whey drinks. The product has a unique stabilizing system based on microcrystalline cellulose and carboxymethylcellul...展开 VIVAPUR® MCG 811 F is a colloidal MCC grade product especially developed for the stabilization of particles in cocoa milk, soy drinks, and whey drinks. The product has a unique stabilizing system based on microcrystalline cellulose and carboxymethylcellulose. VIVAPUR® MCG 811 F is easier to activate, has high stabilizing properties, and is easy to use. This product essentially provides improved cost effectiveness for the customer. 收起 | |
| VIVAPUR® Methyl Cellulose (MC) | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® Methyl Cellulose (MC) is a water-soluble derivative of the natural raw material cellulose. The product is soluble in water and organic solvents, exhibiting thickening, water binding, thermal gelation, surface activity, film formation, surface act...展开 VIVAPUR® Methyl Cellulose (MC) is a water-soluble derivative of the natural raw material cellulose. The product is soluble in water and organic solvents, exhibiting thickening, water binding, thermal gelation, surface activity, film formation, surface activity, enzyme resistance, pH-stability, non-ionic, and non-caloric characteristics. It is used as a stabilizer, film former, binder, and emulsifier for baking, frozen food, and breading. 收起 | |
| VIVAPUR® Microcrystalline Cellulose MCC 101 | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® Microcrystalline Cellulose MCC 101 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展开 VIVAPUR® Microcrystalline Cellulose MCC 101 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起 | |
| VIVAPUR® Microcrystalline Cellulose MCC 102 | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® Microcrystalline Cellulose MCC 102 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展开 VIVAPUR® Microcrystalline Cellulose MCC 102 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起 | |
| VIVAPUR® Microcrystalline Cellulose MCC 105 | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® Microcrystalline Cellulose MCC 105 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展开 VIVAPUR® Microcrystalline Cellulose MCC 105 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起 | |
| VIVAPUR® Microcrystalline Cellulose MCC 200 | J. Rettenmaier & Söhne GmbH & Co. KG | VIVAPUR® Microcrystalline Cellulose MCC 200 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5...展开 VIVAPUR® Microcrystalline Cellulose MCC 200 is a white, free flowing, dietary fiber with a neutral taste and odor. It is indigestible and serves as a separating agent, or carrier material, consisting of high chemical and microbial purity. Composed of 99.5% dietary fiber content, the product is used as a technological aid for dairy based drinks, cheese, spreads, and confectionery. 收起 | |
| White Sugar | Wilmar International | White Sugar is a derivative from sugar cane. This product appears as a white crystalline powder with a characteristic odor and flavor. It can be used as a sweetener or ingredient in food processing and preparation. | |
| Wilcake Bakery Margarine | Wilmar International | Wilcake Bakery Margarine is a bakery fat. This product is derived from a blend of freshly refined vegetable oils. It can be used in cakes, biscuits, breads, sweet rolls, and other baked products, in order to improve batter aeration, dough plasticity and...展开 Wilcake Bakery Margarine is a bakery fat. This product is derived from a blend of freshly refined vegetable oils. It can be used in cakes, biscuits, breads, sweet rolls, and other baked products, in order to improve batter aeration, dough plasticity and workability, and staling resistance. 收起 |
