| Curly Parsley | Negev Spices | Curly Parsley is a bright green, aromatic powder with a a quality range of size 1-8 and size 10-30. The harvesting period of the Negev Desert is from December to July. Optimal climate conditions, combined with modern plant facilities, machinery, expertise...展开 Curly Parsley is a bright green, aromatic powder with a a quality range of size 1-8 and size 10-30. The harvesting period of the Negev Desert is from December to July. Optimal climate conditions, combined with modern plant facilities, machinery, expertise in dehydration and advanced agricultural methods enable a highly aromatic green herb to produce an exceptionally high quality product. 收起 | |
| Dill Tips | Negev Spices | Dill Tips are a bright green dried leaves with an aromatic scent. Due to the optimal climate conditions of the Negev Desert, along with modern plant facilities, machinery, expertise in dehydration and advanced agricultural methods, this product is grown i...展开 Dill Tips are a bright green dried leaves with an aromatic scent. Due to the optimal climate conditions of the Negev Desert, along with modern plant facilities, machinery, expertise in dehydration and advanced agricultural methods, this product is grown into a highly aromatic green herb that produces an exceptionally high quality product. Dill Tips are used as flavoring agents in food applications. 收起 | |
| Fresh Royal Jelly | Naikai (Shanghai) Co., Ltd. | Fresh Royal Jelly is derived from royal jelly and processed into a light milk yellow white, with characteristic odor. Applications include functional foods and dietary supplements. | |
| Hot Paprika | Negev Spices | Hot Paprika is a deep red powder with a mild hot taste. Hot Paprika has a quality range of 80 Asta to 160 Asta, with a scoville range of 500 to 5000. The harvesting period begins from September thru December, with the Hot Paprika being obtained using mode...展开 Hot Paprika is a deep red powder with a mild hot taste. Hot Paprika has a quality range of 80 Asta to 160 Asta, with a scoville range of 500 to 5000. The harvesting period begins from September thru December, with the Hot Paprika being obtained using modern cultivation and growing methods. 收起 | |
| Hyaluronic Acid (10) | Naikai (Shanghai) Co., Ltd. | Hyaluronic Acid (10) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Appl...展开 Hyaluronic Acid (10) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods. 收起 | |
| Hyaluronic Acid (100) | Naikai (Shanghai) Co., Ltd. | Hyaluronic Acid (100) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. App...展开 Hyaluronic Acid (100) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods. 收起 | |
| Hyaluronic Acid (50) | Naikai (Shanghai) Co., Ltd. | Hyaluronic Acid (50) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Appl...展开 Hyaluronic Acid (50) is derived from lactobacillus fermentation. It is processed into a white powder, with a characteristic odor. This product is used for its anti-inflammatory properties, increasing the lubrication of joints, and reduces joint pain. Applications include dietary supplements and functional foods. 收起 | |
| Organic Flat Parsley | Negev Spices | Organic Flat Parsley is an alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scientific and high-tech ag...展开 Organic Flat Parsley is an alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scientific and high-tech agro-techniques. This Organic type of farming enhances the environment instead of fighting against it. Organic Flat Parsley has a quality range of size 1-8 and size 10-30. It is a bright green powder, with an aromatic scent. 收起 | |
| Organic Sweet Paprika Powder | Negev Spices | Organic Sweet Paprika Powder represents a real alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scienti...展开 Organic Sweet Paprika Powder represents a real alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scientific and high-tech agro-techniques, with this type of farming enhancing the environment instead of fighting against it. Organic Sweet Paprika Powder has a sweet taste and is a deep red color. 收起 | |
| Psyllium Husk 85% Pure | Psyllium Labs, Inc. | Psyllium Husk 85% Pure is a white fibrous material derived from psyllium seeds. Psyllium Husk contains about 70% soluble fiber and 30% insoluble fiber. Psyllium Husk 85% Pure has a mucilloid content of NLT 85%. | |
| Psyllium Husk 95% Pure | Psyllium Labs, Inc. | Psyllium Husk 95% Pure is a white fibrous material derived from psyllium seeds. Psyllium Husk contains about 70% soluble fiber and 30% insoluble fiber. Psyllium Husk 95% Pure has a mucilloid content of NLT 95%. | |
| Psyllium Husk 98% Pure | Psyllium Labs, Inc. | Psyllium Husk 98% Pure is a white fibrous material derived from psyllium seeds. Psyllium Husk contains about 70% soluble fiber and 30% insoluble fiber. Psyllium Husk 98% Pure has a mucilloid content of NLT 98%. | |
| Psyllium Husk 99% Pure | Psyllium Labs, Inc. | Psyllium Husk 99% Pure is a white fibrous material derived from psyllium seeds. Psyllium Husk contains about 70% soluble fiber and 30% insoluble fiber. Psyllium Husk 99% Pure has a mucilloid content of NLT 99%. | |
| Psyllium Husk Powder 85% Pure | Psyllium Labs, Inc. | Psyllium Husk Powder 85% pure is the pulverized form of husk. It is a light brown to white powder with a mucilloid content of NLT 85%. | |
| Psyllium Husk Powder 95% Pure | Psyllium Labs, Inc. | Psyllium Husk Powder 95% Pure is the pulverized form of husk. It is a light brown to white powder with a mucilloid content of NLT 95%. | |
| Psyllium Husk Powder 98% Pure | Psyllium Labs, Inc. | Psyllium Husk Powder 98% Pure is the pulverized form of husk. It is a light brown to white powder with a mucilloid content of 98%. | |
| Psyllium Husk Powder 99% Pure | Psyllium Labs, Inc. | Psyllium Husk Powder 99% Pure is the pulverized form of husk. It is a light brown to white powder with a mucilloid content of NLT 99%. | |
| Psyllium Seed | Psyllium Labs, Inc. | Psyllium Seed is a light brown to moderate brown seed with a faint odor and a bland, mucilaginous taste. This product is organic and high in both fiber and protein. Psyllium Seed is used to lubricate and cleanse all the areas of the body that it passes th...展开 Psyllium Seed is a light brown to moderate brown seed with a faint odor and a bland, mucilaginous taste. This product is organic and high in both fiber and protein. Psyllium Seed is used to lubricate and cleanse all the areas of the body that it passes through. It is widely used for intestinal health and to promote heart health. 收起 | |
| Royal Jelly FD Powder | Naikai (Shanghai) Co., Ltd. | Royal Jelly FD Powder is derived from fresh royal jelly. It is processed into a light milk yellow white powder, with characteristic odor. Applications include functional foods and dietary supplements. | |
| Soybean Isoflavones E.P. (80) | Naikai (Shanghai) Co., Ltd. | Soybean Isoflavones E.P. (80) is derived from the embryo part of the soybean plant. It is processed into a white to light yellow powder, with a characteristic odor. Applications include dietary supplements and functional foods. | |
| Soybean Saponin E.P. (70) | Naikai (Shanghai) Co., Ltd. | Soybean Saponin E.P. (70) is derived from the embryo part of the soybean plant. It is processed into a milk white powder, with characteristic odor. Applications include dietary supplements and functional foods. | |
| Sweet Paprika Powder | Negev Spices | Sweet Paprika Powder has a sweet taste with a deep red color. This product has no Capsaicin and is a pathogenic clean product. With harvesting periods from September thru December, crop growers produce 6,000 tons of Sweet Paprika Powder. It is guaranteed ...展开 Sweet Paprika Powder has a sweet taste with a deep red color. This product has no Capsaicin and is a pathogenic clean product. With harvesting periods from September thru December, crop growers produce 6,000 tons of Sweet Paprika Powder. It is guaranteed that this product is obtained using the most modern cultivation and growing methods practiced today. The modern plant facilities, machinery and expertise in dehydration methods enable our end product to meet our customer's requirements. Furthermore, under no condition is Sweet Paprika Powder mixed with any foreign mixtures or residue left over from O.R. extraction. 收起 | |
| Water-Soluble Royal Jelly Powder | Naikai (Shanghai) Co., Ltd. | Water-Soluble Royal Jelly Powder is derived from fresh royal jelly. It is processed into a light milk yellow white powder, with characteristic odor. Applications include dietary supplements and functional foods. |
