| Acesulfame Potassium | Tianjin Bohai Chemical Industry Group | Acesulfame potassium is a white crystalline powder. It is much sweeter than sucrose, calorie free, and has a refreshing flavor. This product can be used for cereals, jams and jellies, sauces, dips and dressings, canned or processed fruit and vegetables, d...展开 Acesulfame potassium is a white crystalline powder. It is much sweeter than sucrose, calorie free, and has a refreshing flavor. This product can be used for cereals, jams and jellies, sauces, dips and dressings, canned or processed fruit and vegetables, dairy products, vitamins, other dietary supplements and also in beverages, baked goods, chewing gum and confections, ice cream and yogurts, table-top sweeteners, and for nutritional supplements. It is especially good for diabetics as it is free of calories. 收起 | |
| Acesulfame-k | Qingdao Century Minghui International Trade Co., Ltd. | Acesulfame-k is an artificial sweetener used in food products. It is a white powder that is virtually odorless, and has a very sweet taste (about 200 times sweeter than cane sugar). It is highly stable and can be used in a broad range of foods and beverag...展开 Acesulfame-k is an artificial sweetener used in food products. It is a white powder that is virtually odorless, and has a very sweet taste (about 200 times sweeter than cane sugar). It is highly stable and can be used in a broad range of foods and beverages, including soft drinks, sugars, syrups, chewing gum, and baked goods. It is also used in pharmaceuticals, cosmetics, and healthcare (toothpaste, mouthwash, etc.). 收起 | |
| Aezfat Q | Soon Soon Oilmills SDN BHD | Aezfat Q is a fat derived from partially hydrogenated vegetable oil. It has diverse applications ranging from filling fats to baked products. It can be used in frying oil, bread, biscuits, yeast leavened-dough, cream, and fillings. | |
| Aezfat S | Soon Soon Oilmills SDN BHD | Aezfat S is a non-lauric, vegetable based fat that is semi solid at 20°C and a clear yellow liquid when completely melted. It has a bland taste and is free from off-odors and off-flavors. It can be used in ice cream, coatings, toppings, and soft fillings. | |
| Aisker | Soon Soon Oilmills SDN BHD | Aisker is a fully refined, fractionated, and hydrogenated vegetable fat. It has a low melting point and fast setting properties. This product is used in ice cream. | |
| Aisker 24 | Soon Soon Oilmills SDN BHD | Aisker 24 is a vegetable fat that is semi solid at 20°C and a clear creamy to yellow liquid at 30°C. It is free from off-odors and off-flavors. Aisker 24 is used in ice cream, coatings, toppings, and soft fillings. | |
| Aisker 28 | Soon Soon Oilmills SDN BHD | Aisker 28 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is used in ice cream, coatings, toppings, soft fillings, and soft spreads. | |
| Aisker 30 | Soon Soon Oilmills SDN BHD | Aisker 30 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It has applications in ice cream, dessert toppings, soft fillings, soft spreads, cake toppings, dairy fat substitutes in cheese analogues, and whipped topping...展开 Aisker 30 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It has applications in ice cream, dessert toppings, soft fillings, soft spreads, cake toppings, dairy fat substitutes in cheese analogues, and whipped toppings. 收起 | |
| Aisker 32 | Soon Soon Oilmills SDN BHD | Aisker 32 is a cream to white colored vegetable fat that is free from off-flavors and off-odors. This product is used in ice cream, dessert toppings, fillings, soft spreads, dairy fat substitutes in cheese analogues, and whipped toppings. | |
| Alpha-Linolenic Acid | 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. | α-亚麻酸简称ALA，CAS No.463-40-1。它存在于绿色植物中，是ω-3 系不饱和脂肪酸类的一种主要原料，是n-3 系多不饱和脂肪酸的母体。α-亚麻酸不能通过人体自身合成，也无法由其他营养来合成，必须依靠膳食来获得。α-亚麻酸具有延缓衰老、改善记忆、改善睡眠、提高智力、提高免疫力、调节血脂、血压、血糖、保护视力、通便、保肝等保健功效，在营养学界被誉为“植物脑黄金”。α-亚麻酸是人们必须的营养素之一，对人体的健康有重要的意义，其制剂也有很多医学上的治疗效果，可以预见，α-亚麻酸将在人类未来的保健和...展开 α-亚麻酸简称ALA，CAS No.463-40-1。它存在于绿色植物中，是ω-3 系不饱和脂肪酸类的一种主要原料，是n-3 系多不饱和脂肪酸的母体。α-亚麻酸不能通过人体自身合成，也无法由其他营养来合成，必须依靠膳食来获得。α-亚麻酸具有延缓衰老、改善记忆、改善睡眠、提高智力、提高免疫力、调节血脂、血压、血糖、保护视力、通便、保肝等保健功效，在营养学界被誉为“植物脑黄金”。α-亚麻酸是人们必须的营养素之一，对人体的健康有重要的意义，其制剂也有很多医学上的治疗效果，可以预见，α-亚麻酸将在人类未来的保健和营养方面发挥重要作用。我司产品主要应用于医药、食品、保健品、食用油、动物饲料等领域。 收起 | |
| Alxfat R | Soon Soon Oilmills SDN BHD | Alxfat R is a fat derived from partially hydrogenated vegetable oil. It has diverse applications ranging from filling fats to baked products. It can be used in heavy duty frying oil, bread, biscuits, yeast leavened-dough, cream, and fillings. | |
| Aysfat P | Soon Soon Oilmills SDN BHD | Aysfat P is a cream to white colored, solid fat block that is free from off-odors and off-flavors. It is used in non-dairy creamer, dry soup mixes, toffee, heavy duty frying oil, bread, biscuits, yeast leavened dough, and cream filling. | |
| Butter Oil Substitute "D" | Soon Soon Oilmills SDN BHD | Butter Oil Substitute "D" is a yellow vegetable fat with a buttery taste. It is used in cakes, bread, cookies, fillings, as well as for creaming and frying. | |
| Butterfat Substitute "L" | Soon Soon Oilmills SDN BHD | Butterfat Substitute "L" is a yellow vegetable fat with a buttery taste. It is used in cakes, bread, cookies, fillings, as well as for creaming and frying. | |
| Butterfat Substitute "P" | Soon Soon Oilmills SDN BHD | Butterfat Substitute "P" is a yellow vegetable fat with a buttery taste. It is used in cakes, bread, cookies, fillings, as well as for creaming and frying. | |
| Butterfat Substitute "V" | Soon Soon Oilmills SDN BHD | Butterfat Substitute "V" is a yellow vegetable fat with a buttery taste. It is used in cakes, bread, cookies, fillings, as well as for creaming and frying. | |
| "Butterfly" Soybean | Soon Soon Oilmills SDN BHD | "Butterfly" Soybean is a single varietal soybean specially selected for soy milk and tofu applications. | |
| cis-Palmitoleic Acid | 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. | 棕榈油酸，又名顺-9-十六烯酸，CAS No. 373-49-9，主要少量存在于沙棘类植物油脂中，具有重要的营养和医药价值，可以用于医药，试剂，农药等领域。产品优势：原料全部来源于植物，从天然沙棘果油中提取，纯天然，无化学添加成份。工艺采用分子蒸馏等提取分离技术，工艺稳定，健康环保，无环境污染。工业化生产40%和70%棕榈油酸，颜色浅，过氧化值低，可用于清真化妆品和保健品添加。 | |
| Clean Wheat | Soon Soon Oilmills SDN BHD | Clean Wheat is suitable for baked goods, desserts, and any other product which uses wheat. | |
| Cocofat 24 | Soon Soon Oilmills SDN BHD | Cocofat 24 is a fully refined, hydrogenated fat made from palm kernel oil. Due to its viscosity, it works well at low temperatures and contributes to the flavor and aroma in ice cream and dessert toppings. | |
| Cocofat 27/29 | Soon Soon Oilmills SDN BHD | Cocofat 27/29 is a fully refined and hydrogenated fat made from palm kernel oil. It is semi-solid at 20°C and a clear creamy to yellow liquid at 30°C. It is free from off-odors and off-flavors. Cocofat 27/29 works well at low temperatures and is used in i...展开 Cocofat 27/29 is a fully refined and hydrogenated fat made from palm kernel oil. It is semi-solid at 20°C and a clear creamy to yellow liquid at 30°C. It is free from off-odors and off-flavors. Cocofat 27/29 works well at low temperatures and is used in ice cream, frozen dessert toppings, and coatings. 收起 | |
| Cocofat 28 | Soon Soon Oilmills SDN BHD | Cocofat 28 is a fully refined, fractionated, and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 28 melts at body temperature and is used for frozen dessert toppings and ice cream. | |
| Cocofat 30 | Soon Soon Oilmills SDN BHD | Cocofat 30 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30 melts at body temperature and is used for ice cream, ice cream coatings, dairy fat substitutes in ...展开 Cocofat 30 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30 melts at body temperature and is used for ice cream, ice cream coatings, dairy fat substitutes in cheese analogues, and whipped toppings. 收起 | |
| Cocofat 30/32 | Soon Soon Oilmills SDN BHD | Cocofat 30/32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30/32 melts at body temperature and is used in ice cream, toppings, fillings, soft spreads, dairy ...展开 Cocofat 30/32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 30/32 melts at body temperature and is used in ice cream, toppings, fillings, soft spreads, dairy fat substitutes in cheese analogues, and whipped toppings. 收起 | |
| Cocofat 32 | Soon Soon Oilmills SDN BHD | Cocofat 32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 32 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat...展开 Cocofat 32 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 32 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, non-dairy creamer, whipped toppings, and ice cream. 收起 | |
| Cocofat 32/34 | Soon Soon Oilmills SDN BHD | Cocofat 32/34 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 32/34 is firm and dry to the touch at ambient temperatures and not greasy or...展开 Cocofat 32/34 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 32/34 is firm and dry to the touch at ambient temperatures and not greasy or sticky during consumption. This product melts at body temperature and is used in ice cream, toppings, soft fillings, dairy fat substitutes in cheese analogues, and confectionery coatings. 收起 | |
| Cocofat 34 | Soon Soon Oilmills SDN BHD | Cocofat 34 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 34 melts at body temperature and is used in confectionery, bakery coatings, chocolate, and fillings. | |
| Cocofat 34/36 | Soon Soon Oilmills SDN BHD | Cocofat 34/36 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 34/36 is firm and dry to the touch at ambient temperatures and not greasy or...展开 Cocofat 34/36 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 34/36 is firm and dry to the touch at ambient temperatures and not greasy or sticky during consumption. This product melts at body temperature and is used in confectionery, bakery coatings, chocolate, fillings, caramel, nougat, and dairy fat substitutes in cheese analogues. 收起 | |
| Cocofat 36 | Soon Soon Oilmills SDN BHD | Cocofat 36 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 36 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat...展开 Cocofat 36 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 36 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, and ice cream. 收起 | |
| Cocofat 36/38 | Soon Soon Oilmills SDN BHD | Cocofat 36/38 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 36/38 is dry to the touch at ambient temperatures and not greasy or sticky d...展开 Cocofat 36/38 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 36/38 is dry to the touch at ambient temperatures and not greasy or sticky during consumption. This product can be used in confectionery, bakery coatings, chocolate, fillings, caramel, and nougat. 收起 | |
| Cocofat 38 | Soon Soon Oilmills SDN BHD | Cocofat 38 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 38 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat...展开 Cocofat 38 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 38 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Cocofat 38/40 | Soon Soon Oilmills SDN BHD | Cocofat 38/40 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 38/40 is firm and dry to the touch at ambient temperatures and not greasy or...展开 Cocofat 38/40 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 38/40 is firm and dry to the touch at ambient temperatures and not greasy or sticky during consumption. This product is used in confectionery, bakery coatings, chocolate, fillings, caramel, and nougat. 收起 | |
| Cocofat 40 | Soon Soon Oilmills SDN BHD | Cocofat 40 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 40 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat...展开 Cocofat 40 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 40 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Cocofat 40/42 | Soon Soon Oilmills SDN BHD | Cocofat 40/42 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 40/42 is firm and dry to the touch at ambient temperatures and not greasy or...展开 Cocofat 40/42 is a cream colored to white vegetable fat that is free from off-flavors and off-odors. It is a fully refined and hydrogenated fat made from palm kernel oil. Cocofat 40/42 is firm and dry to the touch at ambient temperatures and not greasy or sticky during consumption. This product can be used in confectionery, bakery coatings, chocolate, fillings, caramel, and nougat. 收起 | |
| Cocofat 42 | Soon Soon Oilmills SDN BHD | Cocofat 42 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 42 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat...展开 Cocofat 42 is a fully refined and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 42 melts at body temperature and is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, non-dairy creamer, and whipped toppings. 收起 | |
| Cocofat 42/44 | Soon Soon Oilmills SDN BHD | Cocofat 42/44 is a fully refined, fractionated, and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 42/44 melts at body temperature and is used for frozen dessert toppings and ice cre...展开 Cocofat 42/44 is a fully refined, fractionated, and hydrogenated fat made from palm kernel oil. It is dry to the touch and not greasy or sticky during consumption. Cocofat 42/44 melts at body temperature and is used for frozen dessert toppings and ice cream. 收起 | |
| Corn Flour | Soon Soon Oilmills SDN BHD | Corn Flour is suitable for the production of foods such as biscuits, cereal products, and baby food. | |
| Defatted Toasted Soybean Flour | Soon Soon Oilmills SDN BHD | Defatted Toasted Soybean Flour is very fine sized, making it suitable for fortification of foods such as cereals, baby food, and baked goods. | |
| Doughfat | Soon Soon Oilmills SDN BHD | Doughfat is a bakery fat used for making bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Full Fat Soybean Flour | Soon Soon Oilmills SDN BHD | Full Fat Soybean Flour is an untoasted flour suitable for baked products, cereals, and baby food. | |
| Gamma-Linolenic Acid | 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. | γ-亚麻酸，化学品名顺式-6,9,12-十八碳三烯酸，CAS No.506-26-3，天然以甘油酯形式存在于人乳及某些种子植物、孢子植物的油中，另外根据研究发现，γ-亚麻酸的营养保健作用如下：抗心血管疾病作用，降血脂作用，降血糖作用，抗癌作用，美白和抗皮肤老化作用。产品优势：原料全部来源于植物，从天然琉璃苣油中提取，纯天然，无化学添加成份。工艺采用多种先进提取技术，工艺稳定，成本低，健康环保，无污染排放。工业化生产40%和70%的γ-亚麻酸及其酯，具有颜色浅、过氧化值低的优点，可用于化妆品和保健品添加。另...展开 γ-亚麻酸，化学品名顺式-6,9,12-十八碳三烯酸，CAS No.506-26-3，天然以甘油酯形式存在于人乳及某些种子植物、孢子植物的油中，另外根据研究发现，γ-亚麻酸的营养保健作用如下：抗心血管疾病作用，降血脂作用，降血糖作用，抗癌作用，美白和抗皮肤老化作用。产品优势：原料全部来源于植物，从天然琉璃苣油中提取，纯天然，无化学添加成份。工艺采用多种先进提取技术，工艺稳定，成本低，健康环保，无污染排放。工业化生产40%和70%的γ-亚麻酸及其酯，具有颜色浅、过氧化值低的优点，可用于化妆品和保健品添加。另外我司通过微囊话技术可以提供高含量的微囊粉末，20-35%。 收起 | |
| "Golden Swan" Soybean | Soon Soon Oilmills SDN BHD | "Golden Swan" Soybean is an edible grade soybean suitable for production of soy milk, tofu, soy sauce, tempeh, and tau-kee. | |
| Kuver 1000 | Soon Soon Oilmills SDN BHD | Kuver 1000 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. It can be blended with 20% cocoa butter to produce a kind of chocolate. Kuver 1000 is used in confectionery, coatings, fillings, caramel, nou...展开 Kuver 1000 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. It can be blended with 20% cocoa butter to produce a kind of chocolate. Kuver 1000 is used in confectionery, coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Kuver 2700 | Soon Soon Oilmills SDN BHD | Kuver 2700 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. Kuver 2700 can be blended with 20% cocoa butter to produce a kind of chocolate. This product is used in confectionery, bakery coatings, filli...展开 Kuver 2700 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. Kuver 2700 can be blended with 20% cocoa butter to produce a kind of chocolate. This product is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Kuver 3000 | Soon Soon Oilmills SDN BHD | Kuver 3000 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. Kuver 3000 can be blended with 20% cocoa butter to produce a kind of chocolate. This product can be used in confectionery, bakery coatings, f...展开 Kuver 3000 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. Kuver 3000 can be blended with 20% cocoa butter to produce a kind of chocolate. This product can be used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Kuver 5000 | Soon Soon Oilmills SDN BHD | Kuver 5000 is a refined vegetable fat with a bland taste that is free from off-odors and off-flavors. It can be blended with 20% cocoa butter to produce a kind of chocolate. Kuver 5000 is used in chocolate, confectionery, and bakery coatings. | |
| Kuver 700 | Soon Soon Oilmills SDN BHD | Kuver 700 is a non-lauric, refined vegetable fat with a bland in taste that is free from off-odors and off-flavors. It can be blended with 20% cocoa butter to produce a kind of chocolate. Kuver 700 is used in confectionery, bakery coatings, fillings, cara...展开 Kuver 700 is a non-lauric, refined vegetable fat with a bland in taste that is free from off-odors and off-flavors. It can be blended with 20% cocoa butter to produce a kind of chocolate. Kuver 700 is used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Kuver 800 | Soon Soon Oilmills SDN BHD | Kuver 800 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. Kuver 800 can be blended with 20% cocoa butter to produce a kind of chocolate. This product can be used in confectionery, bakery coatings, fil...展开 Kuver 800 is a non-lauric, refined vegetable fat with a bland taste that is free from off-odors and off-flavors. Kuver 800 can be blended with 20% cocoa butter to produce a kind of chocolate. This product can be used in confectionery, bakery coatings, fillings, caramel, nougat, chocolate, toffee, and non-dairy creamer. 收起 | |
| Linoleic Acid | 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. | 亚油酸，化学品名顺-9,12-十八碳二烯酸，CAS No. 60-33-3，具有降低血脂、软化血管、降低血压、促进微循环的作用，可预防或减少心血管病的发病率，特别是对高血压、高血脂、心绞痛、冠心病、动脉粥样硬化、老年性肥胖症等的防治极为有利，能起到防止人体血清胆固醇在血管壁的沉积，有“血管清道夫”的美誉，具有防治动脉粥样硬化及心血管疾病的保健效果。产品优势：欧米嘉公司亚油酸产品主要以葵花籽油为原料，采用先进的提取工艺，保证了产品的质量。该产品尤其适于食品、医药和香料等行业。工艺为多种先进提取技术，工艺稳定...展开 亚油酸，化学品名顺-9,12-十八碳二烯酸，CAS No. 60-33-3，具有降低血脂、软化血管、降低血压、促进微循环的作用，可预防或减少心血管病的发病率，特别是对高血压、高血脂、心绞痛、冠心病、动脉粥样硬化、老年性肥胖症等的防治极为有利，能起到防止人体血清胆固醇在血管壁的沉积，有“血管清道夫”的美誉，具有防治动脉粥样硬化及心血管疾病的保健效果。产品优势：欧米嘉公司亚油酸产品主要以葵花籽油为原料，采用先进的提取工艺，保证了产品的质量。该产品尤其适于食品、医药和香料等行业。工艺为多种先进提取技术，工艺稳定，成本低，健康环保，无污染排放。具有工业化生产超高纯度99%的工艺，颜色浅，单杂低，可以用于注射级药用辅料原料。提供游离酸、乙酯，甲酯和甘油酯等不同的脂肪酸形式。 收起 | |
| Maize (Corn) Grits Coarse | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Coarse is best suited for extruded corn products. | |
| Maize (Corn) Grits Fine | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Fine is a finely ground corn grit that is best suited for the production of corn based snack foods. | |
| Maize (Corn) Grits Special Grade | Soon Soon Oilmills SDN BHD | Maize (Corn) Grits Special Grade is best suited for brewing and snack food production. | |
| "Major's" Creaming Margarine | Soon Soon Oilmills SDN BHD | "Major's" Creaming Margarine is a cream colored to white vegetable fat with a buttery taste. It is used in icing, biscuits, wafers, and for creaming. | |
| "Major's" Margarine | Soon Soon Oilmills SDN BHD | "Major's" Margarine is a yellow vegetable fat with a buttery taste. It can be used in cakes, sweet buns, bread, cookies, fillings, as well as for creaming and frying. | |
| "Major's" Premium Margarine | Soon Soon Oilmills SDN BHD | "Major's" Premium Margarine is a yellow vegetable fat with a buttery taste. It is used in cakes, bread, cookies, biscuits, and wafers. It also has applications in creaming and frying. | |
| MSG | Qingdao Century Minghui International Trade Co., Ltd. | MSG, or Monosodium Glutamate, is a of concentrated salt designed to be a food additive with the intent of enhancing flavors. While MSG is very common among traditional Chinese dishes, other food items that contain MSG include processed deli meats, sausage...展开 MSG, or Monosodium Glutamate, is a of concentrated salt designed to be a food additive with the intent of enhancing flavors. While MSG is very common among traditional Chinese dishes, other food items that contain MSG include processed deli meats, sausages, sauces, barbecued meats, a variety of soups, taco seasoning, hot dogs, smoked meats, some dried dip mixes, and ranch dressing. 收起 | |
| Oleic Acid | 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. | 油酸，化学品名为9-顺式十八碳烯酸，为omega-9单不饱和脂肪酸，CAS No.112-80-1，天然以甘油酯形式存在于各种动植物脂肪中。油酸具有降低高血脂症患者血脂水平以及预防心血管疾病的作用，可降低血清总胆固醇、低密度脂蛋白胆固醇，并保持高密度脂蛋白胆固醇不降低。油酸的用途极为广泛，工业上可用于油墨、涂料等行业的增溶剂。纯度较高的油酸可以作为食品医药乳化剂和稳定剂。我司生产的90%油酸，可达到无色液体，热稳定性好，来源为天然食用油，质量稳定，可广泛用于食品加工行业。我司生产的99%以上的油酸，无色透...展开 油酸，化学品名为9-顺式十八碳烯酸，为omega-9单不饱和脂肪酸，CAS No.112-80-1，天然以甘油酯形式存在于各种动植物脂肪中。油酸具有降低高血脂症患者血脂水平以及预防心血管疾病的作用，可降低血清总胆固醇、低密度脂蛋白胆固醇，并保持高密度脂蛋白胆固醇不降低。油酸的用途极为广泛，工业上可用于油墨、涂料等行业的增溶剂。纯度较高的油酸可以作为食品医药乳化剂和稳定剂。我司生产的90%油酸，可达到无色液体，热稳定性好，来源为天然食用油，质量稳定，可广泛用于食品加工行业。我司生产的99%以上的油酸，无色透明液体，热稳定性极好，可用于注射级药用辅料吐温80的原料。产品优势：原料来源稳定，天然有机，非转基因。可工业化生产超高纯度99%以上，热稳定性好，颜色为无色液体，完全可以满足生产注射级吐温80（2015药典）的指标要求。80%/90%香精香料级油酸和油酸乙酯，工艺稳定，成本低，健康环保，无污染排放。 收起 | |
| Omega 100 | Soon Soon Oilmills SDN BHD | Omega 100 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscu...展开 Omega 100 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscuits, bread, sweet buns, and yeast-leavened products. 收起 | |
| Omega 100L | Soon Soon Oilmills SDN BHD | Omega 100L is a liquid vegetable oil that is free from off-odors and off-flavors. It is rich in omega-3 and omega-6 fatty acids, high in monounsaturated fats, low in saturated fats, and cholesterol free. It can be used in bread, sweet buns, frozen food, s...展开 Omega 100L is a liquid vegetable oil that is free from off-odors and off-flavors. It is rich in omega-3 and omega-6 fatty acids, high in monounsaturated fats, low in saturated fats, and cholesterol free. It can be used in bread, sweet buns, frozen food, salad oil, and yeast-leavened products. 收起 | |
| Omega 30 | Soon Soon Oilmills SDN BHD | Omega 30 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in frying...展开 Omega 30 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in frying oils, biscuits, and bread. 收起 | |
| Omega 50 | Soon Soon Oilmills SDN BHD | Omega 50 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscui...展开 Omega 50 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscuits, instant noodles, and snack food. 收起 | |
| Omega 90 | Soon Soon Oilmills SDN BHD | Omega 90 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is free from off-odors and off-flavors. Omega 90 is flowable and pumpable at 25-35°C. This product is used in chocolate spreads, bakery fillings, and ...展开 Omega 90 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is free from off-odors and off-flavors. Omega 90 is flowable and pumpable at 25-35°C. This product is used in chocolate spreads, bakery fillings, and spreadable pastes. 收起 | |
| Pralinoyl | Soon Soon Oilmills SDN BHD | Pralinoyl is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is free from off-odors and off-flavors. Pralinoyl is flowable and pumpable at 25-35°C. This product is used in praline, chocolate spreads, biscuits, ...展开 Pralinoyl is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is free from off-odors and off-flavors. Pralinoyl is flowable and pumpable at 25-35°C. This product is used in praline, chocolate spreads, biscuits, bakery fillings, and spreadable pastes. 收起 | |
| Premium Wheat | Soon Soon Oilmills SDN BHD | Premium Wheat is suitable for baked goods, desserts, and any other product which uses wheat. | |
| Pure Palm Kernel Oil | Soon Soon Oilmills SDN BHD | Pure Palm Kernel Oil is a vegetable oil used for ice cream, dessert coatings, soft fillings, and confectionery fats. | |
| Pure RBD Canola Oil | Soon Soon Oilmills SDN BHD | Pure RBD Canola Oil is is a refined, bleached, and deodorized oil used for cooking, frying and baking. It is used in salad oil, salad dressing, and margarine. | |
| Pure RBD Soybean Oil | Soon Soon Oilmills SDN BHD | Pure RBD Soybean Oil is a is a refined, bleached, and deodorized oil used for cooking, frying, and baking. It is used in salad oil, salad dressing, margarine, and canned fish. | |
| Pure RBD Sunflower Oil | Soon Soon Oilmills SDN BHD | Pure RBD Sunflower Oil is a refined, bleached, and deodorized oil used for cooking and frying. It is used in salad oil, margarine, shortening, and canned fish. | |
| Pure RBDW Corn Oil | Soon Soon Oilmills SDN BHD | Pure RBDW Corn Oil is a refined, bleached, deodorized, and winterized oil used for cooking, frying and baking. It is also used as a salad oil and to manufacture margarine. | |
| RBD Palm Kernel Oil | Soon Soon Oilmills SDN BHD | RBD Palm Kernel Oil is a refined, bleached, and deodorized vegetable oil that is free from off-odors and off-flavors. It is used for ice cream, dessert coatings, soft fillings, and confectionery fats. | |
| RBD Palm Kernel Olein | Soon Soon Oilmills SDN BHD | RBD Palm Kernel Olein is a refined, bleached, and deodorized vegetable oil that is free from off-odors and off-flavors. It has been fractionated and fully refined. This product is used in ice cream, coatings, and soft fillings. | |
| RBD Palm Kernel Stearin | Soon Soon Oilmills SDN BHD | RBD Palm Kernel Stearin is a fractionated, fully rerfined vegetable oil that is free from off-odors and off-flavors. It is used in the production of confectionery fats. | |
| RBD Palm Olein | Soon Soon Oilmills SDN BHD | RBD Palm Olein is a refined, bleached, and deodorized oil that has been fractionated and fully refined. It is free from off-odors and off-flavors. This product is used for deep frying, biscuits, and bread. | |
| Refinded Camellia Oil | 武汉欧米嘉生物医药有限公司 Wuhan Omega Biomedicine Co., Ltd. | 本品为纯天然植物油，CAS号: 225233-97-6。从山茶花（油茶）种子中压榨提纯而成。山茶精油的油酸含量高达80%以上，是一种具有很高抗氧化性的植物精油。山茶花属常绿山茶科油茶属，每年10月至次年1月期间开花。全球绝大部分山茶科植物精油都提取自山茶树种子。在中国，山茶花一般是指能提炼籽油的山茶属植物。种子含油量约为16‐17%，籽仁含油量约为60%。山茶花油是一种干性油，与椿花油类似。两者都属于山茶科山茶属。性状：本品为淡黄色透明液体，无味或较淡气味。由于其富含油酸，亚油酸含量较少，山茶花精油属于一...展开 本品为纯天然植物油，CAS号: 225233-97-6。从山茶花（油茶）种子中压榨提纯而成。山茶精油的油酸含量高达80%以上，是一种具有很高抗氧化性的植物精油。山茶花属常绿山茶科油茶属，每年10月至次年1月期间开花。全球绝大部分山茶科植物精油都提取自山茶树种子。在中国，山茶花一般是指能提炼籽油的山茶属植物。种子含油量约为16‐17%，籽仁含油量约为60%。山茶花油是一种干性油，与椿花油类似。两者都属于山茶科山茶属。性状：本品为淡黄色透明液体，无味或较淡气味。由于其富含油酸，亚油酸含量较少，山茶花精油属于一种干性油，具有很高的抗氧化性。用途：可用于食用植物油，化妆品，洗浴用品，护肤品，营养霜，冷霜；基础护肤产品：按摩霜，防晒油，润肤油；护发产品：发油，洗发水，焗油膏，护发素 收起 | |
| Shortening | Soon Soon Oilmills SDN BHD | Shortening is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 3639 | Soon Soon Oilmills SDN BHD | Shortening 3639 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 368 | Soon Soon Oilmills SDN BHD | Shortening 368 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 380 | Soon Soon Oilmills SDN BHD | Shortening 380 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 3941 | Soon Soon Oilmills SDN BHD | Shortening 3941 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 402 | Soon Soon Oilmills SDN BHD | Shortening 402 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 4143 | Soon Soon Oilmills SDN BHD | Shortening 4143 is a vegetable fat used for bread, biscuits, yeast-raised products, and for frying. | |
| Shortening 4347 | Soon Soon Oilmills SDN BHD | Shortening 4347 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 446 | Soon Soon Oilmills SDN BHD | Shortening 446 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 4749 | Soon Soon Oilmills SDN BHD | Shortening 4749 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| Shortening 5052 | Soon Soon Oilmills SDN BHD | Shortening 5052 is a vegetable fat used for bread, biscuits, yeast-raised products, fillings, and for frying. | |
| "Silo" Soybean | Soon Soon Oilmills SDN BHD | "Silo" Soybean is a single varietal soybean that is suitable for soy milk and tofu. | |
| Sodium Bicarbonate | Tianjin Bohai Chemical Industry Group | Sodium bicarbonate is a white crystal or white powder. It has a slightly salty, alkaline taste resembling that of washing soda, It is more commonly known as baking soda. This product is mainly used in food production. | |
| "Soon Soon" Hydrogenated Palm Oil 40 | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Oil 40 is suitable for baked products and confectionery. It can be used in dry soup mixes, non-dairy creamer, toffee, ice cream, heavy duty frying oil, and cream fats. | |
| "Soon Soon" Hydrogenated Palm Oil 42 | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Oil 42 is suitable for baked products and confectionery. It is used in dry soup mixes, non-dairy creamer, toffee, ice cream, heavy duty frying oil, and cream fats. | |
| "Soon Soon" Hydrogenated Palm Oil 44 | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Oil 44 is suitable for baked products and confectionery. It can be used in heavy duty frying oil, bouillons, seasoning cubes, and cream fats. | |
| "Soon Soon" Hydrogenated Palm Oil 46 | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Oil 46 is suitable for baked products and confectionery. It is used in heavy duty frying oil, cream fats, bouillons, and seasoning cubes. | |
| "Soon Soon" Hydrogenated Palm Oil 48 | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Oil 48 is suitable for baked products and confectionery. It can also be used in bouillons and seasoning cubes. | |
| "Soon Soon" Hydrogenated Palm Oil 50 | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Oil 50 is suitable for baked products and confectionery. It can also be used in bouillons and seasoning cubes. | |
| "Soon Soon" Hydrogenated Palm Stearine | Soon Soon Oilmills SDN BHD | "Soon Soon" Hydrogenated Palm Stearine provides functional and structural stability to foods and improves shelf life. It is used in peanut butter, bakery mixes, breading mixes, seasoning mixes, and shortening. | |
| "Soon Soon" RBD Palm Oil | Soon Soon Oilmills SDN BHD | "Soon Soon" RBD Palm Oil is a refined, bleached, and deodorized oil used in bread, biscuits, and wafers. It is also used for creaming, deep frying, and as a raw material for margarine. | |
| "Soon Soon" RBD Palm Olein | Soon Soon Oilmills SDN BHD | "Soon Soon" RBD Palm Olein is a refined, bleached, and deodorized olein used in bread, biscuits, and wafers. It is also used for creaming, deep frying, and as a raw material for margarine. | |
| "Soon Soon" RBD Palm Stearine | Soon Soon Oilmills SDN BHD | "Soon Soon" RBD Palm Stearine is a refined, bleached, and deodorized fat. It is used as a raw material for shortening and margarine. | |
| Sulfamic Acid | Qingdao Century Minghui International Trade Co., Ltd. | Sulfamic Acid is manufactured from urea, sulfur trioxide, and sulfuric acid. It appears as a white crystalline solid and is soluble and highly ionized in water. Sulfamic Acid is used in the manufacturing of paper and cardboard with the intent of being in ...展开 Sulfamic Acid is manufactured from urea, sulfur trioxide, and sulfuric acid. It appears as a white crystalline solid and is soluble and highly ionized in water. Sulfamic Acid is used in the manufacturing of paper and cardboard with the intent of being in contact with food items, and therefore it is FDA approved (GRAS) as an indirect food ingredient. 收起 | |
| Supercocofat | Soon Soon Oilmills SDN BHD | Supercocofat is a cream to white colored vegetable fat that is free from off-flavors and off-odors. It is used for molded chocolate and provides a cooling sensation when melting in one's mouth. | |
| Supercocofat HS | Soon Soon Oilmills SDN BHD | Supercocofat HS is a cream to white colored vegetable fat that is free from off-flavors and off-odors. It has been fractionated, hydrogenated, and refined. This product is used in molded chocolate and provides a cooling sensation when melting in one's mou...展开 Supercocofat HS is a cream to white colored vegetable fat that is free from off-flavors and off-odors. It has been fractionated, hydrogenated, and refined. This product is used in molded chocolate and provides a cooling sensation when melting in one's mouth. 收起 |
