Conventional Raw Ancient Grain Hulled Millet Flour is sourced from millet, a small, pale, yellow, round grain with a mild flavor that is ideal for blending with other grain flours. It includes several nutrients such as thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, and folic acid. It is used in two applications for millet flour such as pasta and flat-bread.
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Healthy Food Ingredients is an on-trend specialty ingredient supplier bringing food safety and supply assurance to protect your brand promise.
We start with a sustainable supply chain, backed by IntegriPure®, our innovative micro reduction process, to offer a full portfolio of ingredients including non-GMO, organic and gluten-free pulses, grains, seeds, flax, expeller oils, and signature product Suntava Purple Corn™, with unique processing capabilities for milling, flaking and blending and consumer-ready products. Looking for a private label brand? We can help with that too!
We are dedicated to delivering safe, healthy, premium-quality ingredients in partnership with our diverse grower network.
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