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ABALINE™ Phosphotech ABALINE™ is an enzymatic hydrolyzate of abalone, obtained by an exclusive controlled enzymatic hydrolysis, from the flesh of abalone (Haliotis Iris). ABALINE™ has an activity of stimulating the libido and improving sexual function. ABALINE™ is rich in lo...展開 ABALINE™ is an enzymatic hydrolyzate of abalone, obtained by an exclusive controlled enzymatic hydrolysis, from the flesh of abalone (Haliotis Iris). ABALINE™ has an activity of stimulating the libido and improving sexual function. ABALINE™ is rich in low molecular weight glycopeptides, which promote the production of dopamine, and amino acids (including L-arginin), taurin, and trace elements (Zinc, Selenium) known for their stimulating properties of functions sex. This product is GMO free and contains molluscs. 收起
CALCIMINCE® Phosphotech CALCIMINCE® is a grey powder obtained from exclusive enzymatic porcess with seaweeds Palmaria palmata and Lithothamnium calcareum. This product can be used for Lipid storage reduction, diuretic action, and weight control.
CLAMOSINE® Phosphotech CLAMOSINE® is a natural marine extract rich in taurine (3g/100g) and phosphorus: 100 g. CLAMOSINE® cover 90% of the Recommended Daily phosphorus (800 mg / d). This extract is an hydrolysate of wild sea almond (Glycimeris glycimeris) obtained by a process ...展開 CLAMOSINE® is a natural marine extract rich in taurine (3g/100g) and phosphorus: 100 g. CLAMOSINE® cover 90% of the Recommended Daily phosphorus (800 mg / d). This extract is an hydrolysate of wild sea almond (Glycimeris glycimeris) obtained by a process exclusive and innovative food from shellfish meats. This ingredient contains no additives. This product is a beige-colored powder and has a characteristic odor. This product is GMO free and contains molluscs. 收起
Cornstarch (First-Class) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Cornstarch (First-Class) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a ra...展開 Cornstarch (First-Class) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起
Cornstarch (High Quality) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Cornstarch (High Quality) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a r...展開 Cornstarch (High Quality) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起
Cornstarch (Second-Class) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Cornstarch (Second-Class) is a white with yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw materi...展開 Cornstarch (Second-Class) is a white with yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起
Idacol Roha Dyechem Pvt Ltd Idacol is a range of synthetic colors available as water soluble and insoluble. Idacol synthetic colors advantages include: versatility, availability, precision and safety. Idacol synthetic colors are ideal for use in food and pharma applications.
Natracol Roha Dyechem Pvt Ltd Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. ...展開 Natracol is a range of natural colors. Some colors for this range include curcumin, annatto, carotene, beetroot, paprika and carmine. The Natracol range includes many other colors developed per application needed and blends developed for required shades. Natracol has applications in the bakery, seafood, ready meals, pharma, meat, dairy, fruit and vegetable, confectionery and beverages. 收起
OCEASTRESS® Phosphotech OCEASTRESS® is a beige-colored powder, with a characteristic odor, that uses raw materials only from wild mollusks compliant for use in food. This ingredient contains no additives, is GMO free and contains molluscs.
OSTRINE® Phosphotech Ostrine® is obtained from hollow Oyster (Crassostrea gigas) to make a enzymatic hydrolysate of oyster, which presents protective effects against free radicals. Rich in Taurine and minerals, Ostrine® is a new and useful nutritional ingredient, and can be u...展開 Ostrine® is obtained from hollow Oyster (Crassostrea gigas) to make a enzymatic hydrolysate of oyster, which presents protective effects against free radicals. Rich in Taurine and minerals, Ostrine® is a new and useful nutritional ingredient, and can be used in nutraceuticals, such as anti-aging or anti-stress products. This product is a brown to green powder with characteristic odor, with the hydrolysat being dried by atomization. 收起
PHOSTEO® Phosphotech Phosteo® is obtained by enzymatic hydrolysis from fish meat (Micromesistius poutassou), this ingredient has the property of inhibiting ex vivo activity of osteoclasts. This product comes in a white powder with the faint odor of fish, and has a typical fla...展開 Phosteo® is obtained by enzymatic hydrolysis from fish meat (Micromesistius poutassou), this ingredient has the property of inhibiting ex vivo activity of osteoclasts. This product comes in a white powder with the faint odor of fish, and has a typical flavor without bitterness. This product is GMO free and contains molluscs. 收起
Xanthan Gum-Food Grade (FX 0110) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展開 Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起
Xanthan Gum-Food Grade (FX 0120) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension age...展開 Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起
Xanthan Gum-Food Grade (FX 0130) Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展開 Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起