| Carbosation Nat Flavor L™ | P.T. Ogawa Indonesia | Carbosation Nat Flavor L™ is a natural liquid carbonation flavor that boosts up mouth feel and add extra stimulation in sparkling beverages containing fruit flavors and spice flavors (cola and ginger ale). This product has no significant change on the ori...展開 Carbosation Nat Flavor L™ is a natural liquid carbonation flavor that boosts up mouth feel and add extra stimulation in sparkling beverages containing fruit flavors and spice flavors (cola and ginger ale). This product has no significant change on the original flavor profile and is allergen and GMO free. 收起 | |
| Carbosation Nat Flavor P™ | P.T. Ogawa Indonesia | Carbosation Nat Flavor P™ is a natural powdered carbonation flavor that boosts up mouth feel and add extra stimulation in sparkling beverages containing fruit flavors and spice flavors (cola and ginger ale). This product has no significant change on the o...展開 Carbosation Nat Flavor P™ is a natural powdered carbonation flavor that boosts up mouth feel and add extra stimulation in sparkling beverages containing fruit flavors and spice flavors (cola and ginger ale). This product has no significant change on the original flavor profile and is allergen and GMO free. 收起 | |
| Corn Flour | Rohan International | Corn Flour is obtained from naturally cultivated raw maize, grown using natural manure. It is a yellowish cream color, with excellent taste, and high nutritional value. Corn Flour is used in biscuits, pasta, papad, cookies, and pastries. | |
| Echinacea Dry Extract - Echinacea Purpurea | Melisa Farm | Echinacea dry extract comes from the botanical source Echinacea purpurea. This is a light brown, fine powder, with a characteristic odor. There are no antimicrobial preservatives present in this product. | |
| Hawthorn Flower/Leaf Dry Extract - Crataegus Oxyacantha | Melisa Farm | Hawthorn flower / leaf dry extract is a brown, fine powder, with a characteristic odor. It is derived from the plant Crataegus oxyacantha. There are no antimicrobial preservatives present in this product. | |
| Ivy Leaf Dry Extract - Hedera Helix | Melisa Farm | Ivy leaf dry extract is a brown, fine powder, with a characteristic odor. It is derived from the plant Hedera helix. There are no antimicrobial preservatives present in this product. | |
| Lemon Balm Leaf Dry Extract - Melissa Officinalis | Melisa Farm | Lemon balm leaf dry extract is a dark red, fine powder, with a characteristic odor. It is derived from the plant Urtica dionica. There are no antimicrobial preservatives present in this product. | |
| Mint Polyphenol 30 | P.T. Ogawa Indonesia | Mint Polyphenol 30 is an all natural food ingredient that comes in the form of a brown to blackish-brown liquid. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol 30 is used in a...展開 Mint Polyphenol 30 is an all natural food ingredient that comes in the form of a brown to blackish-brown liquid. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol 30 is used in a wide variety of food products such as confectionery (gum and candy), beverages and tablets. 收起 | |
| Mint Polyphenol Powder 50 | P.T. Ogawa Indonesia | Mint Polyphenol Powder 50 is an all natural food ingredient that comes in the form of a light brown to brown powder. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol Powder 50 i...展開 Mint Polyphenol Powder 50 is an all natural food ingredient that comes in the form of a light brown to brown powder. It is made from peppermint leaves and has high contents of polyphenols. This product is GMO and allergen-free. Mint Polyphenol Powder 50 is used in a wide variety of food products such as confectionery (gum and candy), beverages and tablets. 收起 | |
| Natural Chamomile Extract OG 10 | P.T. Ogawa Indonesia | Natural Chamomile Extract OG 10 is a brown to dark brown liquid that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natural cha...展開 Natural Chamomile Extract OG 10 is a brown to dark brown liquid that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natural chamomile extract is suitable for a wide variety of food products, especially confectioneries, teas, cocoa, coffee and salad dressing. 收起 | |
| Natural Chamomile Extract OG 100 | P.T. Ogawa Indonesia | Natural Chamomile Extract OG 100 is a light brown to dark brown powder that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natu...展開 Natural Chamomile Extract OG 100 is a light brown to dark brown powder that is made from chamomile flowers using purified water. This product is chemical free, GMO and allergen free. It is also allergen free and contains no bitterness or astringency. Natural chamomile extract is suitable for a wide variety of food products, especially confectioneries, teas, cocoa, coffee and salad dressing. 收起 | |
| Purephenon™ Nat Green Tea Powder 50 P | P.T. Ogawa Indonesia | Purephenon™ Nat Green Tea Powder 50 P is a light brown to light reddish powder that is highly purified and highly stable. It is made from green tea contains 40% green tea catechins and 50% polyphenols. This product has no off flavors and undesirable color...展開 Purephenon™ Nat Green Tea Powder 50 P is a light brown to light reddish powder that is highly purified and highly stable. It is made from green tea contains 40% green tea catechins and 50% polyphenols. This product has no off flavors and undesirable color, it is also highly stable. Purephenon Nat Green Tea Powder has no bitterness or astringency. 收起 | |
| Rice Flour | Rohan International | Rice Flour is produced from polished raw rice and is gluten free. It is in the form of finely ground powder, has no odor, and is a natural white color. Rice Flour is used cereals, crackers, chips, snacks, baking mixes, sweets, dough, and pasta. | |
| Salt Taste Improver L-1 | P.T. Ogawa Indonesia | Salt Taste Improver L-1 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver L-1 is used for sauces and soups and comes in a liquid form. It can also be used in meats, seafoods, bake...展開 Salt Taste Improver L-1 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver L-1 is used for sauces and soups and comes in a liquid form. It can also be used in meats, seafoods, baked goods, cereals, breads, noodles, beverages, popcorn, dairy foods and salad dressings. 收起 | |
| Salt Taste Improver L-2 | P.T. Ogawa Indonesia | Salt Taste Improver L-2 is a natural flavor that reduces sodium up to 60%. It contains an MSG-free formula of yeast extract and seasoning. Salt Taste Improver L-2 is used for sauces and soups and comes in a liquid form. It can also be used in meats, seafo...展開 Salt Taste Improver L-2 is a natural flavor that reduces sodium up to 60%. It contains an MSG-free formula of yeast extract and seasoning. Salt Taste Improver L-2 is used for sauces and soups and comes in a liquid form. It can also be used in meats, seafoods, baked goods, cereals, breads, noodles, beverages, popcorn, dairy foods and salad dressings. 收起 | |
| Salt Taste Improver P-1 | P.T. Ogawa Indonesia | Salt Taste Improver P-1 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver P-1 is used for sauces and soups and comes in a powder form. It can also be used in meats, seafoods, bake...展開 Salt Taste Improver P-1 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver P-1 is used for sauces and soups and comes in a powder form. It can also be used in meats, seafoods, baked goods, cereals, breads, noodles, beverages, popcorn, dairy foods and salad dressings. 收起 | |
| Salt Taste Improver P-2 | P.T. Ogawa Indonesia | Salt Taste Improver P-2 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver P-2 is used for sauces and soups and comes in a powder form. It can also be used in meats, seafoods, bak...展開 Salt Taste Improver P-2 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver P-2 is used for sauces and soups and comes in a powder form. It can also be used in meats, seafoods, baked goods, cereals, breads, noodles, beverages, popcorn, dairy foods and salad dressings. 收起 | |
| Salt Taste Improver P-3 | P.T. Ogawa Indonesia | Salt Taste Improver P-3 is a natural flavor that reduces sodium up to 60%. It contains yeast extract, seasoning, and is MSG-free. Salt Taste Improver P-3 is used for snacks and comes in a powder form. | |
| St. John’s Wort Dry Extract - Hypericum Perforatum | Melisa Farm | St. John's Wort dry extract is a reddish-brown, fine powder, with a characteristic odor. It is derived from the plant Hypericum perforatum. There are no antimicrobial preservatives present in this product. | |
| Stevia Optimizer | P.T. Ogawa Indonesia | Stevia Optimizer is an exclusive flavor system that adds more satisfying and natural taste to stevia products. It improves the sweet taste appearance and enhances stevia's unique character of adding body. Stevia Optimizer is applicable in a variety of way...展開 Stevia Optimizer is an exclusive flavor system that adds more satisfying and natural taste to stevia products. It improves the sweet taste appearance and enhances stevia's unique character of adding body. Stevia Optimizer is applicable in a variety of ways. It also comes in a liquid and powdered form. 收起 | |
| Wild Thyme - Thymus Serpyllum | Melisa Farm | Wild Thyme is a brown, fine powder, with a characteristic odor. It is derived from the plant Thymus serpyllum. There are no antimicrobial preservatives present in this product. |
