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Company: Frutarom Industries Ltd.  Company: H & A Canada  Clear All 

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Acesulfame Potassium FCCV H & A Canada Acesulfame Potassium FCCV is a White, free-flowing, odorless crystalline powder. It is approximately 200 times sweeter than sucrose (3% solution) and it is freely soluble in water and very slightly soluble in ethanol. Applications: a new type of non-n...展開 Acesulfame Potassium FCCV is a White, free-flowing, odorless crystalline powder. It is approximately 200 times sweeter than sucrose (3% solution) and it is freely soluble in water and very slightly soluble in ethanol. Applications: a new type of non-nutritive sweetener used in the preparation of sugar-free and reduced-sugar beverages, confectionery, baked goods, desserts, yogurt, table-top sweeteners, nutraceuticals, and pharmaceuticals. It is also non-caloric and is approved (by the united states food & drug administration) without restriction for any segment of the population. 收起
Activa™ RM Transglutaminase H & A Canada Activa™ TG-RM is a cross-linking enzyme preparation for food use, and has been designed for use specifically in meat, poultry and fish restructuring applications. Activa™ TG-RM allows for production of value-added, portion-controlled meat products with re...展開 Activa™ TG-RM is a cross-linking enzyme preparation for food use, and has been designed for use specifically in meat, poultry and fish restructuring applications. Activa™ TG-RM allows for production of value-added, portion-controlled meat products with reduction in sodium levels. The active ingredient in this preparation is microbial transglutaminase. 收起
Agar H & A Canada Agar Is a complex polysaccharide extracted from red algae in the south china sea region. The water quality in this region has the least heavy metals thereby providing the highest gel strength for the agar. The unique characteristics of agar include high g...展開 Agar Is a complex polysaccharide extracted from red algae in the south china sea region. The water quality in this region has the least heavy metals thereby providing the highest gel strength for the agar. The unique characteristics of agar include high gel strength, high solidification and minimal syneresis. Agar is used in the food, beverage and pharmaceutical industries. Applications include ice cream, pulp drinks, soft candy, milk chocolate, dessert, canned goods, jam and jelly. Agar can improve texture and mouth feels in many food products and is Kosher certified. 收起
Ascorbic Acid USP/BP/FCC/EP H & A Canada Ascorbic Acid USP/BP/FCC/EP is a white, crystalline powder, freely soluble in water, sparingly soluble in alcohol, insoluble in chloroform and in ether. It gradually darkens on exposure to light, is reasonably stable in air when dry, but rapidly oxidizes ...展開 Ascorbic Acid USP/BP/FCC/EP is a white, crystalline powder, freely soluble in water, sparingly soluble in alcohol, insoluble in chloroform and in ether. It gradually darkens on exposure to light, is reasonably stable in air when dry, but rapidly oxidizes in solution in presence of air. Applications: ascorbic acid, popularly known as vitamin c or l-ascorbic acid is utilized as an antioxidant, nutrient, and preservative. Commonly used in beverage, fruit products, flour products, dairy products, wine, beer, fish, meat binding, and pickling. 收起
Aspartame Powder FCC H & A Canada Aspartame Powder FCC is derived from two amino acids (L-aspartic acid and L-phenylalanine). It is a white odorless crystalline powder that has a sweet intense taste. This product is approximately 200 sweeter than sugar and sparingly soluble in water. It i...展開 Aspartame Powder FCC is derived from two amino acids (L-aspartic acid and L-phenylalanine). It is a white odorless crystalline powder that has a sweet intense taste. This product is approximately 200 sweeter than sugar and sparingly soluble in water. It is also slightly soluble in alcohol. This product is used as a sweetener, sugar substitute, and flavor enhancer. It is used in tabletop sweeteners, beverages, dairy, confectionery, desserts and pharmaceutical preparations. 收起
Autolyzed Yeast Extract – KA02 H & A Canada Autolyzed Yeast Extract – KA02 has a product characteristic as a natural spray dried product obtained by an autolysis of Saccharomyces Cerevisiae. Type is a baker’s yeast extract that has an appearance that is a yellow to brown powder.
Barley SE MB (#3300408131) Frutarom Industries Ltd. Barley SE MB (PC #3300408131) is a brown to dark brown viscous material with a characteristic aromatic odor and flavor. This product is suitable for Kosher.
Beta-Carotene 30% Oil H & A Canada Beta-Carotene 30% Oil is a brick-red oil dispersion containing 30% beta-carotene in hydrogenated vegetable oil. It’s mainly used as food additive to supply vitamin A for human, and also as colorant for foods, beverage and cosmetics industry.
BHT (Butylated Hydroxytoluene) H & A Canada BHT is a white crystalline flake, readily soluble both in oil and in methyl ethyl ketone. It does not dissolve in water and caustic soda solution. It can be used as an anti-oxidizing and gum inhibitor, which is widely used in rubber and plastics, Packagin...展開 BHT is a white crystalline flake, readily soluble both in oil and in methyl ethyl ketone. It does not dissolve in water and caustic soda solution. It can be used as an anti-oxidizing and gum inhibitor, which is widely used in rubber and plastics, Packaging material act. 收起
Calcium Ascorbate USP/FCC H & A Canada Calcium Ascorbate USP/FCC is a white to slightly yellow, odorless, crystalline powder. It is soluble in water, slightly soluble in alcohol, and insoluble in ether. The pH of A 1 in 10 solution is between 6.8 and 7.4. Functional use in foods: Antioxidant.
Carrageenan H & A Canada Carrageenan is a naturally-occurring family of polysaccharides extracted from red seaweed. This ingredient is a pale yellow, odorless and tasteless powder. It is used as a gelling, thickening, and stabilizing agent in a wide range of food and beverage ap...展開 Carrageenan is a naturally-occurring family of polysaccharides extracted from red seaweed. This ingredient is a pale yellow, odorless and tasteless powder. It is used as a gelling, thickening, and stabilizing agent in a wide range of food and beverage applications. This product is a semi-refined food grade kappa carragenan. It is used as an extender and stabilizer in processed meat & poultry products. Typical usage level is 0.25-0.75% W/W tumbled into the product. 收起
Chondroitin Sulphate 85% H & A Canada Chondroitin Sulphate (CS) is a white to off-white powder with characteristic aroma and taste. It is obtained from bovine, porcine and shark cartilage as the main sources. The method involves a proteolytic treatment, separated and purified specifically. CS...展開 Chondroitin Sulphate (CS) is a white to off-white powder with characteristic aroma and taste. It is obtained from bovine, porcine and shark cartilage as the main sources. The method involves a proteolytic treatment, separated and purified specifically. CS stabilizes fibrous and cellular elements of connective tissue, and meanwhile lubricates and protects the membranes. A cartilage proteoglycan with sufficient CS can form a tight network that has limited uptake but high retention of water. 收起
Chondroitin Sulphate Bovine Enviro 88% EU 1774/2002 H & A Canada Chondroitin Sulphate Bovine Enviro 88% EU 1774/2002 Is a white to off-white powder with characteristic aroma and taste. It is obtained from bovine as the main sources. The method involves a proteolytic treatment, separated and purified specifically.
Citric Acid Anhydrous USP/BP H & A Canada Citric Acid Anhydrous USP/BP is available in anhydrous and monohydrate forms. It occurs as colorless crystals or white crystalline powder. It is odorless, has a strongly acidic taste. One gram is soluble in about 0.5 ml of water, in about 2 ml of alcohol,...展開 Citric Acid Anhydrous USP/BP is available in anhydrous and monohydrate forms. It occurs as colorless crystals or white crystalline powder. It is odorless, has a strongly acidic taste. One gram is soluble in about 0.5 ml of water, in about 2 ml of alcohol, and in about 30 ml of ether. Citric acid anhydrous melts at 153oc (307of). Applications: citrus flavoring in beverages and confectionery. Ph adjuster in confectionery, beverages, fruits, vegetables, and dairy products. Anti-coagulant and preservative in meats. Sequestrant and dispersing agent. Class iv preservative in fats, oils, shortening and glycerides. Cleaning agent. Other uses: cosmetics, personal care, textile, and paper products. 收起
Cream Of Tartar (Potassium Bitartrate) H & A Canada Cream Of Tartar (Potassium Bitartrate) is a white crystalline powder with nice acidic taste, odorless. Applications: cream of tartar is used in various food and non-food applications. Typical food applications include stabilizing egg whites while increasi...展開 Cream Of Tartar (Potassium Bitartrate) is a white crystalline powder with nice acidic taste, odorless. Applications: cream of tartar is used in various food and non-food applications. Typical food applications include stabilizing egg whites while increasing their heat tolerance and volume; preventing the crystallization in sugar syrups; reducing discoloration of cooked vegetables and it is frequently mixed with baking soda (which needs an acid ingredient to activate it) to form baking powder. 收起
DL-Tartaric Acid Anhydrous (Food Grade) H & A Canada DL-Tartaric Acid Anhydrous (Food Grade) is a white, odorless, white powder or colorless crystal, with an acidic taste. It is compound of equal quantity of dextro-and levo rotarory tartaric acid. It's solubility (g/100g) in water is 20.60, in ether is abou...展開 DL-Tartaric Acid Anhydrous (Food Grade) is a white, odorless, white powder or colorless crystal, with an acidic taste. It is compound of equal quantity of dextro-and levo rotarory tartaric acid. It's solubility (g/100g) in water is 20.60, in ether is about 1% and in ethanol (25°c) is 5.01. It's acidity is 1.3 times stronger than citric acid and stable in air. Functional use: acid, sequestrant. Mainly used to manufacture tartaric acid salts, used as acidifying agent of drinks, candies, jams and other types of food. 收起
Erythorbic Acid FCC Fine Granular H & A Canada Erythorbic Acid FCC Fine Granular is a white, odorless crystalline powder or fine granules. For use as an acidulant.
Ethyl Vanillin FCC/NF H & A Canada Ethyl Vanillin is a creamy white crystalline powder having intense vanilla odor and sweet taste. 1g ethyl vanillin is soluble in 100ml water at 50°c or at the ratio of 1:3 in 95% ethanol at 70°c. Applications: confectionery, beverages, perfumes and fr...展開 Ethyl Vanillin is a creamy white crystalline powder having intense vanilla odor and sweet taste. 1g ethyl vanillin is soluble in 100ml water at 50°c or at the ratio of 1:3 in 95% ethanol at 70°c. Applications: confectionery, beverages, perfumes and fragrance, pharmaceutical and other industries. 收起
Fluid Extract Angelica Root 65-70% ALC. (#3327501501) Frutarom Industries Ltd. Fluid extract angelica root 65-70% ALC. (#3327501501) is a fluid extract of angelica root. This product is acquired by an alcoholic extraction of the dried root. It is standardized for its flavor value to food applications.
Fluid Extract Dogwood Bark (#3328539801) Frutarom Industries Ltd. Fluid extract dogwood bark, 50-60% Alcohol is a hydro-alcoholic extraction of Piscidia Erythrina, more commonly known in the United States as Jamaica Dogwood. It grows in the West India Islands especially in Jamaica and Martinique, and it has been found i...展開 Fluid extract dogwood bark, 50-60% Alcohol is a hydro-alcoholic extraction of Piscidia Erythrina, more commonly known in the United States as Jamaica Dogwood. It grows in the West India Islands especially in Jamaica and Martinique, and it has been found in Florida, Texas, Southern Mexico, and the Northern Regions of South America. Dogwood Bark is imported and the extract manufactured by Meer Corporation at its North Bergen , New Jersey facilities. 收起
Gellan Gum H & A Canada Gellan Gum is used as a thickener and a stabilizer in foods. It is used to keep particles suspended in liquids.
Ginger Extract WONF (#3329545601) Frutarom Industries Ltd. Ginger extract WONF (#3329545601) is a fluid extract ginger that is a hydro-alcoholic extract of natural botanicals.
Glucomannan (Konjac Flour) H & A Canada Glucomannan (Konjac Flour) is used as a gelling agent, thickener, emulsifier, stabiliser and a high source of soluble fibre. It can be used to replace other gums such as xanthan, locust bean, guar, carrageenan, pectin or when it is used together having a ...展開 Glucomannan (Konjac Flour) is used as a gelling agent, thickener, emulsifier, stabiliser and a high source of soluble fibre. It can be used to replace other gums such as xanthan, locust bean, guar, carrageenan, pectin or when it is used together having a synergistic effect creating better gel stability then the previous formulations. It recreates thick rich textures without adding calories, fat or carbohydrates while provided all of the soluble fibre that is so difficult to achieve on a restricted diet. 收起
Glucono-Delta-Lactone (GDL) FCC H & A Canada Glucono-Delta-Lactone (GDL) FCC is a white, crystalline powder or granule which is essentially odorless. It is freely soluble in water and sparingly soluble in alcohol. Used as acids, leavening agent and sequestrant.
Guar Gum Powder 200 Mesh H & A Canada Guar Gum Powder 200 Mesh is a cream white powder that may be used in many food and beverage applications.
I & G H & A Canada I & G is Disodium 5’ - Inosinate 50% and Disodium 5’ – Guanylate 50%. It is a white, practically odorless, free-flowing crystals or crystalline powder, soluble in water and sparingly in alcohol, with a slight sweet or salty taste. The purity level of I&G ...展開 I & G is Disodium 5’ - Inosinate 50% and Disodium 5’ – Guanylate 50%. It is a white, practically odorless, free-flowing crystals or crystalline powder, soluble in water and sparingly in alcohol, with a slight sweet or salty taste. The purity level of I&G is 97.0-102.0% Inosinate and Guanylate. 收起
Lactic Acid H & A Canada Lactic Acid is a colorless or yellowish liquid with a characteristic odor. It is soluble in water and is produced by fermentation using biological engineering technology with starch as raw materials. Applications: used as ph adjusting or correcting agent ...展開 Lactic Acid is a colorless or yellowish liquid with a characteristic odor. It is soluble in water and is produced by fermentation using biological engineering technology with starch as raw materials. Applications: used as ph adjusting or correcting agent in food (such as bakery, cheese, olives, pickles and relishes, salad dressing), pharmaceutical, wine and other industries. 收起
Locust Bean Gum L128 H & A Canada Locust Bean Gum L128 is a food grade high viscosity locust bean gum used as thickener and stabilizer in food products.
Lutein 5%, 10% USP 31 H & A Canada Lutein 5%, 10% USP 31 is obtained from refined marigold oleoresin, which is extracted from fermented marigold flowers. It has the characteristics of high-content, stability, bright color, strong coloring, anti-oxidation and safety. Lutein is the only caro...展開 Lutein 5%, 10% USP 31 is obtained from refined marigold oleoresin, which is extracted from fermented marigold flowers. It has the characteristics of high-content, stability, bright color, strong coloring, anti-oxidation and safety. Lutein is the only carotenoids found in retina eye and lens. It can help prevent eye injury, visual degradation and blindness. It is an indispensable component material of the eye retina and macula. 收起
Malic Acid FCC/NF H & A Canada Malic Acid FCC/NF is a White or nearly white, crystalline powder or granules having a strongly acid taste. One g dissolves in 0.8mL of water and in 1.4 mL of alcohol. Applications: as flavoring agent or pH adjuster, malic acid is used in food and non-food...展開 Malic Acid FCC/NF is a White or nearly white, crystalline powder or granules having a strongly acid taste. One g dissolves in 0.8mL of water and in 1.4 mL of alcohol. Applications: as flavoring agent or pH adjuster, malic acid is used in food and non-food applications, including: beverages, canned fruits and vegetables, desserts, jams/jellies, powdered mixes, wines, confectionery, pharmaceuticals, nutritional supplements, and pet foods. 收起
Matcha FM-3 H & A Canada Matcha FM-3 is a green tea powder that has a yellowish-greenish color. It is used as a food additive for its flavor and nutritional benefits.
Matcha Green Tea Powder H & A Canada Matcha Green Tea Powder Matcha [MAH-tchah] is a fine, powdered green tea used particularly in Japanese tea ceremony, as well as to dye and flavour foods such as mochI and soba noodles, green tea ice cream. Currently, matcha is used in beverages, ice cream...展開 Matcha Green Tea Powder Matcha [MAH-tchah] is a fine, powdered green tea used particularly in Japanese tea ceremony, as well as to dye and flavour foods such as mochI and soba noodles, green tea ice cream. Currently, matcha is used in beverages, ice cream, confections, baked goods, cakes, energy bars, smoothies, lattes and flavourings in chocolate and candy. 收起
Mesquite Smoke Concentrate Type M (#3300408011) Frutarom Industries Ltd. Mesquite smoke concentrate type M (#3300408011) is a brown liquid with a characteristic smoke flavor and aroma. All flavor ingredients contained in this product are approved for use in a regulation of the Food and Drug Administration or are listed as Gene...展開 Mesquite smoke concentrate type M (#3300408011) is a brown liquid with a characteristic smoke flavor and aroma. All flavor ingredients contained in this product are approved for use in a regulation of the Food and Drug Administration or are listed as Generally Recognized As Safe (GRAS) on a reliable published industry association list. Ingredients declaration is natural mesquite smoke flavor. *** Does not contain Caramel Color *** 收起
Methyl Sulfonyl Methane (MSM) H & A Canada Methyl Sulfonyl Methane (MSM) is a white crystal or crystalline powder. Available in 40 and 80 mesh.
Monosodium Glutamate FCC H & A Canada Monosodium Glutamate FCC is A white, practically odorless, free-flowing crystals or crystalline powder. It is freely soluble in water and sparingly soluble in alcohol. The pH of a 1 in 20 solution is between 6.7 and 7.2. Functional use in food: flavor enh...展開 Monosodium Glutamate FCC is A white, practically odorless, free-flowing crystals or crystalline powder. It is freely soluble in water and sparingly soluble in alcohol. The pH of a 1 in 20 solution is between 6.7 and 7.2. Functional use in food: flavor enhancer. 收起
Monosodium Phosphate H & A Canada Monosodium phosphate occurs as powder or granular. Applications: msp is mainly used as a pH adjuster or color stabilizer in food and feed applications.
Neotame H & A Canada Neotame is a white to off white powder with a clean, sweet taste. It is sparingly soluble in water and very soluble in alcohol and ethyl acetate. This product is used in beverages, tabletop sweeteners, chewing gums, baked goods, frozen desserts, ice cream...展開 Neotame is a white to off white powder with a clean, sweet taste. It is sparingly soluble in water and very soluble in alcohol and ethyl acetate. This product is used in beverages, tabletop sweeteners, chewing gums, baked goods, frozen desserts, ice cream, yogurt, dietary supplement, and OTC pharmaceuticals. 收起
Potassium Benzoate FCC-NF H & A Canada Potassium Benzoate FCC-NF is a white, odorless or nearly odorless. It is water soluble in water and slightly soluble in ether. Preservative: antimicrobial agent. Conforms to U.S. food chemicals codex specifications. Conforms to national formula specificat...展開 Potassium Benzoate FCC-NF is a white, odorless or nearly odorless. It is water soluble in water and slightly soluble in ether. Preservative: antimicrobial agent. Conforms to U.S. food chemicals codex specifications. Conforms to national formula specifications. 收起
Potassium Sorbate H & A Canada Potassium Sorbate is a white crystalline pellet or powder. Also known as 2, 4-hexadienoic acid, it is the potassium salt of sorbic acid. Applications for this product is that it is used as a preservative. Very effective against moulds, yeasts, and bacteri...展開 Potassium Sorbate is a white crystalline pellet or powder. Also known as 2, 4-hexadienoic acid, it is the potassium salt of sorbic acid. Applications for this product is that it is used as a preservative. Very effective against moulds, yeasts, and bacteria. Wide range of product usage, including: baked goods, margarine, salad dressings, fresh noodles, dairy products, pickled products, sauces, smoked fish, dried fruit and wine. Also used in pharmaceuticals, cosmetics, and pet food. 收起
Powdered Extract Rose Hips FR (#3320431801) Frutarom Industries Ltd. Powdered extract rose hips FR (#3320431801) is the dried, powdered extract of rosa canina L. (family Rosaceae) or other related Rosa species. The plant is native to Europe, North America, North Africa and Western Asia. Powdered extract rose hips FR is a n...展開 Powdered extract rose hips FR (#3320431801) is the dried, powdered extract of rosa canina L. (family Rosaceae) or other related Rosa species. The plant is native to Europe, North America, North Africa and Western Asia. Powdered extract rose hips FR is a natural source of Vitamin C. 收起
ProOvo™ Egg Replacer H & A Canada ProOvo™ Egg Replacer is ideal for pastas, noodles and a wide range of baked goods. Offering health benefits and substantial cost-savings, ProOVO™ egg replacer will not compromise your formulation integrity. Rich in nutrients, cholesterol-free and vegetari...展開 ProOvo™ Egg Replacer is ideal for pastas, noodles and a wide range of baked goods. Offering health benefits and substantial cost-savings, ProOVO™ egg replacer will not compromise your formulation integrity. Rich in nutrients, cholesterol-free and vegetarian- friendly, ProOVO™ egg replacer is sure to exceed every expectation and prove to be a favourable egg alternative. 收起
Propyl Gallate USP/FCC H & A Canada Propyl Gallate USP/FCC is a fine, white to nearly white, odorless powder having a slightly bitter taste. It is slightly soluble in water and freely soluble in alcohol and in ether. Applications: Antioxidant.
Resveratrol 20%, 50%, 98% H & A Canada Resveratrol 20%, 50%, 98% is a polygonum cuspidatum extract. Botanical name of this product is polygonum cuspidatum sieb, the part used is the root and the solvent used is ethanol & water.
SE Chrysanthemum FR GMO Free (#3327307501) Frutarom Industries Ltd. SE Chrysanthemum FR GMO free (#3327307501) is a a brown to dark brown viscous material with a characteristic flavor and aroma and is GMO free.
Skim Milk Powder H & A Canada Skim Milk Powder is obtained through the spray drying process. It has a uniform composition and color. This product is free of hard lumps and brown particles that are visible to the naked eye.
Sodium Ascorbate USP/FCC H & A Canada Sodium Ascorbate USP/FCC is a white or yellowish crystals or crystalline powder. One gram is soluble in 2 mL of water. Applications: antioxidant, meat curing aid, nutrient, dietary supplement. Permitted as a class I preservative for same products as ascor...展開 Sodium Ascorbate USP/FCC is a white or yellowish crystals or crystalline powder. One gram is soluble in 2 mL of water. Applications: antioxidant, meat curing aid, nutrient, dietary supplement. Permitted as a class I preservative for same products as ascorbic acid. Preservative for meats and in pumping pickle. Used in applications where neutral pH and/or a less acidic taste are important. Widely used in nutritional products. 收起
Sodium Benzoate FCC/NF/BP H & A Canada Sodium Benzoate FCC/NF/BP is a white, odorless or nearly odorless pellet, pearl or crystalline powder. It is slightly hygroscopic. One g is soluble in 2 mL of water, in 75 mL of alcohol, and in 50 mL of 90% alcohol. An aqueous solution is slightly alkalin...展開 Sodium Benzoate FCC/NF/BP is a white, odorless or nearly odorless pellet, pearl or crystalline powder. It is slightly hygroscopic. One g is soluble in 2 mL of water, in 75 mL of alcohol, and in 50 mL of 90% alcohol. An aqueous solution is slightly alkaline with a pH of about 8. Applications: preservative and anti microbial agent for tomato products, pickles, sauces, fruits, fruit salads, jams, cider, fruit juices, salad dressing, and some meat and poultry products. Also used in margarine if combined with sorbates. 收起
Sodium Erythorbate H & A Canada Sodium Erythorbate is a white, free flowing, odorless, crystalline powder or granules. In the dry state it is reasonably stable in air, but in solution it deteriorates in the presence of air, trace metals, heat, and light. One g dissolves in about 7 mL of...展開 Sodium Erythorbate is a white, free flowing, odorless, crystalline powder or granules. In the dry state it is reasonably stable in air, but in solution it deteriorates in the presence of air, trace metals, heat, and light. One g dissolves in about 7 mL of water. Sodium erythorbate (sodium d-isoascorbate), a stereoisomer of ascorbates, functions similarly to ascorbates and is an excellent antioxidant alternative for non-vitamin C applications. 收起
Sodium Tripolyphosphate FCC (STPP) H & A Canada Sodium Tripolyphosphate FCC (STPP) occurs as white, slightly hygroscopic granules or powder. It is freely soluble in water. Applications: texturizer and sequestrant. Suitable for meat, poultry and seafood applications.
Solid Extract Alfalfa FR (#332730901) Frutarom Industries Ltd. Solid extract alfalfa (#332730901) is a light green to olive green, viscous material with a slight aromatic odor and an astringent, somewhat bitter flavor.
Solid Extract Black Hawk Bark FR (#3327302301) Frutarom Industries Ltd. Solid extract black hawk bark FR (#3327302301) is prepared by the hydro-alcoholic extraction of the dried bark of Viburnum prunifolium and other related Viburnum species. The extract is concentrated under vacuum and standardized
Solid Extract Broccoli (#3327303301) Frutarom Industries Ltd. Solid extract broccoli (#3327303301) is the extract prepared from fresh or frozen broccoli that is washed, trimmed, diced, blanched and dried.
Solid Extract Burley Tobacco (#3327349001) Frutarom Industries Ltd. Solid extract burley tobacco (#3327349001) is obtained by the extraction of burley tobacco leaves with special solvents and subsequent distillation to yield a semi-mass that is then standardized for flavor strength and consistency.
Solid Extract Chamomile Flowers FR (#3327307001) Frutarom Industries Ltd. Solid extract chamomile FR (#3327307001) is a concentrated, hydro-alcoholic extract of Chamomile, Matricaria chamomilla L. The product is standardized on the basis of color and flavor.
Solid Extract Chicory Root FRC (#3327308001) Frutarom Industries Ltd. Solid Extract Chicory Root FRC (#3327308001) is a concentrated, hydro-alcoholic extract of the rhizomes and roots of Cichorium intybus, a perennial herb indigenous to Europe and localized throughout the Northern United States and Canada. This product is r...展開 Solid Extract Chicory Root FRC (#3327308001) is a concentrated, hydro-alcoholic extract of the rhizomes and roots of Cichorium intybus, a perennial herb indigenous to Europe and localized throughout the Northern United States and Canada. This product is roasted. 收起
Solid Extract Cinchona Bark Red FR (#3327308701) Frutarom Industries Ltd. Solid Extract Cinchona Bark Red FR (#3327308701) is a concentrated hydro-alcoholic extraction prepared from Cinchona officinalis and related species. It contains the total alkaloids of Cinchona and is standardized for its odor, flavor and color.
Solid Extract Clary Sage (#3329372601) Frutarom Industries Ltd. Solid extract clary sage (#3329372601) is extracted from the dried leaf of Salvia sclarea L and is for use in various food applications.
Solid Extract Coffee FR (#3327309101) Frutarom Industries Ltd. Solid Extract Coffee FR (#3327309101) is an extract of Coffea arabica and other related species that has been standardized for color, aroma and flavor.
Solid Extract Dandelion Root FR (#3327309701) Frutarom Industries Ltd. Solid extract dandelion root FR (#3327309701) is the hydro-alcoholic extract of the rhizomes and roots of taraxacum officinale and other taraxacum species.
Solid Extract Foenugreek Seed FR (#3327313001) Frutarom Industries Ltd. Solid extract foenugreek seed FR (#3327313001) is a concentrated extract of the dried ripe seed of foenugreek, trigonellum foenugraecum (Family Leguminosae). It is an annual herb indigenous to the Mediterranean region and extensively cultivated in Souther...展開 Solid extract foenugreek seed FR (#3327313001) is a concentrated extract of the dried ripe seed of foenugreek, trigonellum foenugraecum (Family Leguminosae). It is an annual herb indigenous to the Mediterranean region and extensively cultivated in Southern Europe, Northern Africa and India. The extract is standardized on color, odor and taste. 收起
Solid Extract Foenugreek Seed FR-R (#3327313501) Frutarom Industries Ltd. Solid extract foenugreek seed FR-R (#3327313501) is a concentrated extract of the dried ripe seed of foenugreek, trigonellum foenugraecum (Family Leguminosae). It is an annual herb indigenous to the Mediterranean region and extensively cultivated in South...展開 Solid extract foenugreek seed FR-R (#3327313501) is a concentrated extract of the dried ripe seed of foenugreek, trigonellum foenugraecum (Family Leguminosae). It is an annual herb indigenous to the Mediterranean region and extensively cultivated in Southern Europe, Northern Africa and India. 收起
Solid Extract Grapefruit FR-O (#3327316201) Frutarom Industries Ltd. Solid extract grapefruit FR-O (#3327316201) is the extractive from grapefruit peels, citrus paradisi, that is cultivated in the United States (California, Florida and Texas), the West Indies, Nigeria, Brazil, Israel and Eastern Portugal.
Solid Extract Guarana FR (#3327317001) Frutarom Industries Ltd. Solid extract guarana FR (#3327317001) is a concentrated extract of the dried ripe seed of guarana (Paullinia cupana). This climbing shrub is cultivated in Brazil, Uruguay, Venezuela and other South American countries.
Solid Extract Horehound Herb (#3327321001) Frutarom Industries Ltd. Solid extract horehound herb (#3327321001) is a hydro-alcoholic extract of the dried leaves and flowering tops of marrubium vulgare Linne.
Solid Extract Kola Aqueous FR (#3327323501) Frutarom Industries Ltd. Solid extract kola aqueous FR (#3327323501) is a concentrated extract of kola nuts, the dried cotyledon of cola acuminata schott or other cola related species. The concentrate is standardized on the basis of color and flavor.
Solid Extract Lemon Peel (#3327324001) Frutarom Industries Ltd. Solid extract lemon peel (#3327324001) is a hydro-alcoholic extraction of the dried outer rinds of the ripe fruit citrus medica var. limon linne. The lemon is a native of Asia and is now cultivated in Europe, the United States and West Indies. Commerciall...展開 Solid extract lemon peel (#3327324001) is a hydro-alcoholic extraction of the dried outer rinds of the ripe fruit citrus medica var. limon linne. The lemon is a native of Asia and is now cultivated in Europe, the United States and West Indies. Commercially, the lemon comes principally from Spain. 收起
Solid Extract Licorice Root 17-19% Glycyrrhizin (#332433001) Frutarom Industries Ltd. Solid extract licorice root 17-19% glycyrrhizin (#332433001) is the concentrated, aqueous extract of the root glycyrrhizin glabra L and its varieties (Family Leguminosae). The material is obtained from Spain, Greece, Turkey, Russia, the Near East and Asia...展開 Solid extract licorice root 17-19% glycyrrhizin (#332433001) is the concentrated, aqueous extract of the root glycyrrhizin glabra L and its varieties (Family Leguminosae). The material is obtained from Spain, Greece, Turkey, Russia, the Near East and Asia. It is standardized for its glycyrrhizin content which is the sweetening agent of the licorice root. 收起
Solid Extract Lovage Root FR (#3327326801) Frutarom Industries Ltd. Solid extract lovage root FR (#3327326801) is a concentrated hydro-alcoholic extract prepared from lovage root levisticum officinale.
Solid Extract Mountain Maple Bark (#3327327201) Frutarom Industries Ltd. Solid extract mountain maple bark (#3327327201) is a concentrated extract from the bark of acer spicatum L. The extract has been standardized to a characteristic color, odor and taste.
Solid Extract Oak Chips FR (#3327329001) Frutarom Industries Ltd. Solid extract oak chips FR (#3327329001) is prepared by the hydro-alcoholic extraction of the white oak chips of quercus alba L. The product is concentrated and standardized for its flavor value.
Solid Extract Orange Peel Bitter (#3327331201) Frutarom Industries Ltd. Solid extract orange peel bitter (#3327331201) is the hydro-alcoholic extract of citrus aurantium var. Amara which is cultivated extensively throughout the Mediterranean region, the West Indes and Brazil. The extract is standardized on the basis of color ...展開 Solid extract orange peel bitter (#3327331201) is the hydro-alcoholic extract of citrus aurantium var. Amara which is cultivated extensively throughout the Mediterranean region, the West Indes and Brazil. The extract is standardized on the basis of color and flavor. 收起
Solid Extract Oriental Tobacco (#3327349201) Frutarom Industries Ltd. Solid extract oriental tobacco (#3327349201) is obtained by the extraction of fluecured tobacco leaves with special solvents and subsequent distillation to yield a semi-solid mass which is then standardized for flavor strength and consistency.
Solid Extract Quassia FR (#3328368801) Frutarom Industries Ltd. Solid extract quassia FR (#3328368801) is prepared by the hydro-alcoholic extraction from picrasma excelsa. The tree grows in its native habitat of South and Central America.
Solid Extract Raisin FR (#3327335501) Frutarom Industries Ltd. Solid extract raisin FR (#3327335501) is a brown, viscous liquid with a flavor and aroma characteristic of raisins.
Solid Extract Rhubarb Root FR (#3327336001) Frutarom Industries Ltd. Solid extract rhubarb root FR (#3327336001) is an extract of the dried rhizome of rheum officinale. The rhizome is native to India.
Solid Extract Root Beer Compound (#3326335001) Frutarom Industries Ltd. Solid extract root beer compound (#3326335001) is a dark brown, viscous liquid with characteristic flavor and aroma.
Solid Extract Rye FR (#3327337501) Frutarom Industries Ltd. Solid extract rye FR (#3327337501) is a concentrated extract prepared from the roasted rye grain, secale cereale.
Solid Extract Sarsaparilla Root FR (#3327345301) Frutarom Industries Ltd. Solid extract sarsaparilla root (#3327345301) is a concentrated, hydro-alcoholic extract of the roots of several Smilax species known in commerce as Mexican, Honduran, Ecuadorian and Central American Sarsaparilla. The extract is standardized on the basis ...展開 Solid extract sarsaparilla root (#3327345301) is a concentrated, hydro-alcoholic extract of the roots of several Smilax species known in commerce as Mexican, Honduran, Ecuadorian and Central American Sarsaparilla. The extract is standardized on the basis of color and flavor. 收起
Solid Extract Sassafras Bark FR (#3328373701) Frutarom Industries Ltd. Solid extract sassafras bark FR (#3328373701) is the soft extract prepared from sassafras albidum (family lauraceae) in which the safrol has been removed. It contains the remainder of the flavoring ingredients of the bark.
Solid Extract Senna Leaf S (#3300408051) Frutarom Industries Ltd. Solid extract senna leaf S (#3300408051) is a brown to dark brown viscous material with a characteristic aromatic odor and flavor.
Solid Extract St. John’s Bread FR (#332734301) Frutarom Industries Ltd. Solid extract St. John’s bread FR (#332734301) is a hydro-alcoholic extraction prepared from Ceratonia Siliqua, the fruit of a tree native to the Mediterranean area.
Solid Extract St. John’s Bread FR-R (#3327341301) Frutarom Industries Ltd. Solid extract St. John’s bread FR-R (#3327341301) is a concentrated extract prepared from Ceratonia siliqua, the fruit of a tree native to the Mediterranean area.
Solid Extract Sweet Orange Peel FR (#3327333801) Frutarom Industries Ltd. Solid extract sweet orange peel FR (#3327333801) is prepared from sweet orange peel, citrus sinensis, which is extensively cultivated world wide, especially in the United States (California and Florida) and the Mediterranean countries.
Solid Extract Tamarind FR (#3327350201) Frutarom Industries Ltd. Solid extract tamarind FR (#3327350201) is a concentrated, water-soluble extract of the ripe fruit, with the outer shell removed, of the tamarind tree tamarindus indica.
Solid Extract Tomato FR (#3327352001) Frutarom Industries Ltd. Solid extract tomato FR (#3327352001) is prepared utilizing a unique hydro-alcoholic extraction and distillation process to obtain the flavor characteristics of a ripe tomato.
Solid Extract Valerian Root FR (#3327353001) Frutarom Industries Ltd. Solid extract valerian root FR (#3327353001) is prepared by the solvent extraction of the dried rhizome and roots of Valeriana officinalis.
Solid Extract Virginia Tobacco (#3327349101) Frutarom Industries Ltd. Solid extract virginia tobacco (#3327349101) is obtained by the extraction of flue cured virginia tobacco leaves with special solvents and subsequent distillation to yield a semi-solid mass which is then standardized for flavor strength and consistency.
Solid Extract White Pine Compound (#3328383301) Frutarom Industries Ltd. Solid extract white pine compound (#3328383301) is the extract of white pine bark of pinus strobes L. that is concentrated into a heavy, syrup-like liquid.
Solid Extract Wild Cherry Bark FR (#3327353501) Frutarom Industries Ltd. Solid extract wild cherry bark FR (#3327353501) is prepared by the hydro-alcoholic extraction of wild cherry bark. The botanical is the dried stem bark of prunis serotina ehrhart, a tree indigenous to the warm temperature regions of the Northern Hemispher...展開 Solid extract wild cherry bark FR (#3327353501) is prepared by the hydro-alcoholic extraction of wild cherry bark. The botanical is the dried stem bark of prunis serotina ehrhart, a tree indigenous to the warm temperature regions of the Northern Hemisphere. 收起
Solid Extract Yerba Mate FR (#3327357201) Frutarom Industries Ltd. Solid extract yerba mate FR (#3327357201) is a hydro-alcoholic extraction from the leaves of Llex paraquariensis, native to South America.
Solid Extract Yerba Santa FR (#3327358001) Frutarom Industries Ltd. Solid extract yerba santa FR (#3327358001) is prepared by the hydro-alcoholic extraction of the dried leaf of Eriodictyon californicum (Family Hydrophyllacese), an evergreen shrub indigenous to the mountains of California. The extract is concentrated and ...展開 Solid extract yerba santa FR (#3327358001) is prepared by the hydro-alcoholic extraction of the dried leaf of Eriodictyon californicum (Family Hydrophyllacese), an evergreen shrub indigenous to the mountains of California. The extract is concentrated and standardized for its flavor. 收起
Sorbic Acid FCC H & A Canada Sorbic Acid FCC is a white, free-flowing powder with a characteristic odor. It is slightly soluble in water. One gram dissolves in about 10ml of alcohol and in about 20 ml of ether. Applications: used as preservative and mold inhibitor in baked goods, bev...展開 Sorbic Acid FCC is a white, free-flowing powder with a characteristic odor. It is slightly soluble in water. One gram dissolves in about 10ml of alcohol and in about 20 ml of ether. Applications: used as preservative and mold inhibitor in baked goods, beverages/soft drinks, cheese, fish, fruit juices, fresh fruits and vegetables, tomato juice, margarine, pickled products, salad dressing, wine, sausage, sea food cocktail, and chocolate syrup. 收起
Soya Protein Isolated Emulsion H & A Canada Soya Protein Isolated Emulsion Isopro 900EM is a highly versatile soy protein isolate for wide variety of applications. It presents good emulsification, emulsion stability, gelling properties with high viscosity. It is low dusting, bland flavor and offers...展開 Soya Protein Isolated Emulsion Isopro 900EM is a highly versatile soy protein isolate for wide variety of applications. It presents good emulsification, emulsion stability, gelling properties with high viscosity. It is low dusting, bland flavor and offers high nutritional properties. It is hexane-free and non-gm. 收起
Spray Dried Hibiscus (#3328446401) Frutarom Industries Ltd. Spray dried hibiscus (#3328446401) is a dark red to purple, free flowing powder with a characteristic flavor and aroma.
Sucralose FCC H & A Canada Sucralose FCC is a sugar-like sweetener that has been approved by the FDA. It is 600 times sweeter than sugar. It is a free-flowing, water-soluble, white crystalline powder made from a process that begins with sucrose, or table sugar. Applications: sucral...展開 Sucralose FCC is a sugar-like sweetener that has been approved by the FDA. It is 600 times sweeter than sugar. It is a free-flowing, water-soluble, white crystalline powder made from a process that begins with sucrose, or table sugar. Applications: sucralose is widely used in variety of food products including baked goods, baking mixes, non-alcoholic beverages, chewing gum, coffee and tea products, confections, frostings and nutritional supplements. It can also be blended with other sweeteners to improve the overall sweetness. 收起
Sweet Birch SE 400 (#3300407561) Frutarom Industries Ltd. Sweet Birch SE 400 (#3300407561) is a brown to dark brown semi-viscous liquid with a characteristic aromatic odor and flavor.
Tannic Acid H & A Canada Tannic Acid is a food grade, amorphous powder in light yellowish to light brown colour, glistening scales or spongy mass; odourless or with a faint, characteristic odour. It is soluble in water and alcohol. Applications: commonly used in food and beverage...展開 Tannic Acid is a food grade, amorphous powder in light yellowish to light brown colour, glistening scales or spongy mass; odourless or with a faint, characteristic odour. It is soluble in water and alcohol. Applications: commonly used in food and beverage as a clarifying agent, flavouring agent and flavour adjunct. 收起
Taurine JP8 H & A Canada Taurine JP8 is Used as an additive or active ingredient in energy drinks and energy products. It may be used as an additive in feed supplements.
Tertiary–Butyl Hydroquinone [TBHQ] H & A Canada Tertiary–Butyl Hydroquinone [TBHQ] is a synthetic food grade antioxidant used for stabilising various oils, fats and foods against oxidative deterioration, thus retarding development of rancidity in these products and considerably increasing their shelf a...展開 Tertiary–Butyl Hydroquinone [TBHQ] is a synthetic food grade antioxidant used for stabilising various oils, fats and foods against oxidative deterioration, thus retarding development of rancidity in these products and considerably increasing their shelf and storage life. TBHQ has an exceptional stabilising effect in unsaturated fats, particularly in polyunsaturated vegetable oils and in edible animal fats. TBHQ can also be widely used in essential oils, nuts, inedible animal fats, butterfat, packaged fried foods and food packaging materials such as glassine and paraffin wax. 收起
Tincture Arnica Flowers 63-69% Alcohol (#3328523711) Frutarom Industries Ltd. Tincture arnica flowers 63-69% alcohol (#3328523711) is obtained from the dried flower head of arnica montana L. or from amnica cordifolia hooker (family compositae).