| Concentrated Dairy Free Chocolate Crystals SuperChoc 604-36 | Arthur Branwell & Co. Ltd. | Concentrated Dairy Free Chocolate Crystals SuperChoc 604-36 is produced by cryogenically crystallizing high quality, concentrated, sugar free, dairy free, plain chocolate base with non-allergenic lecithin. The product consists of greater than 95% cocoa so...展開 Concentrated Dairy Free Chocolate Crystals SuperChoc 604-36 is produced by cryogenically crystallizing high quality, concentrated, sugar free, dairy free, plain chocolate base with non-allergenic lecithin. The product consists of greater than 95% cocoa solids. Categorized as E322, it is used as an emulsifier in chocolate coatings, fillings, icing and dustings, hot and cold beverages, confectionery,snacks, frozen and chilled dairy desserts, puddings, baked goods,ice cream, milkshakes, sweet and savory sauces, and pasta products. 收起 | |
| GENULACTA® Carrageenan LF-180 | CP Kelco | GENULACTA® Carrageenan LF-180 is based on semi-refined carrageenan which requires different declaration in accordance with the FAO/JECFA and US FDA, respectively. It is used as a stabilizing agent for chocolate milk, uniform suspension of cocoa particles,...展開 GENULACTA® Carrageenan LF-180 is based on semi-refined carrageenan which requires different declaration in accordance with the FAO/JECFA and US FDA, respectively. It is used as a stabilizing agent for chocolate milk, uniform suspension of cocoa particles, and prevention of separation. This product is typically used in chocolate milk applications. 收起 | |
| GRINDSTED® Carrageenan CL 220 | Dupont Nutrition & Health | GRINDSTED® Carrageenan CL 220 is an off-white, purified carrageenan powder (from red seaweed) standardized with sugars. It is certified Kosher. It provides a constant effect in chocolate milk, giving it a pleasant mouthfeel, preventing sedimentation, and...展開 GRINDSTED® Carrageenan CL 220 is an off-white, purified carrageenan powder (from red seaweed) standardized with sugars. It is certified Kosher. It provides a constant effect in chocolate milk, giving it a pleasant mouthfeel, preventing sedimentation, and inhibiting fat separation. This product can be applied to chocolate milk, evaporated milk and other milk-based beverages. 收起 | |
| EPColor™ CD-Citrus | EPC Natural Products Co., Ltd. | EPColor™ CD-Citrus is a light yellow natural food coloring. It is used in jelly, dairy drinks, yogurt, soy protein, cream, cheese, milk, and chocolate. | |
| Agri-Lacticol (F340) | Agrigum | Agri-Lacticol (F340) is composed of carrageenan that has been standardised with dextrose. This product is used primarily as a stabiliser and suspending agent for chocolate milk systems. | |
| Vivapigment™ Yellow | Colarome | Vivapigment™ Yellow is an odorless and flavorless pigment derived from tumeric. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Orange | Colarome | Vivapigment™ Orange is an odorless and flavorless pigment derived from annatto. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Tan | Colarome | Vivapigment™ Tan is an odorless and flavorless pigment derived from caramel. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Red | Colarome | Vivapigment™ Red is an odorless and flavorless pigment derived from beet red. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Green | Colarome | Vivapigment™ Green is an odorless and flavorless pigment derived from copper chlorophyll. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Dark Brown | Colarome | Vivapigment™ Dark Brown is an odorless and flavorless pigment derived from caramel. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Medium Brown | Colarome | Vivapigment™ Medium Brown is an odorless and flavorless pigment derived from caramel. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Benzoic Acid U.S.P. | Penta Manufacturing Company | Benzoic Acid U.S.P. is a white solid used as a preservative or an antimicrobial agent in bread, cake, chocolate products, jams and jellies, cheese, and candy. | |
| Vivapigment™ Purple | Colarome | Vivapigment™ Purple is an odorless and flavorless pigment derived from anthocyanins found in red cabbage. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Blue | Colarome | Vivapigment™ Blue is an odorless and flavorless pigment derived from anthocyanins found in red cabbage. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Vivapigment™ Turquoise | Colarome | Vivapigment™ Turquoise is an odorless and flavorless pigment derived from anthocyanins found in red cabbage. It is used to color candy, coatings, cheese, spices, pastries, chocolate, gum, and protein drinks. | |
| Benzoic Acid USP/EP/JP | Penta Manufacturing Company | Benzoic Acid USP/EP/JP is a white solid used as a preservative or an antimicrobial agent in bread, cake, chocolate products, jams and jellies, cheese, and candy. | |
| GENULACTA® Carrageenan K-100 | CP Kelco | GENULACTA® Carrageenan K-100 is a carrageenan standardized with sucrose. It offers uniform suspension of cocoa particles, prevention of separation. This product is used as a stabilizing agent for chocolate milk. | |
| Aspartame | Ronas Chemicals Ind.Co.,Ltd. | Aspartame is a crystal or crystalline powder used as a low calorie sweetener. This product is commonly used in reduced sugar applications such as carbonated drinks, fruit juices, fruit syrups, yogurts, chewing gum, chocolate, and jellies. | |
| Compound Sweetener | Foodchem International Corporation | Compound Sweetener is a white odorless powder that is made from various natural or artificial sweeteners together to produce compound taste and function. This product is often used to enhance flavors in fruit juices, chocolate, coffee, dairy products, bak...展開 Compound Sweetener is a white odorless powder that is made from various natural or artificial sweeteners together to produce compound taste and function. This product is often used to enhance flavors in fruit juices, chocolate, coffee, dairy products, baked goods, and confectionery. 收起 | |
| GENUVISCO® Carrageenan J-DS | CP Kelco | GENUVISCO® Carrageenan J-DS is a carrageenan standardized with sucrose. It is used as a stabilizing agent for casein based chocolate milk systems, for the uniform suspension of cocoa particles, and for the prevention of cream separation. | |
| EPColor™ Gardenia Yellow | EPC Natural Products Co., Ltd. | EPColor™ Gardenia Yellow is a water soluble, lemon yellow natural coloring liquid that is used in jelly, dairy drinks, yogurt, soy protein, cream, cheese, milk, and chocolate as well as beverages, confectionery, ice cream, dairy, decorations & coatings. | |
| Erythritol | Foodchem International Corporation | Erythritol is a substitute for cane sugar. This product is an all-natural food ingredient. It is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds of candies, dessert, gum, soft drink,and ice-c...展開 Erythritol is a substitute for cane sugar. This product is an all-natural food ingredient. It is widely used in food manufacturing such as baking and roasting foods, cakes, dairy produce, chocolate, all kinds of candies, dessert, gum, soft drink,and ice-cream. 收起 | |
| Ethyl Vanillin | Ronas Chemicals Ind.Co.,Ltd. | Ethyl Vanillin is a white to faint yellow crystal or powder that is three to four times as fragrant as vanillin, and is added to food and beverages for its flavor and smell. It is often used in wine, chocolate products, candy, and ice cream. | |
| EPColor™ Gardenia Blue | EPC Natural Products Co., Ltd. | EPColor™ Gardenia Blue is a water soluble, deep blue natural color powder that is used in jelly, cream, cheese, milk, and chocolate. It has a power of 8-200 and also has applications in beverages, confectionery, ice cream, dairy, decorations & coatings. | |
| Furfuryl Mercaptan ≥97%, FG | Sigma-Aldrich | Furfuryl Mercaptan ≥97%, FG, product number W249300, is a colorless to dark orange and colorless to dark red liquid. It has caramel; chocolate; oily; smoky; herbaceous; nutty; sulfurous; fishy; meaty; alliaceous (onion, garlic); waxy; and coffee organolep...展開 Furfuryl Mercaptan ≥97%, FG, product number W249300, is a colorless to dark orange and colorless to dark red liquid. It has caramel; chocolate; oily; smoky; herbaceous; nutty; sulfurous; fishy; meaty; alliaceous (onion, garlic); waxy; and coffee organoleptic properties. Furfuryl Mercaptan ≥97%, FG is a flavor and a fragrance. 收起 | |
| Gum Arabic (Acacia) | Arthur Branwell & Co. Ltd. | Gum Arabic (Acacia) is a natural plant exudate produced by the acacia tree. Classified as E414, it is used as a thickener, stabilizer, and an emulsifier in a variety of products, including sugar and chocolate confectionery, beverage and flavor emulsions, ...展開 Gum Arabic (Acacia) is a natural plant exudate produced by the acacia tree. Classified as E414, it is used as a thickener, stabilizer, and an emulsifier in a variety of products, including sugar and chocolate confectionery, beverage and flavor emulsions, panning and coating adhesive, and fiber blends. 收起 | |
| Carrageenan - Semi Refined (Kappa, Iota) | Arthur Branwell & Co. Ltd. | Carrageenan - Semi Refined (Kappa, Iota) is a polysaccharide extracted from red seaweed. Categorized as E407a, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, ...展開 Carrageenan - Semi Refined (Kappa, Iota) is a polysaccharide extracted from red seaweed. Categorized as E407a, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, whipped toppings and creams, and syrups. 收起 | |
| Tripotassium Phosphate | Reephos Chemical Co., Ltd. | Tripotassium Phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier in food. It is an oblique crystal powder with a high melting point and is used in cooked and other cured meats, milk and cream powders and drinking chocolate...展開 Tripotassium Phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier in food. It is an oblique crystal powder with a high melting point and is used in cooked and other cured meats, milk and cream powders and drinking chocolate. 收起 | |
| Tripotassium Phosphate | Lianyungang Kede Chemical Industry Co., Ltd | Tripotassium Phosphate is a white crystal powder or odorless granule. In the food industry it is used as a buffering agent, chelating agent, yeast food, emulsifying salt, and a synergistic agent of anti oxidation. It is used in cooked and cured meats, milk and cream products and drinking chocolate...展開 Tripotassium Phosphate is a white crystal powder or odorless granule. In the food industry it is used as a buffering agent, chelating agent, yeast food, emulsifying salt, and a synergistic agent of anti oxidation. It is used in cooked and cured meats, milk and cream products and drinking chocolate. 收起 | |
| Carrageenan - Refined (Kappa, Iota, Lambda) | Arthur Branwell & Co. Ltd. | Carrageenan - Refined (Kappa, Iota, Lambda) is a polysaccharide extracted from red seaweed. Categorized as E407, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies...展開 Carrageenan - Refined (Kappa, Iota, Lambda) is a polysaccharide extracted from red seaweed. Categorized as E407, it is used as an emulsifier in sausages, hams, canned meat, ice cream, milk gels, flavored and chocolate milk drinks, dessert gels and jellies, whipped toppings and creams, and syrups. 收起 | |
| Aspartame | Foodchem International Corporation | Aspartame is a white granular powder. This product is a non-carbohydrate artificial sweetener which has almost no calories or carbohydrates. It is 200 times sweeter than sucrose and is often used in carbonated and still soft drinks, fruit juices, fruit syrups, yoghurts, chewing gum, chocolate...展開 Aspartame is a white granular powder. This product is a non-carbohydrate artificial sweetener which has almost no calories or carbohydrates. It is 200 times sweeter than sucrose and is often used in carbonated and still soft drinks, fruit juices, fruit syrups, yoghurts, chewing gum, chocolate, jellies, etc. 收起 | |
| Ethyl Maltol | Foodchem International Corporation | Ethyl Maltol appears as a white crystalline powder. It is a flavoring agent with a slight sweet taste, and is commonly used to prolong the shelf life of food products. This product is often used in wine, ice cream, candy, chocolate, biscuit, bread, canned...展開 Ethyl Maltol appears as a white crystalline powder. It is a flavoring agent with a slight sweet taste, and is commonly used to prolong the shelf life of food products. This product is often used in wine, ice cream, candy, chocolate, biscuit, bread, canned food, processed meat, etc. 收起 | |
| Benzoic Acid Crystal | Penta Manufacturing Company | Benzoic Acid Crystal is a white solid with a faint, pleasant odor that is insoluble in water. It is used as a preservative for its antifungal characteristics in margarine and pickles, or an antimicrobial agent in bread, cake, chocolate products, jams and ...展開 Benzoic Acid Crystal is a white solid with a faint, pleasant odor that is insoluble in water. It is used as a preservative for its antifungal characteristics in margarine and pickles, or an antimicrobial agent in bread, cake, chocolate products, jams and jellies, cheese, and candy. 收起 | |
| Isoamyl Isobutyrate ≥98%, FG | Sigma-Aldrich | Isoamyl Isobutyrate ≥98%, FG, product number W350702, is a colorless to pale yellow liquid with an apricot, fruity, green, and waxy odor. It is a flavor and fragrance agent. Isoamyl Isobutyrate ≥98%, FG is used in alcoholic beverages, and apricot, cherry, chocolate...展開 Isoamyl Isobutyrate ≥98%, FG, product number W350702, is a colorless to pale yellow liquid with an apricot, fruity, green, and waxy odor. It is a flavor and fragrance agent. Isoamyl Isobutyrate ≥98%, FG is used in alcoholic beverages, and apricot, cherry, chocolate, pineapple, and plum flavors. 收起 | |
| Dipotassium Phosphate | Reephos Chemical Co., Ltd. | Dipotassium Phosphate is a white crystalline powder that is water soluble. It is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier. It is used in cooked and other cured meats, milk and cream powders, drinking chocolate...展開 Dipotassium Phosphate is a white crystalline powder that is water soluble. It is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier. It is used in cooked and other cured meats, milk and cream powders, drinking chocolate and acts as a protein stabilizer in Weight Training drinks and powder mixes.. 收起 | |
| Verisol® | GELITA | Verisol® contains optimized collagen peptides . It is an important component for supporting healthy skin. Administered orally, Verisol® influences the skin’s collagen metabolism directly from the inside. Verisol® is complimentary in many products and with ease of incorporation, the application possibilities are endless; from liquids to solids, from coating tablets to dietary drinks, to indulgent foodstuffs such as chocolate...展開 Verisol® contains optimized collagen peptides . It is an important component for supporting healthy skin. Administered orally, Verisol® influences the skin’s collagen metabolism directly from the inside. Verisol® is complimentary in many products and with ease of incorporation, the application possibilities are endless; from liquids to solids, from coating tablets to dietary drinks, to indulgent foodstuffs such as chocolate. 收起 | |
| Tetrasodium Pyrophosphate | WEGO Chemical & Mineral Corp. | Tetrasodium Pyrophosphate Anhydrous - also known as Anhydrous TSPP, Sodium Pyrophosphate, or Tetrasodium Diphosphate - is a white crystalline powder with a molecular formula of Na4P2O7. It is certified FCC IV and Kosher. It functions as a coagulant, emulsifier, and sequestrant. This product is commonly used in malted milk powders, instant puddings, cheese, chocolate...展開 Tetrasodium Pyrophosphate Anhydrous - also known as Anhydrous TSPP, Sodium Pyrophosphate, or Tetrasodium Diphosphate - is a white crystalline powder with a molecular formula of Na4P2O7. It is certified FCC IV and Kosher. It functions as a coagulant, emulsifier, and sequestrant. This product is commonly used in malted milk powders, instant puddings, cheese, chocolate drink powders, and tuna. 收起 | |
| Benzoic Acid, Natural | Penta Manufacturing Company | Benzoic Acid, Natural is a white to light tan solid with a slight benzaldehyde-like odor that is insoluble in water. It is used as a natural flavoring agent in chocolate, a preservative for antifungal properties in margarine and pickles, and as fruit flav...展開 Benzoic Acid, Natural is a white to light tan solid with a slight benzaldehyde-like odor that is insoluble in water. It is used as a natural flavoring agent in chocolate, a preservative for antifungal properties in margarine and pickles, and as fruit flavorings in baked goods, fruit produce, condiments, and beverages. 收起 | |
| 608-17 DairyLux 517 | Arthur Branwell & Co. Ltd. | 608-17 DairyLux 517 is a spray crystallised, fully integrated, cold water dispersible emulsifier / stabilizer system. The product is composed of monoglycerides and diglycerides of fatty acids, carrageenan, and sodium alginate. Classified as E471, E407, and E401, it is used as a stabilizer and an emulsifier in chocolate...展開 608-17 DairyLux 517 is a spray crystallised, fully integrated, cold water dispersible emulsifier / stabilizer system. The product is composed of monoglycerides and diglycerides of fatty acids, carrageenan, and sodium alginate. Classified as E471, E407, and E401, it is used as a stabilizer and an emulsifier in chocolate and flavored milk drinks. 收起 | |
| Isoamyl Octanoate Natural, ≥98%, FG | Sigma-Aldrich | Isoamyl Octanoate Natural, ≥98%, FG, product number W208019, is a colorless clear liquid with a fruity, green, soapy, pineapple, coconut flavor and odor. It is a flavor and fragrance agent. Isoamyl Octanoate Natural, ≥98%, FG is used as a flavoring in alcoholic beverages such as beer, and in apple, cheese, chocolate...展開 Isoamyl Octanoate Natural, ≥98%, FG, product number W208019, is a colorless clear liquid with a fruity, green, soapy, pineapple, coconut flavor and odor. It is a flavor and fragrance agent. Isoamyl Octanoate Natural, ≥98%, FG is used as a flavoring in alcoholic beverages such as beer, and in apple, cheese, chocolate, and pineapple flavors. 收起 | |
| Gamma-Octalactone | Penta Manufacturing Company | Gamma-Octalactone is a pale yellow to yellow liquid with a coconut-like odor and used for fragrance and flavoring. This Liquid is primarily used in coconut, tropical blends, oakwood, cream, peach and raspberry notes as a fragrance and flavoring in coconut, tropical blends, cream, butter, butterscotch, honey, root beer, milk chocolate...展開 Gamma-Octalactone is a pale yellow to yellow liquid with a coconut-like odor and used for fragrance and flavoring. This Liquid is primarily used in coconut, tropical blends, oakwood, cream, peach and raspberry notes as a fragrance and flavoring in coconut, tropical blends, cream, butter, butterscotch, honey, root beer, milk chocolate and fat replacers. 收起 | |
| Isomalt | Foodchem International Corporation | Isomalt appears as a white crystalline substance. It can be made in a wide range of particle sizes – from granulate to powder – to suit any application. This product is often used as a natural sweetener in hard and soft candies, chocolate, confectionery, ...展開 Isomalt appears as a white crystalline substance. It can be made in a wide range of particle sizes – from granulate to powder – to suit any application. This product is often used as a natural sweetener in hard and soft candies, chocolate, confectionery, jelly, breakfast cereal, ice cream and soft drinks. It provides many benefits that include natural taste, low calories, and low hygroscopicity. 收起 | |
| 2,3 Dimethyl Pyrazine | Elan Chemical Company Inc. | 2,3 Dimethyl Pyrazine FEMA 3271 is a colorless to slightly yellow liquid. It has a molecular weight of 108.14 and it's molecular formula is C6H8N2. 2,3 Dimethyl Pyrazine has a minimum 95.0% by assay and 0.5% water. It has a specific gravity of 1.000 - 1.022. This product is used in flavoring agent. 2,3 Dimethyl Pyrazine is used for the preparations of nuts, meats, chocolate...展開 2,3 Dimethyl Pyrazine FEMA 3271 is a colorless to slightly yellow liquid. It has a molecular weight of 108.14 and it's molecular formula is C6H8N2. 2,3 Dimethyl Pyrazine has a minimum 95.0% by assay and 0.5% water. It has a specific gravity of 1.000 - 1.022. This product is used in flavoring agent. 2,3 Dimethyl Pyrazine is used for the preparations of nuts, meats, chocolate, coffee, and tobacco. 收起 | |
| 2,3,5,6-Tetramethylpyrazine Natural, ≥98%, FG | Sigma-Aldrich | 2,3,5,6-Tetramethylpyrazine Natural, ≥98%, FG, product number W323713, is comprised of white crystals with a nutty odor, and a nutty, musty, cocoa, and coffee taste. It is a flavor and fragrance agent. It is used in cheese, chocolate, coffee, dairy, meat,...展開 2,3,5,6-Tetramethylpyrazine Natural, ≥98%, FG, product number W323713, is comprised of white crystals with a nutty odor, and a nutty, musty, cocoa, and coffee taste. It is a flavor and fragrance agent. It is used in cheese, chocolate, coffee, dairy, meat, shellfish, and tea products. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, 2,3,5,6-Tetramethylpyrazine ≥98%, FG, which lacks the natural certification that 2,3,5,6-Tetramethylpyrazine Natural, ≥98%, FG carries. 收起 | |
| 2,3,5,6-Tetramethylpyrazine ≥98%, FG | Sigma-Aldrich | 2,3,5,6-Tetramethylpyrazine ≥98%, FG, product number W323705, is comprised of white crystals with a nutty odor, and a nutty, musty, cocoa, and coffee taste. It is a flavor and fragrance agent. It is used in cheese, chocolate, coffee, dairy, meat, shellfis...展開 2,3,5,6-Tetramethylpyrazine ≥98%, FG, product number W323705, is comprised of white crystals with a nutty odor, and a nutty, musty, cocoa, and coffee taste. It is a flavor and fragrance agent. It is used in cheese, chocolate, coffee, dairy, meat, shellfish, and tea products. SAFC Supply Solutions (Sigma-Aldrich) produces a similar product, 2,3,5,6-Tetramethylpyrazine Natural, ≥98%, FG, which has a natural certification that 2,3,5,6-Tetramethylpyrazine ≥98%, FG does not have. 收起 | |
| Lac Dye Red - Normal | Yunnan Tonghai Yang Natural Products Co., Ltd. | Lac Dye Red - Normal is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a bright red powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate...展開 Lac Dye Red - Normal is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a bright red powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate products. 收起 | |
| Lac Dye Red - Water Soluble | Yunnan Tonghai Yang Natural Products Co., Ltd. | Lac Dye Red - Water Soluble is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a brown powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate...展開 Lac Dye Red - Water Soluble is a natural food color extracted from the female insect Laccifer lacca which is attached to legume and mulberry plants. This product is a brown powder that can dissolve in ethanol and propanediol, slightly dissolve in water and will not dissolve in oil. It is often used in fruit flavored beverages, soda pop, compound seasonings, jam, cocoa products, fillings for bakery ware, chocolates and chocolate products. 收起 | |
| Natural Maltol | Elan Chemical Company Inc. | Natural Maltol FEMA 2656 is a white crystalline powder. It has a molecular weight of 126.12 and it's molecular formula is C6H6O3. Natural Maltol has a minimum purity level of 99.0% by assay, a melting point of 160.0 - 164.0 C and contains a minimum of 0.5% water. Natural Maltol is used to enhance the flavor and aroma of fruit, vanilla, and chocolate...展開 Natural Maltol FEMA 2656 is a white crystalline powder. It has a molecular weight of 126.12 and it's molecular formula is C6H6O3. Natural Maltol has a minimum purity level of 99.0% by assay, a melting point of 160.0 - 164.0 C and contains a minimum of 0.5% water. Natural Maltol is used to enhance the flavor and aroma of fruit, vanilla, and chocolate flavored foods and beverages. 收起 | |
| Ethyl Maltol | Anhui Jinhe Industrial Co., Ltd. | Ethyl Maltol is a white, crystalline powder with a sweet, fruit-like flavor when dissolved in weak solution. It is a safe, nontoxic and widely-used aromatic food additive with a potent effect, even when used in small amounts. It increases flavor and sweetness in items such as ice cream, jelly, ketchup, chocolate...展開 Ethyl Maltol is a white, crystalline powder with a sweet, fruit-like flavor when dissolved in weak solution. It is a safe, nontoxic and widely-used aromatic food additive with a potent effect, even when used in small amounts. It increases flavor and sweetness in items such as ice cream, jelly, ketchup, chocolate, candies, desserts, beverages, essences, wines, tobacco products, and other consumables. It additionally acts as a preservative. 收起 | |
| EPColor™ CD-AnthoBlue™ F | EPC Natural Products Co., Ltd. | EPColor™ CD-AnthoBlue™ F is a royal blue natural coloring that helps replace synthetic blue colors in oil/solid conditioned products. This product is noted for improved heat, light and pH stability and helps maintain color consistency during the whole shelf life of the applied food. It is used in bakery products, instant beverages, ready-made food, confectionery, ice cream, dairy products, processed meat, and coatings as well as jellies, creams, cheeses, milk and chocolate...展開 EPColor™ CD-AnthoBlue™ F is a royal blue natural coloring that helps replace synthetic blue colors in oil/solid conditioned products. This product is noted for improved heat, light and pH stability and helps maintain color consistency during the whole shelf life of the applied food. It is used in bakery products, instant beverages, ready-made food, confectionery, ice cream, dairy products, processed meat, and coatings as well as jellies, creams, cheeses, milk and chocolate. 收起 | |
| Sorbic Acid FCC | H & A Canada | Sorbic Acid FCC is a white, free-flowing powder with a characteristic odor. It is slightly soluble in water. One gram dissolves in about 10ml of alcohol and in about 20 ml of ether. Applications: used as preservative and mold inhibitor in baked goods, beverages/soft drinks, cheese, fish, fruit juices, fresh fruits and vegetables, tomato juice, margarine, pickled products, salad dressing, wine, sausage, sea food cocktail, and chocolate...展開 Sorbic Acid FCC is a white, free-flowing powder with a characteristic odor. It is slightly soluble in water. One gram dissolves in about 10ml of alcohol and in about 20 ml of ether. Applications: used as preservative and mold inhibitor in baked goods, beverages/soft drinks, cheese, fish, fruit juices, fresh fruits and vegetables, tomato juice, margarine, pickled products, salad dressing, wine, sausage, sea food cocktail, and chocolate syrup. 收起 | |
| EPColor™ CD-Sodium Copper Chlorophyllin F | EPC Natural Products Co., Ltd. | EPColor™ CD-Sodium Copper Chlorophyllin F is an oil soluble, brilliant green natural coloring that helps replace synthetic green colors in oil/solid conditioned products. This product is noted for improved heat, light and pH stability and helps maintain color consistency over the shelf life of the applied food. It is used in bakery products, instant beverages, ready made food, confectionery, ice cream, dairy products, processed meat, coatings, jelly, cream, cheese, milk, and chocolate...展開 EPColor™ CD-Sodium Copper Chlorophyllin F is an oil soluble, brilliant green natural coloring that helps replace synthetic green colors in oil/solid conditioned products. This product is noted for improved heat, light and pH stability and helps maintain color consistency over the shelf life of the applied food. It is used in bakery products, instant beverages, ready made food, confectionery, ice cream, dairy products, processed meat, coatings, jelly, cream, cheese, milk, and chocolate. 收起 | |
| EPColor™ CD-Safflower Yellow F | EPC Natural Products Co., Ltd. | EPColor™ CD-Safflower Yellow F is an oil soluble, brownish yellow natural coloring that helps replace synthetic colors in oil/solid conditioned products. This product is noted for improved heat, light and pH stability and helps maintain color consistency over the shelf life of the applied food. It is used in bakery products, instant beverages, ready made food, confectionery, ice cream, dairy products, processed meat, coatings, jelly, dairy drinks, yogurt, soy protein, cream, cheese, milk, and chocolate...展開 EPColor™ CD-Safflower Yellow F is an oil soluble, brownish yellow natural coloring that helps replace synthetic colors in oil/solid conditioned products. This product is noted for improved heat, light and pH stability and helps maintain color consistency over the shelf life of the applied food. It is used in bakery products, instant beverages, ready made food, confectionery, ice cream, dairy products, processed meat, coatings, jelly, dairy drinks, yogurt, soy protein, cream, cheese, milk, and chocolate. 收起 | |
| Gardenia Yellow | Yunnan Tonghai Yang Natural Products Co., Ltd. | Gardenia Yellow is a pure natural and water soluble food color that is extracted from the gardenia fruit. The main coloring ingredient is crocin and crocetin. This product is a yellow powder that can easily dissolve in water and alcohol solution. It has good resistance to light and temperature in neutral and weak alkaline mediums. It is often used in instant rice and flour products, pastas, filling for cereal products, chocolate...展開 Gardenia Yellow is a pure natural and water soluble food color that is extracted from the gardenia fruit. The main coloring ingredient is crocin and crocetin. This product is a yellow powder that can easily dissolve in water and alcohol solution. It has good resistance to light and temperature in neutral and weak alkaline mediums. It is often used in instant rice and flour products, pastas, filling for cereal products, chocolate products, fruit flavored beverages, cakes, preserved fruits, and jelly. 收起 | |
| Agar | H & A Canada | Agar Is a complex polysaccharide extracted from red algae in the south china sea region. The water quality in this region has the least heavy metals thereby providing the highest gel strength for the agar. The unique characteristics of agar include high gel strength, high solidification and minimal syneresis. Agar is used in the food, beverage and pharmaceutical industries. Applications include ice cream, pulp drinks, soft candy, milk chocolate...展開 Agar Is a complex polysaccharide extracted from red algae in the south china sea region. The water quality in this region has the least heavy metals thereby providing the highest gel strength for the agar. The unique characteristics of agar include high gel strength, high solidification and minimal syneresis. Agar is used in the food, beverage and pharmaceutical industries. Applications include ice cream, pulp drinks, soft candy, milk chocolate, dessert, canned goods, jam and jelly. Agar can improve texture and mouth feels in many food products and is Kosher certified. 收起 | |
| NUTRIOSE® FM06 | Roquette America, Inc. | NUTRIOSE® FM06 is a water-soluble powder that is used as a soluble dietary fiber source and as a sugar-free bulking agent. These amorphous powders having very low hygroscopicity, very low sweetness and a neutral taste. This product is made by dextrinization of corn starch, followed by refining, purification and drying. The result is an agglomerated soluble dextrin with high dietary fiber and very low sugars content. NUTRIOSE® FM06 is labeled as “corn dextrin” or “dextrin." It is often used in nutrition bars, soups, fruit juices, chocolate...展開 NUTRIOSE® FM06 is a water-soluble powder that is used as a soluble dietary fiber source and as a sugar-free bulking agent. These amorphous powders having very low hygroscopicity, very low sweetness and a neutral taste. This product is made by dextrinization of corn starch, followed by refining, purification and drying. The result is an agglomerated soluble dextrin with high dietary fiber and very low sugars content. NUTRIOSE® FM06 is labeled as “corn dextrin” or “dextrin." It is often used in nutrition bars, soups, fruit juices, chocolate, hard candy, chewy candy, ice cream, yogurt, and fiber supplements. 收起 | |
| Glycosperse® S-20 KFG | Lonza | Glycosperse® S-20 KFG is polysorbate 60; POE (20) sorbitan monostearate. Suggested for use as an emulsifier in whipped edible oil toppings, cakes/cake mixes, non-standardized confectionery coatings, shortenings and edible oils, and substitutes for milk or cream in beverage coffee. Also used in protective coatings on raw fruits and vegetables and chocolate...展開 Glycosperse® S-20 KFG is polysorbate 60; POE (20) sorbitan monostearate. Suggested for use as an emulsifier in whipped edible oil toppings, cakes/cake mixes, non-standardized confectionery coatings, shortenings and edible oils, and substitutes for milk or cream in beverage coffee. Also used in protective coatings on raw fruits and vegetables and chocolate flavored syrup. Can be used as an opacifier in sugar type confection coatings or as a foaming agent in non-alcoholic mixes and as a dispersing agent in artificially sweetened gelatin dessert and dessert mixes. Can be used as a surfactant and wetting agent for natural and artificial colors. 收起 | |
| Tannase (NOVA CLEAR) | Winovazyme Biological Science & Technology Co., Ltd. | Tannase (NOVA CLEAR) is produced through deep liquid fermentation and can hydrolyze depside bonds between gallic acid and tea polyphenols specifically, causing many advantages for tea including solubilization of tea cream. This product can be used in vari...展開 Tannase (NOVA CLEAR) is produced through deep liquid fermentation and can hydrolyze depside bonds between gallic acid and tea polyphenols specifically, causing many advantages for tea including solubilization of tea cream. This product can be used in various kinds of tea. 收起 | |
| Ethyl Acetate | Graham Chemical Corporation | Ethyl Acetate is a colorless liquid with a sweet smell is an ester of ethanol and acetic acid. It is used in decaffeinating tea and coffee. | |
| Ethyl Acetate | Foodchem International Corporation | Ethyl Acetate (systematically, ethyl ethanoate, commonly abbreviated EtOAc or EA) is the organic compound with the formula CH3-COO-CH2-CH3. This colorless liquid has a characteristic sweet smell similar to pears drops. It is often used primarily as a solv...展開 Ethyl Acetate (systematically, ethyl ethanoate, commonly abbreviated EtOAc or EA) is the organic compound with the formula CH3-COO-CH2-CH3. This colorless liquid has a characteristic sweet smell similar to pears drops. It is often used primarily as a solvent and diluent, being favored because of its low cost, low toxicity, and agreeable odor. This product is commonly used in decaffeinated teas and coffees. 收起 | |
| Ethyl Acetate | Ronas Chemicals Ind.Co.,Ltd. | Ethyl Acetate is a colorless to pale yellow liquid, with a fruity odor. This product is used as a flavoring agent in decaffeinated teas and coffees. | |
| Furfuryl Acetate ≥98%, FG | Sigma-Aldrich | Furfuryl Acetate ≥98%, FG, product number W249009, is a yellow liquid with a fruity, banana-like odor. It is a flavor and fragrance agent commonly used in raspberry, fruit (apple, banana, pear) and coffee flavors. | |
| Natural Ethyl Isobutyrate | Elan Chemical Company Inc. | Natural Ethyl Isobutyrate FEMA 2428 is a colorless to light yellow liquid. It has a molecular weight of 116.16 and it's molecular formula is C6H12O2. Natural Ethyl Isobutyrate has a minimum purity level of 98.0% and a maximum acid value of 1.0. This pr...展開 Natural Ethyl Isobutyrate FEMA 2428 is a colorless to light yellow liquid. It has a molecular weight of 116.16 and it's molecular formula is C6H12O2. Natural Ethyl Isobutyrate has a minimum purity level of 98.0% and a maximum acid value of 1.0. This product has a specific gravity of 0.862 - 0.868 and refractive index of 1.385 - 1.391. Natural Ethyl Isovalerate is a combination of fruity, rosy, green, peach and honey flavors. It is a flavoring agent that is commonly used in tea and confectionery applications. 收起 | |
| Natural Ethyl Isovalerate | Elan Chemical Company Inc. | Natural Ethyl Isovalerate FEMA 2463 is a colorless to light yellow liquid. It has a molecular weight of 130.19 and it's molecular formula is C7H14O2. Natural Ethyl Isovalerate has a minimum purity amount of 98.0% and a maximum acid value of 2.0. This pr...展開 Natural Ethyl Isovalerate FEMA 2463 is a colorless to light yellow liquid. It has a molecular weight of 130.19 and it's molecular formula is C7H14O2. Natural Ethyl Isovalerate has a minimum purity amount of 98.0% and a maximum acid value of 2.0. This product has a specific gravity of 0.862 - 0.866 and refractive index 1.395 - 1.399. Natural Ethyl Isovalerate is a combination of fruity, rosy, green, peach and honey flavors. It is a flavoring agent that is commonly used in tea and confectionery applications. 收起 | |
| Ethyl Isovalerate | Elan Chemical Company Inc. | Ethyl Isovalerate (Ethyl 3-Methylbutyrate) FEMA 2463 is a colorless to slightly yellow liquid. It's molecular weight is 130.19 and it's molecular formula is C7H14O2. Ethyl Isovalerate has a minimum purity level of 98.0% by assay and a maximum 2,0 acid va...展開 Ethyl Isovalerate (Ethyl 3-Methylbutyrate) FEMA 2463 is a colorless to slightly yellow liquid. It's molecular weight is 130.19 and it's molecular formula is C7H14O2. Ethyl Isovalerate has a minimum purity level of 98.0% by assay and a maximum 2,0 acid value. It's specific gravity is 0.862 - 0.866 and it's refractive index is 1.395 - 1.399 at 20.0C. Ethyl Isovalerate is a combination of fruity, rosy, green, peach and honey flavors. It is a flavoring agent that is commonly used in tea and confectionery applications. 收起 | |
| Leciva - S12 | VAV Life Sciences | Leciva - S12 is clear amber colored, viscous fluid obtained from hydrated gums of soya crude oil (produced from ‘Non GMO’ soyabeans) by the process of drying and filtration. It consists of all natural phosphatides in their original relative proportions and soyabean oil. It is used in applications such as baked goods, beverage mixes, chocolate...展開 Leciva - S12 is clear amber colored, viscous fluid obtained from hydrated gums of soya crude oil (produced from ‘Non GMO’ soyabeans) by the process of drying and filtration. It consists of all natural phosphatides in their original relative proportions and soyabean oil. It is used in applications such as baked goods, beverage mixes, chocolates, meat sauces and gravies. 收起 | |
| Mannitol | Shandong Longlive Bio-Technology Co., Ltd | Mannitol(D-Mannitol) is a type of functional sugar alcohol with excellent performance. Its molecular formula is C6H14O6 and molecular weight is 182.17. It is a nonhygroscopic, odorless, white or colorless crystal powder. It can be widely used in pharmaceu...展開 Mannitol(D-Mannitol) is a type of functional sugar alcohol with excellent performance. Its molecular formula is C6H14O6 and molecular weight is 182.17. It is a nonhygroscopic, odorless, white or colorless crystal powder. It can be widely used in pharmaceutical, food, and other industries. 收起 | |
| Methyl 2-Octynoate ≥99%, FCC, FG | Sigma-Aldrich | Methyl 2-Octynoate ≥99%, FCC, FG, product number W272906, is a colorless to pale yellow liquid with a green, violet, vegetable, and hay-like odor. Methyl 2-Octynoate ≥99%, FCC, FG is a flavor and fragrance agent that is used mostly in strawberry and tea f...展開 Methyl 2-Octynoate ≥99%, FCC, FG, product number W272906, is a colorless to pale yellow liquid with a green, violet, vegetable, and hay-like odor. Methyl 2-Octynoate ≥99%, FCC, FG is a flavor and fragrance agent that is used mostly in strawberry and tea flavors. 收起 | |
| Hexyl Butyrate ≥98%, FG | Sigma-Aldrich | Hexyl Butyrate ≥98%, FG, product number W256803, is a colorless clear liquid with an that is described as apple, fruity, green, soapy, and sweet. It is a fragrance and a flavor. Hexyl Butyrate ≥98%, FG has application in alcoholic beverages, tea, and in a...展開 Hexyl Butyrate ≥98%, FG, product number W256803, is a colorless clear liquid with an that is described as apple, fruity, green, soapy, and sweet. It is a fragrance and a flavor. Hexyl Butyrate ≥98%, FG has application in alcoholic beverages, tea, and in apple, cocoa, cranberry, kiwi, and plum flavors. 收起 | |
| Soyathin Liquid | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Liquid is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid is used as an additive for chocolate...展開 Soyathin Liquid is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid is used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起 | |
| Soyathin Liquid Organic | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Liquid Organic is a clear, brown, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained by mechanical soybean crush. No chemical solvents are used in this process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid Organic is primarily used as an additive for organic chocolate...展開 Soyathin Liquid Organic is a clear, brown, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained by mechanical soybean crush. No chemical solvents are used in this process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid Organic is primarily used as an additive for organic chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起 | |
| Soyathin Powder | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Powder is a highly concentrated lecithin powder with a light tan or yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Powder is primarily used as an additive for chocolate...展開 Soyathin Powder is a highly concentrated lecithin powder with a light tan or yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Powder is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. Besides it has applications in personal care products like body lotions and lipsticks. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起 | |
| KELCOGEL® HM-B Gellan Gum | CP Kelco | KELCOGEL® HM-B Gellan Gum is a high acyl gellan gum for use in stabilizing UHT and HTST neutral pH dairy beverages. Its features include pseudoplastic rheology, low protein reactivity, functionality in diluted and reconstituted milk beverages, and it is e...展開 KELCOGEL® HM-B Gellan Gum is a high acyl gellan gum for use in stabilizing UHT and HTST neutral pH dairy beverages. Its features include pseudoplastic rheology, low protein reactivity, functionality in diluted and reconstituted milk beverages, and it is easy to disperse and hydrate. This product offers excellent suspension of cocoa and insoluble calcium ingredients, minimal contribution to mouthfeel viscosity, compatibility with a wide variety of neutral pH dairy beverages, compatibility with equipment typically used in milk beverage processing plants, and excellent shelf life stability. 收起 | |
| Soyathin Liquid Non-GM IP | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Liquid Non-GM IP is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid Non-GM IP is primarily used as an additive for chocolate...展開 Soyathin Liquid Non-GM IP is a clear, amber-coloured, viscous fluid. It is produced by drying and filtration of hydrated crude soybean oil gum, which is obtained in the oil-refining process. It consists of natural phospholipids in their original relative proportions and soybean oil. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Liquid Non-GM IP is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. 收起 | |
| Soyathin Granular | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Granular is a highly concentrated granulated form of lecithin with a light yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Granular is used mainly as a dietary supplement due to its various health benefits. These include its ability to decrease cholesterol levels and harmful lipids, protect against fatty degeneration of the liver and brain, and improve memory function and the ability to concentrate. It is also used as an additive for chocolate...展開 Soyathin Granular is a highly concentrated granulated form of lecithin with a light yellow colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Granular is used mainly as a dietary supplement due to its various health benefits. These include its ability to decrease cholesterol levels and harmful lipids, protect against fatty degeneration of the liver and brain, and improve memory function and the ability to concentrate. It is also used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起 | |
| Soyathin Powder Non-GM IP | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Powder Non-GM IP is a highly concentrated lecithin powder with a light brown colour derived from Non-GM soybeans. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Powder Non-GM IP is primarily used as an additive for chocolate...展開 Soyathin Powder Non-GM IP is a highly concentrated lecithin powder with a light brown colour derived from Non-GM soybeans. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Powder Non-GM IP is primarily used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. Besides it has applications in personal care products like body lotions and lipsticks. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. Due to its Non-GM status in accordance with EU regulations, the finished product does not need to be labelled. 收起 | |
| Soyathin Granular Non-GM IP | Imperial-Oel-Import Handelsgesellschaft GmbH | Soyathin Granular Non-GM IP is a highly concentrated granulated form of lecithin with a light cream colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Granular Non-GM IP is used mainly as a dietary supplement due to its various health benefits. These include its ability to decrease cholesterol levels and harmful lipids, protect against fatty degeneration of the liver and brain, and improve memory function and the ability to concentrate. It is also used as an additive for chocolate...展開 Soyathin Granular Non-GM IP is a highly concentrated granulated form of lecithin with a light cream colour. The product is obtained by solvent-extraction from liquid Soya Lecithin. It is de-oiled but consists of natural phospholipids in their original relative proportions. Compared to lecithins from other sources it has a significantly higher level of linolenic acid and lower level of oleic acid. Soyathin Granular Non-GM IP is used mainly as a dietary supplement due to its various health benefits. These include its ability to decrease cholesterol levels and harmful lipids, protect against fatty degeneration of the liver and brain, and improve memory function and the ability to concentrate. It is also used as an additive for chocolates, baked goods, pastries, confectionary, instant drinks and various other foodstuffs. It has excellent emulsifying, wetting, dispersing, stabilising and blending properties, as well as being an effective viscosity reducing agent. It also helps to extend shelf life and to increase heat stability. 收起 | |
| Potassium Carbonate | Foodchem International Corporation | Potassium Carbonate is a white salt, soluble in water, that forms a strongly alkaline solution. It is used in the production of cocoa powder to balance pH and enhance aroma and it is also used as a buffering agent in the production of mead and wine. | |
| Isoamyl Acetate Natural, ≥97%, FCC, FG | Sigma-Aldrich | Isoamyl Acetate Natural, ≥97%, FCC, FG, product number W205532, also known as isopentyl acetate, is a colorless liquid, with a strong odor similar to both banana and pear. Isoamyl Acetate is used to give banana flavor to foods. Common applications are hon...展開 Isoamyl Acetate Natural, ≥97%, FCC, FG, product number W205532, also known as isopentyl acetate, is a colorless liquid, with a strong odor similar to both banana and pear. Isoamyl Acetate is used to give banana flavor to foods. Common applications are honey, butterscotch, artificial coffee, non-alcoholic, and alcoholic beverages. 收起 | |
| Stevia | CellMark Ingredients | Stevia is available in various concentrations of Steviol glycosides and Rebaudioside A. | Request Sample |
| Ethyl acetate natural, ≥99%, FCC, | Sigma-Aldrich | Ethyl acetate natural, ≥99%, FCC, product number W241415, is a colorless liquid with a characteristically sweet smell. It is primarily used as a solvent and diluant, with a low toxicity and agreeable odor. Coffee beans and tea leaves are decaffeinated wit...展開 Ethyl acetate natural, ≥99%, FCC, product number W241415, is a colorless liquid with a characteristically sweet smell. It is primarily used as a solvent and diluant, with a low toxicity and agreeable odor. Coffee beans and tea leaves are decaffeinated with this solvent. It is also used in the preparation of synthetic fruit essences and flavors. 收起 | |
| Natural Isoamyl Alcohol P & F | Elan Chemical Company Inc. | Natural Isoamyl Alcohol P & F FEMA 2057 is a colorless to pale yellow liquid. It's molecular weight is 88.15 and it's molecular formula is C5H12O. Natural Isoamyl Alcohol P & F has a minimum purity level of 98.0% by assay. It has a specific gravity of ...展開 Natural Isoamyl Alcohol P & F FEMA 2057 is a colorless to pale yellow liquid. It's molecular weight is 88.15 and it's molecular formula is C5H12O. Natural Isoamyl Alcohol P & F has a minimum purity level of 98.0% by assay. It has a specific gravity of 0.807 - 0.813 and an refractive index of 1.405 - 1.410. Natural Isoamyl Alcohol P & F has a fusel, fruity, banana, and cognac flavors and is used as a flavor in foods and beverages such as coffees and beers. 收起 | |
| Nature Isoamyl Alcohol – Technical Grade | Elan Chemical Company Inc. | Nature Isoamyl Alcohol – Technical Grade FEMA 2057 is a colorless to pale yellow liquid. It has a molecular weight of 88.15 and it's molecular formula is C5H12O. Nature Isoamyl Alcohol – Technical Grade has a minimum purity level of 98.% by assay. It's...展開 Nature Isoamyl Alcohol – Technical Grade FEMA 2057 is a colorless to pale yellow liquid. It has a molecular weight of 88.15 and it's molecular formula is C5H12O. Nature Isoamyl Alcohol – Technical Grade has a minimum purity level of 98.% by assay. It's specific gravity is 0.807 - 0.813 and refractive index is 1.405 - 1.410. Nature Isoamyl Alcohol – Technical Grade has a fusel, fruity, banana, and cognac flavors and is used as a flavor in foods and beverages such as coffees and beers. 收起 | |
| Methyl 2-Thiofuroate ≥98%, FG | Sigma-Aldrich | Methyl 2-Thiofuroate ≥98%, FG, product number W331104, is a pale yellow to brown clear liquid with a milky, creamy, fried onion odor that tastes of cabbage. It is a flavor and fragrance agent. Methyl 2-Thiofuroate ≥98%, FG is commonly used in cheese, coff...展開 Methyl 2-Thiofuroate ≥98%, FG, product number W331104, is a pale yellow to brown clear liquid with a milky, creamy, fried onion odor that tastes of cabbage. It is a flavor and fragrance agent. Methyl 2-Thiofuroate ≥98%, FG is commonly used in cheese, coffee, onion, milk , and strawberry flavors. 收起 | |
| Methyl Acetate Natural (US) | Sigma-Aldrich | Methyl Acetate Natural (US), product number W267619, is a colorless clear liquid that has an ethereal, solvent-like, estry, fruity, and alcoholic odor. It is a flavor and fragrance agent that is used in numerous flavors including apple, banana, cheese, co...展開 Methyl Acetate Natural (US), product number W267619, is a colorless clear liquid that has an ethereal, solvent-like, estry, fruity, and alcoholic odor. It is a flavor and fragrance agent that is used in numerous flavors including apple, banana, cheese, cognac, peach, rum, tomato, and whiskey. 收起 | |
| Isobutyl Phenylacetate | Elan Chemical Company Inc. | Isobutyl Phenylacetate FEMA 2210 is a colorless to slightly yellow liquid. It's molecular weight is 192.26 and it's molecular formula is C12H16O2. Isobutyl Phenylacetate has a minimum purity of 98.0% by assay and a maximum 1.0 acid value. It's specific...展開 Isobutyl Phenylacetate FEMA 2210 is a colorless to slightly yellow liquid. It's molecular weight is 192.26 and it's molecular formula is C12H16O2. Isobutyl Phenylacetate has a minimum purity of 98.0% by assay and a maximum 1.0 acid value. It's specific gravity is 0.984 - 0.988 and it's refractive index is 1.486 - 1.488 at 20.0C. Isobutyl Phenylacetate has a sweet, cocoa, fruity, honey and waxy taste with a spicy nuance. It is used as a flavoring agent in foods and beverages. 收起 | |
| Benzyl Butyrate ≥98%, FCC, FG | Sigma-Aldrich | Benzyl Butyrate ≥98%, FCC, FG, product number W214000, is a colorless clear liquid with a fruity, sweet, and tropical taste and odor. It is used widely as a flavor and fragrance. It commonly used in apricot, pear, plum, and raspberry flavors, in cheese an...展開 Benzyl Butyrate ≥98%, FCC, FG, product number W214000, is a colorless clear liquid with a fruity, sweet, and tropical taste and odor. It is used widely as a flavor and fragrance. It commonly used in apricot, pear, plum, and raspberry flavors, in cheese and dairy products, and for flavoring teas. 收起 | |
| Ethyl Pelargonate | Elan Chemical Company Inc. | Ethyl Pelargonate (Ethyl Nonanoate) FEMA 2447 is a colorless to slightly yellow liquid. It's molecular weight is 186.29 and it's molecular formula is C11H22O2. Ethyl Pelargonate has a minimum purity amount of 98.0% by assay and a maximum 3.0 acid value. I...展開 Ethyl Pelargonate (Ethyl Nonanoate) FEMA 2447 is a colorless to slightly yellow liquid. It's molecular weight is 186.29 and it's molecular formula is C11H22O2. Ethyl Pelargonate has a minimum purity amount of 98.0% by assay and a maximum 3.0 acid value. It's specific gravity is 0.863 - 0.867 and it's refractive index is 1.420 - 1.424 at 20.0 C. Ethyl Pelargonate has a waxy soapy, cognac, estry fruity, grape and tropical flavor, and it is used to flavor food and beverages such as alcoholic beverages, butters, and coffees. 收起 | |
| Diacetyl | Elan Chemical Company Inc. | Diacetyl (2,3 Butanedione; Dimethyldiketone; Dimethylglyoxal) FEMA 2370 is a yellow to yellow-green liquid. It has a molecular weight of 86.09 and it's molecular formula is C4H6O2. Diacetyl has a minimum purity amount of 95.0%. It's specific gravity is 0.979 - 0.985 and it's refractive index is 1.393 - 1.397. Diacetyl has a butty flavor and can be added to foods and beverages where a butter flavor is desired such as chocolate...展開 Diacetyl (2,3 Butanedione; Dimethyldiketone; Dimethylglyoxal) FEMA 2370 is a yellow to yellow-green liquid. It has a molecular weight of 86.09 and it's molecular formula is C4H6O2. Diacetyl has a minimum purity amount of 95.0%. It's specific gravity is 0.979 - 0.985 and it's refractive index is 1.393 - 1.397. Diacetyl has a butty flavor and can be added to foods and beverages where a butter flavor is desired such as chocolates, cooking oils, and popcorn. 收起 | |
| Ethyl Phenylacetate | Elan Chemical Company Inc. | Ethyl Phenylacetate FEMA 2452 is a colorless to slightly yellow liquid. It has a molecular weight of 164.20 and a molecular formula C10H12O2. Ethyl Phenylacetate has a minimum purity level of 98.0% by assay and a maximum 1.0 acid value. It's specific grav...展開 Ethyl Phenylacetate FEMA 2452 is a colorless to slightly yellow liquid. It has a molecular weight of 164.20 and a molecular formula C10H12O2. Ethyl Phenylacetate has a minimum purity level of 98.0% by assay and a maximum 1.0 acid value. It's specific gravity is 1.027 - 1.032 and it's refractive index is 1.496 - 1.500 at 20.0C. Ethyl Phenylacetate has a strong, sweet, rosy, honey, balsamic, cocoa-like flavor with molasses and yeasty nuances. It is used as a flavoring agent in foods and beverages including alcoholic drinks, baked goods and confectioneries. 收起 | |
| Cosmythic® HWS | Purextract (formerly DRT) | Cosmythic® HWS is a unique, highly water soluble grade of Cosmythic®. It is extracted from the bark of Pinus pinaster, and is supplied as a brownish powder with a bitter astringent taste. This product is easy to formulation in fruit juices, tea, coffee, o...展開 Cosmythic® HWS is a unique, highly water soluble grade of Cosmythic®. It is extracted from the bark of Pinus pinaster, and is supplied as a brownish powder with a bitter astringent taste. This product is easy to formulation in fruit juices, tea, coffee, one shot drinks, and mineral waters. Cosmythic® HWS is useful for anti-aging, skin elasticity, depigmentation, and dark spot applications. 收起 | |
| Fumaric Acid | Anhui BBCA International Co., Ltd. | Fumaric Acid appears as a white, odorless crystalline powder or granules. This product is used as a food additive to regulate acidity in coffee, tea, cream, cheese, processed fruit, etc. | |
| Carob Bean Extract | Penta Manufacturing Company | Carob Bean Extract is dark brown semi-solid slurry and has a cocoa taste. It helps boost the mellow richness of coffee profiles . It is a food additive, such as rum flavors and many types of caramel or not flavors. | |
| EPCevia™ Pure | EPC Natural Products Co., Ltd. | EPCevia™ Pure is a natural, zero-calorie, high sweetness sugar replacement. It provides 100% sugar reduction, sugar-like mouth feel, and the high, natural sweetness of stevia. The product is designed for yogurt, iced tea, and other beverages. | |
| KELCOGEL® HA-B Gellan Gum | CP Kelco | KELCOGEL® HA-B Gellan Gum is a pure high acyl gellan gum for use in stabilizing neutral pH soy beverages, or other non-dairy beverages. It offers excellent suspension of cocoa and insoluble calcium ingredients, minimal contribution to mouthfeel viscosity,...展開 KELCOGEL® HA-B Gellan Gum is a pure high acyl gellan gum for use in stabilizing neutral pH soy beverages, or other non-dairy beverages. It offers excellent suspension of cocoa and insoluble calcium ingredients, minimal contribution to mouthfeel viscosity, and compatibility with a wide range of neutral pH soy beverages and fruit juices. 收起 | |
| Gardenia Green | Znatural Color Co. Ltd | Gardenia Green is a green powder that is extracted from Gardenia jasminoides Ellis's fruit. This product is often used in confectioneries, jam, tea products, cosmetics, etc. | |
| Ascorbic Acid | Wuhan Golden Wing Industry & Trade Co., Ltd | Ascorbic Acid is a white crystalline powder which occurs is a natural organic compound with antioxidant properties, also is one form of vitamin C. Ascorbic Acid is mainly used for antioxidant food additives which enhances the resistance to infectious dise...展開 Ascorbic Acid is a white crystalline powder which occurs is a natural organic compound with antioxidant properties, also is one form of vitamin C. Ascorbic Acid is mainly used for antioxidant food additives which enhances the resistance to infectious diseases. It also can be used for beer, fermented flour products, carbonated drinks, tea drinks, juice drinks, milk beverages, milk candy, canned fruit jelly, broth, children's cereal preparations, meat products and baking products. 收起 | |
| Oligopin® HWS | Purextract (formerly DRT) | Oligopin® HWS is a unique, highly water soluble grade of Oligopin®. It is easy to formulate in fruit juices, tea, coffee, one shot drinks, and mineral waters. Commonly known as French maritime pine bark extract, it is supplied as a brownish powder with a ...展開 Oligopin® HWS is a unique, highly water soluble grade of Oligopin®. It is easy to formulate in fruit juices, tea, coffee, one shot drinks, and mineral waters. Commonly known as French maritime pine bark extract, it is supplied as a brownish powder with a bitter astringent taste. This product is recommended for cardiovascular health, vein health, male sexual health, and for antioxidant applications. 收起 | |
| Sodium Cyclamate | Wuhan Golden Wing Industry & Trade Co., Ltd | Sodium Cyclamate is an artificial sweetener. This product is odorless and provides an intensively sweet taste. Sodium Cyclamate is used in applications such as beverages, tea, milk, jams and pickles. |
