| 90WheyUSA™ | Marron Foods | 90WheyUSA™ is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures.This white to cream-colored powder has a bland flavor and is highly nutritious protein source. It disperses easily in cold liquids ...view more 90WheyUSA™ is manufactured from spray dried sweet dairy whey isolated through a microfiltration process at low temperatures.This white to cream-colored powder has a bland flavor and is highly nutritious protein source. It disperses easily in cold liquids and is functional in terms of solubility, water absorption, gelling and whipping properties. This product is often used in protein enriched sports and health drinks, protein fortified nutrition bars, and clinical supplements. view less | |
| α-Amylcinnamaldehyde | Shanghai Pu-Jie Fragrance Co., Ltd. | α-Amylcinnamaldehyde is an organic compound. This product appears as a pale yellowish liquid with a strong floral odor that is suggestive of jasmine. It can be used as a flavor and fragrance agent. | |
| α-Methyl-β-Mercaptopropyl Sulfide | KY Flavor | α-Methyl-β-Mercaptopropyl Sulfide, C8H18OS2, is a pale yellow liquid synthetic flavoring with a barbecue and bouillon fragrance. It is identified by the CAS number 54957-02-7 and the FEMA number 3509. This product is used as a flavoring additive for food. | |
| AA Nopal powder (40 mesh) | América Alimentos | AA Nopal powder (40 mesh) is inspected, washed, disinfected, and dried. The nopal is then ground and sifted, with uniform green to yellow-green particles. Nopal (cactus) belongs to the Opuntia genus, Opuntioideae subfamily and Cactaceae Family, which con...view more AA Nopal powder (40 mesh) is inspected, washed, disinfected, and dried. The nopal is then ground and sifted, with uniform green to yellow-green particles. Nopal (cactus) belongs to the Opuntia genus, Opuntioideae subfamily and Cactaceae Family, which consist of more than 300 species. view less | |
| ABALINE™ | Phosphotech | ABALINE™ is an enzymatic hydrolyzate of abalone, obtained by an exclusive controlled enzymatic hydrolysis, from the flesh of abalone (Haliotis Iris). ABALINE™ has an activity of stimulating the libido and improving sexual function. ABALINE™ is rich in lo...view more ABALINE™ is an enzymatic hydrolyzate of abalone, obtained by an exclusive controlled enzymatic hydrolysis, from the flesh of abalone (Haliotis Iris). ABALINE™ has an activity of stimulating the libido and improving sexual function. ABALINE™ is rich in low molecular weight glycopeptides, which promote the production of dopamine, and amino acids (including L-arginin), taurin, and trace elements (Zinc, Selenium) known for their stimulating properties of functions sex. This product is GMO free and contains molluscs. view less | |
| Abalyn | Vigon | Abalyn is a concentrated aromatic ingredient which may be used fragrance compounds according to legal and IFRA guidelines. | |
| Acacia Fibre 381 | DKSH | Acacia Fibre 381 is gum arabic, which is the dried gummy exudation of high molecular polysaccharides obtained from the stems and branches of Acacia Senegal or closely related species of Acacia (fam. Leguminosae). | Request Sample |
| Acai | PLT Health Solutions | Acai is a fruit that grows in the Amazon rainforest. It has high nutritional value and is an excellent source of energy. This product has flavor and nutritional benefits that can be applied to food, beverages, and supplements. | |
| Acai Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Acai Distillate, Natural (Organic Compliant) flavor is a colorless to pale yellow liquid that provides a dark, fruity profile with a hint of cocoa. Acai Distillate, Natural (Organic Compliant) can be used in fruit juices, chocolates, and a wide variety of...view more Acai Distillate, Natural (Organic Compliant) flavor is a colorless to pale yellow liquid that provides a dark, fruity profile with a hint of cocoa. Acai Distillate, Natural (Organic Compliant) can be used in fruit juices, chocolates, and a wide variety of food-based applications. view less | |
| Acai Distillate, Natural (Organic NOP) | A.M. Todd Botanical Therapeutics | Acai Distillate, Natural (Organic NOP) is a water white distillate of the acai berry. Acai Distillate, Natural (Organic NOP) provides a berry profile with a faint hint of dark cocoa and is commonly used for added flavor in clear beverages. | |
| Acai Extract, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Acai Extract, Natural (Organic Compliant) is an isolate that is dark purple liquid that imparts a pale pink tone to water white beverages. Acai Extract, Natural (Organic Compliant) is astringent and slightly fleshy. It is used in a wide variety of juices...view more Acai Extract, Natural (Organic Compliant) is an isolate that is dark purple liquid that imparts a pale pink tone to water white beverages. Acai Extract, Natural (Organic Compliant) is astringent and slightly fleshy. It is used in a wide variety of juices, or an ingredient in various products from beverages, including grain alcohol, smoothies, foods products, cosmetics and dietary supplements. view less | |
| Acai Extract, Natural (Organic NOP) | A.M. Todd Botanical Therapeutics | Acai Extract, Natural (Organic NOP) is an extract of the South American Acai berry that is a dark amber to reddish-brown translucent liquid. Acai Extract, Natural (Organic NOP) is very high in antioxidant value and provides the characteristics of the acai...view more Acai Extract, Natural (Organic NOP) is an extract of the South American Acai berry that is a dark amber to reddish-brown translucent liquid. Acai Extract, Natural (Organic NOP) is very high in antioxidant value and provides the characteristics of the acai berry to the flavor of its desired application. It is used in a wide variety of juices, or as an ingredient in various products from beverages, including grain alcohol, smoothies, foods products, cosmetics, and dietary supplements. view less | |
| Acai Type Flavor, N&A | A.M. Todd Botanical Therapeutics | Acai Type Flavor, N&A is a colorless to pale yellow liquid flavor. Acai Type Flavor, N&A provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juice...view more Acai Type Flavor, N&A is a colorless to pale yellow liquid flavor. Acai Type Flavor, N&A provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, ...view more Acai Type Flavor, Natural is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural is a colorless to pale yellow, clear liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsic...view more Acai Type Flavor, Natural is a colorless to pale yellow, clear liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of the acai berry to its desired applications. It has a wide variety of food-base...view more Acai Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of the acai berry to its desired applications. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural (Organic NOP) (Dry) | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural (Organic NOP) (Dry) is a powder. This product is a characteristic of acai flavor. It has a sweet, slightly floral, berry-acai type flavor. Acai Type Flavor, Natural (Organic NOP) (Dry) can be used for various applications. | |
| Acai Type Flavor, Natural (Organic NOP)(17-132-01) | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural (Organic NOP)(17-132-01) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-01) provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, suc...view more Acai Type Flavor, Natural (Organic NOP)(17-132-01) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-01) provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural (Organic NOP)(17-132-14) | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural (Organic NOP)(17-132-14) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-14) provides a sweet berry-like, slightly tart acai profile to its desired applications. It has a wide variety o...view more Acai Type Flavor, Natural (Organic NOP)(17-132-14) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-14) provides a sweet berry-like, slightly tart acai profile to its desired applications. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural (Organic NOP)(17-132-19) | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural (Organic NOP)(17-132-19) is a colorless to pale yellow flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-19) provides the characteristic profile of the acai berry to its desired applications. It has a wide variety of food-...view more Acai Type Flavor, Natural (Organic NOP)(17-132-19) is a colorless to pale yellow flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-19) provides the characteristic profile of the acai berry to its desired applications. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Acai Type Flavor, Natural (Organic NOP/EU) | A.M. Todd Botanical Therapeutics | Acai Type Flavor, Natural (Organic NOP/EU) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP/EU) provides a sweet berry-like, slightly tart acai profile to its desired applications. It is recommended for use in a wide va...view more Acai Type Flavor, Natural (Organic NOP/EU) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP/EU) provides a sweet berry-like, slightly tart acai profile to its desired applications. It is recommended for use in a wide variety of beverages, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less | |
| Accent | Fermentis | Accent is a wine yeast that is Kosher for passover. This product is recommended to enhance the aromatic profile of different style of wines. It is used to promote and contribute to the development of primary and secondary aromas in wine. | |
| Acerola Distillate, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Acerola Distillate, Natural (Organic Compliant) is a distillate of the acerola berry that is a colorless to pale-yellow liquid. Acerola Distillate, Natural (Organic Compliant) is used to add flavors similar to dried apple and cherry to its desired applica...view more Acerola Distillate, Natural (Organic Compliant) is a distillate of the acerola berry that is a colorless to pale-yellow liquid. Acerola Distillate, Natural (Organic Compliant) is used to add flavors similar to dried apple and cherry to its desired application. It is used in a wide variety of food-based products and beverages such as fruit juices. view less | |
| Acerola Extract, Natural (Organic Compliant) | A.M. Todd Botanical Therapeutics | Acerola Extract, Natural (Organic Compliant) is an extract of the acerola berry that is a cloudy yellow to dark yellow liquid. Acerola Extract, Natural (Organic Compliant) provides the characteristic flavors of the acerola berry to its desired applicatio...view more Acerola Extract, Natural (Organic Compliant) is an extract of the acerola berry that is a cloudy yellow to dark yellow liquid. Acerola Extract, Natural (Organic Compliant) provides the characteristic flavors of the acerola berry to its desired application. It is used in a wide variety of food-based products and beverages such as fruit juices. view less | |
| Acerola Fruit Extract 17% Native Ascorbic Acid (UV) | Monteloeder S.L. | Acerola Fruit Extract 17% Native Ascorbic Acid is an extract derived from the fruit of Malpighia glabra L. This product is standardized for 17% Native Ascorbic Acid (Vitamin C). This Acerola Extract has antioxidant and astringent effects. | |
| Acerola Fruit Extract 25% Ascorbic Acid (HPLC) | Monteloeder S.L. | Acerola Fruit Extract 25% Ascorbic Acid is an extract derived from the fruit of Malpighia glabra L. This product is soluble in water and is standardized for 25% Ascorbic Acid (Vitamin C). This Acerola Extract has antioxidant and astringent effects. | |
| Acerola Juice Concentrate | DKSH | Acerola Juice concentrate made of sound and mature Acerola, which have been selected, deceptionized, filtered, concentrated and packed. Containing Vitamin C and tastes sweet, acidic with orange or yellow colors. | Request Sample |
| Acerola Plant Extract - 17% Vitamin C | Evear Extraction | Acerola dry extract is obtained from Malpighia glabra. The fruit is pressed and concentrated into an organic juice which is then spray dried on organic maltodextrin support. This extract is a rich source of Vitamin C, standardized at 17%. | |
| Acerola Plant Extract - 25% Vitamin C | Evear Extraction | Acerola dry extract is obtained from Malpighia glabra. The fruit is pressed and concentrated into an organic juice which is then spray dried on organic maltodextrin support. This extract is a rich source of Vitamin C, standardized at 25%. | |
| Acerola Type Flavor, Natural (17-096-06) | A.M. Todd Botanical Therapeutics | Acerola Type Flavor, Natural (17-096-06) is a colorless to pale yellow clear liquid. it provides a characteristic acerola taste with slight melon notes and a berry background. It is used in applications such as juice, tea, still, carbonated and alcoholic ...view more Acerola Type Flavor, Natural (17-096-06) is a colorless to pale yellow clear liquid. it provides a characteristic acerola taste with slight melon notes and a berry background. It is used in applications such as juice, tea, still, carbonated and alcoholic beverages. view less | |
| Acerola Type Flavor, Natural (Organic NOP) | A.M. Todd Botanical Therapeutics | Acerola Type Flavor, Natural (Organic NOP) is a colorless to pale yellow flavor. Acerola Type Flavor, Natural (Organic NOP) provides a dominant tropical, fruity, cherry-like flavor with a slight savory melon undertone to its desired applications. It is r...view more Acerola Type Flavor, Natural (Organic NOP) is a colorless to pale yellow flavor. Acerola Type Flavor, Natural (Organic NOP) provides a dominant tropical, fruity, cherry-like flavor with a slight savory melon undertone to its desired applications. It is recommended for use in a variety of beverages (fruit juices, smoothies) and dairy products (ice creams). view less | |
| Acesulfam-K | I.H.C. Chempharm | Acesulfam-K is a calorie-free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K. It is a food additive and sweetening agent for use in the bakery and beverage industry as well as in diary products. | |
| Acesulfame K | Beneo | Acesulfame K, also called Acesulfame Potassium, is a food additive that is 200 times sweeter than sugar (sucrose). It enhances and intensifies flavors and is good for baking applications due to its thermo-stability. Acesulfame K is commonly used as a ta...view more Acesulfame K, also called Acesulfame Potassium, is a food additive that is 200 times sweeter than sugar (sucrose). It enhances and intensifies flavors and is good for baking applications due to its thermo-stability. Acesulfame K is commonly used as a tabletop sweetener and in milk drinks, puddings, desserts, cereals, jams, canned goods, sauces, and ice cream. view less | |
| Acesulfame K | Hangzhou Sanhe USA Inc. | Acesulfame K is the ideal non-nutritive sweetener for food, beverage, cosmetic and pharmacy industries. It is 200 times sweeter than sucrose, calorie-free and is highly suitable for diabetics. It has excellent storage, temperature and pH stability. It is...view more Acesulfame K is the ideal non-nutritive sweetener for food, beverage, cosmetic and pharmacy industries. It is 200 times sweeter than sucrose, calorie-free and is highly suitable for diabetics. It has excellent storage, temperature and pH stability. It is also inert and compatible with other ingredients. It is approved for use in foods and beverages in more than 100 countries. view less | |
| Acesulfame K | Jiangxi Beiyang Food Additive Co., Ltd | Acesulfame K is an artificial sugar substitute. This product appears as a white crystalline powder approximately 200 times the sweetness of table sugar. It is often used in combination with other artificial sweeteners in order to mask the off-tastes in ...view more Acesulfame K is an artificial sugar substitute. This product appears as a white crystalline powder approximately 200 times the sweetness of table sugar. It is often used in combination with other artificial sweeteners in order to mask the off-tastes in each sweetener. It can be used as a sugar replacement in beverages, dairy applications, bakery applications, and candies. view less | |
| Acesulfame Potassium | Changzhou Niutang Chemical, Inc. | Acesulfame Potassium is a white, odorless, freely flowing powder with an intense, sweet taste. A 3% solution is approximately 200 times sweeter than sucrose. It is freely soluble in water and slightly soluble in ethanol. It is used as a sweetener in food ...view more Acesulfame Potassium is a white, odorless, freely flowing powder with an intense, sweet taste. A 3% solution is approximately 200 times sweeter than sucrose. It is freely soluble in water and slightly soluble in ethanol. It is used as a sweetener in food and beverage products, such as carbonated soft drinks, juices, ice cream, chewing gums, hard candy, pudding, gelatins, and yogurt. view less | |
| Acesulfame Potassium | Foodchem International Corporation | Acesulfame Potassium is a white crystalline powder that is a calorie-free sugar substitute. This product is usually used in conjunction with other sweeteners, and is mainly used in soft drinks and protein shakes. | |
| Acesulfame Potassium | Niutang Europe B.V. | Acesulfame Potassium (Ace-K) is a white, odorless, water-soluble, free flowing powder with an intensely sweet taste. A 3% solution of this product is approximately 200 times sweeter than sucrose. Acesulfame Potassium (Ace-K) is most commonly used as an ...view more Acesulfame Potassium (Ace-K) is a white, odorless, water-soluble, free flowing powder with an intensely sweet taste. A 3% solution of this product is approximately 200 times sweeter than sucrose. Acesulfame Potassium (Ace-K) is most commonly used as an artificial sweetener in soft drink, juice, ice cream, chewing gum, hard candy, pudding, gelatin, and yogurt applications. view less | |
| Acesulfame Potassium | Nutra Food Ingredients, LLC | Acesulfame Potassium is a calorie-free sweetener which is approximately 200 times sweeter than sucralose. It is used in numerous foods such as candies, baked goods, canned foods, frozen desserts, beverages, dessert mixes and tabletop sweeteners. It is of...view more Acesulfame Potassium is a calorie-free sweetener which is approximately 200 times sweeter than sucralose. It is used in numerous foods such as candies, baked goods, canned foods, frozen desserts, beverages, dessert mixes and tabletop sweeteners. It is often used in combination with other low-calorie sweeteners because it enhances the sweet taste of foods and beverages. view less | |
| Acesulfame Potassium | Shijiazhuang Shixing Amino Acid Co., Ltd. | Acesulfame Potassium (Acesulfame K) is a synthesized, non-nutritive sweetener with 200 times the sweetness of sugar. It has a wealth of food applications as a tabletop sweetener and an addition to candies, baked goods, frozen desserts, beverages, and che...view more Acesulfame Potassium (Acesulfame K) is a synthesized, non-nutritive sweetener with 200 times the sweetness of sugar. It has a wealth of food applications as a tabletop sweetener and an addition to candies, baked goods, frozen desserts, beverages, and chewing gum. Because Acesulfame K is calorie-free, it is widely used in low-calorie and reduced-sugar foods. view less | |
| Acesulfame Potassium | Suzhou Hope Technology Co., Ltd. | Acesulfame Potassium is a white, virtually odourless crystalline powder. It is an artificial sweetener that was discovered by Karl Clauss in 1967. It has been used in many foods and drinks in the United States, Europe, and other places. It has no metaboli...view more Acesulfame Potassium is a white, virtually odourless crystalline powder. It is an artificial sweetener that was discovered by Karl Clauss in 1967. It has been used in many foods and drinks in the United States, Europe, and other places. It has no metabolism and no calorific value in the body and is suitable for diabetics. It will not cause tooth decay, with the good product image of low calorie and protecting tooth. It can lower the production costs and ensure or extend the product shelf-life. It is often used in soft drinks, combined with other sugar substitutes to cover up bitter aftertastes. view less | |
| Acesulfame Potassium | Tianjin Bohai Chemical Industry Group | Acesulfame potassium is a white crystalline powder. It is much sweeter than sucrose, calorie free, and has a refreshing flavor. This product can be used for cereals, jams and jellies, sauces, dips and dressings, canned or processed fruit and vegetables, d...view more Acesulfame potassium is a white crystalline powder. It is much sweeter than sucrose, calorie free, and has a refreshing flavor. This product can be used for cereals, jams and jellies, sauces, dips and dressings, canned or processed fruit and vegetables, dairy products, vitamins, other dietary supplements and also in beverages, baked goods, chewing gum and confections, ice cream and yogurts, table-top sweeteners, and for nutritional supplements. It is especially good for diabetics as it is free of calories. view less | |
| Acesulfame Potassium FCCV | H & A Canada | Acesulfame Potassium FCCV is a White, free-flowing, odorless crystalline powder. It is approximately 200 times sweeter than sucrose (3% solution) and it is freely soluble in water and very slightly soluble in ethanol. Applications: a new type of non-n...view more Acesulfame Potassium FCCV is a White, free-flowing, odorless crystalline powder. It is approximately 200 times sweeter than sucrose (3% solution) and it is freely soluble in water and very slightly soluble in ethanol. Applications: a new type of non-nutritive sweetener used in the preparation of sugar-free and reduced-sugar beverages, confectionery, baked goods, desserts, yogurt, table-top sweeteners, nutraceuticals, and pharmaceuticals. It is also non-caloric and is approved (by the united states food & drug administration) without restriction for any segment of the population. view less | |
| Acesulfame-K | Anhui Jinhe Industrial Co., Ltd. | Acesulfame-K or Acesulfame Potassium is a food additive that appears as a white, odorless, crystalline powder. It is a calorie-free sweetener that is 200x sweeter than sugar. Acesulfame-K has good stability and suitable taste, and it is the best sweeten...view more Acesulfame-K or Acesulfame Potassium is a food additive that appears as a white, odorless, crystalline powder. It is a calorie-free sweetener that is 200x sweeter than sugar. Acesulfame-K has good stability and suitable taste, and it is the best sweetener for soft drinks. It can also be used in bakery products, pastry, solid drink, candy, jam, chewing gum, instant coffee, dairy products, jelly, pudding, sweeting agent and so on. view less | |
| Acesulfame-K | Foodchem International Corporation | Acesulfame-K is one of the most stable sweeteners in the world. This product is a white crystalline powder, and is 200 to 250 times sweeter than sucrose. It dissolves easily in water and its solubility is 27 grams at 20℃. It is often used in chewing gum, ...view more Acesulfame-K is one of the most stable sweeteners in the world. This product is a white crystalline powder, and is 200 to 250 times sweeter than sucrose. It dissolves easily in water and its solubility is 27 grams at 20℃. It is often used in chewing gum, instant coffee, instant tea, dairy product analogs, gelatins, pudding desserts, tabletop sweeteners and baked food, but it is most suitable for soft drinks. view less | |
| Acesulfame-K | Hainan Zhongxin Wanguo Chemical Co., Ltd. | Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in met...view more Acesulfame-K is 130 times sweeter than sucrose which is usually used in food, beverage, medicine, daily necessities, table sweeteners which does not cause microbial fermentation. It is food safety without toxic side-effects. It does not participate in metabolism, can control the calorie intake, particularly suitable for patients with obesity and high blood pressure. view less | |
| Acesulfame-k | Qingdao Century Minghui International Trade Co., Ltd. | Acesulfame-k is an artificial sweetener used in food products. It is a white powder that is virtually odorless, and has a very sweet taste (about 200 times sweeter than cane sugar). It is highly stable and can be used in a broad range of foods and beverag...view more Acesulfame-k is an artificial sweetener used in food products. It is a white powder that is virtually odorless, and has a very sweet taste (about 200 times sweeter than cane sugar). It is highly stable and can be used in a broad range of foods and beverages, including soft drinks, sugars, syrups, chewing gum, and baked goods. It is also used in pharmaceuticals, cosmetics, and healthcare (toothpaste, mouthwash, etc.). view less | |
| Acesulfame-K | Qingdao Rawchem Imp&Exp Co., Ltd. | Acesulfame-K is a white, odorless, crystalline powder that contains a taste 200 times sweeter than sucrose. This product is soluble and is great for adding flavor to food or beverages. | |
| Acesulfame-K | Shandong Longlive Bio-Technology Co., Ltd | Acesulfame-K is a sweetener because of it's high stability and good taste. This product dissolves easily in water. It can be used in food applications such as sweeteners: soft drinks, chewing gum, coffee (instant), tea (instant), dairy product analogs, ge...view more Acesulfame-K is a sweetener because of it's high stability and good taste. This product dissolves easily in water. It can be used in food applications such as sweeteners: soft drinks, chewing gum, coffee (instant), tea (instant), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food. Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products. view less | |
| Acetal | Shanghai Pu-Jie Fragrance Co., Ltd. | Acetal is an organic compound. This product appears as a colorless liquid with a pleasant, nutty odor. It can be used as a flavor and fragrance agent. | |
| Acetal | Sichuan Shenlian Biological Technology Co., Ltd | Acetal is a chemical salt with a formula of CH3CH(OCH2CH3)2C6H14O2. This product appears as a colorless liquid with a pleasant, nutty aroma. It is slightly soluble in water and highly soluble in ethanol. It can be used in the preparation of soft drinks...view more Acetal is a chemical salt with a formula of CH3CH(OCH2CH3)2C6H14O2. This product appears as a colorless liquid with a pleasant, nutty aroma. It is slightly soluble in water and highly soluble in ethanol. It can be used in the preparation of soft drinks, frozen foods, candy, and baked goods. view less | |
| Acetal CD | Vigon | Acetal CD is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetaldehyde | Shanghai Pu-Jie Fragrance Co., Ltd. | Acetaldehyde is an organic compound. This product appears as a colorless clear liquid with a pungent odor. It can be used as a flavor and fragrance agent. | |
| Acetaldehyde | Sichuan Shenlian Biological Technology Co., Ltd | Acetaldehyde is a chemical salt with a chemical formula of CH3CHOC2H4O2. This product appears as a colorless liquid with a spicy, pungent, grassy aroma. It can be used in soft drinks, ice desserts, candies, and chewing gum. | |
| Acetaldehyde Diethyl Acetal | Vigon | Acetaldehyde Diethyl Acetal is a concentrated flavor ingredient which may be used in flavor compounds according to legal and FEMA GRAS/FDA guidelines. cosmetic material for FDA regulated product use. | |
| Acetaldehyde Diethyl Acetal Natural | Vigon | Acetaldehyde Diethyl Acetal Natural is a concentrated flavor ingredient which may be used in flavor compounds according to legal and FEMA GRAS/FDA guidelines. cosmetic material for FDA regulated product use. | |
| Acetaldehyde Natural 50 In Grain Alcohol | Vigon | Acetaldehyde Natural 50 In Grain Alcohol is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetanisole Crystals | Vigon | Acetanisole Crystals is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetate C-10 Decyl Acetate | Vigon | Acetate C-10 Decyl Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetate C-12 Lauryl Acetate | Vigon | Acetate C-12 Lauryl Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetate C-6 FCC Hexyl Acetate | Vigon | Acetate C-6 FCC Hexyl Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetate C-7 Heptyl Acetate | Vigon | Acetate C-7 Heptyl Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetate C-8 FCC Octyl Acetate | Vigon | Acetate C-8 FCC Octyl Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetate C-9 FCC Nonyl Acetate | Vigon | Acetate C-9 FCC Nonyl Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. cosmetic material for FDA regulated product use. | |
| Acetate PA Allyl Phenoxy Acetate | Vigon | Acetate PA Allyl Phenoxy Acetate is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetic Acid | Shanghai Pu-Jie Fragrance Co., Ltd. | Acetic Acid is the main ingredient in vinegar. This product appears as a colorless, clear liquid with a strong, pungent odor. It can be used as a flavor agent. | |
| Acetic Acid, Fermented | Sichuan Shenlian Biological Technology Co., Ltd | Acetic Acid, Fermented, is an acid with a chemical formula of CH3COOC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the preparation of seasonings, vinegar, as an acidity regulator, and as a flavor e...view more Acetic Acid, Fermented, is an acid with a chemical formula of CH3COOC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the preparation of seasonings, vinegar, as an acidity regulator, and as a flavor enhancer. view less | |
| Acetic Acid, Glacial | Sichuan Shenlian Biological Technology Co., Ltd | Acetic Acid, Glacial, is a synthetic acid with a chemical formula of CH3COOHC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the production of seasonings and vinegar, as an acidity regulator, and as ...view more Acetic Acid, Glacial, is a synthetic acid with a chemical formula of CH3COOHC2H4O2. This product appears as a colorless, transparent liquid with a pungent odor. It can be used in the production of seasonings and vinegar, as an acidity regulator, and as a flavor enhancer. view less | |
| Acetic Acid Glacial | Vigon | Acetic Acid Glacial is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetic Acid Natural | Vigon | Acetic Acid Natural is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetoin | Sichuan Shenlian Biological Technology Co., Ltd | Acetoin is a fermented ketone. This product appears as a fluid with a milky aroma. It can be used in the preparation of butter, dairy products, and yogurt. | |
| Acetoin | Wuhan Golden Wing Industry & Trade Co., Ltd | Acetoin is a yellowish compound used for flavoring food products. Acetoin is useful in flavour such as butter, caramel, vanilla, coffee, nut , milk, cheese and fruits like strawberry and raspberry. Often used in combination with Diacetyl. It is naturally ...view more Acetoin is a yellowish compound used for flavoring food products. Acetoin is useful in flavour such as butter, caramel, vanilla, coffee, nut , milk, cheese and fruits like strawberry and raspberry. Often used in combination with Diacetyl. It is naturally found in butter, yogurt, wheat, apples, black currants, blackberry, brussels sprouts and cantaloupe. view less | |
| Acetoin Acetyl Methyl Carbinol - 18 kg Open Head Plastic Pail | Vigon | Acetoin Acetyl Methyl Carbinol - 18 kg Open Head Plastic Pail is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetoin Acetyl Methyl Carbinol Plastic Closed Head Pails | Vigon | Acetoin Acetyl Methyl Carbinol Plastic Closed Head Pails is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetoin Natural Acetyl Methyl Carbinol | Vigon | Acetoin Natural Acetyl Methyl Carbinol is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetophenone FCC Flavor Grade | Vigon | Acetophenone FCC Flavor Grade is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetophenone Fragrance Grade | Vigon | Acetophenone Fragrance Grade is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl Butyryl 2,3-Hexanedione | Vigon | Acetyl Butyryl 2,3-Hexanedione is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl Isovaleryl 5-Methyl 2,3-Hexanedione | Vigon | Acetyl Isovaleryl 5-Methyl 2,3-Hexanedione is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl L Carnitine HCL | Desheng International Industry | Acetyl L Carnitine HCL is a water-solulble amino acid in a white powder form. This product is most commonly used as a functional food additive. | |
| Acetyl Propionyl FCC 2,3-Pentanedione | Vigon | Acetyl Propionyl FCC 2,3-Pentanedione is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl Propionyl Natural FCC 2,3-Pentanedione | Vigon | Acetyl Propionyl Natural FCC 2,3-Pentanedione is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl Propionyl Pure | Vigon | Acetyl Propionyl Pure is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl Tributyl Citrate (ATBC) | Chemceed | Acetyl Tributyl Citrate (ATBC) is a used as a biodegradable plasticizer for PVC and cellulose derivates, and it is approved for food contact materials and can even been used as a food additive. ATBC is also used as an emollient for personal care/cosmetics...view more Acetyl Tributyl Citrate (ATBC) is a used as a biodegradable plasticizer for PVC and cellulose derivates, and it is approved for food contact materials and can even been used as a food additive. ATBC is also used as an emollient for personal care/cosmetics products such as aerosol hair sprays and nail polishes. In addition, ATBC can be used for pharmaceutical coatings (USP grade available), lubricants, and inks. view less | |
| Acetyl Valeryl 2,3-Heptanedione | Vigon | Acetyl Valeryl 2,3-Heptanedione is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Pyrazine | Vigon | Acetyl-2 Pyrazine is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Pyrazine Natural | Vigon | Acetyl-2 Pyrazine Natural is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Pyrazine Natural 5 In Ethyl Alcohol | Vigon | Acetyl-2 Pyrazine Natural 5 In Ethyl Alcohol is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Pyrazine Natural 5 In Propylene Glycol | Vigon | Acetyl-2 Pyrazine Natural 5 In Propylene Glycol is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Pyrazine Natural 5 In Triethyl Citrate Natural | Vigon | Acetyl-2 Pyrazine Natural 5 In Triethyl Citrate Natural is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Pyridine | Vigon | Acetyl-2 Pyridine is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetyl-2 Thiazole | Vigon | Acetyl-2 Thiazole is a concentrated aromatic and flavor ingredient which may be used in flavor and fragrance compounds according to legal and IFRA or FEMA GRAS/FDA guidelines. | |
| Acetylpyrazine/(2-Acetylpyrazine) | KY Flavor | Acetylpyrazine/(2-Acetylpyrazine), C6H6ON2, are colorless to pale yellow crystals with a nutty, popcorn, and bread crust odor. It is identified by the CAS number 22047-25-2 and the FEMA number 3126. This product is used as a synthetic flavoring additive i...view more Acetylpyrazine/(2-Acetylpyrazine), C6H6ON2, are colorless to pale yellow crystals with a nutty, popcorn, and bread crust odor. It is identified by the CAS number 22047-25-2 and the FEMA number 3126. This product is used as a synthetic flavoring additive in food. view less | |
| Acid Casein | Bhole Baba Dairy Industries Ltd. | Acid Casein is a by product of regulated acidification of pasteurized skim milk by using HCL Concentrate or lactic fermentation. Casein finds its uses in processed cheese and nutritional foods. Casein as one of its byproducts in various compositions i.e....view more Acid Casein is a by product of regulated acidification of pasteurized skim milk by using HCL Concentrate or lactic fermentation. Casein finds its uses in processed cheese and nutritional foods. Casein as one of its byproducts in various compositions i.e. Casein 30 ,Casein 60 and Casein 90 with its uses both in edible and technical applications. The Product's edible applications include usage in medicine and nutrients- mainly for infants and sportsmen and in production of processed cheese and caseinates. Because of the foaming capability, water and fat absorbability and emulsification, caseins are used for meat sauces, different kind of fast foods, coffee whiteners and in pharmaceutical industry. view less | |
| Acid Casein - Mesh 100 | Kaskat Ltd | Acid Casein - Mesh 100 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 100 is used as...view more Acid Casein - Mesh 100 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 100 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. view less | |
| Acid Casein - Mesh 30 | Kaskat Ltd | Acid Casein - Mesh 30 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 30 is used as a...view more Acid Casein - Mesh 30 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 30 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. view less | |
| Acid Casein - Mesh 60 | Kaskat Ltd | Acid Casein - Mesh 60 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 60 is used as a...view more Acid Casein - Mesh 60 is a white to yellowish free flowing powder with a milky taste and smell. It is obtained during process of continued casein coagulation from accurately skimmed milk under the influence of sour whey. Acid Casein - Mesh 60 is used as an emulsifier and as an economical substitute for milk and whey protein concentrate, specifically for uses in processed and hard cheeses, glazing agent for bakery products, and meat sauces. view less | |
| Acid Casein (Fresh Curd) | Interfood Ingredients Ltd | Acid Casein (Fresh Curd) is a food additive manufactured from fresh pasteurized skimmed cow’s milk, by precipitation with food grade hydrochloric acid. It is a dried granular, free-flowing powder with a high protein content. It has a variety of applicatio...view more Acid Casein (Fresh Curd) is a food additive manufactured from fresh pasteurized skimmed cow’s milk, by precipitation with food grade hydrochloric acid. It is a dried granular, free-flowing powder with a high protein content. It has a variety of applications in the manufacturing of food products, including sports nutrition, cheese, yogurt, energy bars, drinks and meat. Acid Casein (Fresh Curd) is also used as a functional ingredient to stabilize emulsions and for the manufacturing of fat filleds, toppings and foamers. view less | |
| Acid Casein Powder | Irish Dairy Board Proteins and Ingredients | Acid Casein Powder is a high quality milk protein product, produced by acid precipitation of the casein from fresh pasteurized skimmed milk. This product is a high protein attrition dried milk powder. It has excellent stabilization and emulsification prop...view more Acid Casein Powder is a high quality milk protein product, produced by acid precipitation of the casein from fresh pasteurized skimmed milk. This product is a high protein attrition dried milk powder. It has excellent stabilization and emulsification properties and is a high nutritional source of protein with a fill amino acid profile. Acid Casein Powder is mainly used in nutritional health care products, processed cheese, infant formula, beverages and creamer, snacking, ready meal, sauce and seasoning applications. view less | |
| Acid High Temperature α-Amylase | Winovazyme Biological Science & Technology Co., Ltd. | Acid High Temperature α-Amylase is a snuff colored liquid made from Bacillus licheniformis through liquid fermentation and extraction. This product has good stability in an acid environment, can hydrolyze α-1,4 glucoside in starch molecule at high tempera...view more Acid High Temperature α-Amylase is a snuff colored liquid made from Bacillus licheniformis through liquid fermentation and extraction. This product has good stability in an acid environment, can hydrolyze α-1,4 glucoside in starch molecule at high temperatures and decrease the concentration of starch fast. It is often used in beer production. view less |
