UL Prospector

OKINACEA®

  • Company:

    Gelyma

  • INCI Name:

    Water (and) Caulerpa Lentillifera Extract (and) Hydrolyzed Rice Bran Protein

Gelyma makes their documentation available in the regions indicated below:

OKINACEA® is a marine agent that combines Caulerpa lentilifera, known as Green Caviar or Sea grape, with hydrolyzed rice It targets both the dermal-epidermal junction and the dermis to firm the skin and therefore delaying the major signs of skin aging. Green caviar is a delicacy in Okinawa, the Japanese Island of centenarians. The efficacy of OKINACEA® has been demonstrated by several ex vivo and in vitro studies. This product strengthens the DEJ functionality by stimulating both laminin-5 and collagen IV, therefore it improves skin cohesion and boosts exchanges between the epidermis and dermis. At the dermis level, it revitalizes the network by increasing the synthesis of GAGs and Type I collagen, thus making the skin firmer and helping to return volume and structure to the tissues. Clinical studies demonstrate the reduction of skin roughness and anti-wrinkle activity. OKINACEA® is used in all anti-aging products.

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Company

Founded in 1997 by Dr Liliane and Dr Max PELLEGRINI, experts in Marine Biology and Phycology, GELYMA company is based on their passion for algae with a flexible and responsive mindset to develop an innovative product range, in majority suitable for the Chinese market and ECOCERT/COSMOS approved, covering many applications including anti-aging, skin hydration, skin protection and other skin problems, for the Personal Care and Cosmetic industry.

Company Documents

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Gelyma

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