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"Butterfly" Soybean Soon Soon Oilmills SDN BHD "Butterfly" Soybean is a single varietal soybean specially selected for soy milk and tofu applications.
"Golden Swan" Soybean Soon Soon Oilmills SDN BHD "Golden Swan" Soybean is an edible grade soybean suitable for production of soy milk, tofu, soy sauce, tempeh, and tau-kee.
"Silo" Soybean Soon Soon Oilmills SDN BHD "Silo" Soybean is a single varietal soybean that is suitable for soy milk and tofu.
100% Wild Harvest Baobab Powder Mighty Baobab Limited 100% Wild Harvest Baobab Powder (or pulp as it is commonly referred to) comes from the adansonia digitata species of the Baobab tree. It is a naturally dry fruit powder that can be eaten by itself or utilized more effectively as an ingredient. There are c...view more 100% Wild Harvest Baobab Powder (or pulp as it is commonly referred to) comes from the adansonia digitata species of the Baobab tree. It is a naturally dry fruit powder that can be eaten by itself or utilized more effectively as an ingredient. There are currently hundreds of applications of Baobab in the market today, including smoothies, cereal bars, sweets, chocolate, tea and juice. view less
2-Pentanone Firmenich 2-Pentanone is a flavoring substance, a colorless liquid, and a powerful fruity, woody, and pungent notes. This product has a sweet banana-like character with fermented woody nuances which work perfectly in dairy, fruit, and alcoholic flavors.
5-METHYLQUINOXALINE Treatt 5-METHYLQUINOXALINE is a yellow liquid with a roast nut, roast corn, coffee odor and flavor. It is used in confectionery, desserts, meat products and non-alcoholic beverages.
ACS-Forte REINERT GRUPPE Ingredients GmbH ACS-Forte is a biological agent that has a strong preserving effect for all sensible food stuffs. This product can be used in various food applications, including in sauces, dressings, potato dumplings, cottage cheese, marmalade, and fruit juice concentra...view more ACS-Forte is a biological agent that has a strong preserving effect for all sensible food stuffs. This product can be used in various food applications, including in sauces, dressings, potato dumplings, cottage cheese, marmalade, and fruit juice concentrates. This product produces no retro-crystallization. view less
ACS-Fruchtsäurekombination REINERT GRUPPE Ingredients GmbH ACS-Fruchtsäurekombination is a biological agent that has a strong preserving effect for all sensible food stuffs. This product can be used in various food applications, including in sauces, dressings, potato dumplings, cottage cheese, marmalade, and frui...view more ACS-Fruchtsäurekombination is a biological agent that has a strong preserving effect for all sensible food stuffs. This product can be used in various food applications, including in sauces, dressings, potato dumplings, cottage cheese, marmalade, and fruit juice concentrates. This product produces no retro-crystallization. view less
AGAR-AGAR Yantai Sheli Hydrocolloids Co., Ltd AGAR-AGAR is a polysaccharide extracted from seaweeds, as one of the most highly versatile algae gums in world It is widely used in food, pharmaceutical, daily chemical industries and bioengineering, etc. AGAR-AGAR belongs to the natural polysaccharide, r...view more AGAR-AGAR is a polysaccharide extracted from seaweeds, as one of the most highly versatile algae gums in world It is widely used in food, pharmaceutical, daily chemical industries and bioengineering, etc. AGAR-AGAR belongs to the natural polysaccharide, rich in dissolvable fiber. It contents low caloric and has function of health care to the human body, such as clearing the intestinal by removing noxious substances and lowering blood sugar. Apart from that, AGAR-AGAR is widely used as a base of bacterium culture medium and microbe carrier in medicine, agriculture and bioengineering. It can be further made into Agarose, which is widely applied in the analysis and research of clinical diagnosis, biochemistry, microbiology and immunology. view less
AQUAMIN™ F Marigot Ltd. Aquamin™ F is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.). The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. ...view more Aquamin™ F is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.). The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. Aquamin™ is a highly bioavailable source of calcium for use in food, beverages, nutraceuticals and nutritional supplements. Aquamin™ F is recommended for use in the following food applications cereals, pasta, noodles, biscuits, baked goods, processed meats, ice cream, soya beverages and confectionery. view less
AQUAMIN™ S Marigot Ltd. Aquamin™ S is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.) and is rendered acid soluble on a base of organic acids. The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland fr...view more Aquamin™ S is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.) and is rendered acid soluble on a base of organic acids. The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. Aquamin™ S is specifically designed to enhance the nutritional profile of low pH food products. It is recommended for use in the following applications: Juice based beverages, fruit preps, yoghurts, smoothies & frozen desserts. view less
AQUAMIN™ SOLUBLE Marigot Ltd. Aquamin™ Soluble is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.) and is rendered soluble on treatment with acids. The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from...view more Aquamin™ Soluble is a natural calcium source produced from mineralised seaweed (Lithothamnion sp.) and is rendered soluble on treatment with acids. The seaweed is harvested from the seabed off the West coast of Ireland and North West coast of Iceland from clear, pollution free, mineral rich Atlantic waters. Aquamin™ Soluble is recommended for use in the following applications: clear, isotonic, still, or carbonated beverages. view less
Acai Cake Concentrate Botanical Products International Acai Cake Concentrate is a frozen fruit pulp that is creamy in texture and blue to purple in color. It is derived from the blended and extracted pulp of the Acai fruit. It can be used as an antioxidant and supplement in the manufacturing of various foods....view more Acai Cake Concentrate is a frozen fruit pulp that is creamy in texture and blue to purple in color. It is derived from the blended and extracted pulp of the Acai fruit. It can be used as an antioxidant and supplement in the manufacturing of various foods. This product can be used in functional foods applications. view less
Acai Concentrated Juice Botanical Products International Acai Concentrated Juice is a viscous liquid that is dark red to violet in color. This filtered juice is produced from 100 % acai and has the equivalent of 41 kg of acai fruit in. It can be used as an antioxidant and supplement in the manufacturing of vari...view more Acai Concentrated Juice is a viscous liquid that is dark red to violet in color. This filtered juice is produced from 100 % acai and has the equivalent of 41 kg of acai fruit in. It can be used as an antioxidant and supplement in the manufacturing of various foods. This product can be used in functional foods applications. view less
Acai Distillate, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Acai Distillate, Natural (Organic Compliant) flavor is a colorless to pale yellow liquid that provides a dark, fruity profile with a hint of cocoa. Acai Distillate, Natural (Organic Compliant) can be used in fruit juices, chocolates, and a wide variety of...view more Acai Distillate, Natural (Organic Compliant) flavor is a colorless to pale yellow liquid that provides a dark, fruity profile with a hint of cocoa. Acai Distillate, Natural (Organic Compliant) can be used in fruit juices, chocolates, and a wide variety of food-based applications. view less
Acai Extract Bolise Co., Limited Acai Extract is derived from the Acai berry. This product is used for its high antioxidant content and flavoring in various functional food categories, including juices and nutritional supplements.
Acai Extract, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Acai Extract, Natural (Organic Compliant) is an isolate that is dark purple liquid that imparts a pale pink tone to water white beverages. Acai Extract, Natural (Organic Compliant) is astringent and slightly fleshy. It is used in a wide variety of juices...view more Acai Extract, Natural (Organic Compliant) is an isolate that is dark purple liquid that imparts a pale pink tone to water white beverages. Acai Extract, Natural (Organic Compliant) is astringent and slightly fleshy. It is used in a wide variety of juices, or an ingredient in various products from beverages, including grain alcohol, smoothies, foods products, cosmetics and dietary supplements. view less
Acai Extract, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Acai Extract, Natural (Organic NOP) is an extract of the South American Acai berry that is a dark amber to reddish-brown translucent liquid. Acai Extract, Natural (Organic NOP) is very high in antioxidant value and provides the characteristics of the acai...view more Acai Extract, Natural (Organic NOP) is an extract of the South American Acai berry that is a dark amber to reddish-brown translucent liquid. Acai Extract, Natural (Organic NOP) is very high in antioxidant value and provides the characteristics of the acai berry to the flavor of its desired application. It is used in a wide variety of juices, or as an ingredient in various products from beverages, including grain alcohol, smoothies, foods products, cosmetics, and dietary supplements. view less
Acai Freeze Dried Powder - Organic Botanical Products International Acai Freeze Dried Powder - Organic is a coarse powder that is dark purple in color and has the odor and taste of acai fruit. This freeze dried powder is produced from acai pulp which has been pasteurized. It can be used as an antioxidant and supplement in...view more Acai Freeze Dried Powder - Organic is a coarse powder that is dark purple in color and has the odor and taste of acai fruit. This freeze dried powder is produced from acai pulp which has been pasteurized. It can be used as an antioxidant and supplement in the manufacturing of various foods. This product can be used in functional foods applications. view less
Acai Juice Powder - 20% Botanical Products International Acai Juice Powder - 20% is a purple powder with and odor and taste that is characteristic of acai fruit. This spray dried powder is 20% acai pulp and 80% low DE maltodextrin. It is partly soluble in water and 1 kg of powder equals 4 kg of fresh acai berri...view more Acai Juice Powder - 20% is a purple powder with and odor and taste that is characteristic of acai fruit. This spray dried powder is 20% acai pulp and 80% low DE maltodextrin. It is partly soluble in water and 1 kg of powder equals 4 kg of fresh acai berries. It can be used as an antioxidant and supplement in the manufacturing of various foods. This product can be used in functional foods applications. view less
Acai Powder Ingredients Inc. Acai Powder is a powder derived from dried Acai berries. This product is most commonly used in baked goods, dessert, functional food, and juice applications.
Acai Puree Powder Botanical Products International Acai Puree Powder is a dark purple, spray dried powder that has an odor and taste of the Acai fruit. It is partly soluble in water and has a mesh size of 82% through 65 mesh. It can be used as an antioxidant and supplement in the manufacturing of various ...view more Acai Puree Powder is a dark purple, spray dried powder that has an odor and taste of the Acai fruit. It is partly soluble in water and has a mesh size of 82% through 65 mesh. It can be used as an antioxidant and supplement in the manufacturing of various foods. This product can be used in functional foods applications. view less
Acai Puree Pulp Botanical Products International Acai Puree Pulp is a frozen fruit pulp that is blue in color and has a characteristic flavor and odor of acai berries. It has been pasteurized and contains 100% acai pulp. It can be used as an antioxidant and supplement in the manufacturing of various foo...view more Acai Puree Pulp is a frozen fruit pulp that is blue in color and has a characteristic flavor and odor of acai berries. It has been pasteurized and contains 100% acai pulp. It can be used as an antioxidant and supplement in the manufacturing of various foods. This product can be used in functional foods applications view less
Acai Type Flavor, N&A A.M. Todd Botanical Therapeutics Acai Type Flavor, N&A is a colorless to pale yellow liquid flavor. Acai Type Flavor, N&A provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juice...view more Acai Type Flavor, N&A is a colorless to pale yellow liquid flavor. Acai Type Flavor, N&A provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, ...view more Acai Type Flavor, Natural is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural is a colorless to pale yellow, clear liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsic...view more Acai Type Flavor, Natural is a colorless to pale yellow, clear liquid flavor. Acai Type Flavor, Natural provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of the acai berry to its desired applications. It has a wide variety of food-base...view more Acai Type Flavor, Natural (Organic Compliant) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic Compliant) provides the characteristic flavor of the acai berry to its desired applications. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural (Organic NOP)(17-132-01) A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural (Organic NOP)(17-132-01) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-01) provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, suc...view more Acai Type Flavor, Natural (Organic NOP)(17-132-01) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-01) provides the characteristic flavor of the acai berry. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural (Organic NOP)(17-132-14) A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural (Organic NOP)(17-132-14) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-14) provides a sweet berry-like, slightly tart acai profile to its desired applications. It has a wide variety o...view more Acai Type Flavor, Natural (Organic NOP)(17-132-14) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-14) provides a sweet berry-like, slightly tart acai profile to its desired applications. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural (Organic NOP)(17-132-19) A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural (Organic NOP)(17-132-19) is a colorless to pale yellow flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-19) provides the characteristic profile of the acai berry to its desired applications. It has a wide variety of food-...view more Acai Type Flavor, Natural (Organic NOP)(17-132-19) is a colorless to pale yellow flavor. Acai Type Flavor, Natural (Organic NOP)(17-132-19) provides the characteristic profile of the acai berry to its desired applications. It has a wide variety of food-based applications, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acai Type Flavor, Natural (Organic NOP/EU) A.M. Todd Botanical Therapeutics Acai Type Flavor, Natural (Organic NOP/EU) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP/EU) provides a sweet berry-like, slightly tart acai profile to its desired applications. It is recommended for use in a wide va...view more Acai Type Flavor, Natural (Organic NOP/EU) is a colorless to pale yellow liquid flavor. Acai Type Flavor, Natural (Organic NOP/EU) provides a sweet berry-like, slightly tart acai profile to its desired applications. It is recommended for use in a wide variety of beverages, such as in smoothies, frosty ice cubes/popsicles, acai juices, and ice creams, etc. view less
Acerola IngredienTrade/ Fruit-ING Acerola is a fruit that has an average Vitamin C content around 1500 mg per 100g. This product is a bright red, round to oblate, cherry-like fruit but with 3 lobes, and is very sour but with a distinguished flavor and aroma. The pulp is juicy, occasionall...view more Acerola is a fruit that has an average Vitamin C content around 1500 mg per 100g. This product is a bright red, round to oblate, cherry-like fruit but with 3 lobes, and is very sour but with a distinguished flavor and aroma. The pulp is juicy, occasionally nearly sweet, with a delicate flavor and slight apple note. Acerola has applications in jams, jellies, syrups, ice cream, jello, juice, soft drinks, nectar, gummy candies, fruit preserves, nutraceuticals, and yogurt. view less
Acerola Cherries Bolasco Functional Fruit Solutions Acerola Cherries appear as a berry fruit with a green to red skin, depending on when in the harvest process it has been picked. The flesh is a white pulp, having a pleasant to slightly bitter taste. Due to the perishability acerola is processed to becom...view more Acerola Cherries appear as a berry fruit with a green to red skin, depending on when in the harvest process it has been picked. The flesh is a white pulp, having a pleasant to slightly bitter taste. Due to the perishability acerola is processed to become fruit puree or concentrate immediately after having been harvested, at which the same are traded deep-frozen only. It is used in other fruit juices, beverages, ice cream, and preserves. view less
Acerola Cherry Extract Shaanxi TOP Pharm Chemical Co., Ltd. Acerola Cherry Extract is an extract in powder form obtained from the Acerola tree. The fruit of the tree looks like common cherries and the extract of the fruit can be used in beverages, juices, pulps, Vitamin C concentrates, or baby foods. It is rich in...view more Acerola Cherry Extract is an extract in powder form obtained from the Acerola tree. The fruit of the tree looks like common cherries and the extract of the fruit can be used in beverages, juices, pulps, Vitamin C concentrates, or baby foods. It is rich in Vitamin C, and also contains Vitamin A, thiamine, riboflavin, and niacin, while being a powerful antioxidant. The product has immune enhancement, helps the growth and repair of tissue, aids in the production of anti-stress hormones, among other benefits. view less
Acerola Distillate, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Acerola Distillate, Natural (Organic Compliant) is a distillate of the acerola berry that is a colorless to pale-yellow liquid. Acerola Distillate, Natural (Organic Compliant) is used to add flavors similar to dried apple and cherry to its desired applica...view more Acerola Distillate, Natural (Organic Compliant) is a distillate of the acerola berry that is a colorless to pale-yellow liquid. Acerola Distillate, Natural (Organic Compliant) is used to add flavors similar to dried apple and cherry to its desired application. It is used in a wide variety of food-based products and beverages such as fruit juices. view less
Acerola Extract, Natural (Organic Compliant) A.M. Todd Botanical Therapeutics Acerola Extract, Natural (Organic Compliant) is an extract of the acerola berry that is a cloudy yellow to dark yellow liquid. Acerola Extract, Natural (Organic Compliant) provides the characteristic flavors of the acerola berry to its desired applicatio...view more Acerola Extract, Natural (Organic Compliant) is an extract of the acerola berry that is a cloudy yellow to dark yellow liquid. Acerola Extract, Natural (Organic Compliant) provides the characteristic flavors of the acerola berry to its desired application. It is used in a wide variety of food-based products and beverages such as fruit juices. view less
Acerola High Vit C >28% Powder Ingredients Inc. Acerola High Vit C >28% Powder is a powder derived from dried Acerola berries with added Vitamin C. This product is most commonly used in baked goods, dessert, functional foods, and juice applications.
Acerola Standardized 25% Vit C Powder Ingredients Inc. Acerola Standardized 25% Vit C Powder is a powder derived from dried Acerola berries with added Vitamin C. This product is most commonly used in baked goods, dessert, functional foods, and juice applications.
Acerola Type Flavor, Natural (17-096-06) A.M. Todd Botanical Therapeutics Acerola Type Flavor, Natural (17-096-06) is a colorless to pale yellow clear liquid. it provides a characteristic acerola taste with slight melon notes and a berry background. It is used in applications such as juice, tea, still, carbonated and alcoholic ...view more Acerola Type Flavor, Natural (17-096-06) is a colorless to pale yellow clear liquid. it provides a characteristic acerola taste with slight melon notes and a berry background. It is used in applications such as juice, tea, still, carbonated and alcoholic beverages. view less
Acerola Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Acerola Type Flavor, Natural (Organic NOP) is a colorless to pale yellow flavor. Acerola Type Flavor, Natural (Organic NOP) provides a dominant tropical, fruity, cherry-like flavor with a slight savory melon undertone to its desired applications. It is r...view more Acerola Type Flavor, Natural (Organic NOP) is a colorless to pale yellow flavor. Acerola Type Flavor, Natural (Organic NOP) provides a dominant tropical, fruity, cherry-like flavor with a slight savory melon undertone to its desired applications. It is recommended for use in a variety of beverages (fruit juices, smoothies) and dairy products (ice creams). view less
Acesulfame K Qingdao Simco Biotech Co., Ltd. Acesulfame K is a calorie-free artificial sweetener that is a white crystalline powder and has a molecular weight of 201.24. This product is 200 times sweeter than table sugar and is stable under heat, making it a useful additive in the baking industry. I...view more Acesulfame K is a calorie-free artificial sweetener that is a white crystalline powder and has a molecular weight of 201.24. This product is 200 times sweeter than table sugar and is stable under heat, making it a useful additive in the baking industry. It is more often blended with other sweeteners when used in beverages. view less
Acesulfame Potassium Changzhou Niutang Chemical, Inc. Acesulfame Potassium is a white, odorless, freely flowing powder with an intense, sweet taste. A 3% solution is approximately 200 times sweeter than sucrose. It is freely soluble in water and slightly soluble in ethanol. It is used as a sweetener in food ...view more Acesulfame Potassium is a white, odorless, freely flowing powder with an intense, sweet taste. A 3% solution is approximately 200 times sweeter than sucrose. It is freely soluble in water and slightly soluble in ethanol. It is used as a sweetener in food and beverage products, such as carbonated soft drinks, juices, ice cream, chewing gums, hard candy, pudding, gelatins, and yogurt. view less
Acesulfame Potassium Niutang Europe B.V. Acesulfame Potassium (Ace-K) is a white, odorless, water-soluble, free flowing powder with an intensely sweet taste. A 3% solution of this product is approximately 200 times sweeter than sucrose. Acesulfame Potassium (Ace-K) is most commonly used as an ...view more Acesulfame Potassium (Ace-K) is a white, odorless, water-soluble, free flowing powder with an intensely sweet taste. A 3% solution of this product is approximately 200 times sweeter than sucrose. Acesulfame Potassium (Ace-K) is most commonly used as an artificial sweetener in soft drink, juice, ice cream, chewing gum, hard candy, pudding, gelatin, and yogurt applications. view less
Acid Pectinase (Liquid) Shandong Longda Bio-Products Co. Acid Pectinase (Liquid) is obtained by deep fermentation from Aspergillus Niger. It can be widely used in the production of juice, vegetable juice and wine processing by speeding up the extraction of fruit juice from the fruit. This product is available i...view more Acid Pectinase (Liquid) is obtained by deep fermentation from Aspergillus Niger. It can be widely used in the production of juice, vegetable juice and wine processing by speeding up the extraction of fruit juice from the fruit. This product is available in 30000u/ml and 60000u/ml, and it is a light brown liquid. view less
Adipic Acid Corcoran Chemicals Ltd Adipic Acid is a white crystalline powder with a tart flavor. It is used as an acidity regulator, a flavoring agent, and a gelling aid. This product is used in bottled drinks, fruit juice, gelatin, and many powdered food and drink mixes. It is also used i...view more Adipic Acid is a white crystalline powder with a tart flavor. It is used as an acidity regulator, a flavoring agent, and a gelling aid. This product is used in bottled drinks, fruit juice, gelatin, and many powdered food and drink mixes. It is also used in some calcium carbonate antacids to make them tart. view less
Agar-Agar Zhejiang Top Biological Science & Technology Co., Ltd. Agar-Agar BLR6002 is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is composed of Agarose and Agaropectin. The agarose is composed of (1-4) linked 3, 6-anh...view more Agar-Agar BLR6002 is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is composed of Agarose and Agaropectin. The agarose is composed of (1-4) linked 3, 6-anhydro -a-L-galactose alternating with (1-3) linked-b-D-galactose. Agar-Agar BLR6002 is usually white or tiny yellow, free of smell or having light characteristic smell. It cannot dissolve in cold water but can easily dissolve in boiling water and dissolve slowly in hot water. This particular product has a gel strength of ≥700. It is widely used in producing granular orange beverage,jelly power, ice cream, soft candy, popsicle, meat, tomato sauce, coconut sauce, dry cheese, eight ingredient porridge (sweet), white fungus and bird's nest, thick soup, cold dish etc. view less
Agar-Agar Zhejiang Top Biological Science & Technology Co., Ltd. Agar-Agar BLR6003 is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is composed of Agarose and Agaropectin. The agarose is composed of (1-4) linked 3, 6-anh...view more Agar-Agar BLR6003 is a natural macromolecule polysaccharide product extracted from seaweeds such as porphyra and Gracilaria etc. and refined by scientific methods. It is composed of Agarose and Agaropectin. The agarose is composed of (1-4) linked 3, 6-anhydro -a-L-galactose alternating with (1-3) linked-b-D-galactose. Agar-Agar BLR6003 is usually white or tiny yellow, free of smell or having light characteristic smell. It cannot dissolve in cold water but can easily dissolve in boiling water and dissolve slowly in hot water. This particular product has a gel strength of ≥500. It is widely used in producing granular orange beverage,jelly power, ice cream, soft candy, popsicle, meat, tomato sauce, coconut sauce, dry cheese, eight ingredient porridge (sweet), white fungus and bird's nest, thick soup, cold dish etc. view less
Agave Syrup The iidea Company Agave Syrup is a natural sweetener extracted from the agave plant known as “Blue Agave” . It is an excellent alternative due to its exquisite taste and health properties. This product is recommended for a wide range of applications, including confectione...view more Agave Syrup is a natural sweetener extracted from the agave plant known as “Blue Agave” . It is an excellent alternative due to its exquisite taste and health properties. This product is recommended for a wide range of applications, including confectionery, jams, beverages, baking, cereals and granolas, dairy products, and spices. view less
Agri-Spray Acacia RE (C110) Agrigum Agri-Spray Acacia RE (C110) is produced from cleaned Acacia senegal gum after further cleaning and grading. It is processed by water dissolution followed by ultra-cleaning and spray drying. This product is used for high quality emulsion preparations. It c...view more Agri-Spray Acacia RE (C110) is produced from cleaned Acacia senegal gum after further cleaning and grading. It is processed by water dissolution followed by ultra-cleaning and spray drying. This product is used for high quality emulsion preparations. It can be used to prepare and stabilize oil-in-water emulsions and is a suspension for pulp in flavored juices and beverages. view less
Agrotécnica® Dehydrated Lemon Powder Vegenat, S.A. Agrotécnica® Dehydrated Lemon Powder is produced from whole lemons. It is a yellow to white powder with a typical taste and smell of lemon. It can be used as a flavoring in many foods and beverages, such as mayonnaise, lemonade, tartar sauce and marinades...view more Agrotécnica® Dehydrated Lemon Powder is produced from whole lemons. It is a yellow to white powder with a typical taste and smell of lemon. It can be used as a flavoring in many foods and beverages, such as mayonnaise, lemonade, tartar sauce and marinades. view less
Agrotécnica® Dehydrated Orange Powder Vegenat, S.A. Agrotécnica® Dehydrated Orange Powder is produced using selected whole, washed, sliced oranges (the juice is lost and mainly the rind remains) which are then dehydrated. It is an orange to yellow powder with a typical orange flavor. It can be used as a fl...view more Agrotécnica® Dehydrated Orange Powder is produced using selected whole, washed, sliced oranges (the juice is lost and mainly the rind remains) which are then dehydrated. It is an orange to yellow powder with a typical orange flavor. It can be used as a flavoring in many foods and beverages, such as orange drinks, marinades a duck a l'orange. view less
Agrotécnica® Dehydrated Tomato Powder Vegenat, S.A. Agrotécnica® Dehydrated Tomato Powder is a loose reddish/orange coloured powder obtained by atomising cold break tomato purée made from healthy, mature red tomatoes. It is a red/orange uniform fine particle powder with a typical tomato taste and smell. I...view more Agrotécnica® Dehydrated Tomato Powder is a loose reddish/orange coloured powder obtained by atomising cold break tomato purée made from healthy, mature red tomatoes. It is a red/orange uniform fine particle powder with a typical tomato taste and smell. It can be used for flavoring in sauces, stews, soups and beverages. view less
Agrotécnica® Dehydrated Zucchini Powder Vegenat, S.A. Agrotécnica® Dehydrated Zucchini Powder is produced from selected, washed, sliced and dehydrated courgettes. It is a greenish yellow color with the typical taste and smell of zucchini. It can be used for flavoring in sauces, stews, soups and beverages.
Agrotécnica® Freeze-dried Blueberry Vegenat, S.A. Agrotécnica® Freeze-dried Blueberry is produced from selected freeze-dried wild blueberry. It is a dark purple to almost black berry with a typical blueberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings...view more Agrotécnica® Freeze-dried Blueberry is produced from selected freeze-dried wild blueberry. It is a dark purple to almost black berry with a typical blueberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for whole blueberries. view less
Agrotécnica® Freeze-dried Raspberry Chopped Vegenat, S.A. Agrotécnica® Freeze-dried Raspberry Chopped is produced from selected freeze-dried, sliced raspberries. It is chopped portions of red berry with a typical raspberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, f...view more Agrotécnica® Freeze-dried Raspberry Chopped is produced from selected freeze-dried, sliced raspberries. It is chopped portions of red berry with a typical raspberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for sliced or chopped raspberries. view less
Agrotécnica® Freeze-dried Strawberry Vegenat, S.A. Agrotécnica® Freeze-dried Strawberry is produced from selected freeze-dried, sliced strawberries. It is chopped portions of red berry with a typical strawberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillin...view more Agrotécnica® Freeze-dried Strawberry is produced from selected freeze-dried, sliced strawberries. It is chopped portions of red berry with a typical strawberry taste and smell. It can be re-hydrated and used in baked goods and desserts, jams, pies, fillings and other recipies which call for sliced or chopped strawberries. view less
Akticol FA Erbslöh Geisenheim AG Akticol FA is a specially developed activated carbon of vegetable origin for the decolorization of apple juice. It provides the adsorption of non-condensed polyphenols and elimination of oxidized, brownish off-colors. Due to a special production process, ...view more Akticol FA is a specially developed activated carbon of vegetable origin for the decolorization of apple juice. It provides the adsorption of non-condensed polyphenols and elimination of oxidized, brownish off-colors. Due to a special production process, the finest particles of Akticol FA are bound, thus quick separation is possible at full absorptive power. Taste- and flavour-giving agents are fully preserved and brown colouring matter caused by tannins is precisely eliminated. Akticol FA can be added either before or after clarification/fining, yet an addition prior to fining, facilitates the separation of the activated carbon sediment. view less
Akticol FA-UF Erbslöh Geisenheim AG Akticol FA-UF is a chemically activated, highly efficient activated carbon powder of vegetable origin. It is derived from wood. Composition and purity of this carbon allow a particularly abrasion resistant, gentle and careful application when used in comb...view more Akticol FA-UF is a chemically activated, highly efficient activated carbon powder of vegetable origin. It is derived from wood. Composition and purity of this carbon allow a particularly abrasion resistant, gentle and careful application when used in combination with crossflow filtration systems. Akticol FA-UF is highly efficient, which means, lower dosages can be used and thus, the risk of wearing out of processing plants is further minimized. When developing this activated carbon, its selective polyphenol stabilizing and its decolourizing capacity in apple juice were specially considered. Akticol FA-UF is a high degree acid-activated active carbon of vegetable origin. This carbon type can also be applied very well when making fruit juices of which extremely high purity is required, for instance, baby food. Innovative criteria are considered for the production of Akticol FA-UF which is the reason for its excellent technological effect. When compared with other activated carbons, Akticol FA-UF assures a gentle application with regard to juice filtration over crossflow systems. Due to the special carbon effectiveness, it is possible in many cases to considerably reduce dosages as against conventional activated carbons. view less
Aktivit Erbslöh Geisenheim AG Aktivit is a granulated pure bentonite with large surface for beverage technology. Aktivit provides for protein stabilization and clarification in all those cases where a pure calcium bentonite is not sufficiently efficient. Aktivit adsorbs certain protei...view more Aktivit is a granulated pure bentonite with large surface for beverage technology. Aktivit provides for protein stabilization and clarification in all those cases where a pure calcium bentonite is not sufficiently efficient. Aktivit adsorbs certain protein substances, tannic and other disturbing substances, above all also in beverages with a relatively high pH-value or low acid content. It provides stabilization against protein and colloidal cloudiness and clarification. view less
Alfalfa Juice Powder Xi’an Chinwon Biotech Inc. Alfalfa Juice Powder is a pale green fine powder with the main ingredients being Protein, Vitamin B, Vitamin C, and carrotene. This product is packaged in aluminum foil(5kg), cartons(10kg), and drums(25kg) with a shelf life of 18 months.
Alfalfa Powder Xi’an Chinwon Biotech Inc. Alfalfa powder is a green fine powder that is rich in plenty of vitamins and mineral ingredients. It is rich in plenty of vitamins, and mineral ingredients, good for intestines and stomach. This product is used in healthy foods, beverages, and cookies. A...view more Alfalfa powder is a green fine powder that is rich in plenty of vitamins and mineral ingredients. It is rich in plenty of vitamins, and mineral ingredients, good for intestines and stomach. This product is used in healthy foods, beverages, and cookies. Alfalfa powder is packaged in 25kg cartons. view less
Algarrobo Mesquite Powder Dried Foods Peru SAC Algarrobo Mesquite Powder appears as a light beige colored fine powder. This product has a sweet, rich, molasses like flavor and aroma. This product contains a high amount of protein and potassium. Algarrobo Mesquite Powder is used in various food and bev...view more Algarrobo Mesquite Powder appears as a light beige colored fine powder. This product has a sweet, rich, molasses like flavor and aroma. This product contains a high amount of protein and potassium. Algarrobo Mesquite Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. view less
Alkemir® - 859 VEDEQSA Alkemir®-859 is a powdered blend of propylenglycol alginate (E-405) of high esterification grade and low viscosity. It can be used in a variety of foodstuff such as fruit juices, beer, dressings, milk derivatives. It also can be used in bakery and pastry ...view more Alkemir®-859 is a powdered blend of propylenglycol alginate (E-405) of high esterification grade and low viscosity. It can be used in a variety of foodstuff such as fruit juices, beer, dressings, milk derivatives. It also can be used in bakery and pastry products. view less
Almond Powder Xi’an Chinwon Biotech Inc. Almond Powder is a white fine powder that is rich in vitamins, protein, organic substances, and mineral ingredients. This product is used in healthy foods, beverages, cookies, and cosmetics. Almond Powder is packaged in 25kg cartons.
Almond Type Flavor, Natural (Organic Compliant)(04-283-01) A.M. Todd Botanical Therapeutics Almond Type Flavor, Natural (Organic Compliant)(04-283-01) is a colorless to pale yellow liquid flavor. Almond Type Flavor, Natural (Organic Compliant)(04-283-01) provides the characteristic flavor of almond to its desired applications. It recommended f...view more Almond Type Flavor, Natural (Organic Compliant)(04-283-01) is a colorless to pale yellow liquid flavor. Almond Type Flavor, Natural (Organic Compliant)(04-283-01) provides the characteristic flavor of almond to its desired applications. It recommended for use in alcoholic beverages, dairy products, juices and still beverages. view less
Almond Type Flavor, Natural (Organic Compliant)(04-541-01) A.M. Todd Botanical Therapeutics Almond Type Flavor, Natural (Organic Compliant)(04-541-01) is a colorless to pale yellow liquid flavor. Almond Type Flavor, Natural (Organic Compliant)(04-541-01) provides the characteristic flavor of almond to its desired applications. It recommended fo...view more Almond Type Flavor, Natural (Organic Compliant)(04-541-01) is a colorless to pale yellow liquid flavor. Almond Type Flavor, Natural (Organic Compliant)(04-541-01) provides the characteristic flavor of almond to its desired applications. It recommended for use in alcoholic beverages, dairy products, juices and still beverages. view less
Aloe Vera Extract Xi’an Chinwon Biotech Inc. Aloe Vera Extract is an off-white fine powder or white powder used in pharmaceutical, food and beverages, cosmetics, and supplements industries. This product is packaged in 1kg/5kg per vacuum aluminum foil bag, 20kg carton, and a 25kg drum that is stored...view more Aloe Vera Extract is an off-white fine powder or white powder used in pharmaceutical, food and beverages, cosmetics, and supplements industries. This product is packaged in 1kg/5kg per vacuum aluminum foil bag, 20kg carton, and a 25kg drum that is stored in a dark dry area with a 2 year shelf life. view less
Aloe Vera Gel 1:1 Mexialoe Laboratorios, S.A. de C.V. (FB) Aloe Vera Gel 1:1 is a clear liquid with a light vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and has a pH of 3.5-4.2. It can be used in many culinary applications including yogurt, jelly, cookies, dietetic products,...view more Aloe Vera Gel 1:1 is a clear liquid with a light vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and has a pH of 3.5-4.2. It can be used in many culinary applications including yogurt, jelly, cookies, dietetic products, fruit juice, and sports drinks. view less
Aloe Vera Gel Concentrate 10:1 Mexialoe Laboratorios, S.A. de C.V. (FB) Aloe Vera Gel Concentrate 10:1 is a clear to light yellow liquid with a moderate vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with low temperature evaporation. It has a pH of 3.5-4.2 and a to...view more Aloe Vera Gel Concentrate 10:1 is a clear to light yellow liquid with a moderate vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with low temperature evaporation. It has a pH of 3.5-4.2 and a total solid percentage of 4.6% minimum. Aloe Vera Gel Concentrate 10:1 can be used in many culinary applications including yogurt, jelly, cookies, dietetic products, fruit juice, and sports drinks. view less
Aloe Vera Gel Concentrate 2:1 Mexialoe Laboratorios, S.A. de C.V. (FB) Aloe Vera Gel Concentrate 2:1 is a clear liquid with a light vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with deionized water. It has a pH of 3.5-4.2 and a total solid percentage of 1% minim...view more Aloe Vera Gel Concentrate 2:1 is a clear liquid with a light vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with deionized water. It has a pH of 3.5-4.2 and a total solid percentage of 1% minimum. Aloe Vera Gel Concentrate 2:1 can be used in many culinary applications including yogurt, jelly, cookies, dietetic products, fruit juice, and sports drinks. view less
Aloe Vera Gel Concentrate 40:1 Mexialoe Laboratorios, S.A. de C.V. (FB) Aloe Vera Gel Concentrate 40:1 is a clear to hazy liquid with a strong vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with low temperature evaporation. It has a pH of 3.5-4.2 and a total solid ...view more Aloe Vera Gel Concentrate 40:1 is a clear to hazy liquid with a strong vegetable odor. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with low temperature evaporation. It has a pH of 3.5-4.2 and a total solid percentage of 18.4% minimum. Aloe Vera Gel Concentrate 40:1 can be used in many culinary applications including yogurt, jelly, cookies, dietetic products, fruit juice, and sports drinks. view less
Aloe Vera Gel Freeze Dried Powder Xi'an Healthful Biotechnology Co. Ltd. Aloe Vera Gel Freeze Dried Powder is an extract of fresh aloe vera leaves. This product has an off-white powder appearance and is used in food applications such as juice, yogurt and jellies. Aloe Vera Gel Freeze Dried Powder differs from spray dried powde...view more Aloe Vera Gel Freeze Dried Powder is an extract of fresh aloe vera leaves. This product has an off-white powder appearance and is used in food applications such as juice, yogurt and jellies. Aloe Vera Gel Freeze Dried Powder differs from spray dried powder by having a maximum water content of 5%. view less
Aloe Vera Gel Spray Dried Powder Xi'an Healthful Biotechnology Co. Ltd. Aloe Vera Gel Spray Dried Powder is an extract of fresh aloe vera leaves. This product has an off-white powder appearance and is used in food applications such as juice, yogurt and jellies. Aloe Vera Gel Spray Dried Powder differs from freeze dried powder...view more Aloe Vera Gel Spray Dried Powder is an extract of fresh aloe vera leaves. This product has an off-white powder appearance and is used in food applications such as juice, yogurt and jellies. Aloe Vera Gel Spray Dried Powder differs from freeze dried powder by having a maximum water content of 8%. view less
Aloe Vera Powder Xi’an Chinwon Biotech Inc. Aloe Vera Powder is an off white fine powder that is used in the healthy food and beverages industry. It is to relieve fever and relax the bowels, prevent constipation and acnes; and reduces inflammation and relieves pain. This product is air dried or fre...view more Aloe Vera Powder is an off white fine powder that is used in the healthy food and beverages industry. It is to relieve fever and relax the bowels, prevent constipation and acnes; and reduces inflammation and relieves pain. This product is air dried or freeze dried, package in a 25kg carton, and stored in a dark dry environment. view less
Aloe Vera Spray Dried Powder 100:1 Mexialoe Laboratorios, S.A. de C.V. (FB) Aloe Vera Spray Dried Powder 100:1 is a white to light fine powder. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with low temperature evaporation. It has a pH of 3.5-4.2 and a moisture content of less than 1...view more Aloe Vera Spray Dried Powder 100:1 is a white to light fine powder. This product is extracted from leaves of the Aloe barbadensis plant and further concentrated with low temperature evaporation. It has a pH of 3.5-4.2 and a moisture content of less than 10%. Aloe Vera Spray Dried Powder 100:1 can be used in many culinary applications including yogurt, jelly, cookies, dietetic products, fruit juice, and sports drinks. view less
Aloe Vera Type Flavor, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Aloe Vera Type Flavor, Natural (Organic NOP) is a pale yellow to yellow liquid flavor. Aloe Vera Type Flavor, Natural (Organic NOP) imparts the characteristic flavor of aloe vera to its desired applications. It has a wide variety of food-based applicatio...view more Aloe Vera Type Flavor, Natural (Organic NOP) is a pale yellow to yellow liquid flavor. Aloe Vera Type Flavor, Natural (Organic NOP) imparts the characteristic flavor of aloe vera to its desired applications. It has a wide variety of food-based applications, such as in juices, yogurts, and desserts, etc. view less
Alphonso Mango Grace Tradelinks Alphonso mango is a fresh fruit with an oblique shape and orange yellow color. JThis product is used in smoothies, juice, baking, and fruit salads.
Amber Malt 25kg PPS Muntons Malted Ingredients Muntons™ Amber Malt 25kg PPS is a whole amber malt. It has moisture content of ≤7% and a Wort Colour, IoB (515ml mash) of 40 to 75 EBC. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans.
Amber Malt Extract Muntons Malted Ingredients Muntons™ Amber Malt Extract is a non-diastatic, light brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, malty taste. It is a valuable source of fermentable sugars. This product is certified Kosher and Hala...view more Muntons™ Amber Malt Extract is a non-diastatic, light brown syrup composed of enzyme-extracted malted barley. It has a pleasant, malty odour and a sweet, malty taste. It is a valuable source of fermentable sugars. This product is certified Kosher and Halal. It is also GMO free and suitable for vegans. view less
Angelica Extract Xi’an Chinwon Biotech Inc. Angelica Extract is a brown fine powder with a strong angelica odor that is used in the pharmaceutical and healthy food industries. This product comes in a 25kg drum and is stored out of direct light and a dry area with a shelf life of 2 years.
Angelica Powder Xi’an Chinwon Biotech Inc. Angelica Powder is a pale brown fine powder that is rich in plenty of amino acids, mineral ingredients, and is good for nourishing blood and beauty maintenance. This product is air dried and package in a 25kg carton
Anthocyanins Shaanxi TOP Pharm Chemical Co., Ltd. Anthocyanins, also known as seabuckthorn extract, is a brown powder most commonly used in the pharmaceutical and food industry. It is rich in protein, fat, carbohydrate, vitamins, and mineral substances. This product can help relieve muscles, promote bloo...view more Anthocyanins, also known as seabuckthorn extract, is a brown powder most commonly used in the pharmaceutical and food industry. It is rich in protein, fat, carbohydrate, vitamins, and mineral substances. This product can help relieve muscles, promote blood circulation, build strong body, prolong life, promote digestion, and reduce blood cholesterol. It can be used in fruit juice, jams, jellies, ice cream, and wine. view less
Apple Bryan W Nash & Sons Ltd. Apple is a flavoring that is often used in cakes, pies, cookies, fruit juices, tea, etc.
Apple (Golden) Type Flavor, Natural A.M. Todd Botanical Therapeutics Apple (Golden) Type Flavor, Natural is a pale yellow to yellow liquid golden apple flavor. Apple (Golden) Type Flavor, Natural provides a peely, slightly tart, golden type character with good pulpy notes and its true to fruit. It is recommended for use i...view more Apple (Golden) Type Flavor, Natural is a pale yellow to yellow liquid golden apple flavor. Apple (Golden) Type Flavor, Natural provides a peely, slightly tart, golden type character with good pulpy notes and its true to fruit. It is recommended for use in alcoholic beverages, dairy drinks, juices and still drinks. view less
Apple (Green) Type Flavor, Natural (Organic NOP) (Dry) A.M. Todd Botanical Therapeutics Apple (Green) Type Flavor, Natural (Organic NOP) (Dry) is a dry powder green apple flavor that is National Organic Program certified. Apple (Green) Type Flavor, Natural (Organic NOP) (Dry) provides a sour green apple flavor with apple peel notes that is ...view more Apple (Green) Type Flavor, Natural (Organic NOP) (Dry) is a dry powder green apple flavor that is National Organic Program certified. Apple (Green) Type Flavor, Natural (Organic NOP) (Dry) provides a sour green apple flavor with apple peel notes that is similar to candy to its desired applications. It is recommended for use in bakery products, still beverages, ready-to-drink teas and confectioneries. view less
Apple (Red) Flavor Wonf, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Apple (Red) Flavor Wonf, Natural (Organic NOP) is a pale amber to dark amber liquid red apple flavor with other natural flavors. Apple (Red) Flavor Wonf, Natural (Organic NOP) provides an apple fresh aroma and a juicy flavor to its desired applications. ...view more Apple (Red) Flavor Wonf, Natural (Organic NOP) is a pale amber to dark amber liquid red apple flavor with other natural flavors. Apple (Red) Flavor Wonf, Natural (Organic NOP) provides an apple fresh aroma and a juicy flavor to its desired applications. It is recommended for use in bakery products, alcoholic beverages, dairy drinks, juices and still beverages. view less
Apple (Spicy) Type Flavor, N&A A.M. Todd Botanical Therapeutics Apple (Spicy) Type Flavor, N&A is a pale amber liquid spicy apple flavor. Apple (Spicy) Type Flavor, N&A provides the characteristic spicy apple flavor to its desired applications. It has a wide variety of food-based applications, such as pies, apple cid...view more Apple (Spicy) Type Flavor, N&A is a pale amber liquid spicy apple flavor. Apple (Spicy) Type Flavor, N&A provides the characteristic spicy apple flavor to its desired applications. It has a wide variety of food-based applications, such as pies, apple cider, alcoholic beverages, cakes, and teas, etc. view less
Apple Flavor, N&A (TTB Type) A.M. Todd Botanical Therapeutics Apple Flavor, N&A (TTB Type) is a colorless to pale yellow, translucent liquid apple flavor. Apple Flavor, N&A (TTB Type) provides a flavor characteristic of green apple with skin notes and a more true fruit profile. It is not candy like and not recomme...view more Apple Flavor, N&A (TTB Type) is a colorless to pale yellow, translucent liquid apple flavor. Apple Flavor, N&A (TTB Type) provides a flavor characteristic of green apple with skin notes and a more true fruit profile. It is not candy like and not recommended for baked goods. It is recommended for use in alcoholic beverages, dairy drinks, still beverages and ready-to-drink teas. view less
Apple Juice Concentrate (AJC) Ve.Ba. Cooperativa Ortofrutticola S.C. Apple Juice Concentrate (AJC) is produced at 70-71 brix at low acidity from apples. This product can be used in fruit juices and tea.
Apple Juice Concentrate - CFPOMC7000 Diana Food Inc. Apple Juice Concentrate - CFPOMC7000 is a 100% clear apple juice concentrate. This product is best used in flavour compounds, mousses, syrups, coatings, jams, biscuits, ice creams, fruit juices, and ciders.
Apple Juice Concentrate - CFPOMC7001 Diana Food Inc. Apple Juice Concentrate - CFPOMC7001 is a 100% clear apple juice concentrate concentrate. This product is best used in flavour compounds, mousses, syrups, coatings, jams, biscuits, ice creams, fruit juices, and ciders.
Apple Juice Concentrate - CFPOMI7000 Diana Food Inc. Apple Juice Concentrate - CFPOMI7000 is a 100% clear apple juice concentrate concentrate. This product is best used in flavour compounds, mousses, syrups, coatings, jams, biscuits, ice creams, and fruit juices.
Apple Juice Concentrate Clarified Christodoulou Bros SA Apple Juice Concentrate Clarified is made from mature Greek apples with high or low acidity from the Starkin or Granny Smith variety. Apples contain fiber, vitamins C and A, antioxidants and minerals which are all beneficial to the body. Among the numero...view more Apple Juice Concentrate Clarified is made from mature Greek apples with high or low acidity from the Starkin or Granny Smith variety. Apples contain fiber, vitamins C and A, antioxidants and minerals which are all beneficial to the body. Among the numerous health benefits, apples have anti-aging, calming and fever-reducing properties. This clarified concentrate is clarified and tests negative for starch and pectin, has a minimum brix of 69 to 71, and a pH ranging from 3.4 to 4.1. It has found application in juices, soft drinks, fruit drinks, smoothies, yogurt and yogurt desserts, baked goods, and baby foods. view less
Apple Juice NFC Christodoulou Bros SA Apple Juice NFC is apple juice not from concentrate that is made from mature Greek apples with high or low acidity from the Starkin or Granny Smith variety. Apples contain fiber, vitamins C and A, antioxidants and minerals which are all beneficial to the ...view more Apple Juice NFC is apple juice not from concentrate that is made from mature Greek apples with high or low acidity from the Starkin or Granny Smith variety. Apples contain fiber, vitamins C and A, antioxidants and minerals which are all beneficial to the body. Among the numerous health benefits, apples have anti-aging, calming and fever-reducing properties. This juice has a minimum brix of 11, a pH content of 3.4 to 4.1, and tests negative for pectin and starch. It has found application in juices, soft drinks, fruit drinks, smoothies, yogurt and yogurt desserts, baked goods, and baby foods. view less
Apple Juice Powder Xi’an Chinwon Biotech Inc. Apple Juice Powder is a uniform off-white fine powder with a trait of apple aroma. This product is used in nutrient foods, baby foods, functional foods, instant foods, powdered drinks, old ages foods, old ages foods, flavoring, and cakes. Apple juice po...view more Apple Juice Powder is a uniform off-white fine powder with a trait of apple aroma. This product is used in nutrient foods, baby foods, functional foods, instant foods, powdered drinks, old ages foods, old ages foods, flavoring, and cakes. Apple juice powder is packaged in 5kg aluminum foil bag, 10kg carton, and 25kg drum. The required storage location is in a dry and cool area with a temperature being under 25 degrees C with a shelf life of 18 months. view less
Apple Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Apple Powder is a straw yellow uniform powder with certain fluidness and special apple flavor and taste. This product is made from the raw material, high-quality apple extract, with the spray drying process. It is rich in carbohydrates, vitamins and minor...view more Apple Powder is a straw yellow uniform powder with certain fluidness and special apple flavor and taste. This product is made from the raw material, high-quality apple extract, with the spray drying process. It is rich in carbohydrates, vitamins and minor elements, and is often applied in health-care foods, beverages and baked foods. view less
Apple Powder Xi’an Chinwon Biotech Inc. Apple Powder is an off white fine powder with a strong apple aroma that is used in food, bakery, beverages, and baby food. This product is air dried and packaged in a 25 kg carton.
Apple Puree Christodoulou Bros SA Apple Puree is made from the processing of fresh, mature apples of the Starkin and Granny Smith varieties, which have been peeled and destoned. Apples contain fiber, vitamins C and A, antioxidants and minerals which are all beneficial to the body. Among ...view more Apple Puree is made from the processing of fresh, mature apples of the Starkin and Granny Smith varieties, which have been peeled and destoned. Apples contain fiber, vitamins C and A, antioxidants and minerals which are all beneficial to the body. Among the numerous health benefits, apples have anti-aging, calming and fever-reducing properties. They have a minimum brix of 11, a pH ranging from 3.4 to 4, and a minimum of 400 ppm vitamin C at production. It has found application in juices, soft drinks, fruit drinks, smoothies, yogurt and yogurt desserts, baked goods, and baby foods. view less
Apple Puree Eco Holding Ltd. Apple Puree is apples that have been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic apple flavor and is free from off flavors and colors. Apple Puree is used widely in the food industry in products such as bake...view more Apple Puree is apples that have been ground, pressed, blended, and sieved to the consistency of 14 Brix. It has a characteristic apple flavor and is free from off flavors and colors. Apple Puree is used widely in the food industry in products such as baked goods, pastries, pies, sauces, and juice beverages. view less
Apple Puree Nile Fruits S.A.E. Apple Puree appears as homogenous, free flowing liquid with an ivory, creamy white color and typical ripe apple flavor. The puree is sterilized under aseptic conditions and made from apples that have been heat treated and filter-finished. This product has...view more Apple Puree appears as homogenous, free flowing liquid with an ivory, creamy white color and typical ripe apple flavor. The puree is sterilized under aseptic conditions and made from apples that have been heat treated and filter-finished. This product has a pH level of 3.2 to 3.4 and is used as a flavoring agent in beverages. view less