PA LAT 1/20 D3 is a dairy composition made from skimmed milk powder, lactose, and milk protein. It is used in bakery products such as pastries, biscuits, and other food industries.
BHA BELGIUM SA is a developer and manufacturer of dairy- and vegetable fat-based powers used in the Food, Beverage, and Nutrition industry. This organization serves manufacturers of various final products, such as cheese, yoghurt, ice cream, dessert, chocolate, ready-meals, pastries, and bakery goods. BHA BELGIUM’s range of powders includes Cheese Stab Type 7 and Fat Powder 80% Palm.
The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.
BHA BELGIUM SA. makes their documentation available in the regions indicated below:
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