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Felix Koch Offenbach Couleur und Karamel

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Felix Koch Offenbach Couleur und Karamel is a family owned business who specialize in caramel color and caramelized sugar. Other products in their portfolio include maple products, original Montélimar nougat, mocha pastes, coconut cream powder, pastes and creams, and toffee granules and pieces.
Caramel Color Felix Koch Offenbach Couleur und Karamel Caramel Color is produced by controlled heating of sucrose. It is used in beverages, soups, dairy products, bakery products, ice cream, and other sweets and frozen foods.
Caramelized Milk Powder Felix Koch Offenbach Couleur und Karamel Caramelized Milk Powder is used in chocolates, pastries, fillings, and in dairy products.
Caramelized Sugar Felix Koch Offenbach Couleur und Karamel Caramelized Sugar, also known as burnt sugar, is produced by controlled heating of sucrose. It is used in beverages, soups, dairy products, bakery products, ice cream, and other sweets and frozen foods.
Coconut Cream Powder Felix Koch Offenbach Couleur und Karamel Coconut Cream Powder is used in chocolates, pastries, fillings, and in dairy products.
Mocha Paste Felix Koch Offenbach Couleur und Karamel Mocha Paste is made from finely grinding coffee beans. This product is used in pastries, ice cream, chocolate, desserts, and fillings.
Nougat Felix Koch Offenbach Couleur und Karamel Nougat is made from honey, almonds, sugar, pistachios, and egg white. This product is used in pastries, ice cream, chocolate, desserts, and fillings.
Toffee Paste Felix Koch Offenbach Couleur und Karamel Toffee Paste is used in bakery goods, chocolates, icings, fillings, ice cream products, toppings, and in dairy products.
Toffee Pieces Felix Koch Offenbach Couleur und Karamel Toffee Pieces is used in ice cream products, bakery products, chocolates, and dairy products.