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AGENABON 20.175 AGRANA AGENABON 20.175 is a fructose and glucose syrup. This product can be used in candies and confectionaries.
AGENABON 22.131 AGRANA AGENABON 22.131 is a glucose syrup. This product can be used in candies and confectionaries.
AGENABON 22.132 AGRANA AGENABON 22.132 is a high maltose syrup. This product can be used in candies and confectionaries.
AGENABON 22.133 AGRANA AGENABON 22.133 is a glucose and invert sugar syrup. This product can be used in candies and confectionaries.
AGENABON 22.136 AGRANA AGENABON 22.136 is a glucose syrup. This product can be used in candies and confectionaries.
AGENAMALT 20.222 AGRANA AGENAMALT 20.222 is a corn starch. This product is used in infant formulas, candies, and sauces.
AGENAMALT 20.224 AGRANA AGENAMALT 20.226 is a waxy corn starch. This product is used in sauces.
AGENAMALT 20.225 AGRANA AGENAMALT 20.225 is a corn starch. This product is used in infant formulas.
AGENAMALT 20.226 AGRANA AGENAMALT 20.226 is a waxy corn starch. This product is used in candies and confectionaries.
AGENAMALT 20.227 AGRANA AGENAMALT 20.226 is a waxy corn starch. This product is used in sauces.
AGENAMALT 20.271 AGRANA AGENAMALT 20.271 is a corn starch. This product is used in infant formulas, candies, and sauces.
AGENANOVA 30.326 AGRANA AGENANOVA 30.326 is a waxy corn starch. This product is used in infant formulas, candies, and sauces.
AGENASWEET 20.190 AGRANA AGENASWEET 20.190 is a fructose and glucose syrup. This product can be used in candies and confectionaries.
Aguaymanto Dried Foods Peru SAC Aguaymanto appears as yellowish orange to brown colored dehydrated fruit. This product has a sweet, tangy flavor and aroma. This product contains a high amount of provitamin A, vitamin C, calcium, and phosphorous. Aguaymanto are used in various food produ...view more Aguaymanto appears as yellowish orange to brown colored dehydrated fruit. This product has a sweet, tangy flavor and aroma. This product contains a high amount of provitamin A, vitamin C, calcium, and phosphorous. Aguaymanto are used in various food products, including in chocolates, desserts, confectionery, sauces, condiments, fruit products, and baked products. view less
Alcohol C8 Moellhausen S.p.A. Alcohol C8 is a nature identical substance with oily, citrus, coconut, and green olfactory notes as well as a fruity taste. It is a colorless clear liquid that is water insoluble but soluble in organic solvents. It is used as a flavoring substance.
Alcohol C9 Moellhausen S.p.A. Alcohol C9 is a natural-identical, flavoring substance with oily, fatty, ethereal, slightly floral-fruity olfactory notes as well as oily, fatty, and ethereal tastes. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organi...view more Alcohol C9 is a natural-identical, flavoring substance with oily, fatty, ethereal, slightly floral-fruity olfactory notes as well as oily, fatty, and ethereal tastes. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring substance. view less
Aldehyde C-14 Elan Chemical Company Inc. Aldehyde C-14 (gamma-Undecalactone) FEMA 3091 is a colorless to pale yellow liquid. It has a molecular weight of 184.28 and it's molecular formula is 1.448 - 1.453. Aldehyde C-14 has a minimum purity level of 98.0% by assay and a maximum acid value of 5....view more Aldehyde C-14 (gamma-Undecalactone) FEMA 3091 is a colorless to pale yellow liquid. It has a molecular weight of 184.28 and it's molecular formula is 1.448 - 1.453. Aldehyde C-14 has a minimum purity level of 98.0% by assay and a maximum acid value of 5.0. It's specific gravity is 0.942 - 0.945 and refractive index is 1.448 - 1.453. This product has a creamy, peach, vanilla, coconut, and tropical flavor and used to add flavor to foods and beverages. view less
Aldehyde C-16 Elan Chemical Company Inc. Aldehyde C-16 (Ethyl Methyl Phenyl Glycidate) FEMA 2444 is a colorless to pale yellow liquid. It has a molecular weight of 206.24 and it's molecular formula is C12H14O2. Aldehyde C-16 has a minimum purity level of 98.0% and a maximum acid value of 2.0. I...view more Aldehyde C-16 (Ethyl Methyl Phenyl Glycidate) FEMA 2444 is a colorless to pale yellow liquid. It has a molecular weight of 206.24 and it's molecular formula is C12H14O2. Aldehyde C-16 has a minimum purity level of 98.0% and a maximum acid value of 2.0. It has a specific gravity of 1.086 - 1.096 and refractive index of 1.504 - 1.513. Aldehyde C-16 has a fruity note reminiscent for a strawberry and is used as a food flavoring agent in many foods including baked goods, candies, and ice creams. view less
Aldehyde C-18 Elan Chemical Company Inc. Aldehyde C-18 (gamma-Nonalactone) FEMA 2381 is a colorless to pale yellow liquid. It has a molecular weight of 156.22 and it's molecular formula is C9H16O2. Aldehyde C-18 has a minimum purity level of 98.0% by assay with a maximum acid value of 2.0. It ha...view more Aldehyde C-18 (gamma-Nonalactone) FEMA 2381 is a colorless to pale yellow liquid. It has a molecular weight of 156.22 and it's molecular formula is C9H16O2. Aldehyde C-18 has a minimum purity level of 98.0% by assay with a maximum acid value of 2.0. It has a specific gravity of 0.958 - 0.966. Aldehyde C-18 has a creamy coconut flavor with fatty milky notes and if used to flavor a variety of foods including candy. view less
Aldehyde C10 Moellhausen S.p.A. Aldehyde C10 is a synthetic substance with waxy and floral olfactory notes as well as orange and lime tastes. It is a colorless liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance.
Aldehyde C11 Undecylenic Moellhausen S.p.A. Aldehyde C11 Undecylenic is an artificial substance with fatty, oily, and slightly floral (on dilution) olfactory notes as well as powerful, rose-floral, and woody taste. it is a colorless to pale yellow liquid that is insoluble in water but soluble in or...view more Aldehyde C11 Undecylenic is an artificial substance with fatty, oily, and slightly floral (on dilution) olfactory notes as well as powerful, rose-floral, and woody taste. it is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance substance. view less
Aldehyde C11 Undecylic Moellhausen S.p.A. Aldehyde C11 Undecylic is a natural-identical substance with waxy, aldehydic, fatty, and slightly citrus aroma organoleptic notes. It is a colorless liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance...view more Aldehyde C11 Undecylic is a natural-identical substance with waxy, aldehydic, fatty, and slightly citrus aroma organoleptic notes. It is a colorless liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance substance. view less
Aldehyde C12 Lauric Moellhausen S.p.A. Aldehyde C12 Lauric is a natural identical substance with waxy and floral olfactory notes as well as citrus, waxy, and woody taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavori...view more Aldehyde C12 Lauric is a natural identical substance with waxy and floral olfactory notes as well as citrus, waxy, and woody taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring substance. view less
Aldehyde C16 Moellhausen S.p.A. Aldehyde C16 is an artificial substance with strongly fruity, aromatic, reminiscent of strawberry olfactory notes as well as fruity, strawberry, fermented, and honey taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in ...view more Aldehyde C16 is an artificial substance with strongly fruity, aromatic, reminiscent of strawberry olfactory notes as well as fruity, strawberry, fermented, and honey taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring agent. view less
Aldehyde C6 Moellhausen S.p.A. Aldehyde C6 is a natural-identical substance with green, fruity, aldehydic olfactory notes as well as leafy, fruity, green apple like tastes. It is a colorless clear liquid that is insoluble in water but soluble in organic solvents. It is used as a flavor...view more Aldehyde C6 is a natural-identical substance with green, fruity, aldehydic olfactory notes as well as leafy, fruity, green apple like tastes. It is a colorless clear liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance substance. view less
Aldehyde C8 (101253) Moellhausen S.p.A. Aldehyde C8 (101253) is a natural-identical is a natural identical substance with penetrating, aldehyde, citrus, and orange peel olfactory notes as well as green and fat tastes. It is used as a flavoring substance in food products.
Aldehyde C9 Moellhausen S.p.A. Aldehyde C9 is a nature identical substance with aldehyde, citrus, and orange peel olfactory notes as well as aldehydic, floral (somewhat rosy), and orange with green note tastes. It is a pale yellow liquid that is insoluble in water but soluble in alcoho...view more Aldehyde C9 is a nature identical substance with aldehyde, citrus, and orange peel olfactory notes as well as aldehydic, floral (somewhat rosy), and orange with green note tastes. It is a pale yellow liquid that is insoluble in water but soluble in alcohol. view less
Aldo® MCT Lonza Aldo® MCT is fractionated coconut oil ester. It is Kosher Food Grade. Aldo MCT is a medium chain triglyceride of superior quality, evidenced by its bland taste, low odor and color. It is suggested for use in dietary supplements, personal care, pharmaceuti...view more Aldo® MCT is fractionated coconut oil ester. It is Kosher Food Grade. Aldo MCT is a medium chain triglyceride of superior quality, evidenced by its bland taste, low odor and color. It is suggested for use in dietary supplements, personal care, pharmaceutical additives and fragrance and flavors. view less
Aldo® MS LG Lonza Aldo® MS LG appears as a white, wax-like bead, with a bland odor. Mono-and Diglycerides are edible fats or oils. Product is Kosher Food Grade and may be used in baked goods, dairy products, edible oils and shortenings.
Aldo®MS Lonza Aldo® MS appears as a white, wax-like bead, with a mild odor. Mono-and Diglycerides are edible fats or oils. It is Kosher Food Grade and may be used in chewing gum, fudge, peanut butter, toppings and sauces.
Algarrobo Mesquite Powder Dried Foods Peru SAC Algarrobo Mesquite Powder appears as a light beige colored fine powder. This product has a sweet, rich, molasses like flavor and aroma. This product contains a high amount of protein and potassium. Algarrobo Mesquite Powder is used in various food and bev...view more Algarrobo Mesquite Powder appears as a light beige colored fine powder. This product has a sweet, rich, molasses like flavor and aroma. This product contains a high amount of protein and potassium. Algarrobo Mesquite Powder is used in various food and beverage products, including in smoothies, juices, desserts, confectionery, beverages, and fruit products. view less
Alkalized Cocoa Cake Cofina Alkalized Cocoa Cake is a cocoa paste that is nonfat and agglomerated, and combined with potassium carbonate. It is obtained from the pressing of alkalized cocoa liquor, which results in a compact mass of solids with a low percentage of cocoa butter, whic...view more Alkalized Cocoa Cake is a cocoa paste that is nonfat and agglomerated, and combined with potassium carbonate. It is obtained from the pressing of alkalized cocoa liquor, which results in a compact mass of solids with a low percentage of cocoa butter, which is then ground into small pieces. This product is made from the cocoa seeds Theobroma cacao, family Malvaceae Linnaeus. view less
Alkalized Cocoa Liquor Cofina Alkalized Cocoa Liquor is a product obtained by grinding cocoa seeds that were previously removed from their shells, roasted and alkalized. The obtained paste can be used for producing cocoa butter and cocoa powder, or for the manufacture of chocolates. T...view more Alkalized Cocoa Liquor is a product obtained by grinding cocoa seeds that were previously removed from their shells, roasted and alkalized. The obtained paste can be used for producing cocoa butter and cocoa powder, or for the manufacture of chocolates. This product is made from the cocoa seeds Theobroma cacao, family Malvaceae Linnaeus. view less
Alkalized Cocoa Powder Cofina Alkalized Cocoa Powder is a free-flowing powder from alkaline pulverized cocoa cake obtained by the pressing of alkaline cocoa paste. It is a nonfat cocoa paste, pressed and powdered, and it also contains potassium carbonate. This product is made from the...view more Alkalized Cocoa Powder is a free-flowing powder from alkaline pulverized cocoa cake obtained by the pressing of alkaline cocoa paste. It is a nonfat cocoa paste, pressed and powdered, and it also contains potassium carbonate. This product is made from the cocoa seeds Theobroma cacao, family Malvaceae Linnaeus. view less
Alkalized Cocoa Powder Foodchem International Corporation Alkalized Cocoa Powder is a free flowing dark brown powder that has been treated with alkali. This product has a fat content of 10%-12%. Alkalized Cocoa Powder can be added to baked goods for a chocolate flavor, whisked with hot milk or water for hot choc...view more Alkalized Cocoa Powder is a free flowing dark brown powder that has been treated with alkali. This product has a fat content of 10%-12%. Alkalized Cocoa Powder can be added to baked goods for a chocolate flavor, whisked with hot milk or water for hot chocolate, and used in a variety of other ways. view less
Alkalized Cocoa Powder Mavalério Alkalized Cocoa Powder is a gluten free cocoa powder. This product provides a sugarless chocolate flavor to cake batters, cookies and various applications that call for a chocolate flavor. Alkalized Cocoa Powder comes in 500 gram and 25 kilogram packaging...view more Alkalized Cocoa Powder is a gluten free cocoa powder. This product provides a sugarless chocolate flavor to cake batters, cookies and various applications that call for a chocolate flavor. Alkalized Cocoa Powder comes in 500 gram and 25 kilogram packaging. view less
Alkalized Cocoa Powder 10-12%, LA10 Foodchem International Corporation Alkalized Cocoa Powder 10-12%, LA10 is a free flowing brown powder that has been treated with alkali. This product has a fat content of 10%-12%. Alkalized Cocoa Powder can be added to baked goods for a chocolate flavor, whisked with hot milk or water for ...view more Alkalized Cocoa Powder 10-12%, LA10 is a free flowing brown powder that has been treated with alkali. This product has a fat content of 10%-12%. Alkalized Cocoa Powder can be added to baked goods for a chocolate flavor, whisked with hot milk or water for hot chocolate, and used in a variety of other ways. view less
Alkemir® - 836 VEDEQSA Alkemir®-836 is a special blend of disodium phosphate (E-339ii), tetrasodium diphosphate (E-450iii), sodium alginate (E-401), calcium sulphate (E-516), magnesium hydroxide carbonate (E-504ii) and atomized glucose. It is a stabilizing and thickening agent ...view more Alkemir®-836 is a special blend of disodium phosphate (E-339ii), tetrasodium diphosphate (E-450iii), sodium alginate (E-401), calcium sulphate (E-516), magnesium hydroxide carbonate (E-504ii) and atomized glucose. It is a stabilizing and thickening agent for applications in the confectionery industry. view less
Alkemir® - 879 VEDEQSA Alkemir®-879 is a special blend of sodium alginate (E-401), disodium phosphate (E-339ii), tetrasodium diphosphate (E-450iii), and calcium sulphate (E-516). It is a thickening and gelling agent for applications in the confectionery industry.
Alkemir® - 889 VEDEQSA Alkemir®-889 is a special blend of sodium alginate (E-401), disodium phosphate (E-339ii), tetrasodium diphosphate (E-450iii), calcium sulphate (E-516), magnesium hydroxide carbonate (E-504ii) and atomized glucose. It is a thickening and gelling agent for ...view more Alkemir®-889 is a special blend of sodium alginate (E-401), disodium phosphate (E-339ii), tetrasodium diphosphate (E-450iii), calcium sulphate (E-516), magnesium hydroxide carbonate (E-504ii) and atomized glucose. It is a thickening and gelling agent for applications in the confectionery industry. view less
Alkemir® -39 VEDEQSA Alkemir®-39 is a balanced powdered blend of hydrocolloids containing: propylene glycol alginate (E-405), locust bean gum (E-410), magnesium hydroxide carbonate (E-504ii) and atomized glucose. It is an extremely versatile product, designed for the stabiliz...view more Alkemir®-39 is a balanced powdered blend of hydrocolloids containing: propylene glycol alginate (E-405), locust bean gum (E-410), magnesium hydroxide carbonate (E-504ii) and atomized glucose. It is an extremely versatile product, designed for the stabilization of fruit sorbets, chocolate ice creams and other products, such us coatings or finishings. view less
Allura Red AC (Powder) Vidhi Dyestuffs Mfg. Ltd Allura Red AC (Powder), European permitted synthetic food color, is a free-flowing blendable water soluble dye powder, free from lumps or visible impurities. It has a pure dye content no lower than 85% and the C.I. Allura Red AC consists essentially of di...view more Allura Red AC (Powder), European permitted synthetic food color, is a free-flowing blendable water soluble dye powder, free from lumps or visible impurities. It has a pure dye content no lower than 85% and the C.I. Allura Red AC consists essentially of disodium 2-hydroxy-1-(2-methoxy-5-methyl-4-sulfonato-phenylazo) naphthalene-6-sulfonate and subsidiary colouring matters together with sodium chloride and/or sodium sulfate as the principal uncoloured components. Allura Red AC is described as the sodium salt. The color index number is 16035. The chemical formula is C18H14N2Na2O8S2 and the molecular weight is 496,42. view less
Allyl Cyclohexyl Propionate Moellhausen S.p.A. Allyl Cyclohexyl Propionate is an artificial substance with fruity apple, bananas, and chamomile organoleptic notes. It is a colorless, clear liquid that is insoluble in water but soluble in organic solvents. It is used as a fragrance substance.
Allyl Heptanoate Moellhausen S.p.A. Allyl Heptanoate is an artificial substance with somewhat pungent tropical fruit olfactory notes as well as a green, sweet, and fruity taste. It is a clear colorless to pale yellow liquid that is insoluble in water but soluble in oils and organic solvents...view more Allyl Heptanoate is an artificial substance with somewhat pungent tropical fruit olfactory notes as well as a green, sweet, and fruity taste. It is a clear colorless to pale yellow liquid that is insoluble in water but soluble in oils and organic solvents. It is used as a flavoring and fragrance substance. view less
Allyl Hexanoate Moellhausen S.p.A. Allyl Hexanoate is a nature identical substance with fatty, fruity, characteristic of fresh pineapple, and rum organoleptic notes. It is a clear colorless liquid used as a fragrance and flavoring substance.
Almond Filling Cream Georg Lemke GmbH & Co. KG Almond Filling Cream is comprised of sugar, almonds, vegetable fat and oil, whole milk powder, and soya lecithin that is made into a cream. Additional flavorings can be added to the cream which has a light-brown color and a milky/almond taste. It is suita...view more Almond Filling Cream is comprised of sugar, almonds, vegetable fat and oil, whole milk powder, and soya lecithin that is made into a cream. Additional flavorings can be added to the cream which has a light-brown color and a milky/almond taste. It is suitable for use in doughs, confectionery and chocolates. view less
Almond Paste 1:1 Georg Lemke GmbH & Co. KG Almond Paste 1:1 is composed of sugar, 27% almonds, sorbitol and intervase. The ingredients are turned into a raw almond paste that has a typical taste, color and additional sugar content. This variety of marzipan with sugar has recommended uses in cake d...view more Almond Paste 1:1 is composed of sugar, 27% almonds, sorbitol and intervase. The ingredients are turned into a raw almond paste that has a typical taste, color and additional sugar content. This variety of marzipan with sugar has recommended uses in cake decoration and marzipan figures. view less
Almond Paste 1:1 Colored (Red, Green, Yellow) Georg Lemke GmbH & Co. KG Almond Paste 1:1 Colored (Red, Green, Yellow) is comprised of sugar, 27% almonds, sorbitol, invertase and natural dyes to add a colorful aspect to the marzipan with sugar range. The product comes in a raw almond paste that is used in cake decoration and a...view more Almond Paste 1:1 Colored (Red, Green, Yellow) is comprised of sugar, 27% almonds, sorbitol, invertase and natural dyes to add a colorful aspect to the marzipan with sugar range. The product comes in a raw almond paste that is used in cake decoration and as marzipan figures. view less
Almond Paste 2:1 Georg Lemke GmbH & Co. KG Almond Paste 2:1 has the key ingredients of sugar, 36% almonds, sorbitol and invertase. These are made into a raw almond paste that boasts an additional sugar composition with a typical taste and color. This variety of marzipan with sugar has recommended ...view more Almond Paste 2:1 has the key ingredients of sugar, 36% almonds, sorbitol and invertase. These are made into a raw almond paste that boasts an additional sugar composition with a typical taste and color. This variety of marzipan with sugar has recommended uses as fillings for confectionery items and chocolates. view less
Almond Paste 70:30 Georg Lemke GmbH & Co. KG Almond Paste 70:30 is comprised of sugar, 38% almonds, sorbitol and invertase that is made into a raw almond paste that become the key ingredients of marzipan with sugar. The additional sugar content makes the product useful as a filling in confectionery ...view more Almond Paste 70:30 is comprised of sugar, 38% almonds, sorbitol and invertase that is made into a raw almond paste that become the key ingredients of marzipan with sugar. The additional sugar content makes the product useful as a filling in confectionery items and chocolates. view less
Almond Paste With Caramel Sugar Georg Lemke GmbH & Co. KG Almond Paste With Caramel Sugar is made up of 80% almonds which are ground with caramel sugar into a paste. The paste is suitable for use as a filling in confectionery items, chocolates and bakery products.
Almond Paste With Sugar, Dark Georg Lemke GmbH & Co. KG Almond Paste With Sugar, Dark has almonds that of ground and roasted with sugar (max 30%) into a dark brown paste. The paste is recommended for use as a filling in confectionery, chocolates and bakery products.
Almond Paste With Sugar, Light Georg Lemke GmbH & Co. KG Almond Paste With Sugar, Light is made up of almonds and a 30% sugar quantity. The almonds are blanched and then ground with sugar into a light paste. The paste is recommended for use as fillings in confectionery items, chocolates and bakery products.
Almond Raw Paste M0 Georg Lemke GmbH & Co. KG Almond Raw Paste M0 is made of selected almonds, usually a 52% composition with no other ingredients except sugar. The almonds are traditionally ground into a paste to make marzipan which has widespread uses in the food industry, from confectionery goods,...view more Almond Raw Paste M0 is made of selected almonds, usually a 52% composition with no other ingredients except sugar. The almonds are traditionally ground into a paste to make marzipan which has widespread uses in the food industry, from confectionery goods, chocolates to baked goods and biscuits. view less
Almond Raw Paste M0 of Mediterranean Almonds Georg Lemke GmbH & Co. KG Almond Raw Paste M0 of Mediterranean Almonds is a paste from Mediterranean almonds, combined with sugar. The almonds and sugar are ground into a paste which is aromatic and although it has a light bitter taste, this variety of marzipan is used in confecti...view more Almond Raw Paste M0 of Mediterranean Almonds is a paste from Mediterranean almonds, combined with sugar. The almonds and sugar are ground into a paste which is aromatic and although it has a light bitter taste, this variety of marzipan is used in confectionery goods and chocolates. view less
Almond Raw Paste M1 Georg Lemke GmbH & Co. KG Almond Raw Paste M1 is made up two key ingredients - 52% almonds and sugar. There are no additives. The two ingredients are ground into an aromatic paste to make marzipan which is then used in baked goods such as Stollen, in pastry doughs and some Italian...view more Almond Raw Paste M1 is made up two key ingredients - 52% almonds and sugar. There are no additives. The two ingredients are ground into an aromatic paste to make marzipan which is then used in baked goods such as Stollen, in pastry doughs and some Italian foods. view less
Almond Raw Paste Premium Georg Lemke GmbH & Co. KG Almond Raw Paste Premium is comprised of 57% almonds with sugar added to make a high-quality almond raw paste. There are no other additives. It is traditional ground into a paste to make a key ingredient in marzipan.
Almond Type Flavor, Natural (Organic NOP)(04-257-02) A.M. Todd Botanical Therapeutics Almond Type Flavor, Natural (Organic NOP)(04-257-02) is a pale yellow to yellow liquid flavor. Almond Type Flavor, Natural (Organic NOP)(04-257-02) provides the characteristic flavor of almond to its desired applications. It has a wide variety of food-b...view more Almond Type Flavor, Natural (Organic NOP)(04-257-02) is a pale yellow to yellow liquid flavor. Almond Type Flavor, Natural (Organic NOP)(04-257-02) provides the characteristic flavor of almond to its desired applications. It has a wide variety of food-based applications, such as in beverages and confectioneries. view less
Almonds Nougat Paste Light Georg Lemke GmbH & Co. KG Almonds Nougat Paste Light is comprised of almonds, sugar, cacao butter, soya lecithin and salt. The paste is made from roasted blanched almonds which has a light-brown color, firm texture and baking stability. It is recommended for use in bakery and conf...view more Almonds Nougat Paste Light is comprised of almonds, sugar, cacao butter, soya lecithin and salt. The paste is made from roasted blanched almonds which has a light-brown color, firm texture and baking stability. It is recommended for use in bakery and confectionery fillings and in chocolates. view less
Alpha Allyl Ionone Moellhausen S.p.A. Alpha Allyl Ionone is a nature identical substance. It is an ionone-like product with rich pineapple quality and natural, waxy, fruity floral green olfactory notes as well as waxy, oily, pineapple-like, floral, sweet, fruity, woody, and orris-like taste. ...view more Alpha Allyl Ionone is a nature identical substance. It is an ionone-like product with rich pineapple quality and natural, waxy, fruity floral green olfactory notes as well as waxy, oily, pineapple-like, floral, sweet, fruity, woody, and orris-like taste. It is a clear pale yellow liquid that is insoluble in water. It is used as a flavoring substance. view less
Alpha Amylcinnamic Aldehyde Moellhausen S.p.A. Alpha Amylcinnamic Aldehyde is a nature identical substance with aromatic and floral olfactory notes as well as a sweet and fruity taste. It is a clear yellow liquid that is insoluble in water but soluble in ethanol. It is used as a flavoring agent.
Alpha Butylcinnamaldehyde Moellhausen S.p.A. Alpha Butylcinnamaldehyde is an artificial substance with aromatic, floral, somewhat jasmine-like organoleptic notes. It is a clear yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance substance...view more Alpha Butylcinnamaldehyde is an artificial substance with aromatic, floral, somewhat jasmine-like organoleptic notes. It is a clear yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance substance. view less
Alpha Damascone Moellhausen S.p.A. Alpha Damascone is a nature identical substance with natural, diffusive, fruity, and floral, though not as pronounced rosy as damascenone or beta-damascone, organoleptic notes. It is a colorless to pale yellow liquid that is insoluble in water but is solu...view more Alpha Damascone is a nature identical substance with natural, diffusive, fruity, and floral, though not as pronounced rosy as damascenone or beta-damascone, organoleptic notes. It is a colorless to pale yellow liquid that is insoluble in water but is soluble in ethanol. It is used as a flavor and fragrance substance. view less
Alpha Dihydroionone Moellhausen S.p.A. Alpha Dihydroionone is a natural identical substance with woody and slightly fruity olfactory notes as well as a berry, floral, woody, seedy with fruity undertones taste. It is a clear colorless to pale yellowish liquid that is insoluble in water but solu...view more Alpha Dihydroionone is a natural identical substance with woody and slightly fruity olfactory notes as well as a berry, floral, woody, seedy with fruity undertones taste. It is a clear colorless to pale yellowish liquid that is insoluble in water but soluble in ethanol. view less
Alpha Hexylcinnamic Aldehyde Moellhausen S.p.A. Alpha Hexylcinnamic Aldehyde is a nature identical substance with aromatic floral olfactory notes as well as a sweet, fruity taste. It is a clear yellow liquid that is insoluble in water but soluble in ethanol. It is used as a flavor and fragrance substan...view more Alpha Hexylcinnamic Aldehyde is a nature identical substance with aromatic floral olfactory notes as well as a sweet, fruity taste. It is a clear yellow liquid that is insoluble in water but soluble in ethanol. It is used as a flavor and fragrance substance. view less
Alpha Ionone 70% Moellhausen S.p.A. Alpha Ionone 70% is a natural-identical substance with floral, cedar wood, and, in dilution, violet and orris olfactory notes as well as a warm, raspberry, strawberry, and floral taste. It is a colorless to pale yellow liquid that is insoluble in water bu...view more Alpha Ionone 70% is a natural-identical substance with floral, cedar wood, and, in dilution, violet and orris olfactory notes as well as a warm, raspberry, strawberry, and floral taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavor and fragrance substance. view less
Alpha Ionone 90% Moellhausen S.p.A. Alpha Ionone 90% is a nature identical substance with floral, cedar wood, and, in dilution, violet and orris olfactory notes. It is a clear colorless to pale yellowish liquid that is insoluble in water but soluble in ethanol, propylene glycol, and triethy...view more Alpha Ionone 90% is a nature identical substance with floral, cedar wood, and, in dilution, violet and orris olfactory notes. It is a clear colorless to pale yellowish liquid that is insoluble in water but soluble in ethanol, propylene glycol, and triethyl citrate. It is used as a flavoring substance. view less
Alpha Terpinene Moellhausen S.p.A. Alpha Terpinene in a nature identical substance with sharp, terpenic, and lemon olfactory notes as well as a terpene and citrus taste. It is a colorless to pale yellow clear liquid that is insoluble in water but soluble in oils and organic solvents.
Alpine Herbs Extract concentrate - 19530 L'Italiana Aromi srl Alpine Herbs Extract is a concentrate, heat stable, natural flavour with the typical alpine herbs organoleptic profile. The application is in hard candies and jelly candies with a dosage of 15 g/kg in the finished product.
Amaranth (Powder) Vidhi Dyestuffs Mfg. Ltd Amaranth (Powder), European permitted synthetic food color, is a free-flowing blendable water soluble dye powder, free from lumps or visible impurities. It has a pure dye content no lower than 85% and the C.I. Amaranth consists essentially of trisodium 2-...view more Amaranth (Powder), European permitted synthetic food color, is a free-flowing blendable water soluble dye powder, free from lumps or visible impurities. It has a pure dye content no lower than 85% and the C.I. Amaranth consists essentially of trisodium 2-hydroxy-1-(4-sulfonato-1-naphthylazo) naphthalene-3,6-disulfonate and subsidiary colouring matters together with sodium chloride and/or sodium sulfate as the principal uncoloured components. Amaranth is described as the sodium salt. The color index number is 16185. The chemical formula is C20H11N2Na3O10S3 and the molecular weight is 604,48. view less
Ammonium Citrate Dongting Citric Acid Chemical Co., Ltd. Ammonium Citrate is the ammonium salt of citric acid. It is often used as an acidity regulator, buffer, and emulsifier in cheese spreads and chocolate confectionery.
AMT 1.2L - MALTOTRIOSE FORMING AMYLASE Amano Enzyme de Mexico S.A. de C.V. AMT 1.2L - MALTOTRIOSE FORMING AMYLASE is a clear, brownish liquid. It is a new kind of syrup which is stable in acid and high temperature conditions and who's viscosity is low as well. it also resists crystallization and is valuable as a humectant.
Amyl Benzoate Moellhausen S.p.A. Amyl Benzoate is a natural-identical substance with floral-green, balsamic-fruity, somewhat musky amber-like olfactory notes as well as a sweet aromatic balsamic, somewhat fruity taste. It is a colorless liquid that is insoluble in water but soluble in oi...view more Amyl Benzoate is a natural-identical substance with floral-green, balsamic-fruity, somewhat musky amber-like olfactory notes as well as a sweet aromatic balsamic, somewhat fruity taste. It is a colorless liquid that is insoluble in water but soluble in oils and organic solvents. It is used as a flavoring agent. view less
Amyl Butyrate Moellhausen S.p.A. Amyl Butyrate is a nature identical substance with ester-like, fruity, sweet, fermented, apricot-like, banana-like, and pineapple-like organoleptic notes. It is a clear colorless liquid that is used as a flavoring and fragrance substance.
Amyl Caproate (ISO) Elan Chemical Company Inc. Amyl Caproate (ISO) FEMA 2075 is a colorless to pale yellow liquid. It has a molecular weight of 186.29 and it's molecular formula is C11H22O2. Amyl Caproate (ISO) has a minimum purity amount of 98.0% by assay and a maximum acid value of 1.0. It's speci...view more Amyl Caproate (ISO) FEMA 2075 is a colorless to pale yellow liquid. It has a molecular weight of 186.29 and it's molecular formula is C11H22O2. Amyl Caproate (ISO) has a minimum purity amount of 98.0% by assay and a maximum acid value of 1.0. It's specific gravity is 0.858 - 0.863 and it's refractive index is 1.418 - 1.422. Amyl Caproate has a sweet fruity flavor with notes of melon and apple and is used to flavor a variety of food products including confectioneries and baked goods. view less
Amyl Cinnamate (ISO) Elan Chemical Company Inc. Amyl Cinnamate (ISO) (Isoamyl Cinnamate) FEMA 2063 is a colorless to pale yellow liquid. It has a molecular weight of 218.28 and it's molecular formula is C14H18O2. Amyl Cinnamate (ISO) has a minimum purity level of 96.0% and a maximum acid value of 1.0. ...view more Amyl Cinnamate (ISO) (Isoamyl Cinnamate) FEMA 2063 is a colorless to pale yellow liquid. It has a molecular weight of 218.28 and it's molecular formula is C14H18O2. Amyl Cinnamate (ISO) has a minimum purity level of 96.0% and a maximum acid value of 1.0. It's specific gravity is 0.992-0.997 and it's refractive index is 1.535 - 1.539. Amyl Cinnamate has a sweet, heavy peach flavor and is used in several food applications including chocolates and spices. view less
Amyl Formate (ISO) Elan Chemical Company Inc. Amyl Formate (ISO) FEMA 2069 is a colorless to pale yellow liquid. It has a molecular weight of 116.16 and it's molecular formula is C6H12O2. Amyl Formate (ISO) a minimum purity level of 92.0% and a maximum acid value of 3.0. It's specific gravity is 0.88...view more Amyl Formate (ISO) FEMA 2069 is a colorless to pale yellow liquid. It has a molecular weight of 116.16 and it's molecular formula is C6H12O2. Amyl Formate (ISO) a minimum purity level of 92.0% and a maximum acid value of 3.0. It's specific gravity is 0.881 - 0.889 and it's refractive index is 1.396 - 1.400. Amyl Formate (ISO) has a sweet, fruity, fresh vinous flavor and is used in various food applications including chewing gum, candy, and non-alcoholic beverages. view less
Amyl Propionate (ISO) Elan Chemical Company Inc. Amyl Propionate (ISO) (Isoamyl Propionate) FEMA 2082 is a colorless to pale yellow liquid. It's molecular weight is 144.21 and it's molecular formula is C8H16O2. Amyl Propionate (ISO) has a minimum purity level of 98.0% and a maximum acid value of 1.0. ...view more Amyl Propionate (ISO) (Isoamyl Propionate) FEMA 2082 is a colorless to pale yellow liquid. It's molecular weight is 144.21 and it's molecular formula is C8H16O2. Amyl Propionate (ISO) has a minimum purity level of 98.0% and a maximum acid value of 1.0. It's specific gravity is 0.866 - 0.871 and it's refractive index is 1.405 - 1.409. Amyl Propionate (ISO) is a sweet, fruity, apricot-pineapple flavoring agent and is used to flavor a variety of foods products. view less
Amyl Salicylate Moellhausen S.p.A. Amyl Salicylate is a nature identical substance with sweet, chamomile, curative, ethereal olfactory notes as well as an aromatic, fruity, wintergreen taste. It is a colorless clear liquid that is insoluble in water but soluble in oils and organic solvents...view more Amyl Salicylate is a nature identical substance with sweet, chamomile, curative, ethereal olfactory notes as well as an aromatic, fruity, wintergreen taste. It is a colorless clear liquid that is insoluble in water but soluble in oils and organic solvents. It is used as a flavoring and fragrance substance. view less
Amylo-Maize Starch N-400 Roquette America, Inc. Amylo-Maize Starch N-400 is a high amylose maize starch that gives a short texture once gelled, fast retrogradation times and a high resistant starch content. It can therefore be used as a process aid, a texturing agent or a fibre source in baking or in s...view more Amylo-Maize Starch N-400 is a high amylose maize starch that gives a short texture once gelled, fast retrogradation times and a high resistant starch content. It can therefore be used as a process aid, a texturing agent or a fibre source in baking or in soft gum confectionery. view less
Andisil® EM 350 FGK AB Specialty Silicones Andisil® EM 350 FGK is a 35% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoam...view more Andisil® EM 350 FGK is a 35% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams are dilutable in water and effective in a variety of systems. This product has 35% silicone content. view less
Andisil® EM 350 FP AB Specialty Silicones Andisil® EM 350 FP is a 35% ind. emulsion of 350 cSt fluid, food packaging grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams ...view more Andisil® EM 350 FP is a 35% ind. emulsion of 350 cSt fluid, food packaging grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams are dilutable in water and effective in a variety of systems. This product has 35% silicone content. view less
Andisil® EM 350C FGK AB Specialty Silicones Andisil® EM 350C FGK is a 60% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoa...view more Andisil® EM 350C FGK is a 60% ind. emulsion of 350 cSt fluid, Food and Kosher Grade. Andisil® EM FGK Silicone Emulsions are Food & Kosher Grade nonionic emulsions of Polydimethylsiloxane used in both food processing and general applications. These antifoams are dilutable in water and effective in a variety of systems. This product has 60% silicone content. view less
Anethol NI Moellhausen S.p.A. Anethol NI is a natural identical substance with strong, warm, herbaceous olfactory notes as well as a sweet, anise, licorice taste. It is a clear pale yellow liquid that is slightly soluble in water, miscible in chloroform, alcohol, ether, and ethanol.
Anethole Moellhausen S.p.A. Anethole is a natural flavoring substance with strong, warm, herbaceous olfactory notes as well as a sweet, anise, licorice taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents.
Angelica Root CO2-SE Extract (Organic) - 010.002 FLAVEX Naturextrakte GmbH Angelica Root CO2-SE Extract (Organic) is a yellow to brown oil with a characteristic odor. It is ideal for use in liqueur confectionery and in the food industry.
Angelica Root EO Moellhausen S.p.A. Angelica Root EO is a natural essential oil with fresh, terpene-like, musky olfactory notes as well as a fresh herbal, strongly terpene-like, musky taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in oils and organic s...view more Angelica Root EO is a natural essential oil with fresh, terpene-like, musky olfactory notes as well as a fresh herbal, strongly terpene-like, musky taste. It is a colorless to pale yellow liquid that is insoluble in water but soluble in oils and organic solvents. view less
Anhydrous Milk Fat Kaskat Ltd Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy...view more Anhydrous Milk Fat is obtained from pasteurized cream by almost total elimination of water and non fatty solids. This product is available as a yellow liquid or solid free from abnormal flavors with a pure and clean odor. It is applied in recombined dairy products, confectionery, bakery and pastry, ice cream, sauces and spreads mixing well with other products as a great source of pure milkfat to give a natural dairy flavor and creaminess and easily mixes with other products. view less
Anhydrous Milk Fat (AMF) Royal VIV Buisman Anhydrous Milk Fat (AMF) is a natural milk fat with a higher shelf life compared to texturized butter. This product is most commonly used in chocolate, ice cream, flavor, soup, sauce, mashed potatoes, processed cheese, dairy spread, soft candy, and other...view more Anhydrous Milk Fat (AMF) is a natural milk fat with a higher shelf life compared to texturized butter. This product is most commonly used in chocolate, ice cream, flavor, soup, sauce, mashed potatoes, processed cheese, dairy spread, soft candy, and other dairy product applications. view less
Anhydrous Milk Fat White Royal VIV Buisman Anhydrous Milk Fat White is a natural milk fat with a white color and neutral taste and smell. This product is most commonly used in food products that require an intensive white color (such as whipped cream, white cheese, and white chocolate), as well a...view more Anhydrous Milk Fat White is a natural milk fat with a white color and neutral taste and smell. This product is most commonly used in food products that require an intensive white color (such as whipped cream, white cheese, and white chocolate), as well as flavor-sensitive products where a buttery taste is not desired (such as flavored confectionery fillings and laminated cheddar cheese sticks). view less
Anisaldehyde Moellhausen S.p.A. Anisaldehyde is a nature identical substance with sweet aromatic, herbaceous-spicy, somewhat anise-like olfactory notes as well as a sweet, herbaceous-spicy, creamy, powdery, vanilla with a typical marshmallow flavor. It is a colorless to pale yellow liqu...view more Anisaldehyde is a nature identical substance with sweet aromatic, herbaceous-spicy, somewhat anise-like olfactory notes as well as a sweet, herbaceous-spicy, creamy, powdery, vanilla with a typical marshmallow flavor. It is a colorless to pale yellow liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring and fragrance substance. view less
Anise Aroma, Natural (Dry) A.M. Todd Botanical Therapeutics Anise Aroma, Natural (Dry) is a white to off white powder flavor. Anise Aroma, Natural (Dry) provides the characteristic flavor of anise to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, jelly bea...view more Anise Aroma, Natural (Dry) is a white to off white powder flavor. Anise Aroma, Natural (Dry) provides the characteristic flavor of anise to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, jelly beans, baked goods, breads, etc. view less
Anise Extract Wonf, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Anise Extract Wonf, Natural (Organic NOP) is a pale yellow to yellow liquid extract of anise with other natural flavors. Anise Extract Wonf, Natural (Organic NOP) provides a floral licorice note and flavor to its desired applications. It has a wide variet...view more Anise Extract Wonf, Natural (Organic NOP) is a pale yellow to yellow liquid extract of anise with other natural flavors. Anise Extract Wonf, Natural (Organic NOP) provides a floral licorice note and flavor to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, jelly beans, baked goods, breads, etc. view less
Anise Herbal Mint Type Flavor, N&A A.M. Todd Botanical Therapeutics Anise Herbal Mint Type Flavor, N&A is a pale yellow to yellow liquid flavor. Anise Herbal Mint Type Flavor, N&A provides the characteristic of anise mint to its desired applications. It has a wide variety of food-based applications, such as in confection...view more Anise Herbal Mint Type Flavor, N&A is a pale yellow to yellow liquid flavor. Anise Herbal Mint Type Flavor, N&A provides the characteristic of anise mint to its desired applications. It has a wide variety of food-based applications, such as in confectioneries. view less
Anisyl Acetate Elan Chemical Company Inc. Anisyl Acetate (p-Methoxybenzyl Acetate) FEMA 2098 is a colorless to pale yellow liquid. It's molecular weight is 180.20 and it's molecular formula is C10H12O3. Anisyl Acetate has a minimum purity level of 97.0% and a maximum acid value of 1.0. It's speci...view more Anisyl Acetate (p-Methoxybenzyl Acetate) FEMA 2098 is a colorless to pale yellow liquid. It's molecular weight is 180.20 and it's molecular formula is C10H12O3. Anisyl Acetate has a minimum purity level of 97.0% and a maximum acid value of 1.0. It's specific is 1.104 - 1.111 and it's refractive index is 1.511 - 1.516. Anisyl Acetate has a sweet, fruity, floral, and slight balsamic flavor and is used as a food flavoring agent. view less
Anisyl Acetate Moellhausen S.p.A. Anisyl Acetate is a natural identical substance with aromatic, fruity (raspberry) floral, spicy, balsamic, note hawthorn heliotrope) olfactory notes as well as a sweet, aromatic, anise taste. It is a colorless to pale yellow liquid that is slightly solubl...view more Anisyl Acetate is a natural identical substance with aromatic, fruity (raspberry) floral, spicy, balsamic, note hawthorn heliotrope) olfactory notes as well as a sweet, aromatic, anise taste. It is a colorless to pale yellow liquid that is slightly soluble in water and soluble in organic solvents. It is used as a flavoring substance. view less
Anisyl Alcohol Elan Chemical Company Inc. Anisyl Alcohol (Anisic Alcohol, p-Methoxy Benzylalcohol) FEMA 2099 is a colorless to pale yellow liquid. It's molecular weight is 138.17 and it's molecular formula is C8H10O2. Anisyl Alcohol has a minimum purity amount of 97.0% and a maximum acid value o...view more Anisyl Alcohol (Anisic Alcohol, p-Methoxy Benzylalcohol) FEMA 2099 is a colorless to pale yellow liquid. It's molecular weight is 138.17 and it's molecular formula is C8H10O2. Anisyl Alcohol has a minimum purity amount of 97.0% and a maximum acid value of 1.0. It's specific gravity is 1.110 - 1.115 and refractive index is 1.542 - 1.547. Anisyl Alcohol has a cherry, vanilla, cocoa, licorice flavor along with creamy nuances and is used as a flavoring agent. view less
Anisyl Alcohol Moellhausen S.p.A. Anisyl Alcohol is a nature-identical substance with sweet and fruity olfactory notes as well as a sweet, spicy, aromatic, anise, and licorice taste. It is a solid, colorless liquid that is insoluble in water but soluble in organic solvents. It is used as ...view more Anisyl Alcohol is a nature-identical substance with sweet and fruity olfactory notes as well as a sweet, spicy, aromatic, anise, and licorice taste. It is a solid, colorless liquid that is insoluble in water but soluble in organic solvents. It is used as a flavoring additive. view less
Annatto Integrated Trading Company (ITC) Annatto is an orange water soluble in alkaline conditions. It will precipitate at acid ph but versions stabilised to about ph3 are available. This product is used as a food coloring in the beverage industry.
Annatto (AE-NL101) Yaegaki Bio-Industry, Inc. Annatto (AE-NL101) is a yellow water-soluble liquid. This product has a concentration of 1.0% Nobixin and provides a natural yellow color. It is used in snack foods, cereals, seasonings, baked goods, confectionery, butter, and cheese.