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Certicoat® 580 Mantrose-Haeuser Certicoat® 580 is a highly stable wax-based coating that provides a beautiful shine, resistance to moisture and excellent lubricity to control piece to piece sticking. All Certicoat® products can be formulated with additional flavoring upon request.
Certicoat® 590 ORG Mantrose-Haeuser Certicoat® 590 ORG is an organic certified anti-stick agent providing excellent sheen and good flowability properties required for packaging of organic fruit snacks and organic gummies. All Certicoat® products can be formulated with additional flavoring u...view more Certicoat® 590 ORG is an organic certified anti-stick agent providing excellent sheen and good flowability properties required for packaging of organic fruit snacks and organic gummies. All Certicoat® products can be formulated with additional flavoring upon request. view less
Certicoat® BH Mantrose-Haeuser Certicoat® BH is an excellent polishing agent in finishing various hard and soft sugar-shell panned candies. It creates a high gloss finish without causing white speckles and color muting. All Certicoat® products can be formulated with additional flavorin...view more Certicoat® BH is an excellent polishing agent in finishing various hard and soft sugar-shell panned candies. It creates a high gloss finish without causing white speckles and color muting. All Certicoat® products can be formulated with additional flavoring upon request. view less
Certicoat® CL90P Mantrose-Haeuser Certicoat® CL90P is a highly stable wax-based coating that provides a beautiful shine, resistance to moisture and excellent lubricity to control piece to piece sticking. All Certicoat® products can be formulated with additional flavoring upon request.
Certicoat® L-600 Liquorice Coatings Mantrose-Haeuser Certicoat® L-600 Liquorice Coatings is a dispersion of vegetable oils and fats in alcohol providing anti-sticking properties, high gloss, and mouth-watering appeal for extruded liquorice. All Certicoat® products can be formulated with additional flavoring...view more Certicoat® L-600 Liquorice Coatings is a dispersion of vegetable oils and fats in alcohol providing anti-sticking properties, high gloss, and mouth-watering appeal for extruded liquorice. All Certicoat® products can be formulated with additional flavoring upon request. view less
Certicoat® Polishes Mantrose-Haeuser Certicoat® Polishes are for starch, gelatin, pectin, gummies, licorice and many other confections. Certicoat® polishes are special formulations of oils and waxes used as a coating film, which provides superior anti-stick properties with improved gloss. Ce...view more Certicoat® Polishes are for starch, gelatin, pectin, gummies, licorice and many other confections. Certicoat® polishes are special formulations of oils and waxes used as a coating film, which provides superior anti-stick properties with improved gloss. Certicoats are easy to apply and can be used in continous oilers or in traditional coating pans. Some features are: Kosher certified, allergen-free and custom formulations can be made from food grade oils, waxes, flavors and fragrances. view less
CLEARGUM® CB 90 Roquette America, Inc. CLEARGUM® CB 90 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 90. It is a high amylopectine starch that functions as a thickener. It features short texture and can serve as a partial substitute for gum arabic. ...view more CLEARGUM® CB 90 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 90. It is a high amylopectine starch that functions as a thickener. It features short texture and can serve as a partial substitute for gum arabic. This product is recommended for hard gum applications, including fruit gums, liquorice, and pastilles. view less
CLEARGUM® CD 90 Roquette America, Inc. CLEARGUM® CD 90 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 90. It is a high amylopectine starch that functions as a thickener. It features short texture and can serve as a partial substitute for gum arabic. ...view more CLEARGUM® CD 90 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 90. It is a high amylopectine starch that functions as a thickener. It features short texture and can serve as a partial substitute for gum arabic. This product is recommended for hard gum applications, including fruit gums, liquorice, and pastilles. view less
CLEARGUM® MG 85 Roquette America, Inc. CLEARGUM® MG 85 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 85. It functions as a thickener and delivers improved texture and clarity. It can be used as partial substitute for gum arabic. This product is reco...view more CLEARGUM® MG 85 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 85. It functions as a thickener and delivers improved texture and clarity. It can be used as partial substitute for gum arabic. This product is recommended for hard gum applications, including fruit gums, liquorice, and pastilles. view less
CLEARGUM® MG 90 Roquette America, Inc. CLEARGUM® MG 90 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 90. It functions as a thickener and delivers improved texture and clarity. It can be used as partial substitute for gum arabic. This product is reco...view more CLEARGUM® MG 90 is a modified starch in white powder form with a neutral taste. It has a water fluidity of 90. It functions as a thickener and delivers improved texture and clarity. It can be used as partial substitute for gum arabic. This product is recommended for hard gum applications, including fruit gums, liquorice, and pastilles. view less
Coconut Type Flavor, N&A #17-012-09 A.M. Todd Botanical Therapeutics Coconut Type Flavor, N&A #17-012-09 is a natural and artificial coconut flavor that is used on many confectionary applications including hard candy, licorice, starch, gummy items, sugar panned and chocolate panned confections. It is colorless to pale yel...view more Coconut Type Flavor, N&A #17-012-09 is a natural and artificial coconut flavor that is used on many confectionary applications including hard candy, licorice, starch, gummy items, sugar panned and chocolate panned confections. It is colorless to pale yellow in color and can come in liquid or powder form with the characteristics of coconut. view less
Crystalac® 2200 Mantrose-Haeuser Crystalac® 2200 is an excellent One-Step Polishing and Glazing Agent for finishing sugar-shell panned candies. It creates a high gloss finish without causing the white speckles and color muting that can result from the use of dry wax.
Crystalac 4200 Mantrose-Haeuser Crystalac 4200 is a free micronized powder blend of natural waxes used to coat hard and soft sugar-shell dragees.
Crystalac® 720 Mantrose-Haeuser Crystalac®720 is an excellent One-Step Polishing and Glazing Agent for finishing sugar-shell panned candies. It creates a high gloss finish without causing the white speckles and color muting that can result from the use of dry wax.
Crystalac® C Mantrose-Haeuser Crystalac® C is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.
Crystalac® CAD Mantrose-Haeuser Crystalac® CAD is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.
Crystalac® FB Barrier & Anti-scuffing Coatings Mantrose-Haeuser Crystalac® FB Barrier & Anti-scuffing Coatings are confectionery coatings that provide an attractive, protective finish on chocolate enrobed sweets and baked goods for enhanced appearance and resistance to temperature humidity and abrasion.
Crystalac® I Mantrose-Haeuser Crystalac® I is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.
Crystalac® ORG Mantrose-Haeuser Crystalac® ORG is a glazing agent that provides a brilliant long-lasting shine to both chocolate and sugar shell panned candies. It is ideal for use in certified organic production or food processing and handling according to the USDA National Organic Pro...view more Crystalac® ORG is a glazing agent that provides a brilliant long-lasting shine to both chocolate and sugar shell panned candies. It is ideal for use in certified organic production or food processing and handling according to the USDA National Organic Program Rules. view less
Crystalac® VOE Mantrose-Haeuser Crystalac® VOE is an effective, fast-drying glazing agent for surface treatment of all kinds of confectionery providing attractive gloss, stability, high resistance to temperature and humidity, and enhanced color brightness.
ELIANE™ AVEBE ELIANE™ is AVEBE’s unique amylopectin starch and is obtained by classical plant breeding techniques at our own institute AVERIS. ELIANE™ offers unique textural attributes, combined with high clarity and an excellent taste profile. ELIANE™ is a ‘waxy’ pota...view more ELIANE™ is AVEBE’s unique amylopectin starch and is obtained by classical plant breeding techniques at our own institute AVERIS. ELIANE™ offers unique textural attributes, combined with high clarity and an excellent taste profile. ELIANE™ is a ‘waxy’ potato starch containing more than 99% amylopectin which offers unique textural attributes combined with high clarity and a great taste profile. This makes ELIANE™ an excellent ingredient line for the development of high quality foods. ELIANE™ combines the superior functionality that potato starch is renowned for, with a unique twist - a short, shiny texture! The experts at AVEBE developed a range of ELIANE™ products to answer all the needs of the manufacturer while keeping in mind the needs of the consumer. view less
ETENIA™ AVEBE ETENIA™ is a functional starch obtained through a unique treatment with enzymes and in most cases may be labeled as ‘potato starch’. ETENIA™ has been devised to offer hydrocolloid functionality with distinct benefits in creaminess, thickening, gelling and...view more ETENIA™ is a functional starch obtained through a unique treatment with enzymes and in most cases may be labeled as ‘potato starch’. ETENIA™ has been devised to offer hydrocolloid functionality with distinct benefits in creaminess, thickening, gelling and process requirements. The advantages apply across a diverse range of market sectors including dairy, emulsified systems, savoury and confectionery. Beyond health and wellness, ETENIA™ makes it possible to meet the latest consumer needs for function and texture in the areas of premium, indulgence, clean label and convenience. view less
Ingredients for Sweet Applications L'Italiana Aromi srl L'Italiana Aromi's range of ingredients for sweet applications includes fruit flavourings, butter flavours, spray-dried fruit juices, natural and flavoured fruit semi-processed products, coffee and cocoa extract, and functional extracts. It also includes ...view more L'Italiana Aromi's range of ingredients for sweet applications includes fruit flavourings, butter flavours, spray-dried fruit juices, natural and flavoured fruit semi-processed products, coffee and cocoa extract, and functional extracts. It also includes creamy, mellow flavourings such as hazelnut, chocolate, coffee, cappuccino, cream, and toffee. Applications include baked products, fillings, snacks, desserts, yoghurt, ice creams, toppings, candies, and instant products such as hot chocolate, capsules, and pods). view less
МIХRОМ™ Black 0026 ECO RESOURCE МIХRОМ™ Black 0026 is carbonized vegetable material, mostly coconut shells and others. It is heat stable and light resistant and comes in hues from light grey to saturated black colours. МIХRОМ™ Black 0026 is water soluble. This product is mainly used in ...view more МIХRОМ™ Black 0026 is carbonized vegetable material, mostly coconut shells and others. It is heat stable and light resistant and comes in hues from light grey to saturated black colours. МIХRОМ™ Black 0026 is water soluble. This product is mainly used in alcoholic and non-alcoholic beverages, savoury snacks, confectionery, cheeses, and soups. view less
Isobutyl Acetate Nat. Moellhausen S.p.A. Isobutyl Acetate Nat. is a natural substance with a terpene, coniferous, and pinewood olfactory note as well as a diffusive fruity, resembling rum, and, on dilution, banana-like taste. It is a clear, colorless liquid that is soluble in organic solvents. I...view more Isobutyl Acetate Nat. is a natural substance with a terpene, coniferous, and pinewood olfactory note as well as a diffusive fruity, resembling rum, and, on dilution, banana-like taste. It is a clear, colorless liquid that is soluble in organic solvents. It is used as a flavoring agent for alcoholic and non-alcoholic beverages, baked goods, cheese, frozen dairy products, chewing gum, hard and soft candy, and puddings. view less
Isomuscone Moellhausen S.p.A. Isomuscone is an artificial flavoring substance it is a white scale that is insoluble in water but is soluble in organic solvents.
Licabee Mantrose-Haeuser Licabee is an excellent paste dispersion for polishing hard and soft sugar-shell panned candies including a natural orange flavor.
Licorice (Dutch) Type Flavor, Natural A.M. Todd Botanical Therapeutics Licorice (Dutch) Type Flavor, Natural is a pale yellow liquid that provides and earthy licorice flavor with caramel anise notes based on salted licorice candies. Licorice (Dutch) Type Flavor, Natural is primarily used in confectionery applications.
Licorice Root Extract, Natural (Organic NOP) A.M. Todd Botanical Therapeutics Licorice Root Extract, Natural (Organic NOP) is a dark brown-black liquid extract of licorice root. Licorice Root Extract, Natural (Organic NOP) provides an earthy green aroma to its desired applications. It has a wide variety of food-based applications...view more Licorice Root Extract, Natural (Organic NOP) is a dark brown-black liquid extract of licorice root. Licorice Root Extract, Natural (Organic NOP) provides an earthy green aroma to its desired applications. It has a wide variety of food-based applications, such as in confectioneries, liquorice candies or sweet, and soft drinks, etc. view less
NECOL™ PINK Synthite Industries Ltd. NECOL™ PINK is a dark pink viscous liquid and is obtained by proportionate blending of various spice oleoresins.
Strawberry (Wild) Type Flavor, Natural (17-163-12) A.M. Todd Botanical Therapeutics Strawberry (Wild) Type Flavor, Natural is a candy strawberry type flavoring. The ingredient is strong, so there is a low use level. Strawberry (Wild) Type Flavor, Natural has a flavor of red twizzlers in gummy applications.