UL Prospector

Albumen Powder

Documents

No additional documentation is available. Please visit the supplier's website to contact them for further information.

COMPAÑIA AVICOLA S.A. makes their documentation available in the regions indicated below:

Albumen Powder is obtained through the separation of the egg white and the egg yolk. It is a pure protein that has most of the essential amino acids that the body needs. It helps to improve hygiene in cooking areas and can be stored for long amounts of time. It can be used in noodles, baking, as a breading ingredient, and as an egg substitute.

Company

COMPAÑIA AVICOLA S.A. is a environmentally responsible producer off egg products. Some of their products include yolk and albumin powders and liquid egg yolk and albumin. This group also offers cereal products and soybean oils.

The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.

Where to Buy

COMPAÑIA AVICOLA S.A.

Are you a distributor who is interested in being listed here? Contact us!