UL Prospector

Success!

Successfully saved your search
100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 Arthur Branwell & Co. Ltd. 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods....view more 100% Certified Segregated Sustainable Palm Fat Crystals SuperLux PSF SS 603-60 is composed of free flowing, palm-based, vegetable fat crystals. The product serves as a non-hydrogenated alternative to beaded palm oil and reduces trans-fatty acids in foods. It is used in meat products, baked and morning goods, confectionery, batters and coatings, seasonings, dry mixes and marinades, soups and sauces, canned products, health foods, vegetarian foods, dairy products, cakes and biscuits. view less
BK-90 LA FABRIL BK-90 is a 100% vegetable margarine. This product is obtained by the selective fractioning of triglycerides from palm oil with the addition of market required anti-oxidants. It is trans-fat free with low oil contents in finished products and high hydrolyt...view more BK-90 is a 100% vegetable margarine. This product is obtained by the selective fractioning of triglycerides from palm oil with the addition of market required anti-oxidants. It is trans-fat free with low oil contents in finished products and high hydrolytic and oxidative stability. BK-90 is used for industrial deep-frying of potato chips, extruded cereals, chicken, and meats. view less
Benexia® Organic White Chia Benexia Benexia® Organic White Chia is the whole grain from organic Salvia hispanica L. elaborated under free chemical production. It is ideal for use in food ingredient, and nutraceutical applications.
Benexia® White Chia Benexia Benexia® White Chia is the whole grain from Salvia hispanica L.
Benexia® White Chia Low Moisture (LM) Benexia Benexia® White Chia Low Moisture (LM) is the whole grain from Salvia hispanica L. processed through a 100% natural, chemical free, non-ionizing radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting ...view more Benexia® White Chia Low Moisture (LM) is the whole grain from Salvia hispanica L. processed through a 100% natural, chemical free, non-ionizing radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in the lowest microbiological and moisture specification guarantee, assuring 100% non-sprouting and preserving all the nutritional and sensorial parameters of the chia. view less
Benexia® White Chia Organic Low Moisture (LM) Benexia Benexia® White Chia Organic Low Moisture (LM) is the whole grain from organic Salvia hispanica L. processed through an organic certificated radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in t...view more Benexia® White Chia Organic Low Moisture (LM) is the whole grain from organic Salvia hispanica L. processed through an organic certificated radiofrequency technology. This technology provides pasteurization, disinfestation and disinfection, resulting in the lowest microbiological and moisture specification guarantee, assuring 100% non-sprouting and preserving all the nutritional and sensorial parameters of the chia. view less
Canguil (Popcorn) Oil LA FABRIL Canguil (Popcorn) Oil is a margarine (shortening) with a buttery taste and smell. This product is obtained from the selective fractioning of triglycerides from African palm oil. It is enriched with carotene and is trans-fat free.
Coconut Oil, Organic Spectrum Ingredients Coconut Oil is from the fruit of the Coconut Palm (Cocos nucifera). Manufacturing for this organic coconut oil is by way of expeller pressed, then organically bleached and deodorized. Ingredient declaration for this product is coconut oil which is derived...view more Coconut Oil is from the fruit of the Coconut Palm (Cocos nucifera). Manufacturing for this organic coconut oil is by way of expeller pressed, then organically bleached and deodorized. Ingredient declaration for this product is coconut oil which is derived from organic fruit of the Coconut Palm. Organic coconut oil is a highly saturated oil making it very stable against oxidation. Coconut oil is used in culinary applications ranging from shortening and margarines to popping corn and confectionery products. view less
Corn Oil Pokonobe Industries Inc Corn Oil is an oil that imparts a pleasant, nutty flavor. It is used extensively in the food industry for salad dressings, mayonnaise, sauces, snacks, baking mixes, whipped toppings and crumb coatings for meat, fish and poultry.
Crude Avocado Oil Extracciones Naturales S.A. de C.V. (ENAT) Crude Avocado Oil is a green to brown liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of ...view more Crude Avocado Oil is a green to brown liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LDL cholesterols into the bloodstream. The product serves as a substitute for olive oil, a preparation for snacks, a preservative in prepared foods, and as a flavor enhancer in condiments and salad dressings. view less
Extra Oleic 65 LA FABRIL Extra Oleic 65 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxidan...view more Extra Oleic 65 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxidants. It is trans-fat free with an increased shelf life for application products. Extra Oleic 65 can be used for frying, frostings, spraying, and as a medium dose in flavoring and dressing in snacks. view less
Extra Oléico 90 LA FABRIL Extra Oléico 90 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxida...view more Extra Oléico 90 is an oil. This product is obtained from the most liquid fraction of palm oil through a combined process of bleaching, physical refining, and selective fractionation of triglycerides with the controlled adding of market required anti-oxidants. It is trans-fat free with an increased sensory quality. This product differs from Extra Olec 65 by having less content of saturated fatty acids. Extra Oléico 90 can be used for frostings, spraying, and as a medium dose flavoring and dressing in snacks. view less
Extra Virgin Avocado Oil Extracciones Naturales S.A. de C.V. (ENAT) Extra Virgin Avocado Oil is a green liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LD...view more Extra Virgin Avocado Oil is a green liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LDL cholesterols into the bloodstream. The product serves as a substitute for refined olive oil, a preparation for snacks, a preservative in prepared foods, and as a flavor enhancer in condiments and salad dressings. view less
Request Sample Garlic Essential Oil Grupo Tecnaal Garlic Essential Oil is the volatile oil obtained by steam distillation from the crushed bulbs or cloves of the common garlic plant Allium sativum. It is soluble in most fixed oils and in mineral oil, is somewhat soluble in alcohol, and is insoluble in gl...view more Garlic Essential Oil is the volatile oil obtained by steam distillation from the crushed bulbs or cloves of the common garlic plant Allium sativum. It is soluble in most fixed oils and in mineral oil, is somewhat soluble in alcohol, and is insoluble in glycerin and in propylene glycol. This product is a flavoring agent widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, and more. view less
High Oleic Sunflower Oil Pokonobe Industries Inc High Oleic Sunflower Oil is an oil that has a high smoke point and delicate flavor and consistency, making it an excellent choice for baking, frying, and salad dressings. In the confectionery industry, High Oleic Sunflower Oil is a popular substitute for...view more High Oleic Sunflower Oil is an oil that has a high smoke point and delicate flavor and consistency, making it an excellent choice for baking, frying, and salad dressings. In the confectionery industry, High Oleic Sunflower Oil is a popular substitute for saturated fats, where it is used to roast nuts and in the coatings of raisins, cereals and candy bars. view less
Margarine Powder (Low-Trans Fat Version) Bluegrass Dairy & Food Margarine Powder (Low-Trans Fat Version) is a low cost alternative to butter powders made from soybean oil with 70% fat. This product has applications in sauces, pie fillings, icings, and pastries.
Margarine Powder (Soybean Oil on NFDM) Bluegrass Dairy & Food Margarine Powder (Soybean Oil on NFDM) is a low cost alternative to butter powders made from soybean oil with 70% fat. This product has applications in sauces, pie fillings, icings, and pastries.
Request Sample Mustard Essential Oil Grupo Tecnaal Mustard Essential Oil is a volatile oil obtained by distillation with drag to water steam of the ground seeds of Brassica nigra. It is a flavoring agent with fungicide action. This product is widely used in seasoning, sauces, meat products, consomme, dehy...view more Mustard Essential Oil is a volatile oil obtained by distillation with drag to water steam of the ground seeds of Brassica nigra. It is a flavoring agent with fungicide action. This product is widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, and more. view less
Nutmeg Oil Seven Seas Commodities (Pvt) Ltd. Nutmeg Oil is obtained by the steam distillation of ground nutmeg. This product is a colorless to light yellow colored oil. This product has a typical nutmeg flavor and odor. This product is used in various food and beverages products, including in baked ...view more Nutmeg Oil is obtained by the steam distillation of ground nutmeg. This product is a colorless to light yellow colored oil. This product has a typical nutmeg flavor and odor. This product is used in various food and beverages products, including in baked goods, syrups, beverages, and desserts. This product can be used as a replacement for ground nutmeg when a visible powder is not desired. view less
ORYZAN™ Rice Bran Oil Oilseeds International, Ltd. ORYZAN™ Rice Bran Oil is extracted from the hard outer brown layer of rice. It is a golden to slight yellow color and is in the form of an oily liquid. It has a nut-like flavor, is trans-free, and contains three classes of powerful natural antioxidants—or...view more ORYZAN™ Rice Bran Oil is extracted from the hard outer brown layer of rice. It is a golden to slight yellow color and is in the form of an oily liquid. It has a nut-like flavor, is trans-free, and contains three classes of powerful natural antioxidants—oryzanol, tocotrienols, and tocopherols. ORYZAN™ Rice Bran Oil is used in fried foods, meats, seafood, stir-fry, snacks,and margarine. view less
Omega 3 Powder Ingredients Inc. Omega 3 Powder is comprised of Omega 3 fatty acids in a powder form. This product is most commonly used as a functional additive for a variety of food and beverage applications such as sports drinks, energy bars, dietary supplements, diet foods, meal repl...view more Omega 3 Powder is comprised of Omega 3 fatty acids in a powder form. This product is most commonly used as a functional additive for a variety of food and beverage applications such as sports drinks, energy bars, dietary supplements, diet foods, meal replacement powders, powdered juice mixes, and protein powders. view less
Omega 50 Soon Soon Oilmills SDN BHD Omega 50 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscui...view more Omega 50 is a stable dispersion of solid fats in a continuous oil phase. It is a pure vegetable oil that is flowable and pumpable at a temperature range of 25-35°C. This product is a good source of Omega-3 and Omega-6 fatty acids. It can be used in biscuits, instant noodles, and snack food. view less
Request Sample Onion Essential Oil Grupo Tecnaal Onion Essential Oil is a volatile oil obtained by steam distillation of the bulbs of Allium cepa. It is soluble in most fixed oils, mineral oil, and alcohol, but is insoluble in glycerin and in propylene glycol. This product is a flavoring agent widely us...view more Onion Essential Oil is a volatile oil obtained by steam distillation of the bulbs of Allium cepa. It is soluble in most fixed oils, mineral oil, and alcohol, but is insoluble in glycerin and in propylene glycol. This product is a flavoring agent widely used in seasoning, sauces, meat products, consomme, dehydrated soups, canned goods, and more. view less
RBD Palm Olein Grade CP10 United Exporters LTD RBD Palm Olein Grade CP10 is a refined and bleached form of palm oil which is extracted after crushing palm fruit. It is a clear golden yellow color and is used as a cooking oil. RBD Palm Olein Grade CP10 is used in cooking and baking food products.
RBD Palm Olein Grade CP8 United Exporters LTD RBD Palm Olein Grade CP8 is obtained from refining of crude palm oil after removal of dirt, color, moisture, impurities, free fatty acid gums to make quality edible grade. It is a golden yellow color and is used in cooking and baking food products..
Refined Avocado Oil Extracciones Naturales S.A. de C.V. (ENAT) Refined Avocado Oil is a yellow and slightly red liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the abs...view more Refined Avocado Oil is a yellow and slightly red liquid that is cold pressed from avocados. It maintains a flavor and odor characteristic of avocado and possesses a high amount of monounsaturated fats and beta-sitosterol, which assists in blocking the absorption of LDL cholesterols into the bloodstream. The product serves as a substitute for refined olive oil, a preparation for snacks, a preservative in prepared foods, and as a flavor enhancer in condiments and salad dressings. view less
Safflower Oil Pokonobe Industries Inc Safflower Oil offers a light, mild taste that can be used in dressings, sauces and dips and is widely used to produce margarine and mayonnaise. It is commonly used to deep-fry potato chips, tortilla chips and other snack food items, as well as in recipes ...view more Safflower Oil offers a light, mild taste that can be used in dressings, sauces and dips and is widely used to produce margarine and mayonnaise. It is commonly used to deep-fry potato chips, tortilla chips and other snack food items, as well as in recipes that call for sautéing, baking and stir-frying. view less
Shortening Powder (Low-Trans Fat Version) Bluegrass Dairy & Food Shortening Powder (Low-Trans Fat Version) is a shortening replacement powder made from soybean oil on lactose with 75% fat. It provides all the benefit of a high fat shortening with an improved nutritional statement. This product has applications in sauce...view more Shortening Powder (Low-Trans Fat Version) is a shortening replacement powder made from soybean oil on lactose with 75% fat. It provides all the benefit of a high fat shortening with an improved nutritional statement. This product has applications in sauces, gravy mixes, and bakery mixes such as biscuit, pancake, corn bread, and cake. view less
Shortening Powder (Low-Trans Fat Version) Bluegrass Dairy & Food Shortening Powder (Low-Trans Fat Version) is a shortening replacement powder made from soybean oil on corn syrup with 72% fat. It provides all the benefit of a high fat shortening with an improved nutritional statement. This product has applications in sa...view more Shortening Powder (Low-Trans Fat Version) is a shortening replacement powder made from soybean oil on corn syrup with 72% fat. It provides all the benefit of a high fat shortening with an improved nutritional statement. This product has applications in sauces, gravy mixes, and bakery mixes such as biscuit, pancake, corn bread, and cake. view less
Shortening Powder (Soybean Oil on Corn Syrup) Bluegrass Dairy & Food Shortening Powder (Soybean Oil on Corn Syrup) is a shortening replacement powder made from soybean oil on corn syrup with 72% fat. It has applications in sauces, gravy mixes, and bakery mixes such as biscuit, pancake, corn bread, and cake.
Shortening Powder (Soybean Oil on Lactose) Bluegrass Dairy & Food Shortening Powder (Soybean Oil on Lactose) is a shortening replacement powder made from soybean oil on lactose with 75% fat. It provides all the benefit of a high fat shortening with an improved nutritional statement. This product has applications in sauc...view more Shortening Powder (Soybean Oil on Lactose) is a shortening replacement powder made from soybean oil on lactose with 75% fat. It provides all the benefit of a high fat shortening with an improved nutritional statement. This product has applications in sauces, gravy mixes, and bakery mixes such as biscuit, pancake, corn bread, and cake. view less
Soybean Oil BooBoone Manufacturing & Trading Soybean Oil is is a vegetable oil extracted from soybean plants that grow naturally without any dangerous chemicals. It is pure and contains all its natural nutrients.. It is a very healthy vegetable oil rich in antioxidants, yet contains no saturated fat...view more Soybean Oil is is a vegetable oil extracted from soybean plants that grow naturally without any dangerous chemicals. It is pure and contains all its natural nutrients.. It is a very healthy vegetable oil rich in antioxidants, yet contains no saturated fat or no cholesterol. With a high smoke point, this oil is perfect for deep frying uses. It is used in frying foods (due to its high smoke point), baking products, salad dressings, sandwich spreads, margarine, bread, mayonnaise, non-dairy coffee creamers and snack foods. view less
SternRed PSO Sternchemie GmbH & Co. KG SternRed PSO is a 100% natural, vitamin-rich red palm super-olein. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. SternRed PSO can be used in margarine, baking fat, bread spreads, sof...view more SternRed PSO is a 100% natural, vitamin-rich red palm super-olein. This product is a natural alternative to synthetic colors, and can be used to give yellow color to many food products. SternRed PSO can be used in margarine, baking fat, bread spreads, soft butter, deep-frying fat, baked goods, waffles, ice cream cones, cracker like snacks, baking ingredients, pasta products, ready to eat foods, diet foods, desserts, ice cream, potato products, fillings, glazes, basic products for beverages, sauces, marinades, etc. view less
WECOBEE® M Stepan Specialty Products LLC WECOBEE® M is a triglyceride derived from fully hardened palm kernel oil. It is used as a cocoa butter replacement for confectionery coatings and is used in dairy toppings and baked goods.
WECOBEE® S Stepan Specialty Products LLC WECOBEE® S is a triglyceride derived from fully hardened palm kernel and cottonseed oils. This product is used as a cocoa butter alternative for confectionery coatings or in dairy toppings and baked goods.